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    Piazza Bistro

    3.6 (25 reviews)
    ModerateBistros
    Closed 11:30 am - 3:00 pm, 5:00 PM - 10:00 PM

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    Calabrese pizza
    Eula B.

    My friend and I stumbled upon this place as we looked for a place to eat for dinner. We sat in the patio area since it was nice outside. I didn't see the interior but my friend said it was nice when she went to the washroom. The service was slow, in my opinion. It was hard to grab their attention a couple of times. We ordered bread on to dip on the mussel sauce which took a while to come to our table. We ordered Calabrese pizza and mussels with white wine and pomodoro sauce. The pizza has pomodoro sauce, mozarella, calabrese spicy sausage, and oregano. It was a very simple pizza but I felt like it was missing something. Some spice or an oomf factor. It was still a decent pizza. The mussels were great. Definitely taste the white wine. They served it in a good hefty amount.

    I love this place. We put our name on the list to sit outside and the wait was 1 and a half hour. For the location of this restaurant, I wasn't surprised. Then the hostess suggested immediate inside seating and I went inside to check it out and it looked better than on the outside. I convinced the rest of the party (my wife and aunt Terry) and we ended up dinning indoors. The burrata was the first item on the menu and this is what we came in for. The presentation was very nice and even it wasn't as creamy as I would have liked, I thought it was great. Then we had the spicy "ando" sausage pizza, which was amazing along with the PEI muscles. I had couple bites of my wife's veal limone which was great. The complimentary bread wasn't good, but not worth the complain. Finally, we ended at the gelato bar and it was by far the best ice cream I've had. We will come back for this alone. Excellent place! Given the touristic area and the high traffic of new people, this place is doing great.

    Classic Italian pepperoni with house made hot peppers on the side.

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    5 years ago

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    11 years ago

    Bland food. Some flavour would go a one way. Had to ask for bread. Wouldn't come again.

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    Review Highlights - Piazza Bistro

    In addition to Sam we enjoyed exceptional service from Sara, a Downtown Oakville restaurant veteran.

    Mentioned in 3 reviews

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    Bronte Boathouse - Chicken Club Sandwich

    Bronte Boathouse

    3.6(29 reviews)
    6.3 km

    Lakeside dining. With the warmer weather approaching, Brontë Boathouse has a lovely restaurant with…read morepatio overlooking the lake. I've had several lunches here and always look forward to their Chicken Club sandwich with a side salad (you can choose from other sides as well). The sandwich comes with a generous portion of juicy chicken, bacon, cheddar cheese, avocado smash and chive aioli on sourdough bread. Every bite melts in your mouth! The Baja Fish Taco is very good too, with a lightly battered crispy haddock, pineapple pico de gallo, and a few other fixings. Sometimes I share my meal with my partner so I can try different foods. Service is prompt. The patio and restaurant gets busy in the summer so a reservation is recommended.

    They're open for summer (patio) season from May long weekend (a few days earlier) until…read moreThanksgiving long weekend. And it's great that they provide summer jobs for students, as mist of their staff are younger generations. It's a nice place to sit down, relax and enjoy a bite or some drinks and also the view. They also have tables inside and you're not obligated to sit on the patio. Their menu includes small bites, seafood options, salads and bowls, sandwiches, pizza and desserts. We ordered "Baja Fish Tacos", "Cheeseburgers Loaded Fries", and "Shrimp Gyoza" and of course cocktails. The food was fresh and delicious. The service can be slow from time to time.

    Photos
    Bronte Boathouse - Indoor dining area

    Indoor dining area

    Bronte Boathouse - Fish Taco

    Fish Taco

    Bronte Boathouse

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    Sandbar On The Beach

    Sandbar On The Beach

    3.8(22 reviews)
    99.1 km
    $$

    A very nice restaurant / bar in Turkey Point by the beach (not sure why the address says Vittoria)…read moreand a very nice patio to eat and see the lake. The servers were very friendly. I ordered their perch tacos. The servers were able to tell me that they didn't have perch but they used cod instead, which was fine. The flavors were good, just missing some citrus so I took a lemon wedge from my water and squeeze some lemon on my tacos and it tasted better. Overall, good service and restaurant in Norfolk County by Turkey Point Beach.

    Update. Curious as to whether the owner has addressed any complaints on these reviews. Good…read morebusiness practices would be to acknowledge reviews good or bad. They obviously don't care. Business is not easy but I think this lack of interest just shows how much they care about their customers. We spend the day in Turkey Point and we were starving for some good food. There are many restaurants to choose from but we decided to try the sandbar. The Waitress recommended fish and chips as she said it was amazing.... so I ordered 2 orders. Unfortunately, the batter was rock hard and the fish was so thin and was incredibly dry. For the money it was Absolute garbage. Who ever created the batter doesn't know what light crispy fish tastes like. We were so disappointed as we did want to like this restaurant. The waitress told me we should try the burgers and wings on Wednesday and Thursday but if she thinks the fish is good - then it's a definite no.

    Photos
    Sandbar On The Beach - Pretzel loaf

    Pretzel loaf

    Sandbar On The Beach
    Sandbar On The Beach - Sandside wrap

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    Sandside wrap

    Lake House Restaurant - Chicken Shashuka

    Lake House Restaurant

    4.1(233 reviews)
    37.1 km
    $$$

    Some destinations earn their reputation through novelty; Lake House Restaurant earns its through…read moreconstancy -- a rare and more demanding virtue. Nestled along the shores of Lake Ontario in Vineland, this storied establishment, housed in a structure dating to 1867, has become one of those places that quietly lodges itself in the memory and refuses to leave. We made the drive -- well over an hour -- for a Sunday brunch, and not for the first time. It is the kind of restaurant one finds oneself recommending without hesitation, not as a curiosity or a seasonal indulgence, but as a benchmark. The setting alone would justify the journey: a sweeping, unobstructed view of the lake from the sunroom and patio that shifts in character with the light, the season, and the mood of the sky above. On a clear day, the Toronto skyline is visible on the horizon -- an almost implausible grace note. But Lake House does not rest on its scenery. The kitchen demonstrates genuine culinary ambition with a menu that draws from Mediterranean traditions while remaining grounded in local and seasonal sensibility. The salmon crab cakes -- a pairing that sounds indulgent and delivers accordingly -- arrive with a pineapple and mango chutney and sriracha aioli that balance richness with levity. The Great Canadian Burger is a study in considered indulgence: brioche, peameal bacon, sweet bacon jam, and spiced maple aioli achieving a harmony of sweetness, heat, and savoriness that lingers well past the last bite. The service matched the occasion throughout. From the welcome at the door to our server Rhonda -- attentive, warm, and precisely calibrated in her pacing -- to the supervisor who moved quietly through the room ensuring that every table was well attended, the floor operates with the kind of seamless, unhurried care that is too often mistaken for effortlessness. It is not effortless. It is practiced and deliberate, and all the more impressive for it. Lake House Restaurant is a destination that justifies the drive, rewards the return, and -- in a dining landscape where so few establishments manage all three -- that is no small thing.

    If you enjoy condiments the semolina crusted calamari ($26) comes with four dipping sauces:…read moresweet-curried aioli, sweet chili, basil pesto aioli, and sriracha aioli. It would've been nice if at least one packed a bit of heat, but they're all tame, adding flavour without overpowering the squid. Thankfully, the semolina crust was excellent - crunchy, light, and not oily at all. The portion is generous and easily shareable between two or three people. A newer addition to the menu is the short rib sandwich ($34), and it's a good one. Large chunks of tender, flavourful beef are topped with sautéed mushrooms, crispy onions, arugula, and brie. The cheese adds a creamy richness that makes the sandwich stand out. The menu notes a horseradish aioli, but any zing from it gets buried under the slightly sweet braising sauce, which was too sugary for my taste. I would've preferred it kept more savoury. The sandwich is already quite saucy, and yet more sauce arrives on the side. Good for fries if you choose to switch the salad to spuds. After hearing plenty about the Great Canadian Burger ($29), I couldn't resist splitting one, though I ultimately wish I hadn't. The short rib sandwich is better. The burger is hefty, with a thick beef patty that's overly dense and heavily mixed, giving it more of a frozen-patty texture than the crumbly tenderness of a good homemade one. The potato bun also struggled to hold up against the avalanche of toppings: grilled peameal bacon, cheddar, onion, tomato, arugula, pickle, and two sauces. I'm not sure why the kitchen insists on sweetening everything - the burger comes with caramelized onion bacon jam and a maple chipotle aioli, both quite sugary. If you enjoy sweeter savoury dishes, you'll probably like it. Otherwise, I'd skip the handhelds. On our weekday lunch visit, the restaurant was well staffed and attentive. Even though we never felt rushed, we were in and out within about an hour. If anything, the service bordered on overly attentive... during that hour we were interrupted six times by four different people checking if everything was okay. My suggestion: let the primary server handle most of the check-ins, and only have others step in if things get busy.

    Photos
    Lake House Restaurant - Interior

    Interior

    Lake House Restaurant
    Lake House Restaurant - Mocktail

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    Mocktail

    Piazza Bistro - bistros - Updated May 2026

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