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    Red Lobster

    2.8 (208 reviews)
    ModerateSeafood, American
    Open 11:00 am - 10:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    Business Info

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Red Lobster

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    Shamar H.

    Food took forever to come out we forgot we ordered appetizer because food took to long. Calamari salty chewy and the Music selection is horrible should be a variety for all customers. Manager Jason was not helpful to not care didn't introduce hisself he also didn't take it off. Waitress had to get another manager to take it off the bill. They told her it's her fault why it was cold well kitchen you cover cooked it and over seasoned it. Jason also needs a class on how to manage don't stare at the customer you offered to take it off I didn't asked and I'm not please with your customer service.. Jason walked up with street clothes on I didn't know he was a manager also need a renovation. Carpet smells seats uncomfortable and torn . I actually would like to speak with general manager of the store. I'll call corporate..

    Reen K.

    The restaurant is clean and the employees are nice. I haven't been to this location in a while, so since I was on this end, I decided to dine here. I had the shrimp, mashed potatoes and broccoli. My husband had shrimp linguini Alfredo, dragon shrimp and shrimp scampi. The food was delicious, especially the cheddar biscuits. If we're in the area, we may stop by.

    Enna J.

    Surprisingly this location was not busy on a Sunday afternoon compared to the surrounding casual restaurants that had over an hour wait. Not sure if that was good or bad. The host was not pleasant, just very dry and dismissive. However our server, EB, was over the top friendly. He was attentive and funny. Honestly he made the visit worthwile since the food was overall just ok. That being said the winners was the Salmon (cooked perfectly and nicely seasoned), the lemonades (not too sweet or tart, plus free refills), Coconut shrimp (crispy and seasoned well). The could be betters was the mac&cheese was a little bit too salty, the lobster was a little too tough, and the shrimp in the scampi were really small. The skip all together is the crab legs- no taste and hardly any meat.

    Margarita Flight
    Cynthia R.

    This Red Lobster was pretty cool and laid back. We tried the specialty drinks at the time, and it was quite tasty. Decided to get a quick bite since we were drinking. The shrimps were pretty good. The only issue I had was that the person behind the bar was gone for long periods of time, and it wasn't pack since we came during the early afternoon.

    Communication with Door dash client

    Awful services for Door dash picked. Waitress passed me by like I was Casper the amicable ghost & didn't even asked me if I needed help. I waited more than 15 minutes & the order was still not ready & it was only shimps...Really? I personally used to like Red lobster but stopped going due to few awful experiences with my food. I have to text the customer while waiting on the food & still no food.

    Ultimate feast

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    2 months ago

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    1 year ago

    Took to long. My steak was undercooked and I saw a cockroach underneath my seat. Do better

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    Page 1 of 6

    Ask the Community - Red Lobster

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    My issue with this location wasn't simply a bad table--it was how management treated us after we…read moreasked to be moved. We arrived at approximately 9:28 p.m., and the restaurant closes at 10 p.m. I completely understand that we arrived later in the evening. Had someone simply said, "I'm sorry, we're no longer seating customers," I would have understood and left. Instead, they seated us in a corner beside tables that had already been broken down, with chairs placed on top of them only a few feet from where we were expected to eat. I would have had to squeeze through the area to get in and out while chairs were positioned above and around us. When I asked the hostess for another table, she huffed and said, "This all we got." I asked for the manager. Rather than apologizing or simply finding another table, he explained that the other tables had already been wiped down and the servers were only working certain tables. When I pointed to the area and explained why the seating was unacceptable, he huffed, walked away, and complained to someone nearby about how "done" he was. He eventually took chairs down from another table but never told us the table was for us. No "we can seat you here," no gesture, nothing. He just stood there visibly irritated until I asked him whether the table was for us. His response: "That's what you asked for?" That was when I decided to leave. When I later asked for his name, he said "Moody." When I asked for his first name, he refused and said, "They know me." The hostess walked away when I asked her name. He eventually told me her name was Olivia, which contradicted what he'd just told me about not providing first names. I subsequently complained to Guest Relations. Their response emphasized that I arrived "near closing time," that the staff eventually arranged another table, and that I "chose to leave before dining." Yes, I chose to leave--but I left because of the disrespectful treatment, not because another table wasn't provided. The restaurant was still open when we arrived. If being 32 minutes from closing meant employees were no longer willing to provide normal service, they could have politely declined to seat us. What isn't acceptable is seating customers and then making them feel unwelcome because employees have already cleaned tables and are ready to go home. The most concerning part was the manager's behavior. Management sets the standard for employees. After interacting with him, I understood why the hostess apparently felt comfortable responding to customers the way she did. Customers should not be made to feel like an inconvenience simply because they arrive during the restaurant's posted business hours.

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    Hook's Catch Seafood and Wings - Atlanta - SIDE GIZZARDS

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    This was my first time eating at this restaurant and the food was so delicious. I ordered food for…read moremy husband and I to share. We had the fish and conch meal. It comes with fries. My hood ordered some fried gizzards. I don't eat chicken, but he said it was so delicious. The only thing I didn't like were the fries. I asked for well done fries and they were soft and yucky. Besides that, the conch was very tender and fried well. The shrimp were cooked as well, great. If we're in the area, we will definitely stop by. :-)

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