Great pizza and crust. Meatballs and sauce are awesome…read more Not fancy inside but food makes it worth it!

Not gonna lie - saw this place on TikTok and wanted to check it out since! This a small spot on…read moreSecond St. Pike with a few little tables and a pickup counter. When I went in there was just one girl working up front. She took my order which is a pretty consolidated menu - just a few good options of pizza, steaks and chicken cutlets and a few sides. I like that it isn't so giant. I knew I wanted to try the mozzerella sticks and I was debating between a cheesesteak and a cutlet sandwich. But also was toying with the idea of a meatball- specifically because I heard they had good sauce and I wasn't trying a pizza this trip. I went with the cheesesteak which on the menu boasts ribeye and a seeded roll. I ordered cooper sharp (usually I do American, this was the first time getting cooper sharp) and onions. Let me first say the steak was chopped perfectly the sandwich was heftyyy and it was loaded with cheese - all mixed in. Very good! Super tender meat. I will say that, personally, I'm used to getting a lighter cheese steak and adding sauce so this was definitely different for me but I can recognize how good it was. I did decided to order a side of meatballs to try - this was the only thing that didn't hit for me. They weren't bad but I would have liked more flavor. They were super tender though and I could tell they were homemade just as the menu says (hand rolled with a 200 year old family recipe) and the sauce - amazing! I topped that sauce on my steak and it was an elite combo for me as I, again personal preference, like to break up the cheese a bit. Overall the steak was really good and oh my gosh the mozzerella sticks- they were huge and the breading had such great flavor! Definitely a perfect pairing with their sauce. If I come back knowing how good the mozz breading is I definitely wanna try a chicken cutlet and pizza. The food came out super fast was super fresh. Definitely a good spot and I'm sure I'll be back!

My wife heard about Steel Penny Cafe from a colleague at work who lives in Hatboro, so we decided…read moreto check it out on Thursday, February 12, 2026. We are glad we did. From the street it has a really cool look and the inside leans into an industrial style with a great aesthetic. It's a comfortable space with a nice vibe. We ordered a couple of cocktails: a lemon drop and a Manhattan. Strategically we decided to split a Detroit-style pizza called the Iron Pig. Good call because one square was the perfect amount for dinner. And now we have a few meals to heat up for the next few days. The drinks were excellent and the pizza was outstanding. Great flavor. Our server Ally was welcoming and friendly and top notch on service. It is the middle of winter so we weren't considering outside dining, but they have a great outdoor space near the street. Looks like a fun place to hang out. It's definitely a place we'd consider visiting again.

We have been sleeping on Steel Penny!…read more Going down the list, the staff is incredible! They are all so hard working and so attentive to everything. They don't have server tunnel vision, they work as a team and it shows! The vibes are so cool here. I mean, if you're gonna open a cafe next to a scrap yard, you have to lean in to the theming. I love the vibes, I love the appearance. The food is amazing top to bottom. First, their coffee drinks are always spot hitting, partly due to the fact that they roast their own coffee beans on site. The cocktail menu is always enticing an even though I'm not a huge drinker, I'll be working my way around this. The breakfast options are plenty and if you don't get their bacon you are missing out! The lunch sandwiches are served on a house made ciabatta style bread. Packed with fresh meats, cheeses and veggies. Every ingredient is perfectly seasoned and added delicately, not just items slapped on a roll. The Detroit pizza is what initially drew me in. While they have some options with more toppings, I'd say go for some of the more simple Detroit pies to really allow the famous crust to really shine through. My personal favorite so far is the white pie they do with roasted portobello mushrooms. I have only been for breakfast and lunch but with all the craft beer options I need to go back for dinner to sit and relax with some friends and family!

I was on a road trip and really did not feel like eating in a restaurant. Pizza seemed the perfect…read morething. There actually was a different pizza place in the plaza next to the hotel, but I wasn't impressed with the reviews -- or the prices. But I came across reviews for Momma Mia's and decided it was the one I wanted. I got the cheesesteak pizza and a piece of Oreo pie. The crust on the pizza was thin but not think like a cracker (I don't understand those) and the toppings were delicious. The small pizza was probably the size of mediums at chains. This turned out to be a very good thing because I ended up eating the leftovers for breakfast the next 2 days! Who know that pizza makes good road food?

Great place for pizza and cheese steaks. Close to home so…read moreit's only a few minutes walking to grab som tasty food. Staff are always friendly and the food is usually done pretty quickly. My favorites are the garlic knots and cheese steaks. My daughter loves the chicken fingers and fries. They also have some tasty desserts like tiramisu, chocolate cake and cannolis. If you're ever in the mood for some good food and good prices- this is the place to go!

HORRIBLE FOOD!!! The pizza and Stromboli were both burnt. I couldn't even chew the bread. The owner…read moreis rude. When I called to discuss he said complain to DoorDash about his bad cooking. Poor food and service. DON'T EAT HERE!!! I never complain online but Renato was a jerk and said I should have ordered through the store. Do not give them your money!!!! 11/26/25

Best pizza shop on GLENSIDE . Love the pizza and the service . Always fresh and on time for…read moredelivery.

The food was magnificent. We had 14 people in our group. Our waitress, Danielle, was magnificent…read more She was very attentive and even had refills on our drinks before we even asked. Loved the decor and set up of the restaurant. We will definitely be going back.

Casual Italian dining with all the usual favorites on the menu. Comfortable setting with plenty of…read morefree parking in front. Service was good and efficient

The best owner and team and literally the best chicken cutlet sandwich with pesto and vodka sauce…read moreand mozzarella I ever had in my life! Thank you so much! See ya next week.Ryan

This has been our family favorite pizzeria for about 6 years now. The staff are friendly,…read morepersonable and help foster that neighborhood feel by making connections with customers (they know my son loves soccer and regularly chat with us about our favorite teams and recent matches) The food is excellent. We love their pizza, strombolis, calzones, wings, hot sandwiches, and more. Friday nights are Randazzos night for our family!

This is now Huntington Valley Pizza. It's trash. Nearly $40 for 2 pizzas and it was rubbery, greasy…read moreand folded in half. Says a lot when they would serve this to a customer.

This place has some delicious pizza!!! Daily special of 2 plain slices and a soda for $6 can't beat…read moreit!

It's pizza. Always good. They make it like we ask them to and it's ready when they say it will be…read moreready. The tomato pie is our go-to order with various additions as the spirit moves. Can't go wrong.

I was in the area getting a manicure service for my son, and since he was hungry, we decided to…read morestop here because it's right on the corner. There wasn't a printed menu inside, so we were directed to view it online. We ordered the square white pizza because we were told it was thinner than the round pizza. We added chicken and sausage, and the total came to about $20. The pizza was okay, but it wasn't my favorite. I would have liked more sauce, and I found the chicken to be a little dry. The sausage had much better flavor. The crust was not crispy like I prefer. The restaurant itself is very spacious, with plenty of seating if you want to dine in. I also liked the old-style bench near the front where customers can sit while waiting for their order. Parking is probably the biggest challenge. There isn't a dedicated parking lot, so you'll need to find street parking, which is limited. Many of the nearby spaces seem to be occupied by neighboring businesses. One thing I did observe that concerned me was food handling. I saw a few employees using their cell phones in the kitchen area. After using their phones, they appeared to go back to handling food without first washing their hands or putting on fresh gloves. The employee who prepared my pizza was not one of the people I observed doing this, so I felt okay about my order. However, cell phones can carry a lot of germs, and proper handwashing before handling food is an important food safety practice. I hope management reminds employees to wash their hands and change gloves after using their phones. Overall, the service was fine, but I wasn't particularly impressed with the pizza for the price. I'm not sure if I'll return, but I appreciate the convenient location and hope they'll continue to focus on food safety and consistency.