So sad to see this place go, from what I've heard the owner and manager were given a nice…read moreopportunity. We came here four or five times with our book club, and the service has always been friendly. The owner was always awesome and let us have our annual Girl Scout Cookies and wine pairings here, along with some Conqueror challenge celebration lunches. The food was delicious. You will be missed.

Sad to see this place go! If you haven't heard they're closing on April 30th, 2026. Do yourself a…read morefavor and go check them out before then! We stopped by here on my birthday for a nice evening dinner. Got there a little before sunset. There's just something magical about eating outside during a sunset, especially at the Orange Plaza. The restaurant has such a cool look and vibe! We started off with the Hamachi crudo, salmon ceviche, and a bowl of clam "chowdah". The crudo was absolutely delicious, highly recommend. The salmon ceviche was really good but a bit heavy on the sauce for me. The clam chowder had whole clams in the shell throughout. That was fun to pick them out! For entrees we got the lean and mean plate with sea bass. It comes with salad and rice, we substituted the rice for black beans. We also got the skirt steak "bulgogi" which was served on top of mushrooms and bok choy with a sweet soy sauce. They accidentally brought out salmon instead of sea bass, but were very apologetic. They brought out a sea bass on the side and comped the entree to make up for it. Great service right there! The salmon and seabass were both delicious and cooked perfectly. The steak was tender and juicy, full of flavor. As a birthday gift they brought out a thai milk tea blondie sundae which was soooo good! Get it if you like sweets. I wish the owners all the best in their future endeavors, they created a great restaurant that many will miss. Thanks to all the servers, hostesses, cooks, and bussers as well for making my birthday dinner so special!

After posting they would have Pliny the Younger this year for a three day event starting on Friday…read more2/13 at 3 pm we were played. I have gone the past 2 years and never had issues getting it on the first day. This year was different. I got there around 5:05 and walked into the shop to see a lot of tables empty. I was shocked to see that. I waited in line with maybe like two people in front of me and guess what they asked of Pliny was still available. The guy working said to the people in front of me that they sold out. It was my turn I asked if they had it and the guy said that they had a line since 3pm and that they sold out of the keg. We ended up getting two beers since we went anyways but that's when things didn't add up. He kept telling all the other people that started to show up the same thing. These are reasons why it didn't add up 1) empty seats inside but had a line since 3pm and beer was released at 4pm 2) I don't think the people going for younger would just order one beer and not try other RR beers? 3) only one guy working beer counter and having to clean the tables and make sandwiches? 4) 12 oz pours of beer and keg with about 1984 oz would make it 166 beers. No way they sold 166 beers in an hour with one person working the bar and shop empty in an hour. They could have posted on their instagram or socials that they sold out but failed to do so. I'm sure a lot of people all night were disappointed to see that they didn't have it or post anything about it.

Love the concept. Reminds of cafes in Austin TX. I traveled to Austin recently and many cafe serve…read morecoffee and alcohol. I haven't seen this here in CA yet so this is cool that this has been here for so long! My bf has been going here for years but I haven't been yet. They have a variety of beers and wine bottled and also in tap. There's a coffee shop to order some lattes or tea in the center. Then they also have some food. There's many tables to sit and it's spacious. Not too busy the time we went and We were able to watch World Cup game without a crazy crowd. We enjoyed our lunch and drinks!

This was our first visit to this restaurant. The Moroccan-Spiced Chargrilled New Zealand Lamb Chops…read morewere deliciously seasoned and quite tender even though I had them prepared medium-well. The roasted cinnamon apples and cranberries really added a nice flavor to the Caramelized Brussels Sprouts. And unlike many restaurants, the Brussels Sprouts were roasted and not burnt to a crisp! Our server, Shay, was amazing. Shay was attentive, but not overly so. She was very personable and addressed each member of our party by name. She was also very knowledgeable about the food offerings and wine selections. We also got to meet and talk with the owner, Earnest Ross. Earnest has created a very special place for people to mingle and unwind! His restaurant has a very welcoming vibe with great music playing in the background. We will definitely visit California Vintage Wine Bistro the next time we visit SoCal!

I went to this restaurant with a group of five friends after a Juneteenth event at Downtown Disney…read more The vibe was super classy and dimly lit, very elegant. There didn't seem to be a dress code but people were mostly dressed nice. The service was phenomenal. We were greeted by the owner himself and he made sure that we were seated and comfortable and helped us understand the menu and their wine selection. Our server was amazing as well. She was very attentive in taking our order. For food I ordered the crab cakes, the shishito peppers, and the Atlantic salmon with the chimichurri sauce on the side. I substituted the mashed potatoes for French fries because I don't eat dairy. Everything was delicious and a little different. For the shishito peppers usually these are served with a tangy sauce and the shishito peppers are blistered. With this dish the shishito peppers were still blistered but they were served on a sweet mustard sauce. For the salmon that was also delicious, served with vegetables. The French fries were great. The crab cakes were pretty good. Now if you're from Maryland you are not going to like these crab cakes, of course, because you're from crab cake capital, but for California crab cakes they were good. I would definitely come back here. I didn't get to try the wine but next time I will definitely try some of the wine and some additional food dishes.

Great food, excellent service, and a wonderful ambiance! The restaurant is very kid-friendly,…read moremaking it a great choice for families. You can make reservations by phone, or book online if you prefer outdoor seating. The restaurant has a beautiful, modern design that creates a welcoming atmosphere. Our waiter was attentive and thoughtful, checking on us throughout the meal to make sure everything was perfect. The food was delicious, and we had a great overall experience. I'll definitely be coming back!

Had brunch at Zinc Cafe & Bar on a Sunday with an 11 a.m. reservation. Would definitely recommend…read moremaking reservations ahead of time since it gets pretty busy during brunch. The restaurant offers both indoor and outdoor seating, though the indoor dining area is on the smaller side. The bar area is even more intimate, with only a few two-person tables and has a much darker, moodier atmosphere compared to the bright feel of the main dining room. I tried the Blueberry Scone ($5), Bacon Onion White Pizza ($20), and Truffle Mushroom Burger ($25). Unfortunately, the scone was the biggest disappointment as it was quite dry and I wasn't a fan of the walnuts. The pizza and burger, however, were both solid choices but nothing that stood out. My favorite part of the meal was actually the shoestring fries, which were perfectly crispy and well-seasoned. Service was just okay. After taking our order, our server never came back to check on us, refill our water glasses, or see if we needed anything else. One thoughtful touch was having sinks located outside the restrooms for anyone who just wanted to wash their hands. That said, the restroom layout felt a bit awkward. The doors were difficult to maneuver, especially with the toilets located immediately inside, and the toilets themselves were noticeably low. Parking can be challenging on weekends, particularly during the breakfast and lunch rush. Most of the nearby street parking is metered and while we only paid about $3.40 for two hours, finding an available spot might take a bit of patience.

Great Food , Great Cocktails and wonderful selection of Whiskey and beer …read more Excellent atmosphere , Great Service . Is a must , go !

I came in last Friday around 5pm, because I wanted a good steak and planned to meet in the area…read morewith friends. So I thought I'd eat here before meeting up with them. I was seated right away, there weren't too many people. The lady who sat me and took my order just didn't seem very pleasant. She didn't smile, honestly she looks like she hates her job. I'm a people person, and so seeing servers like that is such a let down in any establishment. Especially when I use to work at a restaurant myself. She took my order and what I ordered was one of the more expensive parts of the menu. Now I came in very casual, and I tend to look younger than my age. So I felt that maybe she didn't trust me thinking I'd dine and dash based on how I look or it's all in my head. However I did see her demeanor change a bit for an elderly couple. When I feel like that I tend to not want to stay longer. The steak and broccolini were delicious. There were these sliced potatoes layered then sliced in rectangle shapes and fried. I have no clue what it was, but it was all really good. The cornbread was delicious too! That butter was sweet, but it had a flavor I couldn't quite pinpoint. It went really well with the cornbread. The food was excellent. I ate fairly quickly because I already felt kind of weird from feeling like I don't belong and asked someone for my check and box. The gentlemen who did help me was incredibly warm, which I appreciate. I wish I got his name. He made this dinner a bit more pleasant. Then after the dinner was over I left so quickly I forgot my phone and the host that night was also very sweet. Despite that one lady server, the food, male server and female host made it a lot better.

My husband and I went to Pali for a date since we know it is a great place to enjoy a nice glass of…read morewine with a great ambiance. We had a fantastic server who made it even more enjoyable. Shania was very attentive and even seemed to know what we needed, before we asked. She was Amazing! Thank you, Shania! We love the wine selection here (especially the Huntington Pinot) and the charcuterie board paired well with our wine, as well. It really was a wonderful evening! Nate and Debbie

Parking in the district is so bad so we parking quite a bit away & walked…read more No reservations, walked in towards the end of the night & we found seats. Got a wine flight to share which was fun & tasty. Loved all the games there were to play. Lots of good seating inside & out. Nice ambiance and unique decorations. The bartender was nice & friendly.

Came here to celebrate my sons 20th birthday. We were seated immediately our server, I think his…read morename was, Sebastian was very attentive and friendly. He gave us suggestions for drinks and they were very delicious. The Carnitas nachos are so delicious! Perfect amount of seasoning and I love the garlic aïoli sauce on top The cheeseburger with bacon was flavorful and perfectly cooked. My son ordered the barbecue chicken pizza which was a good portion Ambience, very chill atmosphere, and all around TVs At the end of our meal, they gave my son complimentary cookie ice cream sandwich, which was a huge portion and very good. Great beers and great food. 10 out of 10.

I've been to Finney's Crafthouse several times, and it's consistently been a great experience. I…read morestopped by again last weekend with two friends about 45 minutes before closing. Even that close to closing, the atmosphere was relaxed, the restaurant was clean, and the service was just as friendly as always. This time we only ordered a round of cocktails. I can't remember the name of the one I had, but it was definitely spicy just like the menu described, and I really enjoyed it. One thing I have to recommend is the nachos--they are a must-try! They're easily one of my favorite menu items and one of the reasons I keep coming back. They also have a happy hour from 3-5 p.m. My only suggestion would be to extend it until 6 p.m. I work nearby, and with happy hour ending at 5, it's almost impossible to make it after work. I think a later happy hour would be a huge plus for people getting off work in the area. Overall, another great visit. Good drinks, consistently good service, a clean and laid-back atmosphere, and those amazing nachos keep me coming back.

We celebrated my husbands 50th birthday in the whiskey room. We had a whiskey tasting/presentation…read morebeforehand and Jacob was fantastic - very knowledgeable and the tastings were varied and delicious. The food was a set menu and everyone enjoyed their 4 course meal. We were there for dinner and enjoyed the beauty of the room in the light and after dark - the birdcages looked great at night and helped create an amazing photo background. From beginning to end, Casey was easy to book with, very professional and helpful. Overall a great experience!

Food was phenomenal! Banh Mi was a little bit bbq-y and a lot-a-bit fresh! Philly was a tad too…read moresalty, that was the only bummer of the visit. The rolls for these sandwiches were soft and chewy but held up well for the toppings. The fries are house wedges, which are a pleasant contrast to the usual steak or shoestring. One of the best tasting burgers around. The meat is high quality and well-seasoned. Spinach dip egg rolls were delicious. Chicken and cheese dip was fire. Beignets were on the thicker side, still bomb. Everything was kinda messy, but excellent! Service was fantastic! They were on top of refills and answered any and all questions, despite being fairly busy. Ambiance was super chill. Fun, farmhouse bar chic. Decor was a hit. Will definitely be back!