Out of all the pizza restaurants in Mt Airy, Mamma Angela's…read moremake the best subs and the sause on their pizza is the greatest tasting.

Tasty pizza, subs, and friendly. Regularly order from here always happy . Eggplant parm pizza is…read moredelicious

Nestled in an unassuming plaza is Nonna Angela's. Upon arrival, we were greeted and they were ready…read morefor our reservation. We had more than 10 so we had to sit in 2 groups but it was no issue to split checks and order. Our server, not Guiseppe or Gallagher was great and attentive. He shared the specials, was organized and on top of water refills. The orders ranged from the special to the crab bruschetta, Fettuccine Alfredo to Carbonara. Not one complaint the entire time. We joined our group a day late but the restaurant was good enough that we visited two days in a row. If you are in the area, make the trip and head to Nonna Angela's. Even this Jersey girl enjoyed it!

Yesterday, I had the absolute pleasure of treating my son, mother, and myself to one of the best…read moreValentine's Day dinners I have had. I have to share our experience from the beginning. So we drove a good 30mins to get here, with anticipation from seeing this restaurant on a travel channel, but the original location is in NY. We get there, and its plenty of free parking. We ask for seating for 3 and we are told they are only seating individuals who booked a reservation. Totally understandable considering its Valentine's day. I dropped the ball folks. I didn't make a reservation. So I noticed a bar lounge which we were told we could wait for a seat to open up. As we were waiting a coupled jumped in front us and took a seat. The manager Claudia came to the rescue like the dark knight but with more grace. She mentioned she was willing to put us on the list for a table in the main dining area. I accepted her kind gesture and continued to wait for bar lounge seating to open up. A couple was kind enough to come over to us and ask if we were waiting for bar lounge seating. They offered their table to us as they were ending their night. There was a 2 man band playing in the lounge area that was very soothing to the ear. As I tried to help my mother get comfortable at the hightop table, I noticed she was having a difficult time getting seated in such a high chair. Guess who came to the rescue, you guessed, Claudia! She's the best, 100 grand, made me a real fan. So she came over and said our table was ready if we wanted a booth seating and we all know that's the best seats in the house. All I could think is look at God. The wait wasn't even long either. 10 out of 10 for saving the day. In addition our waitress was such a sweetheart. I mentioned a white malbec I saw on the menu that I was astonish to see b/c I never knew of such a thing. She bought me a small glass to taste and my God, I am a true believer Jesus turned water into wine. Its so clear like water but the taste is amazing. The food is so delicious. The restaurant is very clean. The staff is very personalable. Everyone cartered to us. You would have thought we were the Obamas or something. As we were stuffing our faces, Claudia comes around handing out roses to the men/boys to give to their dates. Complimenting my son and his daper outfit she hands him a rose and tells him to give it your mommy. At the moment he lights up with a big smile as if he paid for the rose himself. I can tell he felt like a gentleman and good that he could give his mother a red rose on Valentine's day. That small gesture was very thoughtful and appreciated. I apologize for my essay, but they desired it. I love the service, the ambiance, the food, and service. I haven't seen my mother smile so much in a while. So it bought me great joy to give my mother this experience on Valentine's day. I thank Nonna Angela's staff for such a wonderful experience.

We made a reservation for eight people. I don't usually choose Italian food, but this was my…read moredaughter's graduation celebration and she wanted Italian cuisine. The ambience was wonderful -- warm atmosphere, birdhouses with mock birds, and even a tree inside, which was a nice touch. Everyone enjoyed their meals except for my wife. Her river shrimp had a very unpleasant taste, and she couldn't eat them. The staff handled it well and quickly replaced the dish with chicken. Our waitress provided excellent service and checked on us often. Their napkins are made of high‑quality paper, which I really appreciate. Overall, we enjoyed our dinner very much and had a great celebration.

Went for Mother's Day dinner. We were seated quickly, and the food came out pretty quickly as well…read more The pastas had good flavor (although under-seasoned), but all of them were overcooked. The salad and the pizza (not pictured as it came out a bit later) were very good though. We had a 5:30pm reservation and were rushed out before 7pm.

A friend and I stopped in for lunch this weekend. You have to place your order at the bar and then…read morethey will bring your food out to you. She opted for the house salad, which she really liked, and I selected the Italian Cold Cut sandwich, which was served on a toasted roll and was mostly roll and lettuce. The lack of meat and cheese was disappointing. Overall, it's a cute place to grab a bite and some drinks if you're in Sykesville.

Excellent food , decent service and cool vibes make this place a hit . The old town charm adds to…read morethe towns already homey atmosphere. Wednesday live music is awesome only miss is hopefully they can add more nights of live music . Don't miss this if in town !

This is my second time coming here. We were celebrating a birthday and the service was amazing. Our…read moreserver helped us with all we needed for the cake and he was very attentive with our plates. The music at the restaurant is nice and the food was just amazing. The best plates we had was the calzone, which was HUGE, and the lasagna. Even just the normal American pizza had an amazing taste. Additionally, we tried a wine cup and let me tell you, it was so delicious.

This place is a hidden gem. The wait staff was so courteous and welcoming. The definitely knew…read morethe daily specials and knew how to make it sound just as delicious as it probably was. If one person is not helping you, then another person is quick to ensure you are being helped. Plenty of seating inside and the ambiance was perfect. More impressed by the monstrous brick oven but food was moving constantly. The food was also amazing. I forgot the name of the seafood dish that I had bust it was perfectly served in a breadbowl and tasted like a fondue. The mix of small scallops, tiger shrimp, and fresh lump crab meat was to die for. The baked seafood rigatoni was also amazing. The sauce was perfect and creamy and the seafood was once again fresh. We will definitely be back.

We made last-minute plans to do an early lunch…read more From the moment you walk in, the atmosphere strikes a perfect balance between upscale and comfortable. The parking lot is larger than expected when you 1st pull up. The food was consistently well made. The pasta dish and pizza are clearly made with attention to detail. My uncle is on a low sodium diet so he specifically asked for non salted fries. Which they did no problem. The in house brick-oven pizzas have that ideal crisp crust with high-quality toppings. I got the "charcuterpie" never had anything like that before! Service is another standout. The staff (on the younger side) is attentive and polite and patient without hovering. The price point for the food is very fair. It's a high quality culinary experience for a decent price.

As a first time diner, attending with people with intellectual disability, I would suggest…read moreplanning. The environment and accessibility was somewhat difficult but there is a steel incline at the entrance if using a wheelchair. We were taken to be seated all the way in the corner. When it hit 6 pm, it was hard to get out due to the excessive amount of tables, and wheelchair was not accessible after. My table was given an automatic gratuity charge, with a table of 5, but the policy states "Parties of 6 or more subject to 20% gratuity. A 3% processing fee is applied to all credit card purchases." Overall the ambiance of the restaurant was good. The food was prepped nicely, my table ordered - Sodas, Caesar Salad, Bucatini Arrabiata with Chicken, shrimp scampi (GF), bucatini Delle Nonna, meatball trio, ravioli, and crab soup. 8/10 for taste, and presentation. I won't be coming back, but overall recommend just to try! If you are in the area. My server was pleasant overall too.

We absolutely love Mamma Lena. It's the best Italian restaurant in all of the DMV. Ever since…read morethe review in the Post, it has been almost impossible to not be crowded in any of the weekend nights. To ensure a non crowded time go on a Tuesday just after 5 pm. You get all the attention and can enjoy your food for a while without feeling guilty I taking too much time to savor every single delicious bite. We've tried almost all of the entrees in their menu and the hubbies favorite is the slowly braised short ribs. It's so flavorful. As for me and my friend, we love them all and can't just pick one dish. I do need to do shoutout to all of the different pizzas because, it is always cooked to perfection m, just enough char and the ingredients always stand out. The waiters and the greeters are mostly family and always never fail to welcome you. The bruschetta given at the start of the meal starts you out really good to the excellent food that is to come. And it's great that you're always assured of having at least two pieces per person because just one is definitely not enough. The tomatoes always taste as if it was picked from the summer garden at their peak. I love the fact that they have expanded so that you can now bring a bigger group to dine in.

Fair prices for decent pasta…read more I've gotten this place about a dozen times Tonight I got- Alfredo 2x carbonara Alfredo was good. Taste better than jarred stuff but not as good as other restaurants or homemade stuff. Lots of sauce! Carbonara was ok. One of them was under sauced (basically naked noodles. The other had a ok amount of sauce. One of them weighed a couple oz more than the other, and they both weighed several oz less than the Alfredo (on my cooking scale) All pastas came with side salads. Food was prepared fast. Never been in person .

We went there for a retirement party this past Saturday at 1pm. Place only had 3 groups so they…read moresat us right away. The servers were outstanding and very friendly. Although it took some time for the food to come out (I think they were not staffed for such a large group in the kitchen). When the food did come out it was great! Cream of crab home run! Very solid meatball sub. Crab cake sandwich was perfect. Good Italian cold cut. Everyone else was happy! For sure a place to come back too!!!

Risotto with salmon was watery. Cannoli was worth it. Lasagna was in between the two. Service took…read moreforever even though it wasn't crowded

Gyro pizza was delicious! Old Bay fries also good. White pizza didn't have ricotta and was very…read moreunremarkable. Decent dinner!

Pathetic service customer is always wrong. The web site is very unclear…read more Manager is unreasonable wont listen to customers. The customer is wrong at this place. Lousy customer service I will never go back to this place

We have been going to Pizzico since 1990 and it has NEVER disappointed. It's only competitor in…read moreMontgomery County unfortunately closed during Covid. you will NOT be disappointed! Don't expect spaghetti & meatballs - this is so far above that!!! (there is spaghetti, and there are meatballs, but not in that traditional Italian-American restaurant tradition. Bravo to Enzo and staff for consistent excellence Lovely space too

6.24.26 It had been…read morewell over a decade, possibly two, since I last dined here. The restaurant had been on my list to revisit, and I finally made it back. It was long overdue! The food was scrumptious, and the service was top-notch. I loved the chocolate mousse, the paccheri pancetta, and the complimentary bread. The attention to detail was impressive. Our server checked on us throughout the meal, another staff member repeatedly refilled my friend's water, and another stopped by to brush the bread crumbs from our table. Parking in the lot directly in front of the restaurant is limited, but there is additional parking available behind the building. I highly recommend this restaurant and would love to return to try more of the menu.