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Pies & Pints

4.1 (361 reviews)
ModeratePizza, Bars
Open 11:00 am - 9:00 pm

Order Pies & Pints Takeout or Delivery

Pies & Pints Photos

PIES & PINTS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Good for groups

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Recommended Reviews - Pies & Pints

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Bill A.

This one is a dilemma. The service was great, the beer menu as expected was also great. They are also committed to their concept. The craft pizzas are interesting and pretty good, I think the conventional ones almost be better. Four of us went and ate family style. We did the nashville hot, chicken gouda, steak n mushroom and shrimp siracha. Of the four the nashville was probably the best but the pickle kind of dominated the flavor. The streak and gouda pizzas were fine but no real pop. And the siracha shrimp did not pair great with the pineapple. Cheyenne was our server and she did great. The craft pizzas are interesting and worth a try but the traditional offerings are probably better. The pizza crust was good so it leads me to believe the traditional options would be very good. I will stick with 4 stars for service, brew and crust.

a row of beer taps
Byron S.

I was in town on business and there are so many restaurant options in the area. Having looked at Yelp, this spot jumped out. I sat at the bar and was quickly greeted. The beer options are vast and I sampled several before making my selection. I had seen images on Yelp of the pizza I selected and it had a wonderful taste with the balsamic adding to the flavor. I have added this to my list to return when I make it back. Make sure you stop by and give them a try. Enjoy!

Cheese pizza
Liz M.

Who eats this pizza? After sharing my experience in a couple of local groups on Facebook, it's come to my attention that people tend to like the salads and wings. Unfortunately for me, I had neither. I did the basic cheese pizza, potato skins, and cheesy garlic bread. None of them were very good, the pizza skins being the absolute worst. TJ Chumps has an amazing pizza skin pizza, that puts this to absolute shame. I genuinely didn't even finish one piece. The cheese pizza was just meh. Cheese pizza is my go-to, and I have no desire to ever order this pizza again. As far as the cheesy garlic bread, what is that pizza dipping sauce? Because it's disgusting. Maybe that was my problem with the pizza. Very underwhelmed and disappointed with this overpriced pizza. I would order Pizza Hut a hundred times before going back here again.

Cheese Pizza
John S.

Excellent food and service here. We stayed for about an hour before walking around the shopping center. If you're in the area just walk around before stopping to eat. It's a chill vibe inside with dim lights.

Potato skins. Awesome
Terri B.

I love that they five pizza dough for kids to play with while we wait for food. They also have vegan choices for pizza. The place is a little pricey but worth it.

Potato Skin Pizza
Stephen M.

You have to try the Potato Skin pizza. It's amazing! Service is always great here. Lots of choices for beer and food. Not the most exciting interior but if you want good pizza that really doesn't matter, does it? The only thing is the regular tomato/cheese pizza doesn't heat up well as a leftover. I'd try a specialty pizza. They are usually better tasting.

Dining area
Steve S.

6 of us had lunch today at P&P. As Dayton pizzas go, this was better than most. And the beer selection was great! We started with garlic bread and pork nachos. The garlic bread was buttery and garlicky. The nachos we very good, very cheesy and nice flavors. We had a 4 different pizzas. My grand-daughter had a pineapple pizza, my grand-son had a cheese pizza, adults had a white pizza with spinach and kalamata olives and a pepperoni, jalapeño, ricotta and Basel pizza. It was all good. Crust was thin and on the large pizzas that resulted in a sogginess in the middle. Jalapeños were very mild. No prices on the menu but they were available using our devices. They use a lot of salt. Service was fast and spot on. I'd recommend this place for pizza.

Fat Heads Benjamin Danklin
Scott C.

I tried Pies and Pints for my first time yesterday for lunch. What an awesome little spot!! My partner and I sat at the bar and each had a couple brews and shared a large pizza. To begin with the service was fantastic! Our bartender couldn't have been more friendly, helpful and offered samples to try. They have an awesome beer list, including some beer from my home state of Oregon! Next we ordered our pizza. We were gonna order 2 smalls but our friendly bartender let us know that we could just order a large and make it half/half which was amazing! Both couldn't have been better. Half was the Caprese, an Italian classic the other half Chicken Gouda. I absolutely loved our experience here, would totally recommend and we'll definitely be back!

Caroline M.

My husband and I ate here on a Saturday evening. The wait was going to be about a half hour so we chose to sit at a bar table. The bar area is a bit congested since this is where they do the takeout orders. Our server was quick and efficient even as she juggled all kinds of orders. We ordered a half plain/half Margherita pizza. The crust was excellent, just how we like it with a nice crunch. The toppings were good. My husband tried a couple of beers. We were happy with everything.

Margherita Pie. 10"

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11 years ago

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Page 10 of 10

Ask the Community - Pies & Pints

Is there vegan cheese?

Yes,they have almost anything you want on a pizza.

Does this location have a full bar or is it just beer and wine?

Just beer and wine. Great assortment of craft beer.

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Mode X Tequila Bistro

Mode X Tequila Bistro

4.3
(104 reviews)
0.2 mi
$$

Waffling between 4 and 5, Crystals drink making ability and friendliness pushed it to a 5…read more Already a long week on a Tuesday and wanted to wind down, great place for that. The cocktails are outstanding, Crystal the bartender made 2 of the best drinks I've had. I ask for an Old Fashioned, that wasn't too sweet. She it perfectly for me, no simple syrup but a little bit of the cherry juice. The jalapeno margarita was dang near perfect. It had an excellent spice kick and sweet to sour ratio was perfect. My meal ended up super cheese forward. I had the queso fuego as an appetizer. The queso flavor was great, go ahead and add the fresh tomatoes if you like and then the flavor adds to the dish. The queso needed heat. I asked for fresh jalapeno and that did the trick. I was deciding between 3 entrees and Crystal recommended the smoke reserve mac. It was super good. Basically a huge mac N cheese dish with smoked carnitas. These nice wedges of cheesy garlic toast came with it as well. Super rich and super good. Same comment on the heat level, needs to be kicked up a notch or at least be given the option of heat level. Great spot for dinner, appetizers or drinks or all.

Tonight was my second time coming here, and it definitely did not disappoint. The first time I went…read moreto brunch with a friend and this time it was dinner. Both times the waiters were great, manager (maybe?) checked on us to see how we were enjoying everything, and of course the food was amazing. Tonight I got the Lobster Chile Poblano and my husband got the Outlaw Tacos. During my last visit I got the Chilaquiles. Highly recommend going! It's a great atmosphere and also the drinks are good.

Photos
Interior
Interior
Cucumber margaritas with the flaming queso on the side
Cucumber margaritas with the flaming queso on the side
Mode X Tequila Bistro

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Pies & Pints - pizza - Updated July 2026

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