I placed an order for takeout for shrimp tacos…read more There are a couple tables inside the restaurant. My order was ready on time and the staff was great. I will say $16 for two tacos feels a little pricey to me. The tacos were good and the seafood tasted fresh.

Love the concept of this place! We just stopped by because we were in the area and super hungry, so…read morewe had low expectations. I love the idea of a seafood market that also cooks/serves food. The shrimp tacos were so good. The shrimp was flavorful, bouncy, and so juicy. We also got the canned sardines + add-ons which is such a great idea! You choose the can and they plate it for you. I do wish there was a bit more bread for it though. I had to ration my bread. Anyway, the food took a while to come out (maybe 20-30min) and we were the only ones sitting down. It's also pretty pricey!! So be warned. But still really good and I would definitely go back to try their fresh seafood too

Taurus Ox is a decorated modern Laotian eatery known for having one of the best burgers in all of…read moreSeattle! To get here, there is street parking directly in front of the restaurant and all around the area. Reservations are highly recommended here, so plan accordingly. Inside, they have a spacious setup with a lot of seating. Wifey and I stopped by for dinner with our homies and got a spread consisting of the Chicken Wings, Lao Sausage, Lao Burger, and the Yellow Gaeng. Everything that we had was great and all of the staff here are very friendly and welcoming. Book your next reservation here and you will not regret it!

Have been meaning to try this place for awhile! Came in on a weekday evening for dinner (around…read more6:15?) and we got a table right away. Interior is dark and woody? Lots of ox decor haha. Kinda funny though because it doesn't immediately feel like southeast Asian? Maybe a mix of western and Asian Service is a littttle slow, but the food and everything came out fast. I ordered the lemongrass limeade soda, the Lao burger, and mango sticky rice. The soda was super refreshing, and wasn't too sweet. The Lao burger was super yummy and juicy. I liked the sauce and veggies, but I wish they had added more. The patties were also a tad too salty in some spots. I also tried the Lao sausage entree which comes with rice and sides of veggies. The sausage and sauce were really flavorful, but the veggies didn't really pair well with it. The menu also says you get a choice of rice and sauce, but the server never asked what we wanted. Mango sticky rice was pretty good. I liked that it came warm, but the coconut sauce was a bit too sweet for me. Overall, a pretty good spot! I'd definitely come back to try the other dishes. I'd also come early in the evening, because a line formed pretty quickly.

We've been to Seattle twice and Meet KBBQ has been on my food lists both times! My bf and I got the…read moresignature feast and it was the perfect amount of food for us considering we haven't eaten all day. Everything was so good, but wasn't crazy about their spread of banchan, I only liked maybe 3. Servers cook for you and there was never a time where we felt like our meats were cooking past our preference of medium rare. They already add 20% gratuity to your tab but jokes on them, I was already going to tip 20%. Restaurant is nicely decorated and clean, good place for date night! I'll be waiting to eat this again the next time I'm back in Seattle!

Our servers were great, the vibes in the restaurant are date night/special occasion worthy and the…read morequality of the meat was nice. If 4.5 was an option we would give it that for a couple reasons, specifically around the quantity of meat for restaurant week. It listed (3) or (6) on the options, but we ended up getting 2 pieces of meat per option and 1 for the dessert cut totaling to 184 with auto gratuity of 20%. Overall, it was a great experience and the banchan/quality of the meats were a treat. My girlfriend also was a big fan of the Lychee Taiwan beer. Would recommend checking it out for a special occasion or during restaurant week.

WHOA! Where that guy get that great looking salad... (no, I'm not checking you out, I'm checking…read moreout the fresh green goods in that container you're carrying)! This was the conversation I was having in my head on a busy weekday afternoon while on campus for a training. Very impressed with the fresh greens and made to order salads. For several of the days I was on campus I kept coming back to Red Radish for more. Chicken Caeser salad is one of the salads offered to make as ordered. There is also a salmon option instead of chicken. Both options have fresh meat, homemade croutons, and a whole lot of greens for about $6.84! Friendly staff who offer extras and ask before adding to your made to order salad. There is also a soup bar, salad bar options!

I had a self-made salad, a cup of minestrone and a piece of bread, all for about 6 bucks so the…read moreprice is right and the soup wasn't bad, but the fast food style salad bar in the food court if the HUB needs some help. The salad bar - How about some more choices....lettuce, cheese, gross tomatoes, old broccoli and hard shredded carrots are hardly appetizing. And we need to work on restocking the items you do have. At 1:30, there were 7 croutons (yes, I counted) in a huge bowl, hardly any Ranch dressing left and most of the produce items were depleted. I love that you're trying to offer a healthy option to the campus, but it could be a lot better in my opinion.

This is some wicked good cheese, my friends. I'm not sure what it is but it's my favorite and I…read moreused to live in France too.

Of all the things in Seattle, this may be my favorite!!…read more Who doesn't love a fresh, homemade cheese sauce?? And my hobbies favorite pasta is penne, so the world famous Mac & Cheese was PERFECTION!! The sauce was perfectly textured, not grainy or thick or thin!! Y'all! It was perfectly seasoned too! Definitely going back to try the grilled cheese and tomato soup!! It was a beautiful, warm day so maybe next time it will be rainy and I'll want some comfort food! The line may be long but it moves fast!! The staff is super helpful! Catch a glimpse of the cheese making process while you nosh on some excellent grub!

I love Bibimbop and am always looking for restaurants that serve it. We found this restaurant via…read moreYelp while we have been staying with my child at Seattle Children's Hospital. We had the Dolsot Bibimbop- I chose the tofu and added avocado. My partner had the pork Dolsot Bibimbop and also added avocado. This was his first time trying this dish and stated it is going to be his new go to. The dish was so yummy and the ingredients were clearly very fresh! I also had the sake flight- which was a great way to taste each of the sake! My partner had a beer that he enjoyed. The server was quick, responsive and friendly. The restaurant itself is very very small, kind of a hole in the wall kind of place if you will, but it consistently had people flowing in to eat. The service was quick and the food was so delicious! I will be back again and definitely recommend others try this place! Yum!

I'm eating my way through East Madison street in Seattle from around the arboretum to Madison Park…read moreand Hanok was my first stop. I went two days in a row with friends to try a few different items. This place is great, all of us (4 of us) agree that we'd definitely come back again and again. It's a fairly small restaurant, but they are very accommodating for small parties and try to keep a couple tables open for smaller groups. Groups of 4+ need a reservation. The atmosphere is very quaint and intimate. The people dining next to me leaned over when they saw my food and asked what I got, and that felt very natural (I'm sure it doesn't happen all the time, but it was nice). The service was good. They are kind and welcoming and helpful. Now for the food... first night, my friends and I got the spicy pork bulgogi and (not pictured) the regular bulgogi as an entree, as well as the jeon sampler as an appetizer (which came with a fish and kimchi, as well as a scallion pancake like dish. It was VERY good. I am not super familiar with korean food other than kbbq, so I have nothing to compare it to. However, it was excellent. I loved the spicy pork (it will be my go to). The rice, salad, and miso soup were excellent with it as well. Afterward, I felt satisfied but not absolutely stuffed. Night 2, my friend and I got the Japchae with chicken, the pork mandoo, and I got the salt & pepper pork belly. The pork mandoo was really good, one of the better pan fried dumplings I've ever had. I'm a pork belly fiend, and it was good, I enjoyed it, but the spicy pork was much better. I saw other people get the kimchi fried rice and that looked amazing, as well as the bibimbap in the stone (or clay? i can't remember) pot. I'll definitely be back to try those. With both appetizers, I wish there was a little more, but they're starters, they aren't supposed to be huge, so I was ok with it. Overall, it's on the edge of madison park proper, what's not to like about the location? The food is great, the service is great, the atmosphere is very nice. Highly recommend.

laksa lemak was delicious and the portion was perfect. this had a variety of textures, which i…read moreloved! the crunchy topping was a great addition to the soft noodles. restaurant was clean and tidy. we sat at the bar, which was also clean. bartender was lovely and attentive. not a far walk from the train! overall, i can't wait to come back to try other dishes on the menu.

Amazing! I love exploring cultural dishes and this place did not disappoint; by far the best…read moreMalaysian restaurant I've been to stateside. This place was packed for dinner! Luckily I was able to snag reservations, but you do sit pretty close to the tables around you. We didn't mind since we had a corner table. To share, we ordered the chicken curry nasi lemak, sayap ayam pedas, and kaya toast. All three dishes were phenomenal, each with its own distinct flavor. The sayap ayam pedas was a huge portion for just 2 people, but we couldn't stop eating. The combination of soy sauce and fish sauce was not overpowering at all and the chicken itself was so juicy. The chicken curry in the nasi lemak was delicious with the coconut rice. Along with the anchovies, egg, peanuts, and sambal, it was a choose-your-own-adventure kind of bite. The kaya toast was the perfectly sweet dish to balance out all the flavors. I especially loved dipping it in the poached egg for a satisfyingly runny bite. I left feeling so full, but so motivated to come back and try more dishes. Highly recommend!

This is one of the regulars in my monthly rotation. I love going to Seattle Fish Guys for their…read moredelicious poke and fresh seafood. Their salmon is especially excellent quality, and I love the yuzu salmon poke. I love getting a side of the unagi / eel as well. The choose-three poke is a huge portion and enough to feed two people - it's my go to. It's a counter service casual place with a few tables inside and outside. They have several parking spots in the basement as well. Definitely add this place to your list!!

I saw a video on this so I had to come…read more We ordered the poke plate, clam chowder, and salmon belly. We chose salmon and tuna poke and let me tell you, the chunks are huge!! So fresh and so delicious. The clam chowder was my second favorite and I would choose this clam chowder over Pike's. I thought the salmon belly wasn't bad, but it didn't live up to the price tag. It was the most expensive thing we got and my least favorite. Overall, get the poke and the clam chowder!!

Eh Stopped by on a whim…read more They have a great selection of drinks and food. I only got a matcha, I was coming and going so it seemed fitting. The quality was exquisite, very earthy and delicious. Not too much ice as well. The only thing I didn't like was the syrup. I dont think they make it in house, it tasted similar to the premade pumps that they use i Starbucks. Brought down the quality if im being honest. Considering I paid 9 bucks too, I was a bit dissapointed. Service was amazing. Staff were friendly, welcoming. She they even complimented me :) Wouldn't come back

A friend from LA and I visited Yeobo for the first time last week. The vibe is cozy yet welcoming…read more We shared the hot mama sando and the mayak sando and they were the perfect blend of savory with a hint of spice and also indulged in the holiday drink specials, a burnt miso latte and a gochujang mocha. Mars has something really special with this cafe. I can't wait to come back again and again.

Super cozy place for a unique brunch experience! We came here for the soufflé pancakes and ordered…read moreboth the egg Benedict savory version and the strawberry cream one. They were both extremely fluffy and flavorful. The savory one had a nice chipotle sauce in addition to hollandaise. The strawberry one was not too sweet and moist. You order at the counter and pick up your food here. The soufflé pancakes took awhile (30 mins?) to come out, but it was worth it. We came on a weekend as soon as it opened, but there was already a line. I definitely enjoyed the atmosphere and the food - one of the few places to get soufflé pancakes in Seattle!

Me and 3 friends split the mango cheesecake and mixed berry bingsu. The decor of this place is…read moresuper cute! The highlight of the mango cheesecake bingsu were definitely the mango pieces. Soft and ripe and delicious. The cheesecake bites were not as flavorful as I would have liked, along with the vanilla ice cream, but I have a crazy sweet tooth so I recommend this one for those who like milder desserts that are not too sweet. The mixed berry bingsu was my fave! The berries were fresh but the best part was the ice cream! Super flavorful and I loved the fruit syrup too. For both, the bingsu itself is very light in flavor and texture. It melts in your mouth and pairs well with the toppings, especially that sweetened condensed milk. I hope to come back to try other items soon!!