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    Plaza Bonita

    3.3 (1.7k reviews)
    ModerateMexican, Seafood, Soup
    Closed 7:00 am - 10:00 pm
    Updated over 3 months ago

    Plaza Bonita Photos

    PLAZA BONITA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Plaza Bonita

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    Reviews With Photos

    Birria plate
    Danielle P.

    We were looking for a place for dinner after a long day of driving and having explored Grand Canyon National Park briefly. Most of the local places didn't have great reviews, but this one had better than most. Bonus was we were staying at the Red Feather Lodge right next door, which offers meal discounts with proof of room key. We didn't have to wait for a table. Service was great. They were prompt with our drink refills and chips and salsa. The salsa was great! The place looks a bit dated, but was still a nice place to sit down for a meal. The menu is large and extensive, guaranteeing something for everyone. My youngest got the birria plate, my oldest got the camarones Vallarta and I decided to go with the chile Colorado. Either we were really hungry or everything was really good, or both, because we devoured our food! Definitely a decent option when visiting Grand Canyon Village!

    Bonita Salad with steak
    Betty H.

    Located right outside of the Grand Canyon's South Rim on SR-64/US-180 near Wendy's with plenty of parking. Our hotel was just a short walk away, so this spot was super convenient for dinner. We opted for takeout since we had our dog (although they have outside seating). We ordered their 'Bonita Salad' with steak and a 'Chimichanga' with ground beef. The salad was tender, though slightly under-seasoned steak. The Chimichanga tasted great but it was packed on a large catering platter rather than a standard to-go container, which made the beans a bit messy by the time I got it back to the hotel. They also included a bag of chips and salsa with our takeout which was a nice and delicious surprise. Prices at checkout were higher than those listed on their online menu. The restaurant was clean and organized. Staff was helpful and service was on time. Overall, it was a solid experience here.

    Queenie H.

    Such a fun dinner at Plaza Bonita! Casual, clean and homey inside. Staff is super friendly and welcoming and made our friend's birthday so special. Little pricey but the portions are huge and enough for leftover. We were surprised by how good the drinks were - loco coco, lychee martini, and sangria were outstanding. Happy hour 2-5!

    Pork carnitas
    Karin C.

    Margarita is okay when you get specific with ingredients. Guacamole and chips is the only thing I would order again. We ordered the pork carnitas and they tasted old as did the rice. We are used to shredded tender pork but this was cubed stew meat. The service was attentive and they comp'd the carnitas with no hesitation.

    Menu (Dec 2025)
    Michelle C.

    Stopped by Plaza Bonita and had a solid dining experience overall. Service was a standout: complimentary chips and salsa, food came out incredibly fast within 7 minutes, and our waitress was extremely attentive by checking in on us multiple times throughout the meal. I ordered the carne asada plate, and while the beef was a bit chewy and could've used more seasoning, the sides helped round out the dish nicely. The Spanish rice was flavorful, and the refried beans were topped off with cheese and salty enough to complement the plate. The plate also came with four corn tortillas, which were a great addition. The guacamole was fresh and chunky, just to my liking. Overall, quick service, extremely friendly staff, and solid dishes make this a place we can look forward to coming back to each time we're near the Grand Canyon.

    Carne asada
    Valentina V.

    Food was okay not the greatest Mexican food I had but good , I had the guac w the chips and I also ordered the shrimp fajita burrito , I wish I would have ordered the steak or chicken because the shrimp was slightly over cooked and a bit tough , my s/o had the carne asada which I tried a piece it was excellent juicy and flavorful over all the food was good but a bit overpriced for the quality , the staff was very friendly and attentive and it was a clean establishment

    Mexican Stir Fry
    MK W.

    We needed somewhere to stop and get dinner on our trip so stopped here. It was moderately busy. Food was just disappointing. It lacked flavor and quality.

    Asade Plate
    Natalie W.

    i was slightly worried to go here because of the other reviews. this is also based on the experience of my boyfriend and I. I wasn't initially going to drink but I ordered the spicy mango marg and OH MY GOSH was I glad I did. This has to be the best margarita I have had(and I am from socal). The chips and salsa were delicious, and I got the asada plate while my bf got the birria. Absolutely delicious for both and big portions so we have dinner for tonight! The price is a bit hefty but the servings are big and worth it. Our server was attentive and an overall great server. The room is cute and clean! I would 100% recommend especially after the grand canyon.

    Lager and margarita
    Pranjali S.

    3.5 stars. Their main draw is their location right outside Grand Canyon. Ambiance is festive and colorful. The tables are a bit small for the large plates they provide, but that was just my observation. The place was pretty empty when we got there. We ordered the tacos al Pastor, pollo en mole, a house margarita and a lager. We got complimentary chips with two salsas (super spicy and normal) for the table. The food was decent, not outstanding but better than ok. The tacos were solid but the al pastor could do with more marination. The pollo en mole was good. I liked the tortillas and the mole wasn't too sweet (I don't like mole that is on the sweet side). The chicken was fine but I enjoyed the mole sauce more. The rice and refried beans were pretty average. The complimentary chips and salsa were also average. The salsas were not very spicy. The lager was fine but the margarita was disappointing because it was very flat. The menu is expensive for the quality of food, but I guess that is what you get for eating in a tourist town. This is a decent option if you are looking for food outside GC, but don't expect to be overwhelmed by the flavors.

    Rich B.

    What a great find. A Mexican restaurant w all sorts of classic breakfast choices. My best friend, Senor Wentzl, and I gave the hens a break today, and each had French toast w sausage links (the big ones, like Shaquille O'Neal's thumb). And potatoes. The FT was thick cut, with notes of vanilla and cinnamon, and dusted w powdered sugar. Really hit the spot. Coffee excellent, as well as service. 5 stars

    The broccoli that was inside pollo asada burrito
    Renae H.

    The good, Our Bartender, very attentive and made the best Margarita's, we also enjoyed the cool glassware they were served in. Go for the chips and salsa, the same great taste as the location on Carefree Highway in Phoenix The bad, I ordered the Mexican stirfry as I do in Phx location always excellent. At this location the veggies were dried out, very little chicken and the little bit of cheese was also dried out, I never return a meal but this time I did, got the Carnitas, it was just ok and extremely over salted My hubby ordered the Pollo Asada Burrito, the kicker there was more broccoli and green beans than chicken . Never heard of this. Extremely disappointing. Will stick to the Phoenix location that is excellent.

    Carne asada street tacos
    Daniel W.

    This place is great! Fast friendly service, good fresh food and a clean establishment, not much more you can ask for. I had the carne asada taco plate and everything was packed with flavor, ask for the spicy salsa, the flavor is really good and it's not too hot. Enjoy!

    Nicole F.

    On a roadtrip through Arizona and sadly this was a standout for probably the worst meal we had. We ordered the guac which although tasted fine had a bunch of brown spots all over. So not sure if it was not made fresh or if the avocados used were already past their prime. We weren't that hungry so we all just ordered soups. Me and my friend both got the sopa de albondigas. Unfortunately my soup was cold when it came out. My friends was hot. I guess they forgot to microwave mine? After I said something they brought me a "new" one that was hot (again clearly has just been microwaved...) It just grossed me out when I started thinking about how long that soup had been sitting out at room temp for. I know there's a very very very limited amount of options to eat at in this area especially at night but have some pride in what you're serving. The servers were nice but based on the food I would never come back here and I would advise you don't waste your money here.

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    3 months ago

    This place is horrible. Everything is bland. Place is also not very clean. Service was super slow at first.

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    Page 1 of 42

    Plaza Bonita Reviews in Other Languages

    Ask the Community - Plaza Bonita

    Are any of the dishes able to be made vegan? EDIT: went to eat and ate the Vegetarian Buritto!!! Very good.?

    They had veggie dishes, beans, but not sure about cheese. They were pretty accommodating when we were there.

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    Shorebird - Fluffy hotcakes served warm at brunch in Sedona, finished with butter and syrup for a classic start.

    Shorebird

    4.3(801 reviews)
    79.2 mi
    $$$

    This place has such a modern, stylish vibe the moment you walk in. The bar is super cute--on the…read moresmaller side--but it adds to the overall charm. We ended up sitting outside, and I loved that the patio was covered and equipped with heaters, which made it cozy even with the weather acting up a bit. It was lightly sprinkling, and we did get a few drops here and there, but honestly, it didn't take away from the experience. Now let's talk about the food--absolutely delicious. The deviled eggs were generously stuffed and beautifully presented, which made them just as enjoyable to look at as they were to eat. We shared the filet mignon, served with mushroom risotto, and wow... it was completely out of this world. Perfectly cooked, rich, and full of flavor. We paired it with the honey garlic carrots, and they were the perfect balance of sweet and savory--definitely a standout side. I also ordered a smoked blueberry sour cocktail, and it was so good--unique, refreshing, and well-crafted. Service was solid and consistent throughout the meal. Nothing over-the-top, but everything came out smoothly and as expected. Overall, this spot really delivered--from the ambiance to the flavor-packed dishes. I'd absolutely come back again.

    We had brunch at Shorebird Sedona in the early afternoon. It's a bit counterintuitive to go to a…read moreseafood restaurant here but it's good and the views are fantastic. My crab Benedict was excellent (except for overdone asparagus on the side) and my wife's egg white frittata was well prepared-but would have been much more interesting with the yolks. Service was fast and friendly. If you want a steakhouse for dinner or a nice brunch with a good view, I recommend it. If you are looking for something uniquely southwest, I'd keep looking.

    Photos
    Shorebird - Sake

    Sake

    Shorebird - Bacon deviled Overstuffed Bacon & Eggs

    Bacon deviled Overstuffed Bacon & Eggs

    Shorebird - Smiling bartender creating a fresh craft cocktail with exceptional hospitality and care.

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    Smiling bartender creating a fresh craft cocktail with exceptional hospitality and care.

    Baja Mar Seafood

    Baja Mar Seafood

    4.7(42 reviews)
    59.1 mi

    This place rocks! This place has amazing seafood Mexican style! We came here on a whim and of…read morecourse only after reading their stellar Yelp reviews. We only wanted seafood because we've been eating a lot of meat lately. While browsing the menus, we noticed there was a different restaurant name on the menu. Apparently there must've been a change of ownership or something. Of course chips and salsa were brought out to start filling our bellies. After browsing the menu, we ordered Baja Mar (shrimp and octopus ceviche) tostada, Mahi Mahi, shrimp, and fried fish tacos! OMG, they were good. The ceviche was one of the best we ever had. The tacos were delicious and stuffed with ingredients. Ask for the orange sauce! It puts them over the top. Of course I had to wash it down with a cerveza! The food was so good, we returned the very next day for lunch. We had to order the Baja Mar again because it was our favorite item on the menu! It was our last great meal of our trip! In fact the two times we ate here was the highlight of our trip! We will certainly be back whenever we visit Flagstaff!

    I visited during a holiday weekend, and while the restaurant was busy, it wasn't as crowded as…read moreother spots in the area. One of its best features is its location right in the heart of downtown, though parking can be a challenge. Another plus is that they welcome dogs on a leash at their outdoor tables. The food was good and the prices are fair for the area, but the service was very slow we waited over 40 minutes for our meals. We ended up staying mainly because we had our dog with us and didn't want the hassle of finding another place.

    Photos
    Baja Mar Seafood
    Baja Mar Seafood
    Baja Mar Seafood

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    Vermillion 45 - Opera, like in France, true recipe!

    Vermillion 45

    4.1(309 reviews)
    77.3 mi
    $$

    Let me start with it's Thanksgiving and pretty sure they were the only place open besides fast…read morefood. The dinner was delicious and the service was fast but I had to ask for salt, pepper, sweetner, and butter which is why I rated it as 4 stars. Overall, it's a nice place and my friend and I were super happy that they were open.

    A Dash Of Country French With Amazing Service…read more.... My wife and I were on the prowl again for a restaurant for dinner. Typical tourists. Reviews said "try Vermillon". We were glad we did. - Overall: 5 - Exterior: 3 - Ambiance: 4 - Menu: 4 - Food Quality: 5 - Food Portion: 5 - Service: 10 - Chef: 10 - Price and Value: 5 - Parking: 4 - Location: Convenient. In the "downtown" area across the street from the Wild Thyme Cafe. - Exterior: Nothing special. A boxy building with outside seating. - Ambiance: Country French...or as close as you can get in Utah. Actually, nice and comfortable. - Menu: Not big, but with interesting choices in each category. - Food: Excellent. We started the meal by sharing a Caprese Salad ($15). Large and tasty. My entree was one of the night's specials...Vegetable Curry ($22). Big bowl of fresh diced vegetables with a moderately spicy sauce. A fine dish. My wife chose the other special of the day...Chicken Marsala ($25) on a bed of mashed potatoes. It's one of her favorite's and she said "it was as good as any I've had". For dessert, we shared a Chocolate Mousse ($12). We could have had 3 more. For drinks, I had a Belgian Blond beer ($10) while my wife had a glass of French Chardonnay ($16). Both did the job. - Service: AMAZING describes our server, Wendy. She was the only person taking care of a roomful of customers. I counted 30 with more coming in. But Wendy helped us as if we were the only people in the restaurant. AMAZING. And one other question stumped us. How did the ONE chef handle 30+ orders and maintain a steady pace in the kitchen? Wow! - Price and Value: Not cheap, but worth it. The total before tax and tip was an even $100. - Parking: Fine, both behind and on the street. Vermillon might not be as "country French" as you'll find in France, but it was great and a lot closer to home.

    Photos
    Vermillion 45 - The crème brûlée! Amazing!

    The crème brûlée! Amazing!

    Vermillion 45
    Vermillion 45

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    Plaza Bonita - mexican - Updated September 2026

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