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    Ramen Danbo

    4.5 (19 reviews)
    Closed 11:00 am - 11:00 pm

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    Carla C.

    Parking is not great in the area but side streets have some temporary street parking. Lots of great shops in the area. Almost always a line to get in. We got pork based and standard for everything else. Tea $2/person. Broth was okay, definitely could have used more. Noodles were good. Boyfriend liked the meat - I thought it was very average. Egg was good but costs extra. Seaweed costed extra but was great. Portion is a touch smaller than other places.

    Lee M.

    I've been to the all Danbo locations and have ordered the same bowl from each one many times. The bowl I got here felt short in terms of flavour just a little bit . ( I know, I know , I know - how can that be?) it's still good, don't get me wrong. It's just not the same profile as west 4th . I'm very picky with my ramen and I'm quite good with my palette to taste subtle changes. I would still eat here regardless. The service was great and the restaurant vibe is regular. Parking is horrendous though.

    Vegan classic ramen ($12.45)
    Jonny M.

    Been to Ramen Danbo's three other locations in Vancouver. First time checking out their North Van spot, a few doors from Mehman Restaurant. Busy on a weekend afternoon but no wait. Service was friendly and efficient. There's a regular and vegan menu (where you can ask for gluten free noodles). Ramen bowls are $12.45 to $13.95. You can signup for the digital stamp card to get free gyoza/ramen. - Half kaedama ($1.00) - Classic ramen ($12.45) with chashu-men ($6.00) - serviceable broth but pretty indifferent about it. Ordering it rich didn't add much umami. Noodles (extra firm) were well executed, standard chashu - Vegan classic ramen ($12.45) - fried tofu was bland, vegan broth was decent. GF noodles were solid and impressively, you don't get charged extra - Vegan shio ramen ($12.95) - Shio ramen ($12.95) with chashu-men ($6.00) and soft-boiled egg ($2.00)

    Regular ramen with extra pork and egg
    Sheryl T.

    This is an authentic Japanese ramen experience. It's not a big restaurant, it's meant for you to eat and get out like the real ramen shops in Japan. You might run into a queue outside but it might be worth the wait. Prices are very reasonable, less than $20 per bowl. I like that there are very little options on the menu, just how you like them cooked or how strong you want the flavour. You order by circling your preference on a piece of paper. I would not recommend this place if your goal is to lounge and chat for a few hours. They were quick with service and on a Thursday night, we ate, paid and left in about 40 minutes.

    Negi-Goma ramen (sesame garlic) with extra pork, mushrooms and egg
    Evan C.

    I'm so psyched a Ramen Danbo opened in my neighborhood so naturally we just had to go and try it! We went at 12:30 and got the last table for 2. They are friendly but immediately give you either the pork or the vegan order form. Tip: bowls only come with green onions and not much else. You can customize your ramen thickness, richness of broth and a couple other things including spiciness. My bowl was pretty good. Just a tiny kick to it, the broth was rich and flavourful but not intense. Loved the garlic sesame of the nori goma. The thin noodles were perfect to my liking. The egg was perfect, just a tiny bit soft and runny. The added mushrooms and chashu were great too. The mentaiko side of rice was great. We also got gyoza which was just OK. Overall would definitely come here. One of at least two great ramen options on the North Shore!!

    Josephine M.

    I had my eye on this place since before it even opened. Always been a huge fan of Ramen Danbo. Tonight we finally managed to get out and try it. So happy that they have this branch in North Vancouver now. It's a much better location for us. Three people in our party ordered ramen bowls with meat in them, and I ordered a Vegan ramen bowl. I added a Vegan egg and some vegan gyoza as well. I love how they give you a sheet where you can choose different options to customize your bowl. (ie. how spicy you'd like it, how thick you'd like your noodles, how rich you'd like your broth...etc.) One area that could be improved upon is the wording on the order sheet that they hand out. There was some confusion in our group when filling it out as to whether the regular bowls of ramen would come with meat in the bowl already. A couple of people ticked off boxes on the order sheet indicating that they'd like meat put into their bowls because they were under the impression that their bowls would not have any meat in them. It turned out that there was already meat in their bowls, so by ticking off the boxes on their order forms they actually ended up with extra meat in their bowls, which was quite a bit more than they wanted to eat. The vegan egg was just OK. Nothing to write home about, but it wasn't bad either. I mean...considering it's not a real egg I think it was a fairly impressive imitation. Not sure what it was made of. The egg white part was quite impressive. The yolk...that was more on the "meh" side. Quite runny. Ramen Danbo's vegan gyoza never fails to impress me. I love their vegan gyoza at every branch I go to, and this one was no exception. The bowl of vegan broth and noodles was also just as tasty as usual. Oh, and I love how the black box they give you to sit on can open up and act as a storage box, so you can put things like handbags into it! Overall, still a very enjoyable meal as it usually is at any Ramen Danbo we go to. Service: Good Parking: Free parking on the street

    Tonkatsu Ramen with charashu add on
    Richie S.

    Amazing Ramen which you can customize! So flavorful, different thickness of noodles, and the gyoza were all the best! I ordered the thin which was very thin ramen noodles. My wife ordered thick noodles. They were good...a bit thicker than the usual ramen noodles but not like wide fat udon like noodles. We both got the rich broth and mine had the spicy added...which wasn't spicy really. The gyoza were amazing whether veggie or pork. The staff were all perfect and sprung to life as I yelled "Oishii Desu" while leaving. I really felt like we were back in Japan again! Till my Suica card couldn't be used to pay... The seating felt close but yet still had plenty of room to be comfortable. The service was top notch and really stands up to serving with pride and honor.

    Maike E.

    Yes! Just say yes! If you like ramen then this is one of the best you'll find in the city and that's not just my opinion, they've been voted best. Even if you need to line up you won't be waiting long as the turn around is pretty quick. You'll be given an ordering ticket with a few ways to customize your meal such as how well done you want your noodles, how thick and rich the broth will be, toppings added and sides. They pretty much only do one thing here and they do it well! They have vegan or pork options too. I can only imagine this is as authentic as it can get here in Vancouver as to how's it's done in Japan. I'm any case, we're so glad they've opened a branch in North Van and I can't wait to go back!

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    6 months ago

    Super tasty food, staff is very nice, its packed with people and looks like a traditional ramen spot.

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    6 months ago

    Really delicious ramen! Line moved fast and the service was quick. Kaedama came in both a full and half order which I thought was cool.

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    Kinton Ramen

    Kinton Ramen

    4.3
    (29 reviews)
    0.1 km

    While walking by, I noticed Kinton Ramen had a summer special consisting of a ramen, Tokyo fries,…read moreand a specialty lychee iced tea drink for $14.99, and decided to give it a try. The food was delicious, filling, and great value. While I found ratio of chicken to noodles was fairly low, I was otherwise impressed by the meal and would certainly go back for it. The restaurant itself had a nice ambiance to it and the staff were attentive.

    We're always happy with the food here. This visit was no exception to the rule. I feel that in…read moreaddition, our server was extra helpful on this visit. She brought up some kind of stamp card with a promotion which could help give us some kind of discount off our bill. A small discount around 10 - 15% off but any kind of discount is better than no discount. In addition to getting us this discount she also helped me to sign up for the rewards program on the app which earned me a free appetizer, so we got to enjoy a free order of Takoyaki with our meal. It used to be that there was a physical stamp card and in order to get the stamp, you'd have to finish every last drop in your bowl every time you come to visit. Seems like they are doing away with that system and replacing it with a digital rewards system. Our server helped to transfer what was on my physical card over to my new digital account on the app. Now with the app, I just have to show a QR code instead of the stamp card, and although the restaurant would probably prefer us all to still finish every last drop in our bowl, it seems that is no longer an absolute requirement for getting our "stamp" in the app. I like this new direction that they've taken!

    Photos
    Kitchen area~
    Kitchen area~
    Spicy Pork Garlic Ramen
    Spicy Pork Garlic Ramen
    Karaage

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    Karaage
    Ramen DANBO - Robson

    Ramen DANBO - Robson

    4.4
    (762 reviews)
    5.6 km
    $$

    I recommend going early! Since I was having a solo party, I was able to be seated early at the…read morecounter if there were any available seats! The guy in front of me, Deng, looked at me with such envy as he cut in line. This place is incredibly popular! Every time I pass by, there's a long queue. Even on rainy days, people are willing to get soaked in the rain just to have a bowl of hot tonkotsu ramen. While you're queuing, the staff will hand out menus. The ordering system is similar to Ichiran Ramen; you can choose the noodle firmness, broth consistency, spiciness, green onions, oil level, and MSG amount . The basic ramen is only $13. I added a soft-boiled egg and pickled cabbage for $2 each. Although the pickled cabbage is really expensive , I can't help it, I'm a pickled cabbage addict! The pickled cabbage paired with the rich tonkotsu broth was refreshing. The broth was flavorful but not greasy, the noodles were chewy and springy, and the portion size was just right. Overall, it's incredibly good value for money; no wonder there's always a queue. After eating, you really get that "Ah~ this is the taste of happiness" feeling

    Coming from Hawaii, I had high expectations. This is my 2nd time visiting Vancouver, and the 1st…read moretime had a long line that I walked away from. This time, still a line, but it went faster. This is definitely not a sit down and enjoy your meal w anyone. Order your food from a slip of paper you're given so that by the time you sit, they collect it and place the order. Seats are hard and it is devised where you and then leave. I had the goma vegetarian and my brother the tonkatsu. We both had thicker noodles. However, one could not tell. The vegetarian was loaded with sesame seeds. Now i love those seeds but it was way too much for my liking. Too much seeds to chew on. They also do not put any vegetables on like Hawaii does. Everything is ala carte and that adds up. I simply chose the ramen version without all the add ons. The broth was yummy but again with the loaded seeds, it made it challenging to just drink the soup. I will say, Hawaii has by far better ramen, but this place was ok too. Pricey for for what you get though.

    Photos
    Ramen DANBO - Robson
    Ramen - most delicious!!!
    Ramen - most delicious!!!
    Classic ramen with chashu nori soft-boiled egg

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    Classic ramen with chashu nori soft-boiled egg
    Kingyo

    Kingyo

    4.4
    (1.3k reviews)
    5.8 km
    $$$

    This was my first time at this Japanese restaurant, and the atmosphere and food were fantastic! The…read moreprices were reasonable, and the service was incredibly warm and friendly. I highly recommend it! I'll definitely come back next time and bring my friends to try other dishes on the menu.

    I was in Vancouver for the day and had heard so many great things about this place, so I came in…read morewith pretty high expectations. We arrived around 2 PM for our reservation and were greeted warmly right away, which made for a great first impression. The restaurant itself is beautiful. The bamboo divider running through the middle of the space gave it a cozy, modern Japanese-inspired feel, and the overall atmosphere was probably my favorite part of the experience. As for the food, unfortunately it didn't quite live up to the hype for me. I ordered the seafood sizzler bowl, and while it wasn't bad by any means, it felt underwhelming for the price. The bowl was mostly rice, with a few small prawns, tiny scallops, a little roe, and some crab mixed in. I was expecting something more seafood-forward, so it ended up feeling more like a deconstructed fried rice than the premium dish I had envisioned. Same with the unagi bowl, couple small pieces of unagi cut up... The appetizers were actually the highlight of the meal and ended up being more memorable than my main course. I kept waiting for a dish to really wow me, but nothing stood out enough to make me crave a return visit. Maybe I just ordered the wrong items, because I know this place has plenty of fans. Overall, I'm glad I tried it, but based on this visit, I don't see myself making a special trip back.

    Photos
    Bamboo divider along community table
    Bamboo divider along community table
    Beef tongue
    Beef tongue
    Anniversary menu course #2 - omakase 3 kinds appetizers

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    Anniversary menu course #2 - omakase 3 kinds appetizers
    ZUBU

    ZUBU

    4.3
    (41 reviews)
    4.8 km

    Came here with a few other family member. I had the Vegan Truffle Wonton Ramen again, and my mom…read moredecided to have the same thing as me as well. So...2 bowls of Vegan Truffle Wonton Ramen at our table. How did I forget about this dish? It was sooo good last time, and equally as good this time. My daughter ordered some takoyaki and a mini bowl of ramen. Her cousin ordered some Brussel Sprouts tempura and some salmon tacos. OK, gotta say the salmon tacos were the one disappointment on our table. No complaints about the taste but they were super small tacos. Don't order the salmon tacos if you're hungry. Or else...if you really wanna try them, make sure to order more food in addition to those salmon tacos. Don't know why I keep on forgetting about this place every time we're in this part of town and have a craving for ramen. Gonna have to try to get back here a bit more often so I can enjoy that Vegan Truffle Wonton Ramen more often!

    Surprisingly this was the first time I ate from Zubu considering how many times I've heard about…read morethem! My friends and I ordered in so didn't get a chance to visit their restaurant. They were very considerate and marked every order with the person's name so that there is no confusion. Definitely appreciate that! They have so many options on their menu but my friend told me to try their vegan ramen because it is one of the best, so I decided to try it and she was sooo right!! Best ramen I've had in Vancouver!! It had so much flavour and texture. I chose the thin noodles with fresh garlic on the side, I think the thin noodles really soaked up the ramen flavours very well. Also, their portions were SO big but the price was very affordable. I had the ramen over 2 meals! I can't wait to visit them in-person and maybe try their spicy chicken ramen next time!

    Photos
    Minimalist design
    Minimalist design
    ZUBU
    ZUBU

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    Ramen Danbo - ramen - Updated July 2026

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