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    Randazzos Pizza

    3.8 (52 reviews)
    Closed 11:00 am - 9:00 pm

    Randazzos Pizza Photos

    Business Info

    RANDAZZOS PIZZA ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Good for groups
    Good for kids

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    Buffalo chicken pizza
    Christa N.

    Ordered a Buffalo chicken pizza for delivery. Estimated time for delivery was 45 minutes but they ended up bringing the pizza in 30. Flavor was good, not too spicy which is how I prefer it. I would have liked the crust to have been cooked just a little longer but it got nice and crispy when we reheated the leftovers in the oven. Would definitely order from them again!!

    Mega fries and buffalo chicken cheesesteak
    Michael M.

    **reorder** Ordered a buffalo chicken pizza and it was fantastic. Loaded with shredded chicken, a great buffalo sauce, very tasty ranch and plenty of cheese. I highly recommend. Very quick delivery. Pizza was 7.8/10, mega fries were 9.6/10 and the buffalo chicken cheesesteak was an 8. Definitely my new pizza spot.

    NEW Shrimp Salad

    This is embarrassing. I ordered the NEW Shrimp Salad. This is what I got- 3 mini pieces of shrimp on top of lettuce. Never ordering from here again. I am very disappointed.

    Pizza by the slice
    Shannon R.

    Good pizza but a bit overpriced. You can order by the slice or get a combo from better pricing. They have a large eating area if you choose to eat in. During this visit I tried a slice and the $10 cheesesteak, fries and drink combo and both were very good. The pizza could have been cooked a little longer though-it wasn't hot enough. I will have visit again to try one of their other slice flavors such as BBQ chicken, white veggie or etc.

    1.4.17
    Josh S.

    The Cheesesteaks here beat out some of the best cheesesteak joints in Philly. I'm Not even joking. The portion is huge too. I can only eat 1/2 due to the amount of meat and cheese they use. It's crazy. Their pizza is also really good. A lot of different varieties to choose from (bbq chicken,buffalo chicken, chicken bacon ranch, etc...) Mozzarella fries,chicken fingers,mozzarella sticks... you name it, it's all good. The only thing holding this place back from 5 stars is that they always forget something. Lol Every single Visit. It's Cool though because They always apologize and make it right. Definitely check this place out ! Grab a cheesesteak you won't regret it.

    Dana S.

    Found this place after shopping at the nearby Weis Market. They have a huge menu with a lot to select from. The first time I went with my daughter, brother and nephew and got the cheese steak special which comes with fries and a fountain drink for $9.99. The steak was filled with so much meat and the meat was literally spilling out! The steak was delicious. Me and my daughter tore it up. The fries were well done and tasted good as well and the fountain drinks were free refill which is also a plus- since I live in Philly and there's a soda tax. The second time I came with my family, I ordered the cheese steak special again since I like it so much and ordered a slice of gourmet pizza. It had spinach, ricotta cheese and tomato on it. It was really good, I especially love the taste of the crust. The crust brings me back to a childhood pizza place that since been closed down. The prices here are a little on the higher side, but it's worth it because the food is great! If you go also try the mozzarella fries, they are delicious. They packed the fries with so much cheese and the fries were still crispy not soggy. The staff is very friendly and helpful and very fast when there are lines. I think I found my new favorite pizza place.

    Caprese

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    5 months ago

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    1 month ago

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    5 months ago

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    8 months ago

    Food is always fresh and delicious! Staff are friendly and knowledgeable. Dining area is clean and spacious.

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    1 year ago

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    2 years ago

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    1 year ago

    The food is delicious not to pricy nice staff pizza taste so good I always go for seconds

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    1 year ago

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    4 years ago

    This one's a mixed bag the pizza was certainly good but the wings were bad so splitting the baby here with 3 stars.

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    2 years ago

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    5 years ago

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    8 years ago

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    6 years ago

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    7 years ago

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    Luigi S.

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    5 years ago

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    9 years ago

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    3 years ago

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    9 years ago

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    9 years ago

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    3 years ago

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    3 years ago

    Pizza is very good and service is excellent. They're very good at getting the food out quickly.

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    5 years ago

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    10 years ago

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    6 years ago

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    Luigi S.

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    6 years ago

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    4 years ago

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    7 years ago

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    9 years ago

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    6 years ago

    The food is always good. Have had numerous items multiple times and have still never had a bad experience. The staff is awesome too

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    7 years ago

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    Luigi S.

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    10 years ago

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    10 years ago

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    9 years ago

    Wow, nice new clean look. food is incredible and staff super friendly. Great place to watch an afternoon soccer game.

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    10 years ago

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    9 years ago

    One of my favorite Pizzeria's in Huntingdon Valley Pa. They have an awesome selection of Specialty Pies on deck

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    11 years ago

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    Page 1 of 2

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    The service was very good, and everyone was friendly and welcoming. We had a reservation, but there…read morewere still a few tables available for walk-ins. The food had both highlights and disappointments: * Lobster Ravioli: Tasted very good, although the portion was small. The sauce was flavorful and enjoyable. * Cioppino: This was the standout dish of the evening. It was loaded with delicious seafood, and while the pasta was slightly overcooked, it was still a very good meal. * Penne alla Vodka: The sauce was delicious and full of flavor. Unfortunately, the pasta was overcooked, but we still enjoyed the dish overall. * Caprese Salad: This was disappointing. The mozzarella balls tasted like they came straight from a container, the tomato wedges were not ripe, and instead of fresh basil there was a dark green paste-like topping. It did not taste fresh. * Chicken Parmigiana: This was the weakest dish we tried. The chicken was neither crispy nor particularly tender or flavorful, and the penne pasta was very soft and overcooked. Bread with olive oil was provided, but salads were not included and had to be ordered separately. Overall, this is a decent restaurant with excellent service and some very flavorful dishes, but consistency in the food and pasta preparation could be improved.

    I'm in the minority on this one. It's not a 3 but also not a 4…read more The staff, the place itself all very nice. The menu has many interesting items and the shared appetizers were a good start. The Arancini was very good as was the Special Grilled Octopus in a Hummus Salad. There were 4 of us and we all felt that the entrees were good but didn't rise to what our expectations were, based on other reviews. The Lobster Gnocchi was good but seemed to be missing the lobster. The best part of the Scallop Risotto was the perfectly seared Scallops but the risotto itself was just ok. The Fiochi di Pere was good but overall didn't have all that much flavor. The Chicken Parmigiana was a very generous portion of chicken and pasta but the Italian seasoning was almost overpowering. I don't like writing reviews like this but like I said, we're in the minority review-wise on this one. Give it a try. Our experience just wasn't as good as what we expected.

    Photos
    Book your next event with us!!!!
    Book your next event with us!!!!
    Blood orange and radicchio salad
    Blood orange and radicchio salad
    Large ravioli with short rib Ragu served with spinach and mushroom in a white cream sauce!

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    La Strada Italian Restaurant

    La Strada Italian Restaurant

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    I was just recently there for a bridal shower and the ambiance of their private room was perfect…read morefor this occasion. It's bright with natural sunlight. The wait staff was friendly and attentive, the food selection for this private event was also pleasing to the pallet and eye. (Salmon, eggplant, chicken parmigiana, and a pasta dish)

    The venue is absolutely charming. I love an old Victorian home and this is a cool place to dine in…read more We sat in the middle of the main dining room which is tastefully decorated save for the plastic flowers on each table. The menu is Italian, the alcohol situation BYOB. Service was nice. The gentleman taking care of us made several appreciated gestures such as helping me with my coat, giving us an ice bucket for the white wine and well timing each course that we enjoyed at a leisurely pace. I started with the soup of the day of lobster bisque. Smoothly and creamy. I enjoyed it. There was calamari for the table. We all agreed we'd had better. The chili sauce was nice and it was fried crispy enough but still chewy. Mains included a bland chicken parm served with penne. Nothing to see here. There was also a chicken saltimbocca that was okay. The chicken was tender in both dishes. I had the sacchetti with added shrimp. The sacchetti was filled with ricotta and served with a butter sage sauce. I would surely get this again. For desert we had the limoncello cake. Delicious! Overall, even with the cute setting the ambiance is a little stale. The crowd is heavy on the geriatric side. All that's missing is a little classical music in the background. If you're looking for a vibe uh no. A quiet place to take grandma, yes.

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    Was out for a winter landscape sunset photoshoot at one of my favorite spots northwest of Skippack…read morePA and watched the snow amounts off PA Tunrpike getting less and less to nothing as we drove west so I abbandoned my plan and suggested my wife find a restuarnat near Willow Grove as I was coming up on the exit and she found us an awesome dinner spot to make up for the let down. We arrived at 5 pm, place was nearly empty expect for 2 tables which gave us choice, we opt for the rear right corner. Proceeded to open our bottle (yes- a BYOB) and Olivia came to great us. I needed a glass of wine to wash away my photo-sorrow. But boy did our meal make up for it.... talk about a great unexpected find. We opened with the claims in white wine and garlic, was a bit on the salty side but was still a welcome opener and we dunked their fresh bread until it was gone. We then shared the Mediterranean Meatballs, wow, nice texture, soft not hard, flavorful. Nice dish. For our entree we shared the veal marsla which was accompanied by roasted potatoes and asparagus and the penne vodka... both were delicious and pretty platting presentations. We will certainly be back. See our plating photos

    Third time here and it did not disappoint. What a wonderful place for a date night. It's also a…read moregreat place for the whole family. Got the Bistecca Albertino (steak with a red wine cream sauce) and the wife got the chicken marsala and both were delicious. I was especially impressed with my dish, haven't felt that way in a long time about any restaurant. Warm bread to start and free orangello shots at the end. BYOB!

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    Lovely little find.
    Lovely little find.
    Chicken Marsala
    Chicken Marsala
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    4.6
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    2.2 mi
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    My boyfriend and I came on a Saturday at 5 pm thinking it wouldn't be busy and boy were we wrong…read more The place was packed but we were still able to sit outside and lucky for us it was super nice out. The service was quite quick and fantastic. They were so attentive to us and made sure everything was fine while also being super friendly. We got the Chicken parm and the seafood pasta. The chick parm was so delicious and the filling. The seafood pasta was loaded up with clams and mussels and the fettuccine was cooked al dente like I like. We also got oysters and calamari which was also delicious. The calamari has Brussel sprouts which were crispy. We will return in the future

    We had heard about La Voglia and decided to try it out! We went on a Friday evening and it wasn't…read moretoo crowded. The restaurant has a warm feel to it and is decorated nicely. They serve a delicious homemade bread that's warm when it's brought the table. In addition, it's accompanied by a dish of olive oil, with balsamic vinegar and what I believed to be a spicy dusting of pepper. It was a little too spicy for me - however, I did like the addition of the balsamic as a change from just olive oil. I would skip the pepper though, unless you like spice. We ordered the Polpette as an appetizer; it's a 'tradition' of mine. If meatballs are on the menu, I will always order them. These lamb, veal and beef meatballs were very good, and the marinara sauce they came in was excellent! The sauce is actually a 'roasted pomodoro' gravy - which is an 'intensified' version of a classic Italian sauce. It's made by roasting the tomatoes at a very high heat and almost caramelizing them. A little feta was added to the sauce, which really highlighted those meatballs!! We split the order - as 5 meatballs is quite a large appetizer! We decided to share two entrees - the Beef Short Ribs and the Lobster Ravioli. I always ask if the short ribs are lean - our server responded they were very lean...and they were. Soft, tender and very flavorful large chunks of beef, with a deliciously rich gravy with mushrooms on a bed a creamy garlic mashed potatoes! It was a superb dish! The website said the Short Ribs were the restaurant's most popular meal. Next, the Lobster Ravioli. The dish was a very 'delicate' one, with a very subtle brandy cream sauce. It had chopped jumbo shrimp and peeled cherry tomatoes with the raviolis. While the sauce tasted fine, it needed 'something' - we added pepper which helped. The raviolis were good - we couldn't taste lobster in the cheese of the raviolis - we assumed it was there. The chopped shrimps though provided a nice additional seafood flavor. I like my raviolis tender - the kind that almost melt in your mouth. The pasta here was firmer - a little more 'al dente', but it was fine. We ended our meal with the Chocolate Mousse. Served in a martini glass, the mousse had a velvety texture with a deep dark chocolate flavor. It was very rich yet light and fluffy; a good choice for dessert!

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    Randazzos Pizza - pizza - Updated August 2026

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