Raising this to 5 stars! Every dish brought to the table is always perfect. 7 years of of great dinners with outstanding service I can't say any more. Just open the menu and say ok. You will not be disappointed!!!!! read more

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Third time dining here and another exceptional meal with another great server. From the warm welcome, fresh bread and olive oil through the dessert all 4 of us left happy and cannot wait to return. Meatball app is healthy portion served with a dollop of creamy ricotta. Main courses were- pork chop special , gnocchi with bolognese, salmon from the menu and Chilean sea bass. Dessert - we can't pass up the cherry pistachio gelato, it's phenomenal! read more

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We had a great dinner! Our waiter was very friendly, appetizers were really good, all of our entrées were delicious, and the cherry pistachio gelato for dessert was absolutely amazing! I definitely recommend! read more

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This place is always busy in the summer season. Seated right away at reservation time. Our server was very professional and told us the specials for the night, from memory. Properly staffed for business. Appetizers arrived in a timely manner. Meatballs were pillowy and delicious, which includes a side of garlic bread, which should be an appetizer choice in itself. Entrees were presented nicely. The veal special, pictured, was lacking substance. While tasty, it was just blah. Desserts were homemade and quite satisfying and filling. Remember that this restaurant is BYOB read more

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Nice menu and good food and service. The one thing I was surprised about is that considering how nice the place is, they don't make their own Italian dressing. (Only one of the three salad dressings is made in house per our waiter.) Other than that minor thing, I would definitely like to go back and try more of the menu! read more

Small quaint place. Very busy in the summer's recommend a reservation. We went in October. The service was very personal, quiet and intimate. The food was absolutely delicious. I had the pork chops and it was cooked to perfection. My husband had the South African lobster in which he said was amazing as well. We had the long neck clams and octopus for appetizers, which were nicely seasoned. Sadly, we weren't interested in any of the desserts they had. This place is a BYOB. Would definitely recommend coming here read more

Super amazing and fabulous dinner experience on Long Beach Island. I've tried the pork chop and a variety of fish - all equally delicious. Staff were particularly attentive and I appreciated the BYOB option. read more

100% perfection ! From appetizers to cappuccino Wait staff was excellent and very very attentive Well worth the money, entrees are a little pricey, but you'll be paying for what you desire read more

Repeat customers here! My family are locals so we come to Raimondos often.... Never had a bad experience, food is always amazing!!! We do have a favorite server, Bobby!!! He is very personable and always gets our orders right and is very accommodating with any special requests. We also love that it's a byob. read more

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Another nice evening at Raimondos. If 3.9 were a rating option, I would have chosen that. Evening started out with Bobby, our sever, greeting us and sharing the specials. Bobby was great from start to finish. Was patient too...didn't rush us. Very friendly too. The food was generally good. Shrimp and crab scampi app was tasty but the amount of crab given was embarrassing. It barely was one fork full - no exaggeration. Just make it all shrimp if that is going to continue. Calamari was the same as every restaurant on the island. Soft shell crab was good but got lost in this mound of arugula. Entrees were good - I enjoyed the pork chop. Meatballs were good as was the veal. The $85, yes $85 filet was way undercooked. Bobby did try to correct it but was too late in the evening. Desserts were enjoyable. Cappuccino was small and lukewarm at best. The atmosphere is lively but as I noted in my last review, the dining room still needs a refresh. Sconces and paintings are very dated. A fresh coat of paint and some chic lighting would make a huge difference. Would suggest real votives instead of battery. Oh and replace or at least paint the knotty pine chair rail. Lastly, I would suggest that they seat parties of 8 or more in the tent. We overlapped with two such parties and while they were just having fun, they drove the noise level up in a fairly small room. I would go back to Raimondo's for sure. Wouldn't run but would be happy to. Just feel like the LBI restaurant scene is all pretty similar- competitive prices and smaller portions. So the least they can do is complement that by providing a nice environment. And maybe a small gesture like an amuse bouche or little biscotti plate at dessert. read more

I went to this restaurant last summer with my family, and our server Abby was incredible. She was very professional, cautious about mine and my mom's allergies, and gave incredible service. Very sweet girl and made the dining experience perfect for us. The food was delicious, and I can't wait to go back! read more

Great ambiance. Fabulous food. Terrific service or should I say pampering! And a BYOB!!!! Perfect place to celebrate a special occasion! Close to the causeway so it's convenient coming from the Mainland, or anywhere on LBI! read more

When me and my family walked into the restaurant we were seated in the back room which was pitch black. I had to turn my flashlight on to read the menu. The room we were in was cold and they had space heaters which felt very low quality considering the money we were paying. At one point I was overheating because the heater was pointing right at me and the rest of my family was freezing due to ineffective heating of the space. Now let's get to the service. The waitress was rude and you could tell ever question we asked annoyed her. My sister got the steak and it was burnt to a crisp. We're allowed to ask a question and we shouldn't feel like we're bothering them. To be fair the rest of the food was really good besides the steak being overcooked. Now let's get to the kicker. We left a 10% tip since the ambiance and service was underwhelming. When we got home the hostess had the balls to call up my sister and question us on why we left a bad tip. When my sister went to tell her the reason the hostess said never come back here you're not welcome. This was a greedy money hungry restaurant. We were sent to the back room like we were second class citizens. If you're going to charge that much for your food up your game a little bit. Most of the people walking into that place are zombies or won't question anything. For some who has standards and respect for service and food they will now better and question it. It's okay though I know how to cook and will gladly make meals in my multimillion dollar house me and my family don't need this shit. read more

ALWAYS a great meal at Raimondo's. Don't forget to BYO. Waitstaff are always helpful and pleasant. Spedini Ala Romano you must order. You won't be disappointed. Everything is so good. This is one of our "go-to's" when on the Island! For those complaining about the prices, everywhere on the island is pricey. Either stay home and cook or go out. Raimondo's is always a sure bet. read more

Went here to celebrate a birthday and it was incredible. We were able to sit and enjoy our meal, didn't feel rushed or neglected. Our server was super sweet and attentive, the food was spaced out well time wise. The inside is small but so beautiful, plenty of tables but I didn't feel squished or too close to other people. The food was incredible. We got the eggplant stack and the meatballs as an appetizer and 10/10, it was so delicious and flavorful! Dinner was Chilean Seabass and filet mignon which were specials and they were mouthwatering. Truly exceptional food. Our friends got the salmon and the pork chop which they raved about! For dessert I always go for the peanut butter pie which is elite, it is the greatest dessert and I dream about this peanut butter pie. We also got cappuccinos and coffee, really delicious. We also sat and talked, which usually people rush you out but we just really enjoyed our time. Would 10/10 recommend, it's absolutely delicious. read more

Raimondo's - The special : Chilean Seabass - Italian Near Me - Ship Bottom, New Jersey

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If I could give it zero stars I would . Service was good . Wait time was bad . Food was not edible ! Appetizer was sooooooo salty . We sent it back . No offer extended to replace it or accommodation. Just awful ! Food looks good but tasted like OLIVE GARDEN. BEWARE - DO NOT LET THE 4.8 RATING fool you !!!!!! LIKE IT DID US !!!! read more

Fantastic ambience, staff and menu. Highly recommend this restaurant - every visit has been a high quality and tasty meal.

We live literally around the corner. Great local spot for special occasions and guests in town! Friendly staff. Good food. Nice atmosphere. Tonight we enjoyed the off season early dining and our server was fantastic and our food delicious. read more

Food is always excellent. Service and ambience are unmatched. Our go to restaurant in the LBI area.

Another great meal here. Went for a birthday Tuesday night. My only complaint is that we ordered too much food. The meatball appetizer is excellent as are all the salads. Chuck had the Parmesan trio which was very good and I had the fish special. Great ambience and the service is spot on. I think this is probably the best restaurant, if you'd like Italian, on the island. read more

We went here for my birthday the week after Labor Day and I have to say it was better than I expected. The food was fresh and delicious and the service was great. Our server was so attentive and very helpful with any questions we had. We will definitely be back to try more of their delicious dishes. read more

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Great Italian food by the beach. Shrimp oreganatta was my favorite. Had a party of 8 with 2 kids and it worked out well. read more

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Nice place with decent service. That said, $90 per person at a BYO without dessert? Nope. There are other options on the island that are just as good for less. Prices have skyrocketed in the last 2 years. read more

Everyone very friendly. Nice atmosphere. Food was very good. It seems to be overshadowed by the other restaurants on that end of the boulevard, but it is worth looking in to. I would give it 4 stars. read more

Very nice restaurant with its own parking lot. We started with the muscles and the Calamare apps, the latter was the favorite, the first, although fresh, it was not flavortown. For entree we had the Halibut & risotto and the Scallops & risotto, both delicious. The risottos had pancetta which added an unexpected element in a fish dish, yum! Also wanted to mention that their bread is also wonderful, served warmed with a crispy crust and a side of herbed evoo. The server was warm, friendly and knowledgeable. We will be back! read more

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One of the best meals we've had in LBI. Inventive entrees, fresh ingredients. Wonderful, attentive service. White tableclothes but still a nice casual, but not too casual feel. And the black cherry, pistachio gelato for dessert ... perfection. read more

We went to dinner on a Saturday night as a table of six. The wait was not long which was a good thing because the Italian restaurant down the block had a three hour wait. When we sat down and looked at the menu we thought ok a little pricy but it must be really good that's why they have no wait for a table. What we experienced was nothing short of horrible service, bad food, and very overpriced menu items. We had never eaten there before so when we saw the menu there wasn't that many items that the two kids we were with wanted to eat so the menu states and our server explained to us that if they wanted something off the starter menu it could be made in to an entree at an additional charge. What they failed to mention was that the price would be double and the size did not increase was that a mistake from the kitchen you would think but apparently not. For example the meatball starter upgraded to an entree consisted of one meatball to two even though the server said the starter was two meatballs and the entree would be an extra meatball and over pasta which probably wouldn't have stung as much for like $38 then two meatballs and that's it. When we asked to speak to a manager who never came to the table. I had gone to the restroom and overheard our server telling the manager that he told us it would add another meatball or pasta which he did not say. Even then it was only the two meatballs. The calamari was also supposed to be made into an entree but consisted of the smallest plate of calamari I have ever been served once again upped to entree price of almost $40. As far as the entrees go their parmigiana trio consisted of one shrimp, one small piece of chicken and a small piece of veal with a side of pasta that included about 13 pieces of rigatoni. My wife ordered a veal dish which was absolutely dry and no taste at all My friend ordered a Caesar salad and asked for grilled chicken for which he never got When we sat we wee told there was fresh hot bread coming for the table well that didn't happen 6 people and a half of a half of a bread that was stale without taste. We were brought water and two of us asked for a lemon wedge for which we never got. We were given a wine list and when we decided we didn't want any of the selections we were never asked once if we wanted anything else to drink. We basically did not see our server till it was check time and when we asked the busier a question he told us we had to ask our server. When we asked the server why the food we ordered was so small he said there was an epic problem going on all day in the kitchen. I owned several restaurants and have eaten in restaurants all over the world and eat out often because we enjoy trying things different and different places. In the three years we have been coming down to LBI this had to be the single worst experience with service, food quality and quantity that we have ever experienced. Buyer beware going there I can only hope for them that this was a one off or somebody was having a really bad day. I'm not a person to write such a horrible review but for the manager to not even address our complaints and concerns this is the end result. I still gave the waiter a 25% tip because that's what I do. read more

Raimondos is one of the "better" restaurants on Long Beach Island that I have dined at many times. However, they are now off my go to list. Ordered a "special" veal parm on bone. The price was over $60 and was served without anything else. No veg, no pasta, no anything. Taste was average but with no sides it is a total rip off. read more

The Italian meat sauce for pasta was made as a barbecue sauce. It was awful. The sever ignored our complaint ... We ate a bite and literally wanted to throw up ... This establishment also makes sure you pay for two main dishes even if you want to share ... it can't be done. We are totally done with this place as they did not cere to honors our complaint and treated us like their money mattered more than our happiness No more !!!! read more

Just walked out after being seated and apprised of their 'policy' of one entree per person. This wouldn't normally be an issue, but after ordering THREE appetizers for 4 people, and then being told we'd have to order 4 entrees on top, I was surprised and questioned that policy. We only wanted to order 3 entrees, as I wasn't feeling that hungry. 6 items. Estimated cost of $200+ not including a tip. But that's not good enough, I guess. It was more revenue to the restaurant than simply ordering according to their policy of 4 entrees, but they have their 'rules'. After trying to understand why they wouldn't be more flexible, we said screw it and left. Sitting down at Daddy'O's in their garden 5 minutes later. They have no problem taking our money. FYI. The place was half empty and we booked 15 mins before showing up. Their loss. They can't get that revenue back. And another final point: we live here 5 months a year and have been here numerous times. Most people who come here are tourists who spend a week... Do better. read more

Update on Raimondo's. Still remains the best restaurant on LBI hands down and one of our top restaurants overall and we have bees to many. Early Bird is back and had an amazing dining experience this past Thursday. read more

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Haven't been here in almost 2 8 years. It was always a family favorite back in the day. We finally made our way back last night and it was absolutely delicious. I had the chicken dish which was wonderful. The service was attentive and efficient. Our waiter was very nice. The whole experience made me happy we finally returned. I highly recommend this place. And I was pleasantly surprised by the bill. Since it's a BYOB, the price made my wallet happy. Definitely recommend it read more

Right over the bridge you'll find this restaurant making it a solid choice for mainlanders not looking to make the trek to Beach Haven when the lights are on for legit fine dining Italian food. Mike Wolfson once said never sleep on unsauced veal and he's right so ordering the Vitello Milanese was an unorthodox but perfect choice. 3 big pieces of veal too with all the bite of the cherry peppers and arugula and light dressing. When you want the sauce the trio Parmesan won't let you down. They're not heavy handed with the cheese either which I happen to like. Let me take a step back and talk about that burrata n eggplant app. Nobody can bread an eggplant like these guys. Burrata was smooth. Desserts were massive and the best I've had in years. key lime pie and pb pie worth the $12 price tag. Service was top notch and the the restaurants interior was nothing but class. Can't wait to return. read more

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Showed up 10 minutes early. If your early your on time, if your on time your late, if your late you don't show up. Reservation: 8:30pm Seated:9:10pm Food/Drink order: 9:30pm Food:9:50pm Food quality 6/10 read more

our first time and we will be back hopefully sooner then later.... Food service and ambiance were perfect! PS there is NO reason this restaurant should have a 3.5 rating ...... I consider my husband and I pretty big foodies and I am very critical.... This restaurant from start to finish is legit!!! read more

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food was so so good. whole family enjoyed their meals. service was super nice and our food come out quickly. definitely coming back for another great meal! read more

Raimondo's - Italian Near Me - Ship Bottom, New Jersey

From the time of arrival they never missed a step. Every serving was as great as expected. Our service was very well timed from the appetizers to the main course. The key lime pie was spectacular with the right amount of tart. The separation of tables was very comfortable. read more

Please keep in mind, this is only my opinion and other customers may have had a far better experience. First of all not my first time to this establishment. Tonight it was very unpleasant in numerous ways. We were seated in a back room sepatate from the main dining area which should have been a red flag. Our server completely ignored us and then had the audacity to say she is taking care of an entire busy dining area. So I guess we were not of importance like the main dining area! Now the food. Three of our dinners were exceptional as the food is usually very good one of our diners experience a half raw pork chop. When it was bought to the attention of the staff, and mind you it took almost 10 min to get the server to return to our table to address this issue. We were treated like we were annoying her. We asked to see the manager who said she would take $10.00 off that dinner! And that's all she could offer!!! Any other restaurant should have removed this meal from our bill. Then the manager wanted us to negotiate the price reduction for a RAW pork chop! never have I experienced anything like this. This is unfortunate as I have crossed them off my list to dine. Very bad business etiquette. I would not recommend Raimondo's not in particularly for the food but for their inept service and the way this entire situation was handled by the management. The management being the daughter of the owner who probably was not experienced to deal with this type of situation. Very very poor! Which should have been an enjoyable dinner out with family turned out to be a big disappointment. read more

Let's get right to it. The food here is good, as is the service. I say good, not great but a solid meal. We each had a different dish, ranging from pasta to fish. You can't go wrong with anything on the menu, even if it was a bit pricy. The ambiance is *chef's kiss* if you'll excuse the pun. My family and I went for Christmas Eve dinner, so the increase in price is perfectly understandable. Here are the pain points: it was on record the coldest night of the year. While I understand it's winter, I cannot accept how incredibly cold it was. Their heating system needs to be either be fixed or replaced. It was like a refrigerator. We ate with our coats on and it tainted the entire experience. Second (and final pain point): the menu online differs from the one in reality. We were looking forward to trying the lobster ravioli but it wasn't being served as we were told it was discontinued as were a few other dishes. Please update! Overall experience: 3/5 stars. read more

Took my wife, my cousin and her husband on a Saturday night in January. We had reservations for 5pm. From the outside this place doesn't look like much but don't judge a book by it's cover. The waitress was polite and knowledgeable, moreover she knew all the details of ingredients and how the dishes were prepared. That tells me, the costumer, that the owner educates their staff. In terms of flavor and portions Raimondos is on point. For appetizers we had the Burrata, and hot antipasto which was absolutely delicious. I ordered the veal porterhouse with fettuccini and asparagus, it was wonderful. My wife ordered the sea food carbonara she loved it. My cousin ordered the sea bass special which came with risotto, shrimp and carrots.....phenomenal! Her husband had the crab and scallop Fra Diablo which could have been spicier but still good. For dessert my cousin and I both had the Tiramisu which was very light and delicious and it was a nice size portion. The whip cream is home made. My wife had the crème brûlée which she says was delicious. My cousins husband had the berries bowl. As far as the ambiance is concerned, the ladies in our group suggest maybe adding a little more charm and character to the decor. Overall it was a great experience. We will definitely recommend Raimondos to anyone heading to LBI. read more

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