Food was good. Waiter was awesome. Communicated well even though speed of service was slow but it…read morewas totally NOT his fault! There is NO bar tender each waiter has to make ALL of the drinks for their tables no bueno how can they possibly take care of their tables properly when they have to also make every drink? Owners get your head out of your bottom and hire a bartender so your waiters can actually do their job!!!!

Do not look and trust the average stars for this place. It truly deserves 5 stars…read more I was in the area chasing monsoon storms and stumbled upon this place. The place was very clean, with great ambiance. There was lots of parking. The service was amazing, every staff was very nice and they were very kind to seat us even though they were 30 minutes from closing. I ordered the seafood cioppino (they have options for white wine or red wine sauce). The flavor was super well balanced, the seafood was plentiful and perfectly cooked and very fresh. The quality was very high. It also came with a minestrone soup that was chock full of vegetables in a savory tomato broth. Prices were very good, this seafood pasta was about 28 dollars and it could easily feed two, and again it was chock full of high quality fresh seafood. My friend got the kids pepperoni pizza because he wasn't very hungry and it was huge still, can't imagine what the regular size would be. This place definitely deserves a stop. I will for sure be returning if I'm ever in the area.

This is the nicest restaurant in the Nogales, Sonora area. You have to pay to park at the…read morerestaurant but we walked from the nearby Fairfield hotel. There are old fashioned revolving doors when you enter. The inside is beautifully decorated to resemble an outdoor courtyard. I believe the upstairs is for private parties. I also had catered lunch from here brought in at my job nearby. The catered lunch had delicious nopales and cheese quesadillas but these items were not on the menu at the restaurant. I only wish there were more vegetarian options. I asked the waiter and they made me mushroom fajitas served with corn tortillas which just tasted ok. It needed more flavor. They made fresh salsa table side and asked us for our spicy level. We said mild and it was made to our level. We got guacamole too and chips. We had the tamarind agua fresca and tasted ok.

Went here for lunch but wasn't impressed by the food. The…read moretortilla chips were stale, the salsa had no salt and tomatoes where bad. I ordered a molcajete of steak in salsa verde, was good but very spicy. My friend ordered the camarones al vapor and they were ok , very salty. The decoration is very interesting and they have good service.

This was our first visit here, although local family has been here quite a few times. We were here…read morefor a birthday. We were warmly greeted and shown to our table immediately at our reservation time. Party of 4. The restaurant is in a strip mall. They've done a nice job inside dressing it up but it could probably use an update again. Water and bread arrived almost before we were seated. There was garlic bread and a focaccia. Oil oil and balsamic are provided at the table. The bread is good but nothing memorable. Drink orders were taken and delivered fast. My $13 glass of Montepulciano d'Abruzzo was good. All the entrees come with soup or salad. Three of us had Minestrone and one tomato basil. All were tasty and fresh Parmesan was shaved on top table side. The soups could have been a little hotter IMO. We ordered two chicken dishes, an Eggplant lasagna, which is no longer listed on the menu, but they'll make it for you, and Cioppino. Everyone enjoyed their dinners. I had the Cioppino and thought the scallops, shrimp and mussels could have been cooked for 60-90 seconds less. They weren't chewy but not buttery soft either. The sauce was very good. Considering the restaurant is owned by a Mexican family and there likely isn't an Italian chef anywhere near this area, I'd give it a solid 4. They wouldn't survive in NYC or the surrounding area, but if I lived here, and the service and food were the quality we experienced tonight, I'd be a regular.

My wife and I were celebrating our 29th anniversary, and when your wife says she's craving Italian…read moreon your anniversary, you don't ask questions--you find good Italian. Thankfully, we found Ragazzi! From the moment we walked in, the staff made us feel welcome. Everyone was friendly, attentive, and struck that perfect balance of checking on us without making us feel like we were being supervised. My wife ordered the chicken parmigiana with Alfredo sauce, and I went with the lobster ravioli. We paired them with a glass of Malbec for her and a Merlot for me. Everything was delicious, but I have to give a special shout-out to the warm bread. Let's just say it took some serious self-control to save room for our entrées. Then came the grand finale: the tiramisu. It was absolutely divine and easily big enough for two people to share... assuming one of them is willing to share. Fortunately, we've had 29 years to practice. We left full, happy, and wondering how we hadn't discovered Ragazzi sooner. It's always exciting to find a fantastic local restaurant, especially one so close to home. We'll definitely be back--and probably sooner than our next anniversary!

My favorite Italian restaurant lococally near Green Valley…read more An true Italian chef and his wife who makes outstanding desert

Service was great . We met one of the owners. She was great…read more Ray the bartender has worked there for 29 years. The restaurant has been open for 30 years. The only owners are still there! They are from Italy imagine authentic Italian food. Right here in Tubac-Green valley.

Cute little place with both indoor and outdoor seating spaces. Very clean and very friendly staff…read more It's a order and pay in advance type of place but the service is still pretty fast. They make the best drink so many to choose from and we only tried their signature pizza which was amazing but they have so many options definitely recommend and coming back!

Wood oven pizza right on Calle Hermosillo, who would have thought? This place is definitely a hole…read morein the wall and worth the stop. You can order from the several pizza's they have on the menu or create your own and they make it right in front of you, piling on toppings (they are definitely not greedy with them) and then bake it in their wood oven. They have a classic pizza dough but there's also the option of wheat. They have delicious micheladas in an array of flavors that they serve garnished with a small popsicle. Great drinks to enjoy while waiting for your pizza. They're also huge, served in a giant mason jar. The night my BF and I went in, it was packed so we sat at the bar. This place is family friendly and there's tons of seating both inside and outside in their patio. Our pizza came out quickly and we loved it. It was loaded with toppings, the crust was crispy. We will be back and have heard the wings are great too. Can't wait to try them! P.S. we had two micheladas, a beer and a pizza to share and it was $13!

This place is a little off the beaten path but it is well worth the drive. The pizzas are…read morephenomenal. I would characterize it as New York style... a thin crust that is soft enough to fold. They use fresh, gourmet ingredients to create some interesting flavor combinations. Though I believe the owner is a native Italian, there is definitely some local (ie Mexican) influence. Would I like jalapenos on my pizza? Um, yes please! Since it is a very new restaurant, there are still some kinks to work out (hence the 3 stars). This is definitely a mom and pop operation. Still, the staff is friendly and our Sangria glasses (ok, plastic cups) were never empty. It is worth a visit just to check out the funky decor. Murals, woodwork and pottery from local artists are on display and the furniture is very electic. The building was formerly a wine cellar for the adjacent winery but it has now been completely transformed - the original wood and stonework is all still there but now there's tons of color everywhere and not a blank wall in the place. So, if you ever find yourself driving along the highway that runs between Patagonia and Nogales, keep your eyes peeled for a large cement building that has been brightly painted with strands of Christmas lights hanging from the eaves... and in front of that a small sign with an arrow that simply reads "pizza".

Ok, we were planning to drive to Patagonia and stop at the Velvet Elvis pizza place, but when we…read morearrived.. it was closed. All set for pizza we did a mad search on yelp and found Cafe Kino.. Well this time I called ahead and got Tino the owner.. who said.. that they were also closed, but he was there and 'what the heck' come on over. We arrived and Tino was outside with his arms up saying "you made it, Welcome!" his family and friends were outside having a little bbq, and he opened the restaurant for us.. we could sit anywhere.. we told him we wanted pizza he asked if we like wine (this is a winery too) he then brought us a big pitcher of Sangria.. yum! and then some chicken wings (they were chicken breasts with raspberry chili sauce) he said he had made it for his family but that he could make more and he gave it to us. Then some more wine tasting, a hand squeezed lemonade for my son and he started up a pinball machine for my 6 year old to play. Tino then said.. you guys like food, I'll bring you some salads and then make the pizza. He brought a plate of russian salads, beets, peas, potatoes and fresh bread with pesto.. double yum! He asked what we liked on our pizza.. now remember.. he wasn't open, he was doing all of this himself! amazing! we asked for cheese and veggies.. Well, the cheese was amazing.. a white pizza with pickled vegetables, best ever! We could hardly fit any in after the first couple of courses! So, we had some leftovers. Tino brought a box and I realized.. we never saw a menu never asked the price, and I had to ask.. so.. "how much?" he said.. "whatever..." so we pulled out what cash we had and gave it to him and he said.. "that's good" We not only had an amazing meal in an amazing place, but a crazy story to tell. STop by and check this place out.. you'll see the columns and the sign that says Winery-Pizza. Also, if you like decorations that seemed to be inspired by a Hunter S. Thompson dream.. you'l really love this place. 5 Stars to Tino and Kino Cafe!

This Resturant is off E Frontage Rd & Avenida Goya in Tubac, Arizona…read more I came here to have dinner with my family, it's my first time here. I quickly Noticed how super clean this Italian restaurant was & so were the restrooms. It's a very big restaurant everything is highly organized with attention to details. The atmosphere very warm and friendly. Our hostess greeted us and and sat us down so Kind of her. We looking at our menu, when Bryan approached us, asked if we had any questions. I did , he answered them beautifully! They have so many choices to choose from. They have pastas, soups & salads, appetizers, house traditions, chef's specials, pizzas, hero's, burgers, and desserts! Their price points are spot on and for amount of food it's Amazing !! Our waiter Bryan was very polite, wonderful, kind, caring, sweet, super down to earth. He has this positive energy about himself that really radiates! He is your Shining Star!! His shine never fades!! We ordered Bolognese, and Traditional Cheese 12" with 2 sodas. The dishes are so delicious. Bryan also made sure if we needed anything, he was on it! I would like to Thank the Staff at The Italian Peasant for being so warm & friendly! I would love to especially Thank Bryan for making our visit so memorable! We will definitely be back again! I'll tell all my Family Friends to visit here !

On a quiet weekend day, we stopped here for lunch. The Italian Peasant was clean. The furniture is…read morerustic and I enjoy places that have character. I could not stop looking at this very large table. I wish the employees new the story behind it in terms of age and who made it. Our greeter was friendly and helpful. I enjoy the atmosphere as orange is my favorite color. The pizza with steak was larger than we anticipated and I thought it was even better the next day. My wife enjoyed her half meatball parmigiana sandwich and fries. The place was clean and our server was friendly. I would eat here again.

A local who I was working with while I was in Nogales brought me to this restaurant for lunch…read more I don't speak Spanish so I had a hard time with the menu and I ended up just ordering what he ordered. I believe he got the special and it was a chicken dish with mole sauce as well as rice and beans. They served us a clear vegetable soup as a starter. It came with 2 lime halves I juiced into the soup (copying my coworker). Oh wow! the lunch was delicious. The service was good and the restaurant is nicely laid out. I'm going to have to learn more Spanish so I can come back and order other dishes. Of course, I recommend this restaurant.

The service is very good and the food is delicious. The waiters are very friendly and polite I…read morewould highly recommend this to anyone who has any travel needs as it is very Close to the bus stations which is a very large convenience.

4 's Food - the…read moremeatballs were a SUPER good appetizer, the lasagna was to die for, but the seafood pasta was not the best (albeit, this is a landlocked state. Drinks - can't complain, the cocktails were made super good Service - attentive and quick, only waited like 15-25 minutes for food (for a table of 17) Ambience - very fun restaurant, open layout. Would def go again

I am so happy this restaurant is still around. We left Sierra Vista 12 yrs ago and love this spot…read morefrom the day it opened. I finally got back to SV and had to stop in, and it did not disappoint. We ordered the calamari and it was very good, lightly battened and flavorful. We also ordered the Parma Panini with fries and yummm, along with the Buccatini and it was amazing and looked be on the plate. We will definitely find time to drive back down there.