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    Queenie's

    4.4 (252 reviews)
    ModerateSouthern, Bars, American
    Closed Closed

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    QUEENIE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Queenie's

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    Spring Mtn Grilled Chicken with Pimento Cheese and Bacon Jam. Sides of Butternut Squash Bisque and Sweet potatoes. Yum!
    Jeff S.

    This is our GoTo place in Downtown Canton. Every meal is amazing, the bartender is creating amazing craft cocktails every week and small but always decent beer list. I have had so many amazing meals here. My favorites include the smoked salmon dip appetizer, the fried chicken is the best fried chicken I've ever had, the pulled pork is awesome, the salmon, grilled chicken and all the nightly specials I've had have been great. The sides for meals are always artisan and delish. The vibe is bright, high end southern and the bartender is awesome! This place is a must if you're in Canton. Never disappoints.

    Local Fresh Crispy Fried Chicken Breast
    Eddy H.

    This was my first visit to the downtown historic area of Canton, and I decided to try Queenie's after considering many of the local establishments. Upon entering the restaurant, I asked the hostess what she would recommend I order. She mentioned a couple of items, but she said one of the most popular was their fried chicken entrée. Rather than waiting for a table, and being that I was dining by myself, I decided to sit at the bar. Everything about this experience either met or exceeded my expectations. I'm not a huge fan of biscuits, but they brought a warm biscuit with some honey butter that was simply out of this world. I ordered the fried chicken breast with a side of mashed potatoes and mac & cheese. The mashed potatoes were some of the smoothest and creamiest I've ever had. The mac & cheese was rich and creamy as well. If I ever return to the downtown historic Canton area, I would definitely consider returning to Queenie's, and I would highly recommend the restaurant to others. Cheers

    Complimentary biscuit and corn muffin
    Craig G.

    Arrived 4:30PM on a Thursday in December and was immediately seated. Within 2 minutes a friendly waitress had taken my drink and entree order. In 3 minutes my drink and complimentary bread arrived (a square pan biscuit, corn muffin, and whipped cane syrup butter). 5 minutes after that my meal arrived. I'd ordered the special which was a country fried steak with herb butter and mashed potatoes. All items were so lightly seasoned as to be to unrecognizable. For example, I could not taste rosemary, thyme, nor garlic in the mashed potatoes as noted on the menu. The herb gravy had no distinct notes. I requested salt and pepper and the waitress quickly provide those and they elevated the meal somewhat. All ingredients appear to be quality and nicely prepared. My side salad had a good variety of vegetables (although oversized slices that needed some work to cut them into bit sizes) and the cornbread croutons had a nice texture. The ranch dressing was decent. The portions were good and without hero flavors the menu will appeal more to those who prefer unseasoned meals. The decor is classy and comfortable, with a combination of booths, tables, and bar seating.

    Inside
    Kate B.

    Very quality service and food. Came at 6pm on a Saturday, had a reservation. At the table we had brisket, fried chicken and pulled pork. Sides were Mac and cheese, brussel sprouts, sweet potatoes. Brisket was incredibly tender, slightly fatty for my taste. The chicken and pulled pork were perfect. The biscuits app are a MUST with the white gravy. Dessert was ok, wasn't wow-ed by the cheesecake or pecan pie but they were decent.

    Smoked salmon dip
    Nidia M.

    Food: farm to table. So good. Everything was fresh made to order and so much flavor! .Started with the Smoked salmon with ciabatta bread. Huge portion, shareable for 4. For dinner we shared the special of short rib beef stroganoff and the Fried chicken with collards and whipped potatoes. I don't know what they put in those potatoes but just the way the simplest dish like mashed potatoes just melted. OMG! The chicken was fried to perfection with a beautiful dressing of white country gravy. Collard the absolute most flavorful I have had in a long time. The stroganoff was also a hit. The wide noodles. We chose without the mushrooms and it didn't take away from the dish. The beef was melt in your mouth tender. Hats off to the chef! Drinks: bartender Kiersten did a wonderful job keeping up with both the bar and service bar. Grabbed the Taquito drink. Refreshing and delicious. Let's talk service. Jess not only wowed us with service but her knowledge of the menu and the establishment. Would highly recommend to anyone willing to make the drive to Canton. Ended our meal with good ole fashion banana pudding. The atmosphere really made the entire experience. Laid back, southern home grown with a contemporary flair. We were sat in a booth, spacious and the seats were very comfortable. 100000/10!

    Smoked Brisket with collard greens and Mac and cheese

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    5 months ago

    The food was great. It was quiet. The service from the front of the house to the back of the house was great.

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    6 months ago

    I love this restaurant, staff is super friendly. Food id amazing me and my family love the banana pudding

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    6 months ago

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    7 months ago

    Food, service, ambiance all are way above standard! Will go back again soon. Parking may be your only challenge depending on day of week.

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    2 years ago

    The price was high and the food was mediocre. Nothing really stood out. Do not recommend it.

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    Page 1 of 7

    Ask the Community - Queenie's

    Are reservations recommended for dinner on a weekday?

    It's a busy place even on the weekdays. Unless you get there for an early dinner I would recommend making a reservation.

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    The Salty Mule

    The Salty Mule

    3.9
    (225 reviews)
    0.1 mi
    $$

    Love Salty Mule! We had dinner and drinks with a group of friends and family for my husband's…read morebirthday and had a blast. We went to the bar first for drinks and the happy hour specials ending at 6pm. The waitress was nice, and the guys were super talkative when they knew we were Dolphins fans, and the guy shucking oysters was focused but still laughed at jokes or conversations. The cucumber cocktail was great and refreshing, the $2 beer special is unbeatable. We got a table fast when we were ready to eat with the group and the server was fun and engaged. We had multiple rounds of oysters (which were good sized Gulf oysters), fish dip, shrimp cocktail, and wings. The star of the show was my plate, their soft shell crab plate. You don't see it on anyone's menu often so I had to get it. It was juicy and the crabs were really good sized, I was full. The inside is cute, very clean Florida bar style. You kind of forget you are in Canton, GA. And it's walking distance to everything downtown so it can be the first stop of a night.

    Love this place because of the staff and owners get a FIVE star! However went for lunch and got the…read moreGumbo which was delicious BUT was $24 a bowl!! Way overpriced as Reel Seafood has a comparable gumbo for $9 a bowl. Man guys watch your prices please I just looked at the Atlanta Fish Market menu and their gumbo is $15 a bowl! Love you guys but you're way overpriced

    Photos
    Bar
    Bar
    The Salty Mule
    The owners choice of hot sauces! Loved them both but the Widow was my favorite!

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    The owners choice of hot sauces! Loved them both but the Widow was my favorite!
    Downtown Kitchen

    Downtown Kitchen

    4.1
    (260 reviews)
    0.1 mi
    $$

    Excellent food, very nice front of the house people and our waiter was fantastic…read more We enjoyed this place several times while we were visiting Canton Georgia. You won't be disappointed.

    Would have been 5 stars, except for the condition of the bathroom. But let's start with the good…read more We arrived a little after 5PM on a cold and rainy Friday evening in January. We had reservations for 5:30 and they quickly seated us. The staff were friendly, accommodating, and attentive and we never lacked for drink refills. The seating is comfortable and there is upstairs dining accessible by elevator. I ordered the special, a thick cut pork chop. While my wife had the Trout Almondine. For side we chose the creamed kale and risotto. Before our dishes came out I had the kitchen salad with bleu cheese dressing and their complimentary bread. The dipping sauce was nice and a real twang. It was nice and unique for a few bites, but the vinegar was too strong to enjoy it past a few tastings. The salads were nice but nothing terribly exciting and with big leafs of greenery on a flat plate to challenge your dexterity. My pork chop was perfectly cooked and the flavors were fantastic. I'm not a kale fan, but there take was very good. Although the amount of lemon used in the flavoring was a bit too strong for more than a few bites. My risotto also had a sour note, but not as strong, and they were wonderfully creamy. We sampled each other's entrees and I'm not a fish person, but I almost (but not quite) almost regretted not getting the trout. It was absolutely delicious. And the sauce on my pork chop was fantastic. At the end of our meal I visited the restroom, which was where things turned downhill. I know older buildings can be a challenge to keep nice, and there's no predicting when a previous patron can leave a mess. But when I saw the revolting detritus piled in the corner, it was obvious the dirtiness of the bathroom was due to staff neglect over an extended period.

    Photos
    We ate there several times it was excellent. We love the town of Canton. It was very quaint and so much to do as well as good places to eat.
    We ate there several times it was excellent. We love the town of Canton. It was very quaint and so much to do as well as good places to eat.
    Best thing on the menu. Mussels with a curry broth. Also best mussels I have ever had. That says a lot.
    Best thing on the menu. Mussels with a curry broth. Also best mussels I have ever had. That says a lot.
    Hanger Steak*

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    Hanger Steak*
    Local On North

    Local On North

    4.2
    (344 reviews)
    0.1 mi
    $$

    Great food and a nice casual spot to visit for great food. The fish I had was excellent.read more

    I reserved a table for five here for Mother's Day because we've had mostly good experiences here,…read morehaven't been in a little while, and they had both crab cake Benedict and bottomless mimosas on the prix fixe menu, two of my wife's favorite things. They were clearly understaffed, which was apparent from checking in with the hostess. The line of people waiting to check in with her caused the waiter taking desserts downstairs to have to wait up to five minutes with that tray. Once we were seated, we thought things might go better. Crab cake Benedict was the #1 choice for my wife and BIL, but the kids' menu didn't have the chicken and waffles the guy who called to confirm my reservation had mentioned. That was no problem because my kids have learned to find something to eat wherever we take them, and I ordered chicken and waffles to share with them because I love my kids and knew I would get enough food one way or another. The mimosa came in a wine glass because they had run out of flutes, which was fine by my wife, but she said they tasted heavier on the juice than on the prosecco. My waffles came out a bit burnt, but they replaced them with no problem when we pointed it out. My kids got fresh waffles, and I enjoyed the burnt ones. The chicken was one decent piece for a person, but split between my daughter and me was less than I had hoped for. Thankfully, the salad was a decent appetizer. When the crab cakes Benedict came, we were shocked to see a mess of scrambled eggs on a thin crab cake with an English muffin under. We always ask for hollandaise on the side because that sauce can go several different ways of bad, but in this instance we were genuinely confused how a benedict could come with anything other than poached eggs! The flavor was okay, but the texture and presentation left a lot to be desired. My wife only finished half of hers and didn't touch the limp fries. You can probably figure out how I made do with food in this instance. Our kids, meanwhile, devoured their food like we had starved them their whole lives, so on the plus side we didn't have to hear kids whining about food! Service was polite but very slow. I don't know that we'll be back. With the abundance of good restaurants in our area, it's going to be hard to justify returning here.

    Photos
    Local On North
    Salmon fritters were very good. Love the texture and the fresh fish flavor.
    Salmon fritters were very good. Love the texture and the fresh fish flavor.
    Hidden jewel... What a great restaurant!

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    Hidden jewel... What a great restaurant!
    Goin' Coastal

    Goin' Coastal

    4.1
    (435 reviews)
    0.0 mi
    $$

    Cozy little gem of a restaurant with absolutely fantastic food - highly recommend - and so…read moreaffordable to boot! We stopped by for lunch and were really impressed with the quality of the food and the great customer service we received. We started our meal with the crab dip and hush puppies and it was a great start to our meal. Everything arrived warm and fresh and delicious and great for sharing. For our entree we ordered the special pasta of the day which was a pesto sauce pasta with chicken and the shrimp and grits. Two completely different types of dishes and both were absolutely FANTASTIC! The pesto sauce of the pasta dish was one of the best pesto sauces we have had in a really long time. Absolutely delicious. The shrimp and grits was just perfection the very best grits I've also had in a long time. The shrimp was perfectly cooked and the whole dish was so full of flavor. Truly one of the best dishes I've had in a long time. We thoroughly enjoyed our meals, everything we ordered was absolutely delicious. Best part - the restaurant was so affordable (especially for a seafood restaurant) which we loved as well. We have dined at many expensive seafood restaurants over the years and most are simply overpriced and the food is usually ok but not wow by any means. I can truly say the food at this restaurant was WOW, and at a great price point. The shrimp and grits was only $17 for a large plate of delicious food it was 100% worth it and more. Service was great as well, everyone was very friendly and attentive, and made great recommendations for dishes to try. Overall, one of the best dining experiences we have had in some time. If you are in Georgia and looking for a great meal in highly recommend checking this little gem out. You won't be disappointed!

    I'm always hunting for good seafood, so I was curious whether a another chef led restaurant in a…read morelandlocked town in the metro Atlanta could pull it off. First good sign: the bartender had classic bartender energy. Easy to talk to and good at what he does. Looking at the menu, I immediately noticed some French touches, including escargot, which you almost never see around here. I had to try it. It wasn't the best escargot I've ever had, but when a place in Canton is putting it on the menu, you give them credit for the effort. The real reason I came in was the oysters. I'm a big Roberto's in downtown Woodstock fan, which I consider the oyster mecca of the area. So I was curious if Canton had anything comparable. To their credit, Going Coastal actually does oysters properly. Not just the usual generic stuff. They had Murder Points, which tells me someone in the kitchen cares about quality and sourcing. I also ordered a piece of fish. They cook it to order and let you choose how you want it prepared. Some people want the chef's call, others like control. Either way, the execution was solid and the flavors worked. Bottom line: this is a good seafood spot. The best seafood option in Canton.

    Photos
    Daily catches selection
    Daily catches selection
    Special: Stuffed Lobster with the most dreamy Hush Puppies.
    Special: Stuffed Lobster with the most dreamy Hush Puppies.
    This was a complete win. The bread was fluffy and crispy. Adored the fried capers. And the truffle egg spread...wow.

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    This was a complete win. The bread was fluffy and crispy. Adored the fried capers. And the truffle egg spread...wow.
    Basket Shack

    Basket Shack

    4.1
    (61 reviews)
    1.5 mi
    $

    When you step into this restaurant your definitely like sitting in grandmas kitchen. Everything is…read morehomemade!! Fried Chicken, black eye peas, mashed potatoes, carrot cake, and so many other options to choose from was on today's special. Spectacular service and so quick at lunchtime to get served.

    I think this is my favorite once a week treat place. Their breakfast and lunch are both good. I…read morelike their biscuit sandwiches in morning because they are super buttery and the eggs and meat go well with them. But I love their lunch more than anything. Tuna melt is perfect when you need something that is just classic. And if you like burgers then get the bacon burger. It's a huge patty cooked on the griddle, bacon, cheese, chili, and other toppings and it's so filling and honestly one of the best simple burgers in town. I like the dipped fried cause of the chicken fry on them but their onion rings are always a good choice. They close early which some times stinks cause I would love it for dinner but it's clutch on a Friday when you just want something to treat yourself to. The staff is friendly and the prices are good. The space is small but homey and I honestly like coming here at about noon cause it's packed and you can feel the positive vibes. Lunch specials and sides are on the white board and they let you know breakfast is served till 1030am. For sure give this place a shot and you won't be disappointed.

    Photos
    Outdoor view
    Outdoor view
    Traditional tried and true.
    Traditional tried and true.
    Bacon cheese burger  with everything on it!!!it was amazing

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    Bacon cheese burger with everything on it!!!it was amazing

    Queenie's - southern - Updated July 2026

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