Solid 3.5 review…read more Stopped in to get a few baked good. The babka is super hyped, but doesnt completely live up to the hype, not the best i've ever had, but it was very, very good. Some of the other baked goods were good, and some were just okay. I'd come back if I was in the area and be specific with my order.

There are many options to choose from, but as we were doing a food crawl we settled on the…read morechocolate babka. Probably the best babka I've had so far.

We are tourists and got this place recommended by the staff at the restaurant where we had dinner…read morethe night before. All I can say is WOW! The front area is a bakery with beautiful dessert displays. I wish I had a room for dessert. We came for the Quiche Lorraine, and the portion was huge -- probably enough for 3 people, I would say. It had a lot of meat, with some kind of special ham/bacon, and the flavor was delicious. If you like meat, this is the dish for you. I definitely recommend it! Personally, I would have liked a little more egg custard in the quiche. The Eggs Benedict was delicious as well. The drinks were great and the service was top-notch. Highly recommend!.

I absolutely loved their desserts. I will say though, they are pretty expensive. the pear dessert…read morealone was $15 before tax. We got the pear dessert, lemon meringue, and Ferrero chocolate cake, and together the three desserts came to around $45. Honestly, I didn't want to like them as much as I did because of the price, but they were all so good that we immediately wanted more. The pear dessert was light and delicate, while the outer white chocolate layer added a really nice crunch. I was super happy to see them because they were viral on TikTok lol. The Ferrero chocolate cake was super creamy and rich, and even the base had that delicious Ferrero flavor throughout. The lemon meringue was also light and refreshing, while the bottom crust still had a nice firmness to it in a good way. Every dessert was super flavorful and tasted amazing. The staff greeted us right away when we came in for takeout, and everyone was very friendly. They also helped pack our desserts, although I personally would have preferred if each dessert was packaged separately. The shop itself is really cute too. They have an adorable heart and rose sign outside, and all the desserts are displayed at the front. They also sell croissants and other little pastries/snacks as well.

The pastries here are so good and perfect for on the go breakfast! They open early which was…read moreexactly what we were looking for as we headed out of towns Service was friendly and quick. Had an amazing chai latte, a delicious chocolate chip cookie, and an incredible pistachio chocolate croissant. That last one is a CAN'T MISS!

I was on the hunt for canelé, and man was Mamie Clafoutis worth the bus ride and walk. The canelé…read morehad a crisp exterior and delicious, spongey, honey like interior. Small but mighty. A must try French pastry. We also got a small cappuccino (deliciously milky). Unfortunately the upstairs seating was closed, but we savored our drink and pastry walking back. We enjoyed the raisin pastry for breast fast - still fluffy, flakey and delicious, and not too sweet!

We stopped at this bakery to get a quick snack…read more Their palmier was flaky, buttery and delicious. The lady at the counter was very friendly and pleasant Not too bad for about $3.50. A good stop if you are in the area for something yummy.

Enjoyed stopping by Première Moisson for its assorted quality baked goods and coffee. Everything…read morelooks delicious, and what I've tasted is well prepared. This Côte-des-Neiges location also has outdoor seating on a deck out front. Be advised, a large coffee to go was dinky compared to standards I'm used to, (see pic,) especially compared to the sizable bowl serving when dining in (see pic). My favorite pastry so far is the scrumptious, sublime Passion Dulce - a shortbread cookie, topped with sponge cake, garnished with a combination passionfruit, banana, mango purée, coated with a fruit icing flavored similar to the purée, then decorated with cream of Dulcey chocolate and roasted sesame seeds. Wow! Had also a taste of my friend's fruit cheesecake. Nice! Also, when picking up for breakfast, explored a savory pastry Pâté Lorrain filled with assorted meats. While tasty and may be traditionally prepared, the filling had a little too much fat for my taste, noticeable even when warmed up. The staff was friendly, although (a very minor issue) on one occasion the lady behind the counter who said she personally will get us our coffee was not the one who made it in the end, also delayed with a bottleneck at the machines. That being said, I'd definitely recommend stopping by a Première Moisson for a bite or picking up something baked.

Excellent challah bread Cheese danish…read morePerogi Patato pancakes, a must. All excellent! Cannot wait to go back!

Ordered from NYC for a shiva and they were awesome! Quick and easy over the phone, sent a beautiful…read moredessert platter plus fresh fruits and nuts. Cost less than we asked for. Highly recommend!

The good thing about this place is the price. Unfortunately, I tried the latte (which tasted more…read morelike an americano with little milk) and the almond croissant and it was not good.

Went here three times in three days and would go here every day for the rest of my life if I could…read more It was so good. I sprinted there on the last day to catch him before they closed. My favorite was def the pistachio but the strawberry was surprisingly amazing as well. The jam was so fresh and rich. All the creams oozed out (dare I say, too much yummy goodness?? Never) Absolutely amazing, hands down the best bakery we tried during our trip. Would fly back just to eat here again. Location: hidden away down a flight of stairs. Some indoor and outdoor seating. Near the water so you can go on a walk and sit along the waterfront!

This is a spot for novel bakery items, mainly their circle croissants that have gone viral on…read moresocial media. I tried their gingerbread and chocolate circle croissants, and they were super dry, safe for the cream filling. They were also quite pricey for what they were.

I stopped by this bakery and picked up a few of their baked goods, and I wasn't disappointed…read more There's a great selection, from cookies to breads to chocolate-filled croissants. Everything was fresh and had a nice balance of sweetness without being overly sugary. The croissants were very flaky and generously filled. I got full after just one -- they're huge. I attached a photo of the chocolate and cinnamon one; I'm not sure what it's called, but it's literally the size of my hand. Quick tip: warm it in the microwave for 10 seconds - so good. And if you're heading there, it's not just baked goods; they offer plenty of other options too.

Love the items, hate the service. That one woman who serves should not be dealing with customers…read more She's awful. Rude, grumpy, just not pleasant at all

Ubicada en pleno corazón de Saint-Laurent, en el Mile-End, esta panadería es una joya. Tienen una…read morevariedad espectacular de panadería, todo se ve y sabe de excelente calidad. Además, los precios son bastante accesibles para el nivel de los productos. Lo único malo es que no cuentan con mucho espacio para comer en el lugar, pero aun así es totalmente recomendada.

Boulangerie Guillaume caught my eye unexpectedly. I did not have this place on my list of bakeries…read moreto try while in Montreal, but as I was walking in the area I noticed many people holding their distinctive yellow bags. I was intrigued, and since I can always go for some carbs I decided to head in and check this place out. Unlike most bakeries I visited, Boulangerie Guillaume has a much more modern look, and is larger than a standard bakery. Walking in, I was immediately greeted by stairs which led up to the main production area. All of the bakes were arranged on the back-wall perimeter of the space separated from the pedestrians by a glass wall. The color scheme was mostly black to contrast the bright yellow of the bags and signage. The arrangement of the bakes, combined with the color scheme and modern aesthetics, resulted in a stunning, visually striking presentation. I wasn't too hungry, but I can always go for some sweets and their date square looked good. I went with that, along with a cappuccino. The square was delicious - the dates were high quality, and the crust underneath was moist while maintaining its integrity. The cappuccino was also good, a great complement to the bake. Service was efficient, and overall I had a great experience at Boulangerie Guillaume. I definitely want to return to explore more of their menu - I noticed they had some savory items so perhaps for some lunch. Definitely one of the best bakeries I visited in Montreal.

Solid espressos. Good service. Plenty of indoor and outdoor seating in a quaint neighborhood…read more Big fan. Will definitely come again. Get the tiramisu if you like desserts.

The cappuccino i had was really good but the waiting time took so long. Will probably return here…read moreand hopefully I'll get a better experience