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    Pizzarama

    3.5 (71 reviews)
    InexpensivePizza
    Open 11:00 am - 11:00 pm

    Order Pizzarama Takeout or Delivery

    Pizzarama Photos

    Business Info

    PIZZARAMA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids

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    Recommended Reviews - Pizzarama

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    Taste bad
    X P.

    Mozzarella sticks texture and flavor was worse than microwaved food. Garlic knots were stale hard with little flavor. Beef patty gave me a stomach ache all day.

    Margherita Pizza
    Sarah K.

    Ordered a large margherita pie and buffalo wings! No regrets! It was delicious. Will be ordering from pizzarama again.

    Pizza
    David R.

    1979 pizza place that has been innocuously on the corner for awhile. Unassuming place but food very good.

    Born and raised in bayside/flushing. Pizzarama's cheese slice is always perfection for me. Not too greesy, and just the perfect thickness to have substance and crunch in the crust. Highly recommend their cheese pies

    Joseph K.

    Ordered a Hawaiian pizza for delivery. Asked the guy to call when he's at our door and not to ring the bell because we have a baby sleeping. When the delivery guy comes, he rings the door bell. Of course the baby wakes up crying. After paying for the pizza and opening it, all the cheese and toppings slid off the pizza. Not only that, there's barely any ham or pineapple. Very disappointing and will not be ordering from here again.

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    8 years ago

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    Photo of Chris C.
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    8 years ago

    5 stars! Best pizza money can buy. Amazing quality, always consistent, and the service is always so helpful. Love coming here!

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    7 years ago

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    7 years ago

    Nice people. Good pizza. I like the baked ziti sicilians, eggplant parm hero, garlic knots and pizza. My brother loves the calamari

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    10 years ago

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    6 years ago

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    11 years ago

    The best pizza, the chicken parm is to die for. The staff are the best and the delivery , especially Mohammed is the best

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    13 years ago

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    11 years ago

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    9 years ago

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    10 years ago

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    15 years ago

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    14 years ago

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    15 years ago

    Amazing pizza I can eat a whole pie cause the taste is addictive

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    Photo of Roxi X.
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    11 years ago

    The first time I had Pizzarama, I wasn't thrilled, but I've been back since, and it's pretty good.

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    10 years ago

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    10 years ago

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    Page 2 of 2

    Ask the Community - Pizzarama

    Review Highlights - Pizzarama

    The best pizza, the chicken parm is to die for.

    Mentioned in 2 reviews

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    Mahsil

    Mahsil

    4.1(183 reviews)
    1.5 miMurray Hill, Flushing
    $$

    I was wrapping up my trip from Manhattan and craving some unique Korean pizza combos after a long…read moreday riding several subway trains. I am a very picky eater, and my stomach can't handle heavy foods. My group arrived at the restaurant at 5 PM and were immediately welcomed warmly by Crystal and Insun before being seated. My group was able to get a table right away when we arrived but it does get busy fast especially during their peak hours. Following up, both Sam and Insun helped us with our drinks, such as providing water right away and even taking extra time to listen and recommend what beers/sojus would be best for the foods we were ordering, my group's preferences in alcohol tastes, and what would be best in terms of our alcohol tolerance! I originally came for their pizza, but since I was on vacation, my group decided we could all share different foods. I appreciate Sam's time in explaining their dish specialties and answering all the questions I had. I can say for certain this is one of the best Korean restaurants I've been to! My group ordered their rose pasta, aglio pasta, half serving of soy garlic chicken wings, half serving of sweet and spicy chicken wings, half serving of the mahsil pizza & half serving of their BBQ pizza. The pizza wasn't too doughy at all, and I love how the toppings aren't overpowering each other; plus, the pizza was loaded with toppings. Each chicken wing was crispy and had the perfect balance between sweetness and savory. I came for the pizza, but the rose pasta stood out to me the most! The sauce was very rich and like "melted" right in my mouth. I have a small stomach, but I couldn't stop eating everything my group ordered because each dish was comforting in its own way! Overall, the space is very cozy and lively; the customer service was not only attentive, but extremely kind and considerate of our time! Definitely come during dinner time, as the food is very comforting and feels warm in your stomach!

    Our first (and probably last) visit seemed to havd so much promise but was ultimately…read moreunderwhelming. Two things basically undid them. First, staff didn't check on our table once. Then, even more importantly, the pizza was impossibly cheesy. In fact, there was so (disproportionately) much cheese that it practically overshadowed whatever else toppings there were. We had large golden crust half and half pizza with bulgogi on on half and Korean chive on the other. We liked the crusty crust and what looked and tasted like sweet potato mousse which appeared to have been squeezed around the outer edges inside the crust ring. The silverware and crockery, including the stand to lay the pizza on, were all nice touches, so I wish the service and food matched these other elements much more closely. They have a bar and flat screen TVs, and the music was audible but not too distracting. I wish them well.

    Photos
    Mahsil - Interior

    Interior

    Mahsil - Black Calamari: $18; $19.60 with tax

    Black Calamari: $18; $19.60 with tax

    Mahsil - Golden Crust Mahsil (Large): $25; $27.22 with tax

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    Golden Crust Mahsil (Large): $25; $27.22 with tax

    Pizzarama - pizza - Updated August 2026

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