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    Pizzeria Posto

    4.7 (291 reviews)
    ModeratePizza, Bars, Italian
    Open 12:00 pm - 9:00 PM

    Pizzeria Posto Photos

    Business Info

    PIZZERIA POSTO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Pizzeria Posto

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    Reviews With Photos - Pizzeria Posto

    Za
    Dennis G.

    [[HIGHLIGHT]]Clean spacious and bright interior.[[ENDHIGHLIGHT]] Friendly service. Simple menu, they just focus on salads, pizza and drinks. I enjoyed my local beer from Poughkeepsie. Our mixed greens salad was excellent. We ordered a Margherita pizza with half a side of sausage. It was about the right amount for myself and my daughter to share. It was pretty good, thin crust, good dough. Could have had bit more char on the crust and base to help hold everything together as it was a bit too wet. I saw a reviewer here say it was as good or better than new haven pizza but having grown up in the next town over from new haven, I will say that this is better than average pizza but not really close to new haven-level. Go here if you are in the mood for pizza and are nearby.

    Politia M.

    We took a drive to gorgeous Rhinebeck for a nice walk and decided to try Posto since the reviews were really good. [[HIGHLIGHT]]The pizzeria is nestled at the end of a cobblestone path with many small shops around it. It also has outdoor sitting.[[ENDHIGHLIGHT]] We were seated immediately and we were offered the best crusted bread with some oil to deep. The kids and my mom wanted more! We ordered the Mediterranean salad ($17) the Cesar ($17) and three margaritas (26). It was 5 of us and we devoured the salads. They were delicious and perfectly seasoned. The pizzas were probably one of the best I had! The sauce was sweet, the cheese was a combination of fresh and grated mozzarella which I liked that since it covered the whole pie. The dough was the highlight of the pizza. Crusty and chewy at the same time!!

    Margherita pizza
    Charlie C.

    Such a delightful dinner experience! My wife and I arrived in Rhinebeck arriving flying across the country and this was where we stopped in for dinner. The staff was friendly, the Margherita pizza was delicious (incredible dough, crust, and sauce) and we had to try the baba Louie after seeing it in other reviews. Loved every bite!

    Hayward L.

    Delicious pizza straight from the wood fired oven. Crust is just the right balance of crisp and chewy. Quality is fantastic but a lot of the pizza selections are very similar, not too much variety. The Nutella calzone makes for a great dessert.

    Anthony C.

    [[HIGHLIGHT]]Delicious, very friendly staff, beautiful location.[[ENDHIGHLIGHT]] Dave Portnoys video made me take the ride up from central Connecticut- Definitely will return-

    Terra Blanco
    Ritesh M.

    Portnoy undersold this place. This is a mid to high 9 at minimum! Super fast and courteous service. Plenty of seating indoors and outside in a courtyard. Speaking of courtyard, this place is off the main street, when you see an overhang between two buildings that says "Courtyard", make your way through to pizza greatness. Talked to the chef/owner for a bit, great convo about Pizza spots we have all tried across the NY / NJ area (always great to calibrate with Pizza wizards)! Learned a lot about their style too- wood fired but not your double zero, soft and chewy dough/crust that ends up making people leave it behind (side note, in my mind if you don't eat the whole slice, it was not a great pie). Back to the topic: they use American flour so it has a little bite but also can get crispy and hold itself together. I personally love a tiny bit of char on my crust and not on the cheese- this place delivers! Great people, great food. And we walked way bellies full, souls nourished AND with some recommendations back in NJ where we live- how's that for a culinary experience?

    Hyunmee C.

    Our first time in Kingston and saw this on yelp! [[HIGHLIGHT]]It's a cute place but not very spacious if you go during busy times.[[ENDHIGHLIGHT]] Do not drink the tap water - it tasted horrible like sewage water. So we ordered a bottle of their aqua panna which tasted like water (nothing amazing just water - at least not like their tap). We also got a diet soda which comes in the tiny 8oz glass bottles; if you get a regular coke they come in the larger glass bottles but for diet it only comes in this small one. We got the arugula salad (9/10) - I don't usually like fruits in my salads but the apple slices were the perfect touch to lessen the sourness of the vinaigrette - it was a great salad and a good portion for the table with pizza or by itself for one; note it has goat cheese which I love but some may not. The Margherita pizza with pepperoni (10/10) is what I would go to order again for pizza; even without the pepperoni. We also got the Ponte vecchio (7/10) pizza which has no tomato sauce and mostly has ricotta instead - I didn't really like this as it was very heavy on the bacon and wasn't as clean tasting as the Margherita and was on the heavy side but for those who love bacon, it may be one to consider. Note that the pizzas are not a usual large size but is more for a single person (it is a little bigger than a usual individual pie size) if this was all they were eating. For a family of 5 where 3 were kids under 11yrs - 2 pies and the salad was just the perfect amount.

    Vegan marinara vegetable pie well done
    Patrick G.

    Wow, what a great experience. Staff was attentive and friendly. Amazing brick oven pizza. Peronis available in the bottle

    Pizza Margherita
    Doug Y.

    Easily the best pizza I have found in the Hudson Valley. We tried the margherita and the marinara + pepperoni, both were perfect. Also had a spinach salad w bacon and mushrooms, also very good. We'll be back.

    Fantastic crust and fresh ingredients.

    Excellent service and food. Crust was perfect and the fresh basil was a nice touch. Service was quick and the pizza arrived quickly.

    Interior

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    Review Insights

    12 years ago

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    10 years ago

    Patrick's passion for creating high quality food translates into absolutely everything on the menu. Truly cannot go wrong when ordering!

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    10 years ago

    Truly a Gem Good pizza and service.... great audience and nice relax atmosphere.

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    9 years ago

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    13 years ago

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    11 years ago

    Best pizza and salad I had in a long time.Quality ingredients. Worth the trip. Theresa K

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    9 years ago

    Best spinach salad and delicious wood-fired pizza! Great service. Highly recommend for a casual dining experience.

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    11 years ago

    Some of the best pizza in Dutchess county, but also very expensive. Cute enough interior, nice staff.

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    9 years ago

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    11 years ago

    I've been here a few times now, but have always ordered the pistachio pizza. I just can't imagine that anything else could taste better.

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    11 years ago

    We love coming here for dinner! Pizza is fantastic. Olga and Patrick are lovely.

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    Page 7 of 8

    Ask the Community - Pizzeria Posto

    Are you open for take out?

    Today Easter we are closed Open tomorrow for takeout @12to 8:30. Thank you

    View All 3 Questions

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    Pretty to Think So

    Pretty to Think So

    4.0
    (45 reviews)
    0.1 mi

    Had a lovely Saturday night dinner here! The food was spectacular - truly fresh ingredients and…read morehigh quality, worth every cent. We had the squash bread with apple jam and the bone marrow + steak tartare as starters. Both were so good, especially the steak tartare that just tasted so clean and fresh, pairing nicely with the richness of the bone marrow. It came with these little potato slices that were scooped out to provide a perfect vehicle for the marrow/tartare. My partner had the carrot tart tartin, which he loved, and my scallops with morel mushrooms were perfectly cooked, with the hazelnuts providing such a nice texture. He enjoyed his phony negroni (they also had other NA options, including other mocktails, an NA beer, and an NA Riesling) and I really liked my Good Shepherd cocktail, their unique take on a dirty martini. We were too full for dessert, unfortunately. The service was great - attentive and friendly, but it felt like we were able to take our time and enjoy ourselves without feeling rushed, even though the place was busy. It is definitely on the pricier side and I would recommend reservations as the place was pretty full, but I would absolutely recommend this spot for a delicious, quality meal in Rhinebeck!

    We had an enjoyable evening. Food was good. We all enjoyed…read moreour meal. Vegan stuffed squash ratatouille, with herbs, rice, etc. I'm grateful for a real meal, but I think it needed to be on a base of some beans. Fried chicken with dill pickles with buttermilk ranch dip was delicious and tender, collard greens were packed with flavor. Miso marinated black Cod with mushrooms and red lentil puree was enjoyed. All delish! Bar decor is chic and stylish. Not too noisy on a Sunday night. Small place with limited seating. Nice bar. Great ambiance. Service was perfect. Sign was tiny. At a nearby table, we saw a Absinthe fountain(!?), which looked fascinating! On my agenda... Helpful?

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    Noir
    Noir
    Roasted Bone Marrow + Beef Tartare $22 caper + gerkin remoulade, potato crisps, black garlic aioli, grated horseradish
    Roasted Bone Marrow + Beef Tartare $22 caper + gerkin remoulade, potato crisps, black garlic aioli, grated horseradish
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    Gigi Hudson Valley

    Gigi Hudson Valley

    3.3
    (254 reviews)
    0.1 mi
    $$$

    I was pleasantly surprised by my experience at Gigi's during a family trip to the Hudson Valley…read more The aggregated 3.5 star rating (at the time we visited) had me thinking "it's probably fine" but didn't expect much more. I got more! We were in the back room with a large 2 family party and everyone had a good experience. The staff was attentive and took great care of us. The star of the show for me was the Bianca "Skizza" - Skizzas are what they call their pizza-like experience....super thin dough, not quite NYC style in its taste and texture, but at least as thin with a unique overall texture and flavor to it. The kind of taste that sticks with you and makes you wonder "when can I have that again." I tend to get margherita or a basic tomato cheese situation to suss out any place offering pizza of any kind, but strayed from my comfort level and went for the Bianca which was truly a delicious experience. Gigi Rosemary Fig Jam, Pear, Arugula, Goat Cheese, Mozzarella, Truffle Oil created a super delicious and crave worthy experience. I finished the whole pie by myself with no issues. (Okay, maybe my wife had a slice, it's hard to remember...I just remember every bite being delicious.) There are other vegetarian options including pastas and a lentil soup. Plus a delicious looking "Barbina" salad, and the menu is helpfully labeled with which items are vegetarian. There was something for everyone at Gigi's and everyone in our 16 member+ party was happy to have eaten there.

    My husband and I stopped by on a whim. It was beautiful out so we dined outside. I had the…read moreminestrone soup and we shared a margarita skizza. My husband had a shrimp dish and loved it! For dessert I had the lemon cake and he had the almond cake. All dishes were made with high quality ingredients and we could definitely tell. Our waiter was great and we look forward to returning very soon!

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