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    Pizza N Such

    3.8 (595 reviews)
    ModeratePizza, Italian, Beer Bar
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Pizza N Such Takeout or Delivery

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    PIZZA N SUCH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Angel G.

    So from start to finish I can't say how much this service food and overall just visit was overly the top 100% well don't and taken care of shout out to the whole team but most specifically Brianna and Logan they were so helpful from taking our kids strollers to the back so it wasn't too much of a burden on us at the table as well taking back our pizza and properly cutting it up for us we had a hard time and even at the end to. Boxing our pizza up for us at the end to take home this pizza itself was a 20/10!! The ambience as well was nice it was pretty quiet for a Sunday and relaxed . Overall shoutout the whole team there today it was a pleasure you guys really made me and my family as well my friend with his wife and daughter feel really welcomed and at ease today!

    Alicia N.

    I finally got around to trying this restaurant and was happy that I finally did. The vibes of this place are old school, East coast, college town pizzeria. Lots of brick on the outside with wooden interiors. There is a hostess stand as you enter. We were seated quickly, and service was good. We closed the place down. It was nice that they didn't rush us. I tried their calamari and pizza, and both were very good. I love that they have seasonal pizza options on top of their mainstays. I also appreciate that you can get a whole pizza or pizza by the slice. They have vegetarian friendly options as well.

    Bee Kinder
    David G.

    Absolutely amazing pizza!!! I ordered the fries and the Bee Kinder pizza, the fries were crispy and delicious. The hot honey on the pizza was such a good touch, they also have really good beers on rotation. They also have amazing ranch. Our server was very kind I will definitely be back here!

    Bee Kinder

    The hot honey pizza was so good! The crust was amazing and paired perfectly with the beer our server recommended (I wish I could remember the name). My husband and I each got a personal pizza, a beer each, and an order of calamari. Our total came out to about $90, which felt a little on the pricey side, but my husband didn't mind. Overall, everything was really good, and we'd definitely come back.

    menu (Sept 2025)
    Van D.

    Pizza N Such is located in the Claremont Village area. I came here to order a takeout order for my boyfriend and I to snack on. Parking in the Claremont Village area can be difficult, but there are a lot of small public lots, street parking, or even a parking garage if you're willing to walk. I decided to do the build your own pizza option. The 10" Base Pizza ($17.50) comes with their house pizza sauce and mozzarella. I added pepperoni and sausage ($1.55 per topping on a 10"). They said it would be about 15 minutes but I waited between 20-25 minutes for the pizza. Staff came to check on me during my wait so I think they even felt like it was taking too long. As for the pizza itself, I immediately felt like there was TOO MUCH CRUST when I opened up the box. We like the dough they use but it could have been crispier. We actually threw it in the air fryer to get a better crisp. The sausage they use is a grounded sausage, and it was only thrown in the center of the pizza so the distribution wasn't great. We liked the pizza but it definitely could have been better. For that price I would be better off going to Blaze and getting as many toppings as I want.

    Sunil R.

    My favorite pizza joint in this area and I come here every time I am here. The Greek salad and the pepp pizza are awesome. The staff is always friendly and casual nice. i.e. you can tell they are not trying too hard or fake.

    great special pizza, fried zucchini with ranch, greek salad
    Sam T.

    always a fun time here. the service, food, and environment never disappoints. my partner and i usually go for the greek or antipasto salad, and a great special 10" (or 12") pizza. located on the corner of 2nd and yale, it's a local spot that we come to every so often when we're craving pizza (n such)! we also opted to try a new item recently, the fried zucchini! it came out piping hot, and the batter tasted nice with the ranch dressing on the side. overall, a very enjoyable time and great food.

    Specialty slice of the day: salami, pepperonccini, honey. Bug and yum.
    Anne H.

    I highly recommend the "Bee Kind" Detroit style pizza it is so good with the ricotta pepperoni and hothoney. Very rich and filling. Delicious. There are a nice variety of taps if you like your craft beer. I can always find something I haven't tried. I forgot to take a picture of the specials but I believe they have an individual pizza on Mondays we can get your own mini bee kind, pepperoni or cheese. Every day you can get a slice until 5 PM it's a nice big signs and there's a couple of choices. It took me forever to get around to this place because it's sort of sleepy looking on the outside . Inside spacious and airy. Staff are especially sweet

    Joshua T.

    It's been some time since we've been back here but the pizza is as good as ever. We came in the afternoon on a Sunday but it was not too crowded thankfully. We were seated quickly and after we ordered our food came out hot and amazing. The volume of the restaurant was not too loud or too quiet and they had Sunday football playing with different games in different tvs which was nice. We will definitely be back again.

    I'd say that's better because at least I know you tried  10" Garlic Pie w/ Sausage from #pizzansuch
    Mojo S.

    When it comes to trying out new pizza joints I want to believe that all of them have the power to wow me. And most of the time I'm pleasantly surprised at how great and different some pies are. Pizza N Such's garlic pie with sausage was okay. It didn't really wow. The crust was good, firm but chewy just like I like. And the sausage was serviceable--a little too crumbled over what I prefer and without any interesting seasoning on it. The sauce too was pretty good, but not spectacular. But I think what let me down the most was the jarlic topping, even after I asked if they used roasted garlic over minced. This garlic was as minced, as tasteless, and as negligible as they come. Everyone knows my number one topping is fresh garlic, whether roasted or diced. But when the garlic lets me down like it did with this meal, it's hard to focus on any other merits the restaurant may have. The space is nice. And the service was great. But I come from the pizza to these pies, and, if those pies are going to be a letdown, it's hard for me to want to come back.

    Get some dressing to dip it in!!!
    Jeff W.

    This place is really good! Starts off with a fun location in historic old bank building built in 1912... Lots of booths which I love! Super attentive and friendly staff! The pizza looks and tastes like the Neapolitan type because it has a thin base that puffs up on the edges around the sauce and cheese. Its tastes awesome and the crust is like candy. Make sure you have some dressing to dip it in. It would be sacrilegious to leave the crusts on your plate uneaten!! The pastrami sandwich is made with Boar's Head meat and is great. Thin slices, zero fat, and grilled or put into the pizza over to melt everything together. Roll was fantastic too!! Total winner!! Tried the chicken Parm, which is deep-fried, as well as the spaghetti and meat sauce. Pasta was al dente and good. Started with an enormous wedge salad with blue cheese!! Garlic bread also very good!! I will be back here soon!!

    Interior with my Bride

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    Ask the Community - Pizza N Such

    Are there tv's?

    Yes!

    Do they have a gluten free crust?

    Yes

    Is it open?

    Yes. Seven days a week

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    Four of us had lunch there yesterday. All of us thoroughly enjoyed our meals! The steak salad was…read moreamazing with super tender and tasty beef. The chicken and waffle sandwich was cooked to perfection. The burger with an egg on it was delicious. The fourth person had eggs and a biscuit. The biscuit with lingonberry jelly was delicious! Everything was fresh, crisp and great tasting!

    We were welcomed to sit outside on the patio when we got here, likely because the inside was filled…read morewith fans watching the World Cup final. We were fine with it, and were given two menus and told to sit anywhere we wanted. After 15 minutes, no servers had come out to take drink orders or anything, so my boyfriend went inside to ask if someone could come take our order. I looked around the patio area and realized there were two other tables whose patrons were there before us, waiting for drinks and service, just like we were. One of them was fanning herself with the menu, as it was close to 100° outside. (There are no misters on the patio, just a slight breeze now and then. And, if you sit near the patio entrance, you should know that the huge dryer vents from the adjacent hotel are pushing hot air into the patio.) My boyfriend came back and said that he was told "someone will be out soon", and he noticed that all the servers were watching the soccer game inside. We waited another minute or so, and decided to leave and find another place for lunch. We were so glad we left...we ended up at Gus's BBQ across the way, and OMG...save yourself the trouble of the weak menu & non-existent service at The Back Abbey and walk over to Gus's. You won't regret it!

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    4.9(88 reviews)
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    The beers are fantastic, service was also impeccable and very helpful with recommendations. We…read moreloved the off-road and the strawberry seltzer - but we tried most and were very impressed. We came for the comedy night on Wednesday and there was also a runners club there so it was a full night at the brewcade. We thoroughly Enjoyed the atmosphere, comedy, drinks and the games! I will be back!

    Had a little Sunday funday action going on and my friend discovered this place through a search…read more Booze and games are literally two of my favorite things, so naturally I was pumped to check it out! The seltzers here are delicious and that's crazy for me to say because when I think of seltzers, I think of disgusting Trulys or White Claws. I hate seltzers because it's like a can of carbonated water with one atom of flavor. Vile. Anyway, I am happy to report that that is *not* the case here. I could seriously toss back a bunch of these because they taste (and look) great! I had to order the Mega Man themed seltzer as a Mega Man fan (well, Mega Man X). It was blueberry lemonade and a nice blue color. I also ordered the Spyro one too, but not because I'm a fan of Spyro. I'm just a sucker for anything strawberry. Both were excellent! I also had an IPA which was honestly really good too. Regarding game play it's $10 per person for unlimited play. Although, it sounded like it was for both my friend and I at first until I paid. That's when I realized it's per person. Anyway, still great value considering how much money I would've shoved into House of the Dead 1 and 1943. The space is pretty small though. Wish they had maybe a few more games to choose from, but overall it was a great experience! I work in area exactly like where Level Up is located. It would be so crazy to work next door to a place like this. I would literally be here a few times a week lol

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    Cynthia was the best server I've had here. I come almost every month. She's sweet and very…read moreattentive. Her recommendations were great. The 502 burger is good but I'd recommend light peppers. They're not spicy but they overwhelm the taste of everything else. Their rusty anchor is pretty tasty. I am not sure if it's only available on Tiki Thursdays. I was able to get a table for 9 on Thursday night but I came an hour early to check in. Table was ready on time. Thank you to the host. Restaurant inside is dimmed and plays good music. Already recommend this place for a date night, adult family dinner, or a friend's social hangout.

    The steak frites have been good in the past but this last visit, I found the food to be very…read morelacking. Steak was tender but everything lacked flavor. Nachos were just okay but were mostly loaded with bland tortilla chips and a sprinkle of toppings and a dash of cheese. Wings were also just okay, somewhat bland as well. The ONE thing that is ALWAYS consistent about this restaurant is the service. It has always been awful. Our server had to be stopped to order our drinks, appetizers AND main entrees. She paid us no mind at all and barely even acknowledged we were there. My last visit was the same experience. I have had other friends say the same thing. I came back with the hope that the service would improve but if anything, it appears to have gotten worse. So unfortunate since this restaurant is visually very cute. Overall, I really want to love this place but I think it's time to part ways unfortunately lol there is definitely room for improvement here.

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    Union On Yale

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    Went to this cute little place today in Claremont because we were specifically looking for a…read morewoodfired pizza. They've got indoor and outdoor seating and they seemed a touch understaffed for being a beautiful day. It was also a Tuesday lunchtime so maybe they weren't expecting it to be as busy as it was. We were able to prove the menu before we got seated. And our super friendly server came out and we were able to order right away. They've got a lunch special. That is a small personal pizza with a salad and we each got that. Salads came out first and I had the arugula salad, which was absolutely phenomenal. 10 of 10 would eat this every single day. The arugula was peppery and it was well dressed in a lemon vinaigrette type sauce. I am a fan of just plain lemon on mine, but this was delicious. My husband got a union salad, which is their specialty I guess. It's got colored carrots and some beets and some shallots. I thought the dressing was bland and it certainly needed salt and pepper. We asked for both and didn't get either. Our pieces came out and they were nice and woodfired. I feel like they could've been done just a little bit longer maybe a minute or two. The sauce was a lovely fresh type crushed tomato sauce. The cheese was nice and gooey and did not feel or taste like a package of processed cheese. Pepperonis were greasy, but in a real meat kind of way. I had to dab mine, but my husband just went to town on his. The pickled peppers is a pickled jalapeño. Big chunks of them. They certainly didn't skimp on any of the toppings. They were a little sweet and a little hot. Some of the big chunks were a little too sweet for my liking but overall, it was a nice flavor mix Also from a size standpoint, I thought the salad and pizza were very adequate for lunch at around $20 price point I asked for salt and pepper again as well as a side of ranch. This time we did get the salt and pepper as well as cheese and crushed red pepper. But we didn't get the ranch until we were leaving. The server did apologize and said he thought someone else was bringing it out but I pretty much deducted a star because we asked for a couple different things that never came. Overall, the service was super friendly, the ambience was nice for an outdoor lunch thought. I thought the menu looked delicious and there were several things I would like to come back and try and I would go back again.

    We decided to try brunch on a Saturday morning. Long story short,…read more I ordered the steak and eggs breakfast. At $38ish, I expected a great meal. It was so underwhelming. 2 eggs cooked differently, one over hard, one over easy, 5-6 potato pieces and the steak was thin, overcooked, and appeared to be a cheap cut of meat. A New York cut would have been great. Wife mentioned norms has better steak and eggs. Called and spoke with a manager Stephanie, not looking for anything, but to express disappointment in the meal for the high price. She offered to mail a gift card for us and invited us back. Took all of my information and never received it. Thanks anyway. Don't think we'll be back.

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    Popular destination brewery in the Downtown Upland area. I was in the area and was looking to grab…read morea beer and found this place. It was on a Friday night and you can tell this place is very popular among the folks who live in the area. There's also live music in the back patio area. The service here is friendly and there are folks that go around and clean up tables really quickly as well. The beers are solid and there's a pretty good selection of styles.

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    Claremont, California…read more Our "find "in Claremont on this trip... Cozy, intimate and damn good food. I'll repeat that good food... Reservations are important because the space is tiny. Inside this very old former home there's a teeny kitchen! But what they turn out of that kitchen is amazing....which includes from scratch made pasta, and farm to table seasonal produce, which comes directly from Amy's farm. The menu changes depending on what is fresh for the day. Rooftop dining is the way to go in the summer when it's warm and the best time to be outside. We didn't make reservations early enough so we had to sit inside, which was just as inviting and we loved how quaint it was. Loved our carrot appetizer, followed by a delicious beef Ragu pappardelle. Simple not overly seasoned with cheese or other spices just solid and good. We decided on the chicken for our main entrée and it arrived juicy with just the right amount of crunchy skin. The waiter was so funny and let us try a bunch of different things because we didn't know what to order from the extensive wine list..... service is relaxed, customer satisfaction-focused, and unpretentious. We definitely felt we had discovered something great and will be back on our next visit. Free parking in the surrounding area and don't forget to make a reservation.

    I have been here about 3 times in total. The first time was amazing, second time was just okay,…read morethis most recent time was amazing. They've sorted out there menu and presentation a bit more so I felt everything was worth the price. The portions are good some are smaller than others but for the quality and freshness of the produce and meat I do not mind. My favorite is the rooftop especially during the summer months. Their seasonal mocktails are perfect and balanced. Their dark chocolate bread pudding is a must. My favorite dessert. I will be back soon. It's a perfect special occasion restaurant.

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