Staff is on it, food is great, but it is always so so busy and they aren't properly set up for the…read morecommunity they are serving. Everytime I've been, it's been nothing short of wonderful. My steak is always cooked perfectly, and in the rare instances over the years that something was not right, our server has been happy to make it right. Years back they moved to a new and larger location, but it still seems to be too small and understaffed. No matter what time you go, it's an hour plus wait with very limited seating at the bar. Once you get in, the meal is great, but prepare for an at least 2.5 hour adventure.

Texas Roadhouse never disappoints. The service was amazing from start to finish friendly,…read moreattentive, and genuinely helpful without being overbearing. The food was just as impressive. I ordered the 16oz ribeye, and it came out perfectly cooked, exactly how I asked for it juicy, flavorful, and tender. Their ribs are an absolute must-have: consistently fall-off-the-bone tender and packed with delicious flavor. Between the top-notch service and consistently great food, Texas Roadhouse is always a reliable and satisfying choice.

Always a good experience. Service is kind and efficient, the food is very good and they offer great…read morelunch specials! The ambiance is nice, I love the fish tank. Their gluten free knowledge is on point - I have dined here several times with a gluten free guest and even if it is a different server they are all very knowledgeable about the ingredients and prep methods. Thank you, and well done.

Everything, shrimp with noodles so overcooked explained to…read morewaitress ignored. Never ever go there, steak need a saw to cut it

So starting off, I went to Ipanema Grille with my husband and wife, with a gift card. It was a…read moreChristmas gift. Not some place we would necessarily go to on our own, but it sounded fun. There was the option for Rodizio (endless table side meat with the buffet as well) or Boardwalk which is just the buffet. We chose to do the Rodizio all 3 of us. The buffet, was underwhelming. As a positive I will say each item we grabbed from the buffet was absolutely delicious, the correct temperature, and FRESH! They refill their boardwalk bar constantly. The buffet just didn't have many options. There were 2 tables basically side by side. One hot side where there was garlic broccoli, brown sugar carrots, mac and cheese, beans, rice, mash potatoes, and sweet potatoes, shrimp (which my wife adored) etc. In the middle a very amazing yucca stew. Then cold side had regular salad bar options, tomatoes, cheeses, lettuce, dressing, potato salad, pesto pasta, etc. Maybe if we went with the boardwalk option which was $39 something we would have been fully satisfied. However we did pay $70 each for the Rodizio. There were 13 meats, we were there for 2 hours and didn't try all the meats. The meats came pretty slowly with big breaks in between and some cuts of meat went right by us over and over. As well my husband and I requested medium rare, and consistently were offered well done or very well done meat. As well some of the meat was under seasoned in some cases. Some of the meat when it was actually medium rare was absolutely phenomenal, like the lamb with rosemary was all of our favorite. Again to some positives, the owner was very involved, walking around and asking everyone how they were, the entire staff was friendly. The tables were cute with candles in the middle, and the atmosphere was cozy. The place isn't very big so as more people fill in it gets a bit loud and hard to hear your gaucho say what meat they are offering, but they kindly repeated for me over and over despite my terrible hearing. The drinks seem to be amazing, we tried both sangrias white and red, and then got a pitcher we ended up taking most of home (yes they let you!). Which I thought was awesome, and the sangria is to die for! Like I said the meat was slow and inconsistent, but worse was our server, which I will not name because she was a teen and maybe this is her first job, but she consistently walked past us without checking in. Finally we flagged her down to beg for a water refill, and she refilled half the rooms water and stood talking in the kitchen for a bit, before getting us any. Now lastly to dessert. I got the liquor chocolate cake, it was delicious, but in my opinion quite small, though admittedly I'm a fat girl, so I like a good size dessert. My wife also got a dessert, the flan, she also complained it was small. They also only put like 3 strawberries on each which was disappointing because it enhanced the flavor a lot. All in all, it's a fun experience. 10/10 for kindness and vibes. 9/10 for the quality of the buffet. 7/10 for buffet variety 5 or less really, for actual service. Our bill was for three rodizios, two desserts, one beer, one glass white sangria, one glass red sangria, and a pitcher of white sangria. Mind you it was a Tuesday and they do sales of almost half price on sangria by the glass and pitcher. Our bill came out to about $308. I don't feel our experience met expectations. When we go out for anniversaries we drop $300 or more without thought and a good tip, (special occasions we go all out). So we considered if we liked this place coming back for our anniversary, but I wouldn't bother. I left a small tip for the lack of service, and would never go back. I still would recommend it to others if they have patience, maybe speak up more than I did about meat preference, and just want the experience. Go and see for yourself, but just keep in mind to be vocal about preferences, and ready to wait.

Went for five as a party of 4 (suggested to have a reservation) and the manager came to greet us…read moredirectly. We were led to our table and got served attentively throughout the evening. They've got a salad/hotplate bar full of cheeses and of course, the rodìzio. The place is small but quite cozy with a wall of wines and spirits. The only problem is that the service is a bit slow, but it's most likely because of a lack of cooks in the back making the meat. Anyhow, everything is great, way better than before. Highly recommend

Absolutely 100% without a doubt GO EAT HERE!!!! Breakfast is…read moreamazing. Pizza is amazing Entrees are amazing. Family business that treats their customers like family.

We saw this place on Yelp with a high rating. It was accurate! Swung in from out of town. Got the…read moremeatball sandwich and meat cheese wrap. Delish!!! Most of the ingredients are homemade or purchased from companies who make them custom. Atmosphere was quaint, service was great, and the food was definitely worth it. Portions were plentiful. A high recommend!

Our first time here...and it certainly was a HIT! Spinach Pie and Gyro (we had them split the Greek…read moresalad that came with the platter). The side choice of lemon potato wedges. All were super choices! Our server Lorie was friendly and attentive to our needs. She gave us great suggestions too. Then the owner Steve came out to answer some questions on ingredients. Super friendly. We had no room for dessert...however we took 6 "to go" desserts home with us! We will definitely recommend this to our friends.

As with all Greek restaurants, the ambiance is America diner. Where they lost me is I ordered a…read moregyro platter. I expected a gyro with fries. What I got was a pile of gyro meat, sort of a deconstructed gyro. I don't think they make those massive rotating slabs of gyro meat in house, I imagine they buy it from a distributor. Add froze fries and some lettuce from a bag, not too much to get excited about. Maybe I ordered poorly.

Great place 1st time here. Would recommend My wife and I…read moresplit a combo 4 the fries are covered the best cheese and wing sauce combo I've had in a long time. My wife got the sausage sandwich and it was exactly as hoped for flavor and toppings. I got the blue cheese burger and without a doubt this is what I want when I order a blue cheese burger. The flavors and sizes can't be beat. The staff kept checking on us constantly, and the seasonal beer was good too.

I only went there once because it was recommended by my aunt and her boyfriend. You do get a really…read morebig plate of food for your money, which is good but for me, they need to learn how to season their food a little bit more and I feel the customer service could've been a little bit better. Maybe because it was a busy night which shouldn't really matter, but it is possible. It was just a bad day to go. ***I got their chicken parm w/ penne***

From Binghamton NY and stopped for lunch. The Food, Service and indoor Ambiance were all great …read more Scaollop and gnocchi for starters was awesome. Crab grilled cheese and Thai chicken wrap were yum! Highly recommend

Came here for dinner, and the food was OK. I got a chicken sandwich, which was good, but messy and…read morebig, and a fruity pebbles cheesecake, which I did not like at all. The service was OK, with there not being a lot of servers, but that's how places are these days. The ambiance was great though, with nice decor but a huge TV right in front of me, which was OK. I do recommend going though as it has a nice big menu for all.

Mutant brewery is a local casual pubesque bar in the heart of downtown. I've been here pretty often…read morew friends. Tons of events and trivia in their schedule for folks looking for a night out on weekdays or weekends. The interior is mildly psychedelic with music. The food was fine. We got the burger and nachos. I was between giving 3 and 4 stars. Service was slow but the venue was busy, there was an event, and the night crew was picking up when we were there. The buffalo chicken nachos were fine. We appreciated the crispiness of the tortilla chips and the excellent cheese sauce that was well-distributed on the chips. There was tomato among other veggies that I do not remember. The chicken was fine for me on a cut. However, it had the texture of boiled chicken which I wasn't a huge fan of. Still had to get my protein in. I really enjoyed the burger. The bun was a soft potato roll. The patty was a little cooler. Between a cold burger and soggy nachos I certainly would choose the cool burger. This was made up for with the large volume of burger that was deliciously crispy. The pickles accompanied the burger with a secret mayo-based burger sauce. If warm, it could be a 5/5 burger. Overall, the experience was fine. I would go here on a week day rather than 6 on Friday, though.

I didn't get anything to drink here, but I did get the deep dish pizza that was more of a Mexican…read morestyle. I would say that this is probably the best deep dish pizza that I've tried in a while and I used to live in the Midwest. The crust was super crunchy and very buttery, which is great. You could definitely taste a jar of the cheese on the side and the crispiness of the bottom of the crust not only that, but I felt like the toppings were just amount of flavor. There was onions on there. There was corn on there. It just felt very very hearty. it's definitely heavy dish but it hits a spot if you're looking for a deep dish pizza they did it very well. I would definitely come back for this steep dish pizza and honestly, I could only get through two slices on my own definitely enough for two people to eat comfortably and not that expensive too was 13 bucks

I just had the short ribs over risotto on Wed and it was by far the best short ribs I've ever had…read more Cudos to the chef. Gary the bartender makes the best margarita and from what I hear the best martinis. Staff is top notch and always friendly as is Benny the owner. My favorite restaurant in downtown Scranton

Tried vegetarian food, amazed by one of the best mushroom ravioli, I've ever had in my life. Must…read moretry! Amazing food and service!

Don't come here on Wing Night Wednesday…read more. We made the mistake of coming here on wing night. We got our appetizer, chips and dip. Chips were homemade and burnt... 3/10. Dip was fine, probably out of a packet. Little did we know those burnt chips would be the only thing we would be eating for an hour with little to no refills. Seemed to be forgotten about with us being inside and I guess everyone else in the back. After an hour, our food came out. I got the brisket tacos, they were good. 8/10. My table got a chicken cheesesteak and ask for no mushrooms and ofc it came out with mushrooms... We had to get the wings, the wings were good! An hour wait good? No. 7/10. It took a weird amount of time for our last entree to come out and it was just like chicken tenders on a bun, no love. Oh and the pulled pork sandwich was more like slop. Our waitress's excuse was that they had a new chef. Sooooo I guess they decided to start training this chef during service. Food - 8/10 Service - 5/10 Atmosphere - 7/10 Overall - 6/10

Smash burgers were great. Party food we had put out for a couple events was good as well…read more Pricey for beers. Waitstaff is a little slow but it's a cool place