This is my family's go to. The pizzas are so good. As are the saganaki the calamari and the clam…read morechowder. We have legit never had bad service or bad food here. Service is always prompt and friendly. We especially love the patio when it is open. My only complaint is that they are so popular that they get busy and have a wait sometimes.

Great food and service! Everyone I know wants me to go with them…read more I'm going today for dinner and next week for lunch! Looking forward to taking more of my friends to your wonderful restaurant

Looking for a solid butcher and tired of the grocery store? Then this is where you will be happy…read moregoing to Butcher Boys! Not only are they friendly and have excellent service, their selection of meats of all kinds is a carnivorous dream. They have some exotic meats and your usual everyday cuts. The steaks and chicken and pork are high quality and if you don't see it just ask. It's clean and not rushed. So go, pick out your favorite and cook up some great meals, you won't be disappointed.

Hands down the best meat, CONSISTENTLY, I have purchased in my 50 years. Excellent and unique…read moreselection! Excellent quality! Polite and helpful staff. I can't recommend this butcher enough. Clean, and organized store. These guys know what they are doing. Fair prices and super high quality=business to be respected. I will remain a repeat customer. I am thrilled to live so close!

Been here for drinks before COVID and finally made it back for dinner and it absolutely lived up to…read morethe hype! The atmosphere is warm and lively, the location is perfect, and the entire staff made the experience feel elevated without being pretentious. We had a 5:15 dinner reservation and the restaurant was already packed, which honestly says a lot. The staff was incredibly kind and knowledgeable about both the wine list and menu, and every recommendation felt thoughtfully curated. The food was phenomenal. We have the chef special which was a chicken skin dish and the short rib pasta with the added burrata; flavorful, well-balanced, and beautifully presented. You can tell a lot of care goes into every dish. Definitely one of those places that feels just as good for a casual night out as it does for celebrating something special. Already looking forward to coming back.

I understand 2026 is a struggle for everyone but this was really a struggle to experience in…read morecomparison to my prior visits. Server was professional and attentive. We sat on the patio. Happy hour menu now is pretty bleak. My negroni was excellent but the old-fashioned flavor was off and seemed watered down. The bacon wrapped dates had only two dates on a stick for $6! Wish they would at least write quantity (2) on the menu if not give 3-4 as a tapa. They were out of bread buns for the HH burger even though it was 4:30pm and so we got the regular menu potato croquettes instead. They were ok but essentially just 4 giant tater tots for $14. I miss the pickled veggies with pimiento cheese and bread! And their happy hour with pasta used to be the bomb.

My husband and I love this product we buy from then at the Puyallup Farmers Market. Today I…read morepurchased enough to get me through until April when the market opens up.

I LOVE, LOVE, LOVE this local business!…read more I first found them a few years ago while doing my yearly winter craft bazaar shopping at local community locations. Each year, I would wait patiently to stock up on my favourtie spices from this company. It was also a chance to see the lovely couple who is so friendly and generous that sells their spices! The wife would be at one bazaar and her husband would be at another location... so cute! Their spices are dried and packed with punch! My favourites are: garlic sesame; creamy galic; wasabi - packed with lots of garlic is how I like it! It is great for making easy party dips and lovely to put on meats or sauces for baking. A very nice gift idea too for those friends who love to cook =D Interestly, while visiting Puyallup Farmers Market this past weekend, I came upon their booth! It wasn't sold by the lovely couple I know, so I am not sure if its a family business or not. The man was vague in sharing details... but their packaging is local and I know I'll see them again at the local winter bazaars. Give them a try! Currently, you can purchase their spices through ordering via facebook or email... or do like I do, and wait for the winter bazaars! www.facebook.com/pages/For-the-Love-of-Pasta

Came here spur-of-the-moment when a little league game was cancelled. Preschooler was probably best…read moredressed out of the three of us (my husband in gym clothes and me in a tee and jeans). No reservations. There was 1 spot open in the small dedicated lot and then I found a spot on the street. Recommend coming in fewer vehicles if possible. No reservation at peak dinner time (5:30) on a Wednesday, the host (and manager?) found a spot for us promptly anyway and he was super kind and our server for the night. Preschooler was asleep in my arms, but we made it work. We ordered: 1 rose cider (sweet but not too sweet), 1 pulpo (grilled octopus!) starter, 1 boscaiola pasta for the preschooler (boxed leftovers), 1 spring ravioli (more Italian name), and 1 rabbit with polenta entree. Each main came with salad and meal started with bread and whipped butter. We were offered a kid menu option of pasta with alfredo, marinara, or bolognese sauce, but opted for normal menu so we could bring back leftovers. We loved the pulpo and the salads (they offered to box up the preschoolers salad since she was still sleeping). Kid enjoyed the bread. Bit of a wait for mains but nothing out of the ordinary. All the dishes we ordered were delicious. Boscaiola was a hit with the kiddo since she loves pasta and sauce and mushrooms and cheese. Husband thought his main was really good. I was so full after eating all of my ravioli. Really impressed with the quality of food and the level of service. A busy place, but as mentioned, we were luckily seated right away. We're thrilled to have finally made it here after our old Italian standby in proctor shutdown and we can't wait to come back! Definitely recommend. Parking: you can find it, not plentiful but not bad either. Kid friendly: sort of! If your kid likes pizza or pasta!

Marzano is easily one of the best Italian restaurants in Tacoma. My wife and I went for her…read morebirthday, and every dish was outstanding. We ordered the Seasonal Contorno and the pork belly appetizer, both full of rich, balanced flavor. We also had the gluten‑free Salumi pizza, and it was exceptional-- one of the best gluten‑free pizzas I've had anywhere. The warm, intimate atmosphere made the night feel special. If you're looking for the best Italian in Tacoma, Marzano should be at the top of your list. Plenty of gluten-free options. Have street parking and small parking lot.

Catering Review : We were planning an intimate wedding with…read moreonly 36 guests, and honestly, finding a caterer was one of the more discouraging parts of the planning process. Many local caterers had very high minimums, which I completely understand since spring and summer weddings are their busiest season. What frustrated me wasn't necessarily the cost--it was the lack of follow-up, dismissive conversations, and unanswered inquiries. That all changed when I contacted Mama Stortini's. Almost immediately, I received a response from Maguire, who expressed genuine interest in hosting our event. Over the next several days, he worked closely with me, answering questions and helping me bring my vision to life. Maguire is top-notch. He was friendly, patient, knowledgeable, and professional. Most importantly, he made me feel valued as a customer, regardless of the size of my event. Once we booked, I was introduced to Brittany Blakeney. What a wonderful person! Brittany was positive, genuine, and incredibly helpful throughout the planning process. She assured me that everything would go smoothly and that I would have nothing to worry about on my wedding day--and she was absolutely right. She detailed our event so thoroughly that by the time we had our final planning call, I hardly had any questions left to ask. When our wedding day finally arrived, the catering team was on time, prepared, and ready to go. The setup was beautiful, the food display was impressive, and the food itself was absolutely delicious. I am disappointed that I forgot the names of the two young gentlemen who served our guests because they were amazing. Although I didn't have much time to interact with them during the event, every interaction I did have was impressive. They were professional, courteous, friendly, and attentive. Whoever hired them made an excellent choice. We received so many compliments from our guests about both the food and the service. Mama Stortini's played a huge role in making our wedding day special, and for that, we are incredibly grateful. Thank you to Maguire, Brittany, and the entire catering team for helping make our wedding day so memorable.

We had a wonderful lunch today at Mama Storrini's in Puyallup. Our server Amy gave us great food…read moreadvice and some of the best service I've had in years, probrably since I was in Tuscany Italy. And the food was as good too. The Tuscan salad and bruschetta were some of the best I've had anywhere, including Italy. The pasta was spectacular too. And the desert, creme brule and gelato was top notch. I haven't been to Mama's for years and I'll make sure I enjoy it again much sooner than that. Thank you again Amy for the great advice and service.

Went here with my parents and my uncle. Our server was on top of things, best service ive had in a…read morewhile. Would definitely recommend.

Choo Choo! Or Chew Chew?!…read more I pass by Trackside almost every morning on the Sounder and have always wondered what was on the menu. Finally got the opportunity to enjoy one of their lunch specials & fix for a sweet tooth. I ordered the Weekday Special, which had so many options it was hard to decide, but I ended up choosing the Meatball Grinder. The Weekday Special comes with a side salad and a choice of dressings. The Meatball Grinder is savory, filling & delicious! Really loved the soft bread and the red sauce. It's a two meal kind of sandwich (for me). The chocolate chip cookies hit the sweet tooth craving just right. Although not homemade (at least I don't think they are) still yummy.

Ate here after hospital visit and wasn't disappointed. Wish better parking and a little better…read moreambiance, but can't complain about service and speed to deliver your food.

Amazing Calzones and NY style pizza! My go to when I am in Tacoma. I promise that you won't be…read moredisappointed!!