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    Pure Taqueria

    3.7 (458 reviews)
    ModerateMexican
    Closed 11:00 am - 10:00 pm
    Updated 2 weeks ago

    Pure Taqueria Photos

    Business Info

    PURE TAQUERIA ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Dogs allowed

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    a plate of food with sauce
    Alexa F.

    I cannot tell you how many times I've been to this taqueria. I remember when the first location opened up back in Alpharetta way back in 2005 and I used to walk to it with my best friend because her and her family lived just around the corner (and we were too young to drive). The food has always been incomparable when it comes to other local Mexican restaurants. Their menu is great because they have their own take on Mexican staples like their quesadillas which are described more like turnovers. It pains me to share this but my favorite dish was actually removed from the menu a while ago. Originally, I was told they were going to become seasonal, but that wasn't the case post-pandemic. Ah, Fritangas de Jaiba, how I miss you so! They were these incredible crab fritters under their appetizer list and they had the most creamy, citrusy/spicy, delicious sauces drenched overtop. *chefs kiss x1000* Now, I typically order their chicken empanadas or the empanadas del dia - they are all great! Their sopa de pollo y limon is their take on chicken tortilla soup and it is also incredible! It has become my favorite soup to pick up if I feel like I'm coming down with a cold, and also just great on a cool winter evening. Their chicken taquitos are great, too. As for the drinks - I literally won't go anywhere else for a margarita. The bar is always full (usually full of regulars), and the drinks don't stop coming. Their skinny margarita is the best I've ever had because it's made with the purest (get it?), simplest ingredients. All I want in a skinny marg is fresh lime juice, agave and good silver tequila and Pure does just that. Their "Skinny Love" is my new favorite with muddled strawberries and basil (sometimes I even sub out the tequila for Tito's). The Sedgwick family owns some of my favorite restaurants around Alpharetta/Milton/Roswell, so I highly recommend checking out any. Pure is a great place to start!

    Fried Grouper tacos.
    S B.

    We just went to this Pure location after 15 years and must I say it. was fantastic. Like everything. We had fish tacos which were fresh. The green salsa was perfect, tangy and spicy. I usually don't eat mexican rice but theirs is really good and wasn't mushy. Our waiter must have had telepathy because he knew whenever we needed anything. The restaurant and location is a happening area in downtown Alpharetta and they have this small palm tree in the front. They also open up all the panels so you feel like you're on vacation. I ran into a really good former coworker who I haven't seen in a long time which was nice. This place is usually packed on the weekends so we were happy to get a table middle of the week.

    C Cazuela Bowl
    Elizabeth Z.

    Came here instead of cooking before the holidays. Quick service, called ahead since we had a table of 6 and were seated right away. Service we very friendly and efficient, almost no wait for our meal. Drinks were decent, definitely more on the syrup side for the margaritas. Food was also good, everything came out as ordered. Highlight was the guacamole, and friend enjoyed the steak burrito.

    Chilaquiles (fried egg over medium)
    Kelly N.

    A delightful lunch spot, Pure taqueria has fresh and delicious options with plentiful outdoor seating options. Coming from Southern CA, I had mild expectations for Mexican food a little farther from the border, but the chilaquiles were up to par and so beautifully presented! Prices are on the higher side, but correlate with high-quality, fresh ingredients, and it seems consistent with inflation and Alpharetta prices. The salad stood out with an aesthetically pleasing balance of colors and gustatorily satisfying balance of flavors--glad I got to trade for a taste with my family members. The staff generously provided a light and fluffy key lime pie for my grandma's birthday, which I think she preferred over her barbacoa tacos. Service was standard but also with a touch of generosity as mentioned with the complimentary dessert. Outdoor dining was refreshing: despite being right next to the road, the cars were not whipping by too quickly, and the green of GA still shines through. Would definitely want to come back for lunch to enjoy the al fresco dining here.

    Emily B.

    I have been visiting this location for years & typically the food is good but I do think the service has slipped over the years.

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    7 months ago

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    11 months ago

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    8 months ago

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    2 years ago

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    1 year ago

    Food and drinks are top notch. Service is always great and food is fast. Highly recommend the guac.

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    5 years ago

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    2 years ago

    I have been eating here for 20 years. Great food, fantastic margaritas, kid friendly, plenty of gluten free options.

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    5 years ago

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    1 year ago

    Loved! First time there. Drinks were fresh & food delicious. Greet atmosphere & service. Will definitely go back!

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    1 year ago

    The rice could've been fresh other than that everything else was great! The service was great. The drinks were amazing.

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    2 years ago

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    2 years ago

    great Mexican food, good service, and fun atmosphere! Highly recommend you try! and great drinks as well!

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    4 years ago

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    2 years ago

    We love Pure! Great margaritas, great service, and yummy food! We have never had a bad experience.

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    2 years ago

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    Page 1 of 12

    Pure Taqueria Reviews in Other Languages

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    I am visiting family in Georgia and my cousin took me to this Mexican restaurant. Oh my…read moreIt was soo good!! It is a walk up to the counter type of establishment. It is an open concept eatery with indoor and outdoor eating space. We ordered with the cashier but you can also order online or at the kiosk in store. I ordered 1 chicken tinga street taco and 1 regular chicken street taco. My cousin ordered 3 steak street tacos. We added the sauces of our choice from the sauce bar. The tacos were so flavorful. I preferred the regular chicken taco than the chicken tinga. We went again 2 days later and we ordered the tostada, the gym burrito and a chicken torta. My cousin said the bread was a a little hard for his liking, but the flavor was well. My other cousin really enjoyed the gym burrito and i enjoyed the tostada. The tostada is quite messy so i probably wouldn't get that again. However, this place does not disappoint and was a great find. I would visit it again and again and again.

    3.5/5 You order first, choose your table, and they bring the…read morefood out to you. Birria Tacos: Super moist with a delicious, juicy consomé. Not overly salty at all, honestly one of the juiciest tacos I've had. The meat was flavorful without being too salty, and the tacos were loaded. Beto Burrito: My husband had this one and said, "No complaints," so that's a win. Guac: Fresh and tasty, though it needed a little extra lime. The only downside was the sweet tea, it tasted off. Not in a pleasant way.

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    TLDR: one of my favorite ATL restaurants, lamb tuetano bone marrow tacos are a stand out. Remember…read moreto validate parking immediately. This is my second time here and both times have been so good. We came as a party of 3 and left so happy and full. I love Mexican food holy moly We got the queso and octopus shrimp ceviche as starters. The queso was 3 cheeses: American, cotija, and Oaxacan. They heated it up under a salamander so it was nice and crispy on top, while being gooey all throughout. Also came with a couple of nice salsas. The ceviche was not my favorite because I don't prefer raw(ish) octopus, but the squid ink sauce was very flavorful. For our mains the 3 of us shared the red snapper, tuetano with lamb, and the mixteco poblano pepper. Red snapper had a nice charred smoky flavor from being grilled. Was more meaty than flaky in texture. It was our second time getting the mixteco poblano pepper and it hits. Highly recommend eating with some of the salsa as well if you get queso. The duck carnitas in it wasn't particularly duck-y today, but still very good. Best dish is definitely the tuetano. The bone marrow is so incredibly flavorful with the blue corn tortillas. Add some of the pickled onions and it's hard to go wrong with that flavor combo of salt, fat, and acid. if you're going to order one thing, I'd order this and share with a friend and tbh it's enough to be filling. For dessert we got the volcan de chocolate (basically lava cake). The lava cake and coconut ice cream combo is fantastic. You get bits of coconut flakes as you eat! Fair warning it isn't the brownie texture you may be used to, it's a bit more cakey. Amazing service the whole night! Almost got our cars booted because we forgot to validate until 1.5 hours in but luckily we were fine. The staff let us know they have been booting cars though so be wary!

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