It's our first visit here and we didn't know what to expect. We enjoyed the penne with vodka sauce…read moreand the chicken picatta pasta dish. The service was friendly and fast. The ambiance is nice. Plenty of parking. One thing missing is they didn't have bread with the pasta dishes. Otherwise, I would give them a five stars. I would return and try the other dishes and their cocktails.

Good good. Good service…read more Love going between 2-4 on Sundays as there is usually no wait. Consistent every time we visit. Almost been through the whole menu. Worth the drive.

They serve my favorite top shelf liquor that is so hard to fine. Soda welcome in patio.read more

This visit didn't ruin Jekyll & Hyde for me--but it definitely confirmed that consistency is not…read moretheir strong suit. I'd been here once before late night in the taproom with the smaller bar menu. That experience was fine. Not amazing, not bad--decent food, decent drinks, decent service. Very low-key and very different from this visit. So when we were nearby again before heading out to see Christmas lights, it felt like an easy, familiar option. Unfortunately, this time was a completely different story. Service was extremely slow from the start. It took nearly 30 minutes just to get drinks and an appetizer, and water refills were basically nonexistent. I eventually got up and refilled our water myself while watching the server refill other tables. We were there for almost 2.5 hours, which felt excessive given the pace and crowd level. Food was all over the place. Three meals had to be sent back. My BLT showed up with maybe two strips of limp bacon, soggy toast, wilted lettuce, and red peppers instead of the onions I asked for. Rather than remaking it, they just brought out two more equally limp strips of bacon. Two burgers ordered medium/medium-rare came out well done--even though the menu clearly shows doneness levels with photos, which made that miss even more confusing. On the bright side, the potato soup was excellent--probably the best thing we had--but it arrived lukewarm after a long wait. Other dishes like the scallops, Cajun Alfredo, and chicken sandwich were genuinely good, which just added to the confusion. A manager did drop off food and briefly acknowledge the issues, but there was no real apology or follow-up. I don't expect comps, but with this many problems and slow service, the lack of accountability was noticeable. Used plates from appetizers and sides that were clearly finished sat on the table for most of the meal. When dishes were cleared, the server often asked people who were still actively eating rather than removing the empty or stacked plates that were ready to go, which only added to the overall lack of attention and awareness. Between the inconsistent food, very slow service, and an overall lack of attention to detail, this visit just didn't work. It seems like one of those places where you might get a great meal--or you might spend hours wondering what went wrong. For now, it's firmly in the meh, proceed with caution category for me.

We were in town for an event and decided to have an early dinner at Nellie's…read more This place has a friendly staff, great ambiance and good food. This is our second visit here, and our first time with the dinner menu. There were lots of great choices! We tried the hush puppies appetizer and the deviled eggs to start. Great presentation and delicious. For entrees we went with the chicken and gravy, fish tacos and the love bug smash burger. Huge portions and really really good. We were very full afterward. We wanted to have a little more leisurely time there, maybe try a dessert, but we had to be at an event, so there was a time constraint. Overall, this is a great spot in downtown Belmont. Also, this is Jonas family owned restaurant so check out all the music memorabilia by the restrooms.

My wife and I recently visited Nellie's Southern Kitchen, and unfortunately our experience was…read moredisappointing overall. We started with the pimento cheese fries, which were easily the highlight of the meal. They were flavorful, well-prepared, and set a great first impression. Unfortunately, things went downhill from there. The service was noticeably slow, and our food took quite a while to arrive. I ordered the fried chicken, and it was significantly overcooked. The chicken was dry, and the breading was so dark it was just shy of being burnt. The mashed potatoes on the side were good, but they couldn't make up for the quality of the main dish. My wife ordered the chicken fried steak with roasted carrots. The steak itself was quite good, but the carrots never arrived with the meal. They were brought out long after we had finished eating, which made them feel like an afterthought. For dessert, my wife chose the peach cobbler. It appeared to be served with ice cream, but by the time it reached the table, the ice cream had completely melted. The dessert looked more like peach cobbler floating in a bowl of melted ice cream than a properly plated dessert. Whether it sat too long before being served or was prepared incorrectly, it was not particularly appealing. The one bright spot throughout the evening was our server. He was attentive, checked on us regularly, and kept our drinks refilled. Unfortunately, good service alone wasn't enough to overcome the slow pace and disappointing food quality. Based on this visit, the overall dining experience was subpar. Aside from the pimento cheese fries and a few individual items, the meal did not live up to expectations.

Excellent service, wonderful people! The steak was perfectly…read moreclean cooked and incredibly tender. The taste was as good as anything I have had. The Resturant itself is rather interesting. Everything was spotlessly clean. We could hear the conversation at our table even. Overall, it was more than worth the price.

I wish that I could give half stars, I don't think this was worth a true three but also not a four…read more Starting with the ambience, it's a really cool restaurant! Fun to see the old theater and the kids with us enjoyed looking around. The music was a little loud, but we did let the server know and they did turn it down for us. We had a group 8. The food was good, maybe a little small in portions. We almost all ordered the crab cake Benedict and the ham Benedict. We also ordered the cheesecake, the crème brûlée and the coconut cake. They were all really good, but I would note the crème brûlée had I believe tea in it? It wasn't just a traditional flavor but it was delicious! I do want to comment on experience. I was with my 8 month old son, who can't eat runny eggs. I ordered the crab cake Benedict and I asked to swap the poached egg to scrambled egg so I could share with my son. The server let me know he was going to check with the chef. He came back right before the plate was dropped off and said "The chef will not be doing that substitution for you". I acknowledge this is an abnormal substitution for eggs Benedict, but I was surprised and disappointed that the chef couldn't make this simple accommodation.

Great Service!! The trout was excellent!! Would recommend for anyone looking for a good farm to…read moretable experience!

We are traveling in an RV and are stopping in York County for a few days. We were so hungry so I…read morelooked up local gluten free restaurants in the area. I have Celiac Disease so I have to be very careful where I eat. I found Clover Harvest, read several reviews and called to talk to them to be sure I could eat there. I am so glad we decided to have dinner there! The inside is very cozy with music playing and friendly staff. They were very knowledgeable about gluten free and I felt confident in them. While we waited on our food my husband ordered a Smoky old fashioned and I had a Chardonnay. When our food arrived we were so impressed! I ordered a bone in pork chop with roasted Brussel sprouts and mashed sweet potatoes. The pork chops were topped with mustard onions. It was the best pork chop I have ever eaten! My husband ordered a burger with fingerling potatoes. Everything was cooked perfectly. For desert my husband had banana pudding and I had a gluten free fudge truffle pie. AMAZING!!! We are here for a few more days and plan to have another meal there before we leave. The prices were good for the amount of food served. The restaurant is very clean and is a lot larger than it appears from the outside. They also have outdoor seating and if you're in the mood for Corn hole they have a game set up for you. Highly recommend this restaurant!

I haven't ventured out for Sunday brunch in ages but after a trip to the peerless Park Road…read moreBookstore, I decided to give it a go. At noon on Sunday it was jammed, so I ambled in and sat at the bar with a bunch of strangers. They weren't strangers by the time I left. The ambiance is really, really welcoming. Things I loved about Mother's before I even took a bite: the friendly staff (the bartenders were affable despite the crowds!), the "get breakfast, brunch, lunch or dinner anytime" menu, the extensive drinks menu and the flexibility of ordering. Example: the bartender worked with the gentleman to my left to cobble together his à la carte choices into the least expensive meal. So, so accommodating! I had trouble deciding what to order and ended up choosing something the lady to my right had ordered: Melissa's Steak Benny. I'd been craving eggs Benedict and it seemed like a solid choice. At the last moment, I swapped out the hash browns for grits, despite the hash browns looking crispy and delicious, as I'm more a grits girl. Best decision of the day. Best grits I have had in Charlotte. Hands down. Perfectly flavored with without a trace of residue from the butter or cheese it contained. So good I didn't even add my usual hot sauce! (And btw, they have an array of hot sauces available alongside the usual salt and pepper at the table.) As for the dish, I was a little dubious about the drizzle of A1 steak sauce atop the hollandaise, but boy, was I wrong. The smokiness of the steak sauce softened the richness of the hollandaise and was brilliant with the sautéed onions and mushrooms. The hanger steak was prepared (close to) medium rare as requested, and I highly recommend not going past medium because hanger steak is easy to overcook. (My neighbor's plate was delivered well done and had to be sent back, with lots of apologies from the staff; she said despite the sauce it was far too chewy.) I ended up being able to cut my steak with my fork, always a sign of the good stuff, and the English muffin was toasted enough that it didn't turn to mush at all, not even the last bite. I cleaned my plate. A note about brunch: on the weekends be patient because it's super busy, but if you show up in pajamas before noon, your meal is discounted 20%. Honestly, what more can you ask, getting rewarded by showing up in comfy clothes?!? Mother's immediately became my go-to brunch place; I don't drink much but the Bloody Mary there is calling my name. I can't wait to go back, perhaps for supper.

My wife and I came here for Father's Day brunch and really enjoyed our time here…read more There was a bit of a wait so we decided to eat at the bar. Their bar seats are actually comfortable, which is rare, and the service there was great. I ordered the garden Benny and my wife had the Cajun Chicken sandwich. All our food was delicious! The hash browns were perfect cooked and flavorful and my wife raved about her chicken. We loved the vibes of this place and have made it our goto brunch spot in the future.

We visited for brunch the day before Mother's Day. It was so crowded, even though we had the last…read moreseating. I can see why! I can't wait to go back! The stellar dishes we tried: Bloody Mary Nutella Strawberry Crepes Philly Cheesecake Rolls Pancakes Biscuits and Gravy Grits The service was great, even though they were so busy. The ambiance is fantastic, with a sweet little bee theme in a somewhat rustic space. Perfect! 10/10

Decided to check this place out on a rainy weekend morning. It was quite busy, but I made a…read morereservation beforehand so we were seated quite quickly. The restaurant is broken up into two sections, a smaller section in the front and a larger area in the back that more comfortably seats larger groups. They also have a back patio but that was closed due to the weather. They had spring menu specials for drink and food, but we stuck with the regular menu. We started off with lattes, caramel latte for him and a teddy bear latte for me. I went with the breakfast plate with turkey sausage, and he got the French toast sandwich with turkey sausage. I must advise that the breakfast potatoes are rosemary heavy. If you don't like rosemary, you won't like these. Portions are big and shareable so I recommend doing that if dining with one or more people. It was a good time, good food and we will back!

Great setting, friendly staff, fun events and great beer. Love the NA options which are well brewed…read moreparticularly the IPA.

Fun local spot to hang out in downtown Belmont! They have a good variety of beers (wish they had…read moresome DIPAs but IPAs are good). And a small food menu which is nice. Parking is easy in the lot. Local crowd and I've enjoyed my visits here. It's nice and quiet earlier in the evening.