Poke bowls, rolled ice cream, and boba tea are great. I got the chocolate / banana rolled ice cream…read moreand it had an actual banana chopped into it.

My girlfriend and I stopped in for a Bubble Tea. The interior is modern with little stuff toys and…read morenotes posted on the booth walls. Our service was friendly and prompt. We ordered a 30% sugar Earl Grey Bubble Tea and a Sesame Moche Ice cream. The tea was just ok and too sweet. The ice cream was too thick but decent. We'd definitely come back but try different things

Fresh, delicious food and a cozy atmosphere. Even the crab‑stuffed fish, which naturally had a few…read moresmall bones, was flavorful and enjoyable. Even for a busy night, service was still great. Great experience overall.

I heard amazing things about this spot for months and I was finally able to try it and was so happy…read moreI did. Located right by the water and it shows - the seafood here is so fresh and absolutely delicious. A very relaxed and casual atmosphere with a valet for parking. The server was very knowledgeable on the menu and all of the specials. Highly recommend the crudo appetizer and scallops + seared tuna entrees. I will be back!

Woody's is the place to go in Sea Bright! Their new menu is fantastic, featuring some of the best…read morefish tacos around, along with great drinks and an amazing atmosphere. The addition of the new outdoor overhead awning and fans makes the outdoor dining experience even more enjoyable and comfortable. What truly sets Woody's apart is its incredible staff. Everyone is warm, friendly, and welcoming, making you feel right at home from the moment you arrive. Between the delicious food, refreshing drinks, and outstanding service, it's easy to see why this spot is such a local favorite. I will definitely be back again!

Highly recommend. Food was excellent. Waiter was super…read more Warmly welcomed us and made us feel welcomed there. Ambiance was warm and cozy. The sounds in the restaurant were low. You can hold a conversation without shouting. Overall great dining experience. We will be back.

The service is good. The food is good and for everybody that's come get 15 plates. Or moreread more

If you want fresh and creative dishes, Yumi is the only place in Monmouth County. The service is…read morealways so helpful and friendly! Thanks for taking care of us, Monique! Love how we can just keep ordering as we go. My husband likes getting omakase. The food is so good! Highly recommend!

THE FOOD ----------------…read more+ First, the menu is pretty much like any other Tommy's Tavern, so if you've been to one before, you know the tavern-style menu to expect. + Fried Calamari - Crispy, crunchy and plennnnty of it. Came with marinara and garlic aioli sauce. + Prosciutto Pineapple Flatbread - Excelllllent, crispy flatbread and a portion enough for 2 adults. Lots of flavor from the pepper bacon and prosciutto) and loved the delicious mix of other ingredients (roasted pineapple, mozzarella and hot honey). + Beer Battered Shrimp - One of the best tacos I've had in awhile! Shrimp was crunchy and delicious and portion was very generous with 3 large shrimp in each taco. + Kids Penne and Marinara with Meatball - Solid kids' penne and, once again, more than enough for 1 kid. There was 1 giant meatball in the order, which was a bittt dry, but still OK. = Kids Sliders with Fries - As expected, the sliders were well done, so expect it to be a little dry, so ramp up that ketchup usage! THE SERVICE ------------------- + Waitress was quick, courteous and accommodated every request we had. + Food arrived fairly quickly. THE SURROUNDINGS ------------------------------- + Verrrrry large and spacious interior to the restaurant with a large bar towards the front. + Waterfront backyard at the restaurant provides gorgeous views of the Shrewsbury River and houses across it. And, yes, you can request for a table back there! + There is plenty of outdoor seating at the front of the restaurant too. RANDOM OBSERVATIONS -------------------------------------- = Valet parking lot only. You MUST drop off your car when you enter the lot, but the valet is complimentary and you only tip the valet guys (if you want).

Came here with Laura…read more Skylar the bartender was the best! Her service was top notch and her vibes was very welcoming The food runner with the bun under his hat was very inappropriate and intentionally rubbed his arm against my boobs when delivering the food. He even started laughing when I pointed out his disrespect. Weird as fuck Because of the server recieved by Skylar, We will be returning a million times . The food and drinks were great

Friendly welcoming staff at Sogo Sushi. Had the "Spicy Spicy" (Spicy Tuna and avocado topped with…read morecrab) Fresh- delicious. Affordable. The interior isn't fancy- but it's clean. Could use a little decor- maybe some nice prints on the walls... Anyway- it's great location near the Count Basie theater! Would definitely stop by again.

My experience was for take out only but I already cannot wait to return. I didn't realize how…read morehungry I was after a long night at a work event nearby and a quick Yelp search brought me to sushi heaven. It might be good to note (because a few reviews don't seem to love it) but Sogo Sushi is all brown rice. That just so happens to be my preference! Whenever I remember to, I will happily pay the extra $1 for a brown rice roll, and I am not sure why, but Sogo Sushi is 100% brown rice rolls. I stopped in around 8PM once night, ordered a salmon avocado roll & a spicy tuna and about 5 minutes later, I'm walking out with my dinner. The folk that took my order were kind and super quick, letting me know I didn't need to go and come back as it's already almost ready. When I tell you this was great sushi, I mean it! If I lived closer, I'd be a regular.

I saw some mixed reviews for Teak before we went, and after reading through quite a few of them, my…read morebest guess was that most of the complaints were tied to a nightclub-type vibe on a possible rooftop bar rather than the restaurant itself. We showed up hoping to snag bar seats, but it was busy and honestly a little warm for my liking. I know, I know, after the winter we've had, I have absolutely no right to complain. Either way, we ended up in an outside room with all the windows open to the patio and it was genuinely perfect. Our server Julie was fantastic. Attentive in all the right ways, including the kind of attentive where she noticed us glancing around and came over to check on us. We weren't actually looking for anything; we were just scoping out the space. Still, I appreciated the hustle. My partner ordered a gin martini, extra dirty; I went with a prosecco. Both came out cold and fast. We ordered edamame, lotus buns, the pear and crispy goat cheese salad, and the aburi roll. The edamame were solid. Nice pop of lime, though I could have used a heavier hand with the salt. The lotus buns were a revelation. Two pillowy bao buns, each stuffed with a generous slab of slow roasted pork belly glazed in hoisin, with a pickled cucumber tucked in alongside it. I'd never had anything quite like them, and the balance was what got me: the brine and snap of the pickle cutting right through the sweetness of that glaze. Really well thought out. The aburi roll was tasty; nothing jumped out as the star moment, but everything played nicely together and it went down easy. And then there was the salad. Oh, the salad. I could eat that salad every single day of the week. Crispy fried goat cheese medallions on a salad is basically a guaranteed order for me, so that's what reeled me in initially. But once I actually started eating it, I forgot all about the goat cheese. Mixed greens, thin pear slices, halved grapes, spiced pecan halves, all dressed in a honey mustard vinaigrette that was genuinely outstanding. I've already started thinking about how to recreate it at home, which is the highest compliment I can give a salad. Teak delivered across the board. Don't let the rooftop reviews scare you off from the restaurant itself.

TEAK Restaurant & Bar presents its customers with a few surprises in Red Bank, NJ: fresh,…read morehigh-quality seafood and a high-energy bar area upstairs featuring dancing on Thursdays through Saturdays. THE FOOD * Chef's Sashimi Bowl: Bright and tasty with slices of tuna, yellowtail, and salmon. It came professionally plated with vegetable garnishes and a few dried sweet potato and garlic chips for texture. * Oysters & Caviar: The ice-cold oysters topped with black caviar were incredibly fresh. The yuzu/ponzu sauce and sliced green onions added great flavor. Served at the perfect temperature. * Kale Caesar Salad: The surprise here was the spicy breadcrumbs, which made the dish when their spice and crunch came in alongside the creamy dressing and kale. * Tip: I would order the dressing on the side next time, and avoid pairing this with the French Onion Soup Dumplings (too many creamy/heavy components for one meal). * French Onion Dumplings: An okay dish with nice gooey cheese, but a fairly flat overall flavor profile. * Roasted Salmon: Served with a tasty, crisp crust, but it was a bit dry on the inside. It came with nice stir-fried vegetables and slightly underdone coconut rice. THE WINE * A nice selection of wines by the glass. We tried a spread of Cabernet Sauvignon, Bordeaux, and Pinot Noir. THE SERVICE & ATMOSPHERE * Special thanks to Rigo (the sushi chef). He served up amazing sashimi and clearly draws on his 20+ years of experience at TEAK. He was incredibly personable, clearly enjoys his craft, and his presentation was excellent! * Thank you to Olivia, a new bartender upstairs, for her attentive and professional service! Wishing you the best in picking up those great line dance routines. IMPORTANT LOGISTICS Ordering: Note that you must order all your dishes at one time. OVERALL A memorable Asian fusion restaurant with an extensive upstairs dance floor and a bar on each level. Great for a casual date night or a lively evening out on the town.

We had a family celebration at the Beach Tavern in Monmouth Beach and were completely satisfied…read morewith the way it was handled from the planning to the menu selection. The room was fine, the service was excellent and the food was outstanding. I recommend the Filet Menon as one of the options. This review was an honest review by a real customer.

Another fantastic spot on the water down the Jersey Shore. It was a bit hot in the sun but the…read moreserver helped us out with an umbrella which made all the difference. Delicious food and great service with a sunset to end the night - can't beat it!

We had such a delightful dinner at Neapoli this week!…read more The restaurant was warm and cozy on a cold rainy night. Just what we needed to warm up! Jenny was our server and she took such great care of us. From providing menu recommendations to keeping the food flowing, she really added to our dining experience. My husband had a really nice caesar salad with salmon on top that he loved. I enjoyed the spicy rigatoni with fried chicken and it was very good and plentiful. I couldn't finish my meal so now I have a nice portion of leftovers in the freezer when I have my pasta craving. Tiramisu dessert and a perfect cappuccino was also very good-- so much food and so good. We will definitely be back.

Super pleasant staff and owner at this BYO pasta house! We had a leisurely lunch outside, and the…read moreserver, Jenny, was very accommodating. The owner came out to show us the days fresh baked bread. We would love to go back to try the brick oven pizza! We enjoyed the Rigatoni Bolognese - Skirt Steak Bowl and Zucchini Chips appetizer. Took home a leftovers! There is an open kitchen and the inside is comfortable with lots of space - great atmosphere all around.