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    Prime Pizza

    4.1 (139 reviews)
    Closed • 11:00 am - 9:00 pm

    Prime Pizza Photos

    Business Info

    PRIME PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

    Recommended Reviews - Prime Pizza

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    Boston Sicilian pizza slice
    Tommy L.

    I've driven by this place a bunch of times and finally decided to stop in. I almost never order a whole pizza when I'm checking out a new place. I always get a slice first, and if it's really good, I'll come back for more. If not, I move on to the next place. Today happened to be one of those move on situations. I went with the Boston Sicilian slice. Right away I noticed the slice had been sitting in the counter display for a while, and I was hoping they wouldn't give me that one, but they did. They popped it in the oven for a couple of minutes and brought it out. The slice actually had a nice amount of marinara, ricotta, pesto, and melted cheese, and there was a little olive oil that added some nice flavor. The crust had a good crunch on the outside and stayed soft inside, but it wasn't as thick and airy as a traditional Detroit-style pizza. The dough also had a noticeable sourdough taste. Overall, it wasn't a bad slice, but it definitely wasn't a great one either. I think if it had been fresh out of the oven instead of sitting on the counter display, it probably would have been a much better experience. For me, it was just an average slice, and not one I'd go out of my way to come back for.

    Half sausage half white
    Dilly ..

    First time trying this pizza, and it was really good! The crust was perfectly cooked, the toppings were fresh, and everything tasted delicious.

    Grandma slice
    Vijay C.

    Pizza place in the plaza on victory and canoga. Took over a prior pizza spot. I appreciate that slices were readily available. I got the grandma slice for $5 plus tax. They have lunch specials and you can buy a full pizza too.

    Christian A.

    I've passed by this place when going to Jumba Juice or CA Fish Grill next door. Finally decided to check them out and I wasn't disappointed but also wasn't too impressed either. I got the pepperoni and white sauce options. While the pizzas were thick and good enough, it didn't really stand out for me. I would say, check them out and see for yourself.

    Pizza with olives and onions
    Hilary N.

    Really good pizza! At first I was a bit hesitant when I saw the price and each topping was close to $3 but when I tried it..100% worth it plus one slice was enough for me.

    Outside the shop in Woodland Hills
    Evan W.

    I've heard a lot about Prime from people who really like their pizza, so I finally stopped in to check it out. To start, the shop itself is nicely appointed, clean as a whistle and decorated with some fun posters. TV's show sports, and music plays lightly, so you have an upbeat place to grab a slice. Staff is also nice as can be; very friendly and accommodating, and moving quickly to get people served. I opted to try 2 slices: the Spicy Pepperoni Sicilian, and a traditional slice of Plain Cheese. The square slice had a focaccia style dough that was airy on the inside while crisping to an appealing crunch on the bottom. The sauce had seeped into the porous dough a bit, so there was a good deal of tomato flavor without there being much excess sauce atop the slice. Cheese had melted nicely, and the cup & char pepperoni had a good punch of flavor. Calabrian chili added the extra spice that made the slice pop, and I really enjoyed this version. I was less enamored of the Traditional Cheese Slice. In this case, we had traditional pizza dough, still light and crispy, but without the airy bubbles of the square slice. Because of the dough, the sauce remained atop the pizza more, and there wasn't enough cheese to balance it out. Also, the slice was relatively small -- not the usual "slice pie" size that you'd expect to get. Combined with the other slice, I was okay, but had I just bought this small triangle I would have been a bit peeved. Overall, the traditional was nothing I would come in for again if I could go to Joe's, Mulberry Street or Slice House, but I would return for the Square slices and try some of the other options.

    Natalie Y.

    3.5 stars but I'll round up. Tried the badmaash collab. Good robust flavors and very strong spice and creative. Also tried the vodka slice and had a good crust and flavor. However the slices given to me didn't really feel fresh- I don't think it was reheated or if so not well cause the slices given felt like it had been sitting out

    Nice selection of slices!
    Steve S.

    A very worthy cheese pizza at this spot. They heat it up in the oven for you and it tastes great. The slice has no flop, with a bit of a charred undercarriage and the cheese on top has a rich, yummy taste. One of the better cheese slices in LA! The location itself is very nice, with open kitchen, sporty decor and a bright, welcoming color choice for interior. The interior has many tables for dining in and a TV to watch sports. The customer service was excellent. Will definitely come back again!

    cover of box
    Ernie S.

    man, called in the order early maybe like 30 mins and it STILL wasn't ready after some time had passed and waited an extra 20 mins. I understand a heavy rush but not like that. it was nice inside and felt like a cool place to eat. Food was ok nothin really stood out but that's just me, a lot of people really like it.

    Elle E.

    I'm not a fan of pizza, but this by far, hands down is the best locally. Love love love the spicy pepperoni pizza and their Hawaiian. But anything as long as it came out fresh out of the oven was awesome as well as when we heat up if we get left overs. We celebrated my son's quick little gathering for his birthday there and Heather and the staff was amazing in helping us out make it such a great experience for the kids. They want to go there for their meets ups now. The place is constantly clean and we love coming there.

    Supreme, round, New York style with  pepperoni, sausage, olives, red onions, and red bell peppers
    Joyce E.

    Prime Pizza is now in the West Valley and I am hooked! The pizza selection is great and delicious. I love that they offer pizza by the slice. I like having the option of getting a couple slices of different types of pizza, e.g. New York style (thin crust) and Brooklyn/Square (thick crust). They also offer gluten free and vegan pizza options. Garlic knots are soft, buttery and garlicky and come with marinara sauce. Every time I walk in I am greeted by friendly staff. It's a casual spot that offers seating & is good for small groups. They also have a few tables outside too. P.S. They have a Rewards/ Loyalty program. 1pt for every $1, when you reach 100pts, $5 off. For your birthday, you get $5 off.

    Pizzas
    Melissa H.

    Valerie and Justine were very helpful even when they are slammed they attend to the customers with water and thank us for waiting it's Saturday and it's slammed All the workers are hard working and friendly the atmosphere is nice but the wait is worth it it clean and air conditioned the music is really good also the food and service I will be coming back thank you guys

    Spicy pepperoni, grandma, Sicilian
    Will P.

    Came here during slice hour so all slices were only $3. Great deal and all of these slices were delicious. The white pizza was surprisingly my favorite, it was like a cheesy garlic bread. The grandma was also delicious. You can't really go wrong with any of the flavors

    Spicy Pepperoni Square and Sicilian Square

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    2 months ago

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    11 months ago

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    1 month ago

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    1 month ago

    Great pizza and wings! We've ordered for takeout and through Uber Eats and it's great every time!

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    1 month ago

    Sorry...great pizza but dine in :30 slice shouldn't be a thing....it's not a steak....just warm it up and give it to me!!!!

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    Woodland H.

    Thank you, Gina. We look forward to serving you again soon.

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    Ask the Community - Prime Pizza

    Maccheroni Republic

    Maccheroni Republic

    4.4(4.7k reviews)
    22.1 mi•Downtown
    •$$

    One of our absolute favorite restaurants -- we honestly look forward to coming to LA just to eat at…read moreMaccheroni Republic. The Ravioli Di Zucca and Rigatoni Pom'Amore are phenomenal -- easily some of the best pasta we've ever had. The Lasagna di Carne is delicious too, although the rich meat sauce is so generous that you don't get to appreciate their incredible pasta quite as much. Small, quaint indoor dining + a cute patio that somehow doesn't feel like you're in the heart of LA. The restaurant is first come, first served, and there's often a wait. Come early or grab a cocktail across the street at Grayson while you wait. It's worth the wait. Every. Single. Time.

    I've been so busy since we came back from LA that I'm just now getting around to leaving a…read morereview... Our annual visit to Maccheroni Republic. We always seem to end up ordering the same dishes and we've never been disappointed. Everything tasted great as usual. They also had the Italian Custard on the dessert menu this time. We had tried it once before and absolutely loved it, especially the caramel sauce that comes with it. We practically had to fight over the caramel sauce. LOL. It's that good! If you ever see it on the dessert menu, I highly recommend trying it. We enjoyed everything but the overall atmosphere felt a little different this time. We actually wondered if something had changed with the management or the restaurant itself. We used to have to wait quite a while for a table but this time we went on a Friday night and there was no line at all. The crowd also seemed very different from what we remembered. We also felt a little rushed by our server which was disappointing. One of the things we always liked about Maccheroni Republic was the relaxed, laid-back atmosphere and we had never felt rushed during our previous visits. I can't quite put my finger on it but something just felt different this time. Still, the food was great and overall, we had a good time.

    Photos
    Maccheroni Republic - Interior

    Interior

    Maccheroni Republic - MASCARPONE FLAN

    MASCARPONE FLAN

    Maccheroni Republic - V Violetta Di Melanzane Fennel and Herb Salad with Grilled Norwegian Salmon

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    V Violetta Di Melanzane Fennel and Herb Salad with Grilled Norwegian Salmon

    Cento Pasta Bar - Carbonara

    Cento Pasta Bar

    4.4(1.2k reviews)
    17.9 mi•West Adams
    •$$$

    My friends and I went here for a girls night dinner and it was genuinely such a cute place to eat…read moregood food, great vibes, and cute pictures! The service is so sweet here and we felt very taken care of the entire night. The parking situation is either street parking if you're lucky or valet parking ($12 cash/$15 card). We ordered the Spicy Pomodoro and the Carbonara and I will say, the Spicy Pomodoro was so yummy and creamy and we really enjoyed it! The Carbonara was a bit salty for my taste but it was still very yummy. Overall, 10/10 experience!

    This place is one half (pasta side) of the beautiful Cento dining hall. Absolutely stunning in…read morewhite with an open kitchen which allows us all a peek in the makings of each dish. Love pasta and just had to try this place. Good amount of bar seating and a few indoor long tables seatings for bigger groups. More seating also available in the patio just outside the glass wall. Very cute. The venue was whimsical, but a little underwhelming with the food in my opinion. A good number of options of interesting pasta flavors and beautifully plated, but unfortunately was only able to try two. 1. Sweet corn agnolotti: highly recommended by the server and wasn't wrong. Good corn flavoring with a slight sweetness and chewy pasta. Delicious! 2. Squid ink malfadine: had high expectations but this dish was underwhelming. The pasta was good but there really wasn't much more flavor to it. Tasted like chili flakes and not much more. Wouldn't recommend this pasta. Was also torn between the broccoli bucatini and beet spaghetti. Almost went for a third but thought it would be too much carbs for one night. Perhaps another night when we're in the area.

    Photos
    Cento Pasta Bar - The kitchen view from our seats

    The kitchen view from our seats

    Cento Pasta Bar - Spicy Pomodoro

    Spicy Pomodoro

    Cento Pasta Bar - Rice + Rose

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    Rice + Rose

    Bestia

    Bestia

    4.3(8.5k reviews)
    23.6 mi•Downtown
    •$$$

    Tonight, my family and I came to this restaurant excited to try their pasta because we had heard…read moreabout this place for a long time. Everything was perfect at first, until a server wearing black-framed glasses came over and was extremely rude. When we asked him for a menu, he didn't even respond. He just shrugged and gave us a very strange look, then went to get another server to help us. I don't know what's wrong with him or if it was racial discrimination. We were smiling and polite to him the entire time, yet this was how we were treated. It completely ruined our lovely evening. I will definitely never come back. So disappointing!

    My siblings and I came to visit my cousin and her husband from Chicago, and decided to dine in at…read moreBestia on Saturday night, September 6th! For all of us it was our first time at Bestia, they picked the restaurant and glad to say it was a great pick! Everyone enjoyed our time here together for the first time. The experience was amazing from the welcoming of our waitress and the detailed menu descriptions she gave to fun fact about the name of the restaurant! The restaurant was well lit and sounded like everyone was having a great time, laughing and catching up with one another! As well as the staff helping each other out and making sure everyone was satisfied! Angelica, our waitress, was very friendly and knowledgeable about the menu, as well as the rest of the staff! She helped us pick our entrees and appetizers as well. Angelica made sure we had everything we needed to enjoy our meal from making sure our drinks were refilled or bringing another round of drinks, to bringing clean plates for every entree we received! The bone marrow and branzino was definitely a 100/10, my brother who hates fish actually tried it and loved it! The bone marrow left everyone at the table speechless! Thank you to everyone at Bestia, especially our waitress, Angelica, for a wonderful dinner!

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    Bestia - Bar area!!

    Bar area!!

    Bestia - Chorizo Panna Pizza

    Chorizo Panna Pizza

    Bestia - Muscles and Clams

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    Muscles and Clams

    Settecento

    Settecento

    4.4(1.1k reviews)
    21.7 mi•Downtown
    Romantic vibe
    Live music

    I'm from Italy and it was a fantastic experience! The pasta was incredible -- in my opinion, the…read morepasta menu is the absolute highlight. It was freshly made (you could definitely tell!) and served in great portions. The Fettuccine alla Nerano were amazing, with incredible flavor and texture. Back in Italy, pasta with clams is my favorite dish, so I was super excited to order it since it's not easy to find in the US. It was done just right -- really great! The seafood was fresh and high quality. The only minor detail is that the clams were fresh and local, likely Pacific clams, which have a less intense, briny flavor compared to the Mediterranean vongole veraci that give off that rich sea aroma. But hey, we're in Los Angeles, so you naturally adapt to local ingredients. The Caprese appetizer was good, though I wished the portion had been a bit larger. Dessert was delicious, especially the zuppa inglese gelato -- the flavor took me straight back to Italy! Exceptional staff, too: I was pregnant and needed a shaded or air-conditioned spot, and the hostess went out of her way to find a table that suited my needs. The waiter who served us was equally wonderful! We left full and super happy. Thank you!

    The food was fantastic as was the service. The wait staff, Dalton, made a recommendation upon…read morerequest, and he was spot on which was the pomodoro entree & one other. The recommendation was a hit. I also ordered the prosciutto e melone as an appetizer, it was a magnificent meal. Dalton provided professional, courteous, and swift service without rushing; he made the experience all that much more enchanting. Dalton was an absolute delight! I highly recommend this restaurant, whether with your crew or date night!!

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    Settecento
    Settecento
    Settecento

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    Donna's - Fusilli alla vodka

    Donna's

    4.3(739 reviews)
    21.0 mi•Echo Park
    •$$$

    We went last night for the first time to celebrate my birthday as it's around the corner from our…read morefavorite pizza place Quartersheets. What a great small restaurant with a fantastic buzz. No detail is overlooked. Beautiful design -- reminds me of what your Italian grandma's dining room would look like if she had great taste. We took a Lyft since the parking situation is tough (but there is a paid lot down the street) and we were running late.I called and left message that we were running 15 minutes late and they got my voicemail and they were great about. Table was available right away. Cocktails were impressive - and we started with a dirty martini and a Negroni blanco. The garlic bread made with Bub & Grandma's bread is a clear winner. Our server Emerson was top notch and steered us through the menu and drinks and was informative and friendly as very professional. When he'd walk through dining room, he was scanning to see if anyone was trying to catch his eye. And when I did he came right over. None of this look straight ahead stuff I sometimes see when it's a busy night. You can get out of Donna's for a reasonable price if you stick to garlic bread, salad and one of their excellent pasta dishes (5 of the dishes are in the $25-$28 range). We splurged and got the scampi (from France) what a sauce, truffle gnocchi, amazing chicken Marsala with amazing mushroom sauce $32) and the Cesar salad was delicious and not mailed in. We ordered 1 dessert (panna cotta with pistachio brittle and fresh figs) and they brought a tiramisu and tiny glasses of their own limoncello out on the house. We also tried 1 glass of their special vermouth since we are vermouth lovers. A++++ experience all round and it was a high level of ingredients and food -- chef and his team are top notch. I now need to find out who's the chef in that kitchen because they've built an excellent team. Donna's slyly calls itself just a "red sauce Italian restaurant" but I'd say that's a real understatement...and I think it's a great date night or small group place because it's intimate and you can hear your table partners talk. I don't recall any music playing - just the warm brown background noise of fun conversation. We ate early (my preference these days) and if you don't see any openings for reservations, ask Resy to give you an alert -- you'll get notified when reservations open up. Emerson said they always hold some tables for walk ins. PS -- I normally don't leave such long reviews, but I have some friends who are chefs and who own restaurants - and when I see other Yelp reviews where someone leaves a one star because the hostess was allegedly rude when everything else is great -- I just hate to see how it can affect a restaurant. I have no relationship with this restaurant at all. I don't know any anyone who works in it or owns any part of it, but I just don't like to see people abuse the reviews -- the restaurant business is tough as it is. And as someone who has worked downtown and driven through Echo Park for 30 years - I think Donna's is a great addition to Echo Park.

    So good !! And worth the waiting time. It gets busy so try…read moreto make a reservation. They do take walk ins. We went during a dodger game pre dinner / cocktail hour so that's also something to look at prior to going. Loved the restaurants look and design inside. staff was amazing and pleasant through out the whole dinner experience. Food: started with the garlic bread so flavorful. Tried the meatball dish and FUSILLI ALLA VODKA!! My favorite for the night. Everything had amazing taste and paired well!! There were 2 of us and sharing these plates was the perfect portion size for reference. Thank you Donna's !!

    Photos
    Donna's - Bar area.

    Bar area.

    Donna's - Vodka pasta

    Vodka pasta

    Donna's - Broccolini

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    Broccolini

    Prime Pizza - pizza - Updated September 2026

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