A nice pit stop when riding!! Good for a drink. There really isnt any food food. More like frozen…read morepizza. So this is not the place to come hungry to but once again its a great pitstop or place to meet up with the rest of your riding buddies

The bartender acted like a washed-up, bitter guy who peaked years ago and now takes it out on…read morecustomers. Every interaction was rude, dismissive, and dripping with attitude. If making people feel unwelcome is the goal, congratulations you nailed it. Worst service I've had in a long time.

Food and service is always excellent. Believe it or not we have never had a bad experience here…read more Even more unbelievable still is the fact that I would venture to say that you won't find better sushi or shrimp and grits in the state of Wisconsin, yup that's correct... sushi and grits are both excellent. Today I had the Chipotle chicken sandwich and he had the Pork Belly sandwich. Both were delicious and as always seasoned fries are served piping hot, so good!

We were visiting overnight staying at a local boutique hotel. Full transparency, we stopped by The…read moreKitchen Table (for breakfast) and placed on a wait, so we window shopped some of the other establishments and bumped into The Prescott Roadhouse. The sign outside was intriguing and we decided to cancel our reservation with The Kitchen Table. The Roadhouse had plenty of open tables, but don't let that deceive you! The service was good and the food better. We ordered the Roadkill Skillet and a side of eggs and bacon. The food came quickly and while one waitress served the entire restaurant, she was efficient. Could she have been more attentive, and personable? Sure. But, she got the job done and did a nice job! If we come back, we will come during lunch and try the Bao Buns!

We were on a run the flood run 2020 and everyone was parked out front at neighboring bars and we…read moredecided since all the other places were packed that we would try broad street bar and grill. We went In and were met by Trish she was very polite and accommodating. The place was clean and looked like you could really enjoy yourself they have these neat trays they put the food on that's sliding trays which i like a lot. Tasha was the cook, she did very well for the amount of orders she had. No long waits for food, and she served it with a smile every time. Thank you TNT Tasha and Trish for making our trip to your establishment perfect, we'll be back soon.

A half-pound cheeseburger is $8.50, you are getting quality meat, chips and a pickle. Happy hour is…read moreMonday through Friday 3 to 7. Basically getting a dollar off bottled beer and rail.

Scabs is always fun. From having been a customer there and pouring the drinks here, I've enjoyed it…read moreon both sides of the bar. You'll find Shawna behind the bar the most of the bartenders here, and she is one of a kind. Don't let it fool you if she comes off a bit rough at first with some people there. She has a sense of humor that caters to everyone that was sculpted over time, and she knows what she can say to the people she knows. She can also take some jabs in return. Fun place, fun vibe, awesome view of the river from the patio, and it's pretty hard to beat the prices. You won't get a Manhattan or Old Fashioned here, but you'll certainly have a great time.

My family and I had a blast here the other day! Quick service, beautiful view of the river, patio…read morewas open, everything was clean! Can't complain!

I've had the privilege--both for work and for fun--of visiting many interesting places, including…read morerestaurants. That gives me a little insight into what makes a good restaurant, in addition to being a bit of a chef myself. My first time at Muddy Waters. A very cozy place with an impressive patio. The service was impeccable and very professional. Jessica really paid attention to every detail. Now, on to the bar. Unfortunately, I don't know the bartender's name. She made an absolutely delicious Manhattan--and I know a thing or two about Manhattans. When my lovely guest ordered a Sangria, it was almost an earthquake. I say this because in all restaurants--except in Spain and other countries that know how to make it--here in my country, they don't know how to make it. Sangria comes from the word "sangre," meaning "blood," which is red--unless you're royalty with blue blood. Just kidding! Everyone makes it with white wine and chopped fruit. In Argentina, that's called "Clericot," which comes from the English term "Claret Cup." Anyway, my congratulations to the excellent Lady bartender, who created a red sangria, her own way--delicious, refreshing, and very flavorful. Remember, sangria is drunk in Spain, mostly in places like Seville in the summer to enjoy that Andalusian sun. We ordered the Baked Brie. We thought we were going to get a dish just like all the ones we've tried at other restaurants--bought at the market and baked. This Baked Brie, however, is fantastic: custom-made and stuffed. I won't tell my readers what's inside--you'll have to go try it for yourselves. In a word: authentic, creative, and delicious. Another thing worth highlighting is the pork chop. Perfectly grilled. Very hard to find out there. Most of the time, it's dry and chewy. A suggestion,the Rack Ribs, I would cook them on the BBQ sauce. They were a little dry. I skipped dessert--I'm saving that for my next visit. See you soon...

Great stop for drinks & apps. Multi level deck a big surprise as the street facing facade is rather…read morebland. You know you are in a special place as you walk in & see the old bar & decor. The view off the deck is amazing with boating activity and an active railway lift bridge nearby. Definitely have the cheese curd app. Service was excellent and helpful in making our selections.

This place is AMAZING! We were headed back home after a night at Treasure Island and were looking…read morefor a good breakfast/brunch. I did a search on Yelp and came across this place that was only a few minutes off our route and it was more than worth the extra 5 mins. The interior was filled with little signs and rubber ducks. For drinks I ordered the Bloody Mary which came with a spotted cow chaser and my husband ordered the mimosa. We spotted they had spotted cow cheese curds and ordered these. They were absolutely amazing and rivaled the Mouth Trap Cheese Curds you get at the Minnesota State Fair. For entrees I ordered the Butcher Omelet with Hollandaise and it was so delicious and packed with fillings. I had no hope in finishing it so we took it home for leftovers. My husband ordered the Three Little Pigs Benedict and noted it was a top 3 benedicts he has ever had (he loves benedicts). I also ordered a cold brew cocktail I think it was the Spiked Salty Caramel and it was delicious and decadent! The entire time we were there people kept stopping in and visiting the bartender to get drinks and it was so fun to see. She was absolutely so fantastic and one of those bartenders you would go back to see over and over. Just a bummer its not close to our house. I would recommend this place to anyone who is over in this area. It is so perfect!

Went to this restaurant for the first time on Mother's Day this year. (Crazy choice to go to a…read morebreakfast diner on the busiest day of the year, but we were so impressed.) There was a 45-minute wait for a table for two but we snagged a couple spots at the bar and sat down right away. The bartender/waitress was a pure delight. Despite how crazy busy it was, she was pleasant and helpful and efficient. (I'm sorry I can't remember her name.) And they were offering free mimosas to all the ladies which was a nice bonus. Hubby and I both ordered the eggs Benedict with a side of hashbrowns. Everything was perfectly cooked and we were delighted with the crispy hash browns Strangely, we find crispy, perfectly cooked hashbrowns very rarely. And we have breakfast out fairly often. This restaurant nailed it! The prices are very reasonable, and the service was great. Highly recommend!

We came in to watch the Wolves, Wild, and Twins. So many games going on!…read more They had a lot of very fun decor, and beer listing were creatively put on the walls. Super friendly staff that handled a very busy play offs day with no issues! We had the burger of the month, a pretzel bacon burger, pizza dippers, and Korean meatballs. All of it was as delicious. I would say the pizza dippers were the best. It's a large serving with a tasty dip.

Dugarel's (calledDuggi's by locals) is a fun place to hand out with super good food. Very creative…read moreupscale bar menu and they often have music. Large seating areas in various parts of the building and outside . Good for all age groups. Affordable prices and great service.

Amazing views of the Mississippi River to go with my delicious broasted chicken dinner. Service…read morewas top notch, too! Can't wait to come back and enjoy the patio with my entire family this summer. Ambiance 5/5. Outdated decor just like all VFWs, but this one has AMAZING views of the Mississippi River, so the ugly furniture doesn't even matter anymore. Free and plentiful parking never hurts either. Food 4/5. Broasted chicken was perfect with bubbly crispy skin and tender meat! Sides were okay, but not as good. Next time, I'll get chicken only. The mashed potatoes and gravy came as a generous portion. It also came with some baked beans and coleslaw. Service 5/5. Great service too. I just wanted to get some chicken to take home, but my server said it was a 20 minute wait for Broasted Chicken and offered me a complimentary soda to enjoy while I waited. I got to enjoy a beautiful sunset overlooking the river while I waited.

Wonderful onion rings (tempura battered), cheese curds and excellent burgers. Service is fantastic!…read moreDon't miss the beautiful views of the Mississippi River and River bluffs.

We were just driving through town around lunch time and found this restaurant by a Google search…read more The food was so much better than the usual bar food. Service excellent. Bonus: It was a beautiful day for eating on outdoor patio. I rarely review anything, but felt this place deserves a shout out.

Stopped here after golfing in Red Wing. Easy on street parking right downtown Hastings. Got a nice…read moretable inside on the windows so we could watch sidewalk traffic. Service was fantastic. I chose the California burger and asked for sautéed onions and they said 'no problem'. The burger was nice and juicy. Bread and veggies fresh. I went with the standard kettle chips as a side. My meal was good. Enjoyed the experience. I asked about the origin of the restaurant name and they said it came from the fact that they had shelled peanuts that patrons cracked and tossed. True or not?

I love this place so much. When my parents come visit from out of state, this is the place they…read morealways want to go! I've never had bad food, or bad service. I will say they have the BEST tortillas with the fajitas! The salsa is so good, probably my favorite salsa at any restaurant. Give this place a try if you haven't already- it's amazing.

My whole family really loves this place personally I think they're expensive unless you get them on…read morethe right days where they have their specials in that case, the food is totally worth it