Food was better than expected and the menu very extensive! Lots of good choices!…read morePleasantly surprised of the taste of different dishes! It was also reassuring to see many people (on a slow day) showing up to eat there and many more coming for deliveries! Definitely going back to try other dishes on the menu!

Food truck lover? Salvadorian traditional food, Delicious homemade pupusas with a variety of…read morefilling options. Food truck is located outside does have a roof cover and outdoor seating space, super casual, bar right next door. Service was good.

Papusas. Here. The best…read more They ruined me on papusas anywhere else. Theirs are a little thinner and wider than most, and I only want them this way ! Amazing.

great vibe, great food (get the pupusas)…read more very beach vibe, love the beach volleyball in the back! Staff are all incredibly sweet! make sure to stop by here

Alright - i tried their ceviche last night. I hesitated for a very long time because why would i…read morerisk it on seafood when i KNOW their chicken is scary good? Fellas, try it at least once. It is also scary good. Hot, fresh tortilla chips, wild caught TODAY crab and shrimp, and fresh herbs. Everybody does ceviche a little differently but all i can say about Salvi is that they do it *right*. It goes without saying that their chicken is so good that finishing your plate is upsetting. Their sauce is incredible. Put your leftover sauce on your eggs. Put it on your baked potatoes. Try it as a crema with a little added lemon juice, drizzled over a salad. And the PUPUSAS. Peak comfort food. Somehow an incredible texture, like a warm embrace after struggling to navigate the world of gluten free restaurant flops. They absolutely deserve the price they charge, even if the price keeps us from patronizing them as often as we wish we could support them. let me be the one to say, as somebody with celiac, Salvi is an AMAZING restaurant to reserve for celebratory events. One day, i hope to pay Salvi to cater at a ceremony.

Get rid of the stupid QR code ordering! What a pain, especially as you need to place a separate…read moreorder if you want beer. Their entry into Portland Taco Week 2026 was creative. The regular version was good, the veggie not so much. Where it kinda failed was in functionality as it was difficult to eat without a mess. Nice server. Bartender was very cool.

I order a carnitas burrito and instead got an oil slick. I have eaten 100+ carnitas burritos in my…read morelifetime and never experienced anything like this. When I called and asked if it's normal they said "yes, carnitas is always this greasy". It was pooling out of the burrito before I even unwrapped it. No offer to remake or refund. Will not be returning.

Craving pupusas?!? I was today and I was not disappointed!…read more Short order with a large menu, I only ordered two pupusas to go (one cheese/pork, one cheese/zucchini). While it seemed that several people tended to my pupusas on the grill, which seemed to be there forever - maybe due to my hunger, but they all did great. The cheese kept seeping out and they would flip the burnt cheese back on it. The wait was sooo worth it! Absolutely perfect! Still had plenty of cheese inside. I wish they gave more slaw, plenty of sauce for two. I imagine styles vary for slaw and sauce, these were good, but different from ones I have had in SF.

BEST pupusas I've ever had hands down. They were so moist, flavorful, and absolutely packed with…read moregoodness. I'm still dreaming about them! Service was a bit slow, but honestly, it was totally worth the wait. We also tried the quesabirrias and wow it was so cheesy, so delicious. Just ugh, I can't stop thinking about them. Their horchata was super tasty too - smooth, sweet, and refreshing. They take credit/debit cards, which is always appreciated. The inside of the restaurant is simple, nothing fancy, but when the food is this good, that's all that matters. Can't wait to come back when I'm in Oregon.

Love this place! They serve the BEST tamales. I should try something else on their menu, but I have…read moreto get the tamales each time. (Chicken and corn are my favorite.) We had pupusas for the first time here. Soo good! You must order one and try it!

The quality and taste of the food is outstanding. The Asada burrito's flavor was a pleasant…read moresurprise thanks to their carmelized onion, generous amount of meat, the cook of it and homemade sauce that was mouthwatering. However, I wish it was bigger considering they charged $16+. We very much enjoyed the bean and cheese pupusas that were fulfilling enough to have 1 for each person. We ordered 3 and the cabbage was enough for 2 people. I recommend ordering extra if your 3rd person wants some as well. The place appeared clean and the workers were kind. Despite the cashier accidentally charging more and the price of it being higher than other spots we have been to, I would say you pay for the quality of the food. Other items can be overcharged (i.e a small fountain drink was $7).

This restaurant is truly a hidden gem located in a random area with delicious, authentic El…read moreSalvadoran food. The inside has a good amount of seating and the decor is lively and very casual. Our waitress was kind and welcoming. You get complimentary chips & salsa. I also had the queso fundido to start. It was insanely creamy and decadent. I got the jalapeño and beans & cheese pupusas. For only 5.95 each they were pretty large. The pupusas themselves were cheesy, satisfying, and flavorful and paired great with the tangy, fresh slaw on top. I appreciated how they provide a huge container of slaw and delicious hot sauces.

Deciding where to eat in a foodie city is sometimes difficult, especially if there are multiple…read moremouths to feed, so the Mercado is a great choice with a number of food trucks and many different ethnic dishes. Today I chose an Al pastor burrito from Fernando's Alegria and my wife had chicken in mole from the Oaxaca truck. Everyone was happy! They have both outdoor and indoor seating available.

A casual fun place for quick food grab or hangout with friends and don't have to clean up…read moreafterwards. There's 8 food carts outside, inside there are a cute little bar, a handcrafted churros, a Xocotl, mini market. On site parking for about 15 cars, then street parking at a very busy intersection so look at all directions before you walk or cross anywhere. I would definitely come back to check out the rest of the food carts when I get really hungry. For today's quick brunch while having out with a few friends, my orders were okay with the exception of fried sweet plantains. You just can't go wrong with fried sweet plantains, right? From the La Carreta Pura Vida, Costa Rican cart, I wanted the fish ceviche since I love and prefer the lime based for fish ceviche style. The cashier said they was out. She convinced me to get the Grilled Tilapia Fillet because it came with side salad, black bean, rice, and you guessed it, sweet fried plantains! I also got the watermelon with lemon. My total at this cart was $21.50. The tilapia was about 3-5 oz and salty with no flavor, salad and black been were typical, but the fried sweet plantains saved the day. The drink was okay, and not much taste of either watermelon or lemon. To got rid of the salty dish taste, I ordered plain churros mini for $5.00 from Don Bigote. They were supper busy! It took almost half an hour for my order. They do have a big menu. The churros were made fresh to order. Their sign shows handcrafted churros! I like the churros but didn't care for the artificial strawberries jelly sauce. Xocotl looked good with all the fresh fruits only so I ordered the Diablito for $7.99 since it supposed to have tamarind fruit which I love. I asked to make sure the fruit was actual tamarind and the staff said there's about 3 oz of tamarind. It was rather disappointed with slushy watery iced with some flavor tamarind.

Delicious food! Everything I've tried so far is so good. The enchiladas are really good, and the…read moretaquitos en vaso too.

I did several reviews in the past, reviews that I felt were accurate and true to my perception of…read morewhat I experienced but, when I returned to the same establishments, since they were positively reviewed, I feel that they have not maintained the same high level of quality and value, as I originally perceived. This is not the case of Sivar's.... I've been coming to this small hole in the wall, in a middle of a busy Central American mall, next to Super Mercado in Hillsboro and I am keeping it to my heart. There is this amazing strong woman who is an angel in the kitchen! I have been trying her pupusas since she opened her place.... amazingly delicious and honestly prepared, right there, in front of you. I have been drinking her Atol de Elote and I love it... no milk. Horchata is amazing, no milk, just rice cinnamon water sugar and morro fruit. I'm talking about Salvadoran horchata here, not the milk infused Mexican stuff. Please, don't get me wrong, the Mexican horchata is delicious but the milk, it kills me, especially the condensed milk. What else? Caldo de res, beef soup. Holly smokes! Do you want beef soup that you eat it with a spoon? No need to cut your beef with a knife, because the meat was so tender and deliciously blended. Her work team and her efforts are incredible; this is my secret spot when I want to eat like a human, no industrial food here!

The food was great, our party of 5 all got something different and we all enjoyed our food…read more Service was excellent!

First of all, the staff and service here is always impeccable. They are so nice and welcoming!…read more Pambiche is a Portland staple imo and before I get into the food I have to say that Pambiche has the best flan I've ever had in my life hands down, forever and always. I don't know what they do to make it so rich and creamy but it is heavenly. One time I ordered it and it was definitely burnt/overcooked but other than that, it has never missed. Onto the food, everything is delicious. I swear on my life the portions used to be a lot larger. I remember it got to the point where you felt sick if you ate your whole plate. I used to be able to eat a lot a lot and I'd always have leftovers from here, but I noticed that even though I can only eat 1/3 of what I used to, I could probably still finish my plate. I know it's likely inflation, but man, Portland has changed a lot.

JUST EAT HERE! Amazing food! Empanadas go so crazy hard here. You could get something fancy and…read morealright that's a little small from Mestizo, ORRRR... you could get a huge four dollar empanada here. Get a few. I like the colombianita A LOT. It is basically a shepherds pie. But I also LOOVE their veggie empanadas. Their cheese empanada is as close as it gets to a GOOD grilled cheese here if you have celiac. (Please don't go to Harlowe for this.) And their arepas. They use this flower, right? Like an actual flower for flavor in some arepas and sauces. It's one of those IYKYK things, but please I'm begging you to find out. WORTH IT. These were available when I went, but they may no longer be due to being seasonal, but the guava empanada is a fantastic desert, and the Hawaiian empanada is so good it isn't fair having to choose between getting just one plus another flavor or getting two. Reliable hours, friendly server, and easy to get a hold of on the phone. (Plus there are usually dogs around when you sit nearby so that's always a fantastic experience)

If you're looking for authentic Colombian food like arepas and pandebonos, this is the place!…read more I absolutely loved it. We're from California, but we came to Portland and honestly, we haven't even found Colombian food this delicious back in California. Everything was so authentic, fresh, and flavorful. Definitely one of the best Colombian food spots we've ever tried. Highly recommend!