10/10 -- We'll Definitely Be Back!…read more I recently tried Shin-Sen-Gumi Hakata Ramen for the first time with a group of six leaders from my job. One of our coworkers has been coming here for 20 years, so we knew we were in good hands! The menu is EXTENSIVE and can be a little overwhelming for a first-timer, but our waitstaff was amazing--patient, friendly, and happy to help us navigate all the options. And trust me... we ordered! We tried several lunch combos, appetizers, and sides. I had the veggie ramen, and our table also enjoyed the fried green beans, veggie spring rolls, fried rice, and plenty of other goodies. Everything was fresh, hot, and delicious. What I loved most was the comfortable, no-frills atmosphere. This place has clearly been doing what they do for a long time, and it almost feels like you're eating in Grandma's kitchen--good food, welcoming service, and no need for anything fancy. And PLEASE don't leave without trying the plum wine! We ordered a bottle for the table, and it was delicious. 10/10 for the food, service, and overall experience. Ramen lovers, put this one on your list! We'll definitely be back.

The hakata ramen was good. Went during their 30th year promo. The meat sliced was tough and average…read morebut noodle and broth was good. Service was fast and good. Bit of a wait to get in. Restaurant is a small space and was a bit hot inside, you might want to bring your own fan.

I've been going to Tomizo since they opened. There were a few months after the initial visit that I…read moredidn't go and I'll explain in a sec, but since then I come probably twice a month now. Ironically speaking, I do not like Sapporo style ramen. I've never been a fan of Miso ramen, and for some reason Sapporo style is just something I do not enjoy. That being said, everyone I know that does like Sapporo style ramen say it is good. But then, why am I giving this place 5 stars and why do I eat here so often? Tomizo added tsukemen to their menu, and they have the best tsukemen in the area. It's a very rich heavy fatty tsukemen, and it blows away everywhere else's tsukemen in the area. The portions are always extremely generous as well. The most important thing is, they use actual tsukemen noodles, they are fat and thick, while a lot of places near here give you ramen noodles for their tsukemen. The other thing I absolutely love about this place is that they have seasonal ramen, and while I'm not a huge fan of some of them, other times they are just amazing. The current seasonal ramen is a cold cream tonkotsu style, and it is absolutely divine. My partner got it last night and it was so good, I wanted to come back tonight to get an order of it myself. I absolutely hope they decide to add it to their main menu permanently, because a cold ramen dish would be a god send to have readily available. The staff are all wonderful, incredibly attentive, and are all very cheerful and upbeat. The music variation changes quite a bit. Sometimes it'll be vocaloid heavy, other times it'll be very late 90s sounds of Tokyo (Fantastic Plastic Machine, Pizzicato Five), or sometimes an early 2000s jpop play list. As someone a little older I don't think there's ever been a time I didn't enjoy the music being played. They also always have dodgers games (reruns during the offseason) playing on a tv for the local fans. The only real bad thing about Tomizo is the parking lot is tiny and shared with a sushi place that can get busy. So parking can be difficult sometimes.

The last time I came was sometime last year. I used to love the food here…read more Things to note that have changed. The spice levels are now serious lol, they pour less broth, and the fried rice changed. They skimped out on the meat in the fried rice and the flavor and texture has changed. Different physical menus to, not that it matters all that much. I give it a 2 now only because I am comparing this place to what it used to be...

I like this spot. We came here because the wait for Shinsengumi Yakitori was too long and were…read morereally glad we came over. The restaurant wasn't full yet but it filled up very quickly after we sat down (shortly after Shinsengumi opened). There's a decent amount of seating inside and it's very lively. We had our kids with us and didn't feel too self conscious when they were making a ruckus lol. I got their Tokyo Yatai ramen with extra noodles and an additional side of curry rice. It's a solid meal if you're by yourself. I'm not sure why it's called Yatai but I understand that word is associated with those shop stands that cook food on the side walks. I'm a big fan of food stalls so this bowl of ramen gave me those kind of vibes. I loved it. It was well balanced and the noodles were delicious! The side of curry was delicious too! I'd definitely come back here regardless of what's going on at Shinsengumi next time!

This is a small shop that gets busy fast. I arrived right at opening and there were already…read morecustomers inside. The food was prepared quickly and service is amazing. Staff were super attentive and kind. Got the dip ramen (aka tsukemen) in regular size. The portion is just right. Noodles are thick and chewy. The dipping broth is so well flavored and goes amazing when dipped with the noodles. I liked the broth so much I tried it on its own, but it was too salty and not meant to be used for drinking. The ramen came with half an egg, and a slice of chashu. Egg was perfect- not too runny or cooked. Chashu was tender. Really loved this and will definitely come get it again. Fried rice side- really flavorful and tasty. It had some meat pieces and fishcake pieces inside. Gyoza - got the kurobuta and garlic flavor. Unfortunately this fell short of my expectations as the top of the skin wasn't crispy at all. The filling was juicy, but had a bit too much ginger taste to it.

Really enjoyed this little ramen spot tucked away in an unassuming strip mall! I've tried a few of…read moretheir ramens which all have a rich fish-based broth with tons of umami. It was a nice change from the usual tonkotsu ramen and tasted very close to what I've had in Japan. The noodles and toppings were solid and the portion was perfect for someone like me who's trying to stay in shape lol. What really surprised me though was the price. Ramen around here can get pretty expensive, but this was very reasonably priced and honestly one of the better values I've come across. Service was friendly and attentive with our waters kept filled throughout the meal. I also noticed they have counter seating which makes this a great option if you're grabbing a quick solo meal. If you're looking for something a little different from the usual tonkotsu, I'd definitely give this place a try!

Another great visit. I think 3:30 pm Saturday is a perfect time to visit as zero wait when I…read morearrived. Had the josui ramen with garlic oil. I made it a combo like I did during my first visit. Also asked about difference between spicy miso and tantan (the two spicy options) as I planned what other ones I want to try next. Tantan is sesame based so richer/ creamer.

This place was amazing and worth the very short wait. None of us had been there before and ordering…read morewas easy. They split the check which was great because it was four friends and not a family at dinner. Now for the food, the ramen was amazing I had a spicy tonkatsu and extra cha siu. The noodles were a little firmer than I've had before but they were awesome. They have three standard additional item choices to match your grade of hungry. They have soda beer and other stuff to drink. Everyone in my party loved the food and one of us works at harbor hospital so he'll be back before we will.

Not the best bowl of ramen I have ever had but definitely the spiciest. My friend was raving about…read morethis place for an entire week leading up to a dinner we would have here. The food was actually quite good. We both had a bowl of the Black Devil ramen at a spice level of 4. I was worried that this would be too much but it was actually a very manageable level of spice. The type of spice where I can still enjoy my food and not have to worry about eating it through hiccups or anything like that. I also had a side of the spicy katsu cutlet, which I also enjoyed very much. They brought me one big piece of chicken katsu and some scissors to cut it up, which I thought was neat. But every bite I had was wonderful, as it was clearly fried to perfection. The service was also on point and our server even let us try some of their devil sauce ( I do not remember if this was what it was called but it sure was spicy). A few drops of this in my bowl of ramen and I began to sweat profusely. She said barely anyone ever orders it and I can totally see why haha. She was also super nice to us and overall provided some excellent service, I did not quite catch her name. The interior of this place also feels quite small, but it is well ventilated. Just be mindful if you get up and walk around because there are people eating to your left and right.

Based on our visit tonight, I give this a solid 5 stars!…read more It's a small restaurant housed in a former Taco Bell. They have counter seating as well as at regular tables. Service is pretty good and polite. We were seated right after the table had been cleared. We looked over the menu and got some water while we were deciding. We ordered Gyoza & Tan-Tan Miso Ramen to share. Thank goodness we shared because their bowls are pretty enormous! We didn't even finish it! What I truly appreciate about this place is that the food is served very HOT! Be careful! I really loved their Gyoza! They are crispy on one side and soft & chewy on the others. The ramen was served piping hot. It was so full of goodies like bean sprouts, onions, carrot slivers, and ground pork. We had come here long ago, but it may have been before my Yelp days. We came because we heard that they make their noodles in-house. Not sure if that is still the case. I think it is, though. TIP: Bring cash. I think it is Cash Only, but again, I'm not 100% sure. Their website says "Cash Only". We paid with cash. We will certainly return! Hubby will probably want to try their Yakisoba!

I've never had yakisoba that blew my mind until I tried Umemura's. A little hole in the wall…read morerestaurant with friendly, quick service and homey food. There is a tiny parking lot in the back. Umani yakisoba: 5/5! So yummy and love the mustard that it comes with. The flavors are so addicting, and I love how the bottom is crispy so that there's different textures when you eat. The meat is so flavorful as well, and it's packed with veggies. 0 complaints, just pure enjoyment and comfort in a plate!

Sooooo good! The chicken was amazing! Also enjoyed the broth and yuzu pina colada. The yuzu…read morecheesecake was great but I wish it was a little softer. The whipped cream that came with the cheesecake tasted like it had yuzu in it as well so it was really good. We ate at the bar top like area. It was cool cause it has the dividers so you can fold if you are with someone or eat separate. The kitchen and table had a window that they lifted so they can take your order and serve you was cool too. I forgot to take a picture of the cheesecake

Cold spicy noodles- moderate spice and plain but refreshing (4/5)…read moreCrispy rice & pork belly buns- delicious and would get again (5/5) Service was just okay sitting outdoors. Wish they didn't have an automatic 17% surcharge to the bill.

pros: friendly service cons: restroom is a little…read moreinconvenient a cozy hole in the wall spot i coincidentally came across! we ordered their signature tonkatsu and chicken karaage. there's an option to add extra garlic free of charge which elevated the broth. the broth was packed with umami but was not salty at all. they use the traditional thin noodles. the chicken karaage was fresh, hot and crunchy, we could tell the meat was seasoned before being fried, there were hints of white pepper and garlic, yum! the sauce it came w tasted like a housemade(?) japanese mayo, thick and creamy but not overpowering. upon paying they gave us free housemade(?) matcha ice cream which was such a nice touch to clean the garlic palette! the restroom is accessed by going outside and around back the entire building, kinda sketch but it's better than no restroom!

Absolutely delicious Ramen! Small, but very cozy spot in Torrance. You get in and then get down to…read morebusiness, slurpin'. We ordered the Spicy Tonkotsu Ramen, Yamadaya Ramen, and the Katsu Curry Bowl. The portions were beyond generous and the Katsu Curry Bowl was exceptionally large - would be great to share. Perfect amount of spice in the Tonkotsu; the broths for both were silky, light, but deep in flavor. Another Yelper gave a shout out to the Shrimp Temura roll and it was delicious. The gyoza was decent. Service was quick and focused, and the waitress was very pleasant.

After the movies at AMC South Plaza, we were already close to one of our favorite yakitori spots in…read moreGardena, Shin-Sen-Gumi Yakitori. We've tried quite a few yakitori places, but honestly, this one is hands down one of the best!! This time, we also decided to try their ramen--and oh man, it was SO delicious! The noodles were perfectly al dente, and the broth had great body, depth, and that punch of umami that brought everything together. Definitely a must-try! As always, the servers and cooks were super friendly, attentive, and professional. Another great meal at one of our favorite spots!

This is the kind of place where you sit at the bar, watch the grill masters do their thing over…read moreJapanese charcoal, and suddenly realize you've been smiling like a hungry fool for 45 minutes straight. This place offers Chill Vibes, Great Service, and Skewers Worth Writing Home About Slide into that front bar seat, and you're basically signing up for dinner and a live cooking show. The chefs work the grill with the calm confidence of people who know they're about to make your day. The service up front is quick, friendly, and laid‑back, matching the whole casual, chill atmosphere, the kind of vibe where you can unwind, sip something cold, and watch the charcoal glow like it's performing a tiny, delicious magic trick. And the skewers? Oh man. Each one hits the grill freshly made by hand every few minutes as the orders get placed, using locally sourced, quality meats that somehow tastes like it grew up doing yoga and drinking alkaline water. "lol." The texture is firm, springy, and ridiculously juicy, a perfect testament to the chefs' skill. You can literally savor each skewer as it grills over Japanese charcoal, picking up that smoky, mouth‑watering flavor that makes you rethink every other skewer you've ever had before. By the time you get to the last bite, you're already plotting your return, or wondering if it's socially acceptable to ask the chef to adopt you. In my opinion, there's something humbling about watching your skewer get grilled to perfection while your stomach is whispering, "Sir... please... I'm right here." But you wait, because greatness takes time, and Shin‑Sen‑Gumi is absolutely serving greatness. Come check it out for yourself. I just love good quality food and service! Miguel C.

Glad we got there early, when we finished dinner the whole restaurant was a packed house, all the…read moretables were taken. Good food, good service, good price tonight was a win win all the way around and the kicker was parking was a breeze considering that parking lot is always full.

to keep it short, they forgot they sat us down. they didn't take our order for over 30 minutes and…read moreafter they did there was a lot forgotten like my takeout order i think had gotten lost after being placed. i should've said something a lot sooner regarding having our order taken especially because i was in a time crunch but i don't like the thought of rushing workers especially when it's a smaller business with less people. my coworker i went with has been many times but said this never happens so this was a first for us. i think the language barrier also played a factor as well, however, the table sitting next to us who spoke fluent japanese also never received their check and was forgotten too. it was not busy. but the owners seemed to prioritize the other side of the restaurant instead. nonetheless, they were apologetic and we still ate and the food was very good, id recommend coming here on a day you are not busy!