Ah man I love this place. 2nd time we went here w/ friends who have a cabin locally. Sevice is…read moregreat (but very slow when they are packed as was the case our first visit). The food options are extremely unique for land locked Arkansas in a smaller city like this. Pompano!?, and i can't even remember the name of what I had but it was great. Portions are small and not what you normally get in a south U.S.A. type restaurant but rather healthy (with the exception of the fried shrimp and catfish platter - go for this if you want to overeat, sooo good). There are several things on the menu I want to go back for to try such as Rabbit and Spatzle (german egg noodles w/ gravy), and Duck Confit. There is usually a couple fish from the sea options you hardly ever see out side of the swankiest bigger city places (inland anyway). Open style seating in 2 separate dining areas and a bar set apart from the 2 dining areas so nothing special there except you can be segregated from the drinkers/nondrinkers.

Prices are much too expensive for the quality of the meat. Crawfish Etouffee had no spice…read morerequires a lot of Doctoring. Bread was minimal. Service is good!

This review is for their Sunday brunch which is the only meal I've had at this establishment. This…read morewas the best brunch I've had. My favorites were the loaded bagels, the ready to order omelettes, and the perfectly poured mimosas. Other offerings included shrimp and grits, salmon, meatloaf, biscuits with white or chocolate gravy, and waffles. There was something for everyone in our party (ages 7-70). I can't wait to come here again!

Simply, quintessentially, The Very Best In Every…read moreCategory.... It's very difficult to locate a restaurant that hits perfectly on the taste buds.....on the eyes....& On the wallet ....all at the same time. But yet...here in our little Ozark community @ Greers Ferry Lake.......Exists just that PRIZE. EVERYONE involved in this Remarkedly Impressive RESTAURANT works Very hard to make all the above come true each & every day....

Loved the food. Polite staff. Very Delicious…read more We visited between lunch and dinner hours. No waiting.

The food here is very, very good! Pricing is competitive and service is fast and friendly. Our…read morewaiter was prompt and courteous. We had a great experience, thank you!

Who dat say dey gonna eat dem Cajun... foods... in Arkansas? Anyway, yup, a genuine Louisianan chef…read morehas worked his way up to Bald Knob and maintained this wonderful establishment. Let's go through things one by one. * Expect a wait. For being half a mile off the Interstate with no signs, it was packed. At 8 pm on a weekday, I waited 20 minutes as a single attendee. They do their best to clear tables and keep things moving, but this means the locals know this place and love it. And by "locals", the ones across from me lived an hour away and came up two days in a row to get some fresh crawfish before it was gone ("last weekend" was advertised). That tells you something. * Patient and friendly staff. Refilled my car-trip water bottle for me. Brought over a fresh hot sauce because my table was nearly out. Pro tip: ask for Louisiana brand, it's all natural and the name says "I am Cajun." * Fun atmosphere. Open but down-home. It sure doesn't feel corporate, they did a nice job touching it up. The only non-food downside: No wi-fi available. With that, on to the foods: * The gumbos are probably a little overpriced for their size, but I expected that. The chicken sausage gumbo had wonderful dark roux flavor, just a little runnier than I'm used to my gumbo. But I don't eat gumbo often, so this may be the right consistency. * The crawfish etouffée, on the other hand, is a wonderful value. Yes, it's got quite a bit of rice at its base (maybe I shouldn't have gotten two rice-based dishes), but it has quite a bit of crawfish and vegetated sauce on top. Again, very flavorful. * You get a little puffy roll with the gumbo. You get a little puffy roll with crawfish etouffée. Make sure every dish you order comes with at least one, preferably up to infinity, puffy rolls. SO GOOD. I want to go drive back there right now for more but they're closed for the night. * I didn't order the hushpuppies but I noted I was intrigued on someone else's plate, and they magically ended up on mine. (It was, in fact, part of the dish anyway.) Turns out they're rather oily and were a bit overfried. Oh well. * They may or may not have desserts besides bread pudding, but the non-local locals I waited with up front said there's a different bread pudding flavor every day. They magically had a whole loaf of bread pudding in their hands moments later - those are up by the register and disappear quickly. Now, I'm not a bread pudding guy, but if there is ONE flavor that will get me, it's berries. And they offered triple berry bread pudding the night I was there. I was stuffed from dinner, so I brought it home and ate it the next day. Despite still being stuffed, I couldn't wait. If anything, I wanted Even More Berries inside but it's a good sized slice for the price. The loaf is a steal, comparatively, but I knew I couldn't pack one of those away. It was gone when I left, to no surprise. The verdict: A couple of imperfections noted above - the wi-fi, the hushpuppies - but considering the location and the food quality, I'm leaving all my stars and recommendations for travelers in the area I've now heard of.

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

On vacation and dropped in with a large group and they knocked it out of the park. The waitress was…read moreawesome and extremely efficient getting drinks, orders and the serving of the food out without a missed step. I had one of the several daily specials and it was a BLT wrap which is a different twist on the traditional BLT. The tomatoes were diced which allowed a different taste for me. Great job

Bentley's is THE Best family restaurant in this area & surrounding areas! It has so much to offer…read moreeveryone in the family. On Friday evenings they also offer a Seafood Buffet with lots to choose from including Jumbo shrimp for dipping in tangy cocktail sauce. PLUS Saturday evenings is Prime Rib Steak night. (My Mom's favorite) Perfectly seasoned and melt in your mouth! OH and the Walleye fish is Amazing! The restaurant is much bigger than you may think. It can accommodate your parties, Club events, meetings, family get togethers...etc. The Staff make you feel comfortable and at home. If you are out and about getting some Alone Time and feel like a bit to eat, drop on by for a safe and comfortable meal.

Great selection of meats for all your grilling needs. They also have a good selection of sauces and…read morerubs to compliment their meats. The staff is friendly and helpful and the service is quick. A must stop for anyone that wants to cookout or use high quality meats in your meals.

This place is awesome! You can get meat and seafood in bulk like you would at a grocery store or…read moremarketplace. You can also dine in like a normal restaurant. It's hidden away and never very busy. The staff are so friendly and personable. I miss this place after moving out of town!

Definitely worth the trip. The bbq was in point and made fresh and hot. I love this bbq joint,…read moreespecially when good food is hard to find out there.

The cheese dip is always the best here. They have that recipe that matches the cheese dip Mexico…read moreChiquita used to serve. Now for the downside, I had ribs and smoked sausage with potato salad and coleslaw. The menu states they are both homemade. It's a mustard potato salad and I am pretty sure I have had both from Sam's wholesale. Both were plain and lacked seasoning. The ribs appeared to be a couple of weeks old and reheated in the microwave. The onion rings that my wife had were huge and crunchy but had no flavor in the batter or salt added after frying. The smoked sausage looked like what I cooked for the 4th. Not smoked just heated and sliced. If not for the cheese dip this would have been a one. Oh staff provided super service no issues there. They cannot control the quality of the food. The table we were sitting at looked homemade and there were some crevices around some knot holes that were full of crumbs! Pretty nasty. I will go back for some cheese dip......to go!!

Amazing buffet, the food is absolutely delicious! The staff are very friendly, helpful and…read morewelcoming.

They seem to be very popular, but the food is just OK. There is a large selection of different…read morekinds of food. Kind of reminds me of a golden corral or a place like that.