Mac and cheese: 9/10. Heck yeah!…read more Burger patty pre-formed? Maybe. Kinda off putting. Burger : 6.5/10 Beer: good, cold and affordable. Appreciate that! Tots: too salty and overcooked. Flavor lacks. 3/10 Fries? 7/10. Not bad. Just kinda greasier than you want. Unsweetened tea: standard. Acceptable. Overall. Pricy but pretty decent. Will we come back? Prolly not with so many other places around Overall rating: 6.5/10

After white water rafting in the Occoe River it's expected to feel famished. We were starving after…read moreour adventure and definitely wanted something filling. Burgers. Of course, why not. So we found Bad Daddy's Burgers and all I'm saying is "Can you come to Miami?". The restaurant was very clean, our waiter came out immediately to help us and take our order although that took a little bit cause this spot has something special. You can order one of the burgers off the menu or you can create your own. & well... creating your own with almost everything being included & not charged extra sounds pretty good & makes you extra creative. We went all out. They offer plenty of options on the burger style ( traditional angus patty, smash burger ) then a bunch of toppings from Mac and cheese, cowboy onions, jalapeños, egg, a variety of cheeses, bacon, etc. Surprisingly they did indeed get our orders correct ,but they also do provide you with a paper & pencil to jot it down. I can't remember all I put in there but I did have hand cut truffle fries which I will say I liked the onion rings better the fries were too salty for my personal liking, but overall absolutely delicious & well I didn't eat again until lunch the next day lol

My kids loved their cheese fries, but I felt like the meat in my Philly cheesesteak was a little…read moredry. They loved that the cheese was so thick and there was so much. They said that the only thing that could have been better about it was that they layered the cheese instead of just dumping it on top. The service was fine and it's the mall so the ambiance is the same.

Charley's is located at Hamilton Place Mall in the food court area. Therefore, the best entrance is…read morethe food court entrance to the right of the book store. They usually give out free samples of sandwiches. There will be someone standing outside the restaurant with a sample plate with toothpicks stuck through them. Today they were giving out chicken buffalo sandwich samples. So, I decided to get that. Cost; was around $11 which I thought was a little high. You can get your subs in 3 different sizes which are small, regular and large. I got the regular size which was really to big for me since I got a drink and fries to go with it. Also, there was a problem about finding a table to sit at. I finally found one and it was dirty. There's also some rude people in here at the time of visiting which I don't care about going into details about. This food court gets busy on the weekend and this is not the only time I couldn't find a seat.

The best fried chicken I've had in years. I got the 3 piece dark platter, the chicken was tender,…read morecrispy and well seasoned. I wish the baked beans were a tad sweeter, but other than that, everything was fantastic. Just wish I didn't live 8 hours away. XD

Some restaurants dabble in the deep fryer. Champy's Famous Fried Chicken treats it like a…read morecompetitive sport. Walking in, the place feels like it somehow drifted inland from a beach town. Casual, colorful, the kind of spot where you expect someone to walk in wearing flip flops and carrying a fishing pole. Comfortable vibe. Easy place to settle in and see what the fryer can do. First up were the fried green tomatoes. They came out looking like they'd just won a beauty pageant. Crispy outside, tender inside, cooked exactly right. Texture nailed. But flavor-wise they felt like they forgot their gym bag at home. Needed salt. Needed a little personality. A rare moment where the fryer did its job but the seasoning clocked out early. Then the headliner arrived. The fried chicken at Champy's Famous Fried Chicken has a reputation to protect, and thankfully it shows up ready to work. Crisp, flavorful crust. Juicy inside. The kind of chicken that crunches just enough to make everyone at the table look over and get jealous. "If the deep fryer had a Hall of Fame, Champy's chicken is getting a first-ballot vote." And then came the move that sealed the deal. A dip into Champy sauce. Suddenly the flavor level jumped another notch. Salty, tangy, just enough punch to make the crust shine even more. The sleeper hit though? The cole slaw. Creamy, balanced, and actually refreshing next to all the fried goodness. It's the quiet kid in class who ends up acing the exam. Easy to overlook, but absolutely worth ordering. Now for the tiny curveball. I happened to land there on karaoke night. And let's just say... the speakers believed they were performing at an arena concert. Loud enough that conversation required leaning halfway across the table and reading lips. On the flip side, the crowd was clearly having a blast. A few genuinely good singers, a few that were more... enthusiastic than talented, and plenty of people cheering them on. Honestly, respect to anyone with the courage to grab a microphone in a room full of strangers. So no star deductions for that. The people who showed up to sing were having the time of their lives. Bottom line, Champy's Famous Fried Chicken is a fun place with seriously good fried chicken. Order the bird, grab the slaw, lean into the fried side of the menu, and enjoy the show if karaoke happens to be on the schedule. Just maybe bring your singing voice... or your earplugs.

this is constantly and consistently one of the worst locations in with this franchisee. not being…read moreable to control his staff. they are constantly rude to you, don't listen to your order and then when they mess up they try to blame, you when they did not enter the order correctly. In addition they try to nickel and dime you every time, he whole area in the front of the store smells nasty, like a broken sewer under the building and they say we oh well. If you can avoid it don't eat at this mcdonalds, if you can. i am amazed at the fact this franchise owner is able to keep this store from reverting to corporate as you can ssee from most other reviews this has been ongoing and regularly an issue. need to clean house or get out of the field.

2nd worst McDonald's in Chattanooga only to the cracked out one on rossville blvd. Rude workers,…read moreincomplete orders, cold food, 15+ minute wait time on "fast" food. Every time I make the mistake of coming here I regret it. Just save yourself the hassle and irritation.

Came in to grab some dinner to go and Piper was lovely. She had a positive attitude and a smile on…read moreher face without hesitation. Will be back again. Thanks Piper and Moes

Worst tasting burrito I've ever had. Most tasteless bland thing ever. I've had Moe's for years,…read morenear my old place-- and never was it sooo tasteless. There was something off taste too- I believe it was the watery pico. I couldn't wash my hands to eat my meal as they have locked the bathroom ( keep homeless out) and refused to open it for a customer requesting to wash their hands.

Usually 5 guys are perfect with order however this time they left off ingredients on 3 out of 4…read moreburgers. This is the one Hamilton Place Blvd. Around 4 pm. We picked up order to go and felt disappointed. I really missed the bar b q sauce that I love on 5 guys cheeseburger. My son didnt get green peppers and something else. The other burger they added mayo and left something else off. That's it. It's been my favorite cheeseburger for years but today they were not busy and still managed to mess up order. ​

On a road trip, hoping to get a consistent good meal from Five Guys. Overall edible, despite not…read moregetting the order right, but not what I think of when going to Five Guys and spending 50 bucks on essentially fast food. However, the reason I am posting is to warn others about the lack of sanitation for the communal amenities. The staff did absolutely nothing about a homeless person who was essentially camped out in the store repeatedly getting free drinks, and making a meal out of ketchup, sugar packs and digging through the cut lemons and free peanuts. Unless you were there to witness it, you would have no idea what those peanuts had been through.

Put in an online order for a sandwich for ASAP. Time indicated was a reasonable amount in the…read morefuture for them to have it ready. Went there. Not many people there but my food was not ready. Waited for several minutes. When it was ready the bag was wet from the employees hands. Not good...especially since there was unwrapped bread in the bag. Place was clean enough. Food was tasty. I redeemed an offer so the price was good.

This Panera needs to train their employees on the meaning of the verb "toast" as it relates to…read morebagels. By this I refer to the Maillard reaction, a chemical process that occurs when amino acids (from proteins in the flour) and sugars (like glucose or fructose) in the bagel interact under heat, typically above 140°C (284°F). This causes the surface of a sliced bagel to take on a golden-brown hue, producing a delicious result that pleases customers. It does, however, require time and electrical current to accomplish. The people at this Panera don't consider the satisfaction of their clientele, and therefore simply put the bagel through a quicker process that slightly warms and dries out the bagel with no Maillard reaction, leaving the bagel's surface completely white. Here is a photo of Professor Louis Camille Maillard for whom the process of toasting is named. Your Panera has brought shame upon his legacy and caused his corpse to spin within his grave.

I appreciate Steak n Shake. The grass-fed grass-finished beef and frying in beef tallow is the…read morereason it is my only fast food restaurant choice. I always get a triple cheese steakburger no bun and I eat 5 of my husband's beef tallow fries.

My grandmother and I personally enjoyed their burgers, and I enjoyed their cotton candy shake. We…read morehad no issues with service, it was clean, and the people working were kind to us. The garlic butter burger I had was fresh and delicious, I really saw no problems at all with the place.

The person that took my order and money - attempted to keep $20.00 - until I called him out on it…read more Ordered Chili - It was cold. I had to ask them to heat it up. They never apologized. The crackers were stale.

Terrible customer service and disgusting management. I would not recommend going there, especially…read moreanytime soon. The one for Fort O.

Popeyes was practically a staple of life when I lived in Louisiana. The lines were always long, the…read moreservice was often indifferent, but the chicken was usually worth the wait. Because of that history, I have a pretty good idea of what Popeyes should be. My wife suggested chicken for Sunday dinner, so we made a last-minute trip to the Gunbarrel Road location and ordered a 16-piece spicy family meal with three sides. Unfortunately, the experience was disappointing from start to finish. The first thing that struck me was the chicken's appearance. Rather than a balanced assortment of pieces, the box seemed to contain a pile of thighs, a couple of breasts, and several rather sad-looking drumsticks. The chicken was edible, but it certainly did not taste fresh. The dark color may have been partially due to the spicy seasoning, but it looked and tasted as if it had been sitting under a heat lamp for quite a while. The sides were even more disappointing. The serving sizes have clearly shrunk over the years. The mashed potatoes, red beans and rice, and coleslaw all came in containers that seemed much smaller than I remembered. The mashed potatoes were the lone bright spot. They tasted exactly as expected and were probably the best thing we ordered. The red beans and rice, however, were one of the saddest examples I have ever encountered. The container was only about three-quarters full, and the contents were bland, watery, and completely lacking the flavor that makes this side dish a Popeyes favorite. Then there was the coleslaw. It looked as though it had been sitting so long it belonged in a museum display dedicated to coleslaw. It had that glazed-over look that immediately tells you freshness is not part of the conversation. To be fair, the employees were friendly enough--certainly friendlier than some of the Popeyes locations I visited in Louisiana. We even waited a little longer because we assumed the extra time meant fresh chicken was being prepared. Unfortunately, that was not the case. Overall, this meal was simply disappointing. The chicken tasted old, the sides ranged from underwhelming to nearly tragic, and nothing about the experience would make me want to return. Judging by how quiet the restaurant was, I suspect there may be a reason for that. We will not be back.

Slowest place in town. Left out half our food. They are totally ridiculous. I wouldn't recommend…read morethem. I would suggest that you stay away.