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    Red Rabbit St. Paul

    4.4 (513 reviews)
    ModerateItalian
    Open 10:00 am - 11:00 pm
    Updated 1 week ago

    Order Red Rabbit St. Paul Takeout or Delivery

    Red Rabbit St. Paul Photos

    RED RABBIT ST. PAUL ATMOSPHERE

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    Romantic

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    Spritz,Berry sour
    Brad W.

    This was Sooo good! Everything went perfectly here. Drinks were delicious. Crispy potatoes were so flavorful,could be a meal on their own! Garlic bread cheese curds were awesome. I got salmon piccata. Again tasted do good with the lemon sauce. Waiter was good and attentive, and the space had nice mellow lighting snd good space between other tables

    Dom G.

    Finally was able to pop in and try the viral "Girl Dinner". It was the perfect portion for me and the perfect mix of pasta, salad and fries along with a hugo spritz we enjoyed it on the patio and had fab service from the staff. Would come back with more friends for a nice time. Parking available in the lot behind the restaurant and ample seating inside and out!

    Meatball Hoagie
    Karlie F.

    I have always loved going to Red Rabbit! They have the best happy hour (in my opinion). The parking is incredibly convenient and they have a wide range of options that are sure to please everyone!

    Gita B.

    Can't beat the happy hour at Red Rabbit. It is served throughout the restaurant, which is large and can accommodate quite a few people. Delicious drinks and apps all discounted. Our server was phenomenal. She was attentive and speedy, during a very busy early evening. Can't wait to come back for the patio! There is parking in the back, but it fills quickly. Have a back up plan for street parking.

    Kate C.

    The butternut squash pasta was delicious. Really cute interior and nice servers. We would definitely come back for dinner.

    Chicken Parm
    Mallory L.

    In need of a comforting meal? Look no further. @redrabbitmn in St. Paul is the spot with their fresh pastas and ingredients. Their fresh made noodles really elevate their pastas to a level of their own. This is a great place to meet up with friends, family, date night, all occasions. They have a cozy outdoors area to enjoy once patio season arrives soon! (Additional location in The North Loop) Go to love it items: Burrata Chicken Parmesan Fettuccine Alfredo Not pictured this evening but also dishes to love: Cavatelli (love this one) Bolognese I will definitely be making a later post once I get there for their amazing looking brunch. For more awesome food spots check out the account mallorymademetryitmn on Instagram!

    Girl dinner special
    Chompa V.

    Came in to try the "Girl dinner" special for $20, available after 8pm Sun-Thur. It was an excellent deal! Includes Caesar salad, pasta, fries, and a spritz cocktail. All very tasty. My favorites were the spritz which was super refreshing and the tangy salad. Definitely worth checking out.

    Michaela S.

    You'll always find me here for happy hour enjoying an espresso martini and likely a dozen oysters. I tried the Summerset(?) oysters this time and they were to die for. Also arguably the best gourmet cheese curds in the city??? It was the day before valentines and it was pretty packed by the time we were leaving, but pretty open for happy hour.

    Caesar wrap
    Lizzie D.

    Red rabbit had been on my list for quite some time and it exceed my expectations! Their menu has a variety of options, making it a great spot for almost anyone. We had a lot of fun with their spritz menu and many of us ordered a different type of spritz from the menu. We were served very quickly and had lots of attentive staff who ensured we had everything we needed! I had the mostaccioli pasta and it was incredible. I tend to shy away from pastas with a white sauce but im so glad that I gave this a shot! The noodles are lathered in a goat cheese sauce and on top of the noodles, they have a delicious marinara blend. The dish was the perfect blend of rich and savory and the portions were perfect! The restaurant is open and spacious with lots of great natural lighting. I believe there is a parking lot but also plenty of street parking. I can't wait to come back and try more of their menu items!!

    Oyster and Hugo spritz
    Emily L.

    Gotta hit up the happy hour!!! Great deals. The oysters are salty deliciousness. Wood fired wings are some of the best wings I've had.

    Arugula Salad
    Elizabeth W.

    Red rabbit is often a go to for me when entertaining guests. It has ample selections for meat eaters as well as vegetarians. The service is always excellent and I really like their drink selection. The food is always well prepared, but I do wish they would refresh or add to their vegetarian and vegan items. I rarely go there on my own or seek it out because I end up ordering the same thing every time. It's good, but I'd love to have a few more choices. I do think if you haven't been there, you really should check it out.

    Lasagna
    Nancy W.

    We came during happy hour (select beer/wine choices for $7) and stayed for dinner. I like the vibe here: the booths are comfortable and have partitions that help cut down the ambient noise. All of the wood tones add a nice backdrop to a the meal, and they had the holiday decorations in place. Our server was warm and friendly, and attentive at appropriate times. We tried some new (to us) items from the menu this time, rather than familiar favorites, and I'm glad we did! APPETIZER : Focaccia (3/5 I've had this before, and it's normally better. The edges were a little burned this time.) ENTREES: Butternut Squash Ravioli with added protein of Italian Sausage (5/5) and Lasagna (5/5) SIDE: Broccolini (3/5 I wanted to like this better...but it was hard and tough in texture, so undercooked I think) DESSERT: Sticky Toffee Cake (5/5)

    Calamari and a side house salad
    Roman K.

    Wife and I go on the date, she chooses this place, not me. The service was very friendly and everyone was really nice, all around. My wife ordered some pasta that came out really really salty. We pushed it back but my wife mention what it could be the sauce that is so salty. After 5-10 minutes, they brought a new pasta meal, but it tasted exactly the same. They didn't charge us for that salty dish. We ended up giving it to our kids and they demolished it in 30 seconds. Anywho, everyone has their own taste buds and this is America! We would definitely return to the Red Rabbit and Red Cow... both just amazing places

    Focaccia

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    Jeremy K.

    Thank you Michaela!

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    10 months ago

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    9 months ago

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    Jeremy K.

    Thank you Erica!! John will absolutely hear about your shoutout!

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    Jeremy K.

    Thank you Abby! We're excited to have you back to try more!

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    2 months ago

    Everything is great about this place - the food, the drinks, the staff. Never been disappointed.

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    Bryan S.

    Thank you for the review and we look forward to seeing you again soon.

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    Bryan S.

    Thank you so much for the kind words and 5 stars, Robb!

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    Page 1 of 13

    Ask the Community - Red Rabbit St. Paul

    How long of a wait is there for walk ins on Mother's Day around 6pm?

    We will be accepting walk-ins as well as reservations. We still have reservations available for the time you are looking for. How big of a group were you looking to add?

    Do they take Reservations?

    So I'm not sure I need to look around. A few months ago and before that, I was able to make a reservation via an app and now the last time I tried none of the apps let me set up reservations for the Red Rabbit in Saint Paul at least. I have not… 

    Don’t See Your Question? Ask Away!

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    DeGidio's Restaurant & Bar, St. Paul - shrimp alfredo pasta

    DeGidio's Restaurant & Bar, St. Paul

    4.4(584 reviews)
    1.1 miWest Seventh
    $$

    The best authentic Alfredo you'll ever have in your entire life. My favorite type of noodles are…read morethe Mafaldine noodles and they have this here for most of their pasta dishes. It is a slender version of the lasagna noodle, and I absolutely love this type of noodle. Their pasta is made al dente and it's absolutely just perfect. I am super picky when I order chicken at Restaurants because I feel like most places it taste almost like it came from frozen and you will not get that feeling or taste at this place. All of their entrées comes with side bread. I did get a Caesar salad and it was very good. The Caesar salad dressing is super delicious.. Their parking lot is very small, especially for dinner time. It is packed and you could find yourself waiting 15 minutes before someone leaves. There are street parking, but those spots are usually all taken. The neighborhood is only for residential permit parking. You may find yourself walking 2 to 3 blocks to get to this restaurant if they're parking lot is full.

    I have loved every item I've tried on the menu (and I have tried every item) We like to sit at the…read morebeautiful historic bar at happy hour and I wanted to say thank you for all the pleasure you give us with outstanding service and so many favorite meals. Forgive me, Grandma *DeGidio's lasagna is THE BEST I've EVER HAD*

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    DeGidio's Restaurant & Bar, St. Paul - Inside

    Inside

    DeGidio's Restaurant & Bar, St. Paul - Garlic cheese bread

    Garlic cheese bread

    DeGidio's Restaurant & Bar, St. Paul - DeGidio's at night of the exterior

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    DeGidio's at night of the exterior

    Mucci's Italian - Focaccia and burrata- fantastic

    Mucci's Italian

    4.3(347 reviews)
    0.9 miWest Seventh
    $$$

    Great experience! We sat out on the patio for an early Saturday evening dinner, and the entire…read moreexperience was fantastic. Our server was very nice to us and our kiddo, and gave good suggestions. We had the cold cuts app, kale salad, a pizza, tiramisu, and a few cocktails to share. All the food we had was great, well balanced flavors with interesting twists, like the fried chicken on pizza and the meaty kale salad. The limoncello spritz was so refreshing and good, but the espresso martini was just alright - I might pass on that next time. The tiramisu was to die for - my favorite in the cities so far! Will definitely be back for that, and to try some pastas, which looked and smelled amazing as they passed our table. The only thing that was a little weird was that we asked for whipped cream on the side for our kiddo, and they brought and charged us for "butter" which seemed to be some sort of mascarpone or heavy cream/ butter dish topped with salt and olive oil. It was good and the baby liked it, just wasn't what we expected - something to be aware of! The vibe was date-y and upscale, we felt alright having our baby with us, but definitely felt a bit out of place the few times she was loud. Perhaps on a weekday, it might be easier to bring kids, but even on a Saturday evening we still felt pretty welcome.

    Lovely little place with delicious food and drinks at good prices!…read moreCame here on a Saturday evening with a group of three. We called around 5:30 to see if they'd seat us at 7:15 and they were able to reserve a table for us. I got the daily special which was like a chicken Parmesan but with steak. It wasn't my favorite thing because I was not expecting the steak to be thinly cut and more on the dry side. That could be my bad - I heard steak and was imagining something totally different. But it wasn't still pretty good! The noodle texture was to die for. It was $30. Drinks were delicious too and ranged from $12-$15. The only thing that I didn't love, is that they charge for every little thing. we got the focaccia and asked for olive oil and balsamic. Why was that an extra $2... $1 for olive oil and $1 for balsamic. If we hadn't ordered it, it would have been an $8 large sized muffin of focaccia - which turned into $10. Definitely not worth it. I asked for some extra Parmesan and they charged $2 for pecorino... honestly it just threw off the experience a little. And it came in the tiniest little cup. I understand maybe 50 cents but $2? Especially when we're having five drinks and three entrees between three people, realizing we were paying extra for those items on the check just was not enjoyable. I'd recommend this place to others as a great place for pasta and drinks, but pasta and drinks only. Maybe avoid asking for any thing on the side and I'd skip apps.

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    Mucci's Italian
    Mucci's Italian - The Camila - garlic butter, fried chicken, peppadew peppers, agrodolce and mozzarella.  Delicious.

    The Camila - garlic butter, fried chicken, peppadew peppers, agrodolce and mozzarella. Delicious.

    Mucci's Italian

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    Estelle - Good For Yah cocktail + beet salad

    Estelle

    4.7(261 reviews)
    2.2 miMac-Groveland
    $$$

    Great little local spot in Saint Paul…read more There's a lot to like about Estelle so I'll try to keep it to what stands out: 1. The menu is wonderful, and the food comforting. The peri peri chicken was surprisingly spicy. I like spicy foods and it was teetering on a bit too hot for me, but I enjoyed the flavors and the dishes as a whole that we sampled. 2. The cocktails are divine. I had two old fashioneds and they were amongst some of the best I've had. 3. The service is impeccable. Friendly, well paced, and professional. 4. The ambiance is really comfortable. I liked that we weren't rushed, and had a really well paced meal in a nice environment. Overall I'd love to return someday. If you go be sure to make a reservation!

    Incredible experience at Estelle. We sat at the chef's counter, which was such a fun way to…read moreexperience the meal. Watching the kitchen in action added so much to the night. The service was impeccable from start to finish. Everything felt really intentional and well timed. The food was outstanding. The rigatoni was a standout with an incredible sausage that was honestly to die for. We also had the soles de pollo, a chicken ravioli with fresh vegetables in the sauce, and the flavors were amazing. For tapas, we ordered the patatas bravas and rissoles, both were delicious. Such a thoughtful touch when they brought out churro bites at the end as a thank you. Amazing food, top tier service, and a really fun but romantic atmosphere. Definitely a spot worth going out of your way for

    Photos
    Estelle - Our view from seating

    Our view from seating

    Estelle - SHRIMP AL AJILLO

    SHRIMP AL AJILLO

    Estelle - It's Good For Yah cocktail

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    It's Good For Yah cocktail

    Andiamo - Caesar salad and garlic bread

    Andiamo

    3.7(50 reviews)
    1.6 miMerriam Park

    We door dashed dinner from here and it was really good! The portion sizes were a good value. The…read moreCaesar salad dressing was delicious, we got two Caesar salads and each one came with a big container of dressing. We only used about 1/3 of it so I'm saving the rest to make my own salad with it! The tortellini was good too, I liked the stuffing inside the pasta and the pieces of bacon. It is a really dense meal. I would order from here again!

    Had an awesome meal at Andiamo in Merriam Park! I got the Caprese sandwich, and it was super good…read more-- really fresh with a nice kick of garlic flavor. The french fries were AMAZING, like perfectly crispy and seasoned just right. I also tried their Andiamo Ale, which was really good and went great with the food. I couldn't help myself and order an additional drink, the Jalapeno Mule. The flavor on that drink was there! not overpowering with either mango or jalapenos. The Ambiance is for a relax vibe; low ambient lights is the perfect pairing for italian restaurants. The staff was really friendly from the moment I walked in then when taking our orders. The manager was really cool; he kept checking in with us to ensure the service was great. I couldn't resist stealing a slice of my friend's cheese pizza, and wow -- it was delicious too! Everything tasted fresh and homemade. The vibe was chill, and the staff were super friendly. Definitely a spot I'll be coming back to!

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    Andiamo - Bar at Andiamo Snelling location.

    Bar at Andiamo Snelling location.

    Andiamo
    Andiamo - Entrance

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    Entrance

    Hyacinth

    Hyacinth

    4.3(128 reviews)
    0.0 miSummit Hill

    I went with a friend and we shared a bunch of small plates and a large pasta. The food was…read moredelicious, our server was very knowledgable and gave us a food recommendation (Castelfranco Caesar) that 100% paid off and the interior was just a nice relaxing vibe. We also ordered off the NA list and were both pleased with our picks. The only downside is that parking is a challenge. Buffer some time in and expect to walk a few blocks.

    We waited weeks for this reservation, and the food absolutely lived up to the anticipation. While…read moresome of the service fell short, the cuisine certainly did not. The restaurant itself is small, but it's charming, cozy, and full of character. I appreciated the thoughtful details, like the mismatched vintage silverware that reminded me of my grandmother's collection and the antique ring trays used to present receipts and credit cards. Those little touches added to the overall ambiance. The food was exceptional. The mixed salad with the Dijon vinaigrette was perfectly balanced, with just the right amount of bitter dandelion greens. As someone who loves risotto, I was pleasantly surprised to try it prepared in a way I'd never experienced before--pan-fried--which added a wonderful texture while keeping it creamy inside. My husband ordered the rye pasta, and he's convinced it's now his favorite pasta dish of all time. Every plate that came to our table was beautifully prepared and incredibly flavorful. Although the prices are on the higher side, the quality of the food easily earns 5+ stars. Unfortunately, the service was inconsistent and ultimately overshadowed what should have been a wonderful evening. When we arrived, the person greeting guests simply said, "Name?" without looking up before leading us to our table. There was no welcome, no hello, or friendly introduction. Not even a smile. Later, I realized he was one of the recipients of the Golden Spoon award, which made the interaction even more surprising. Our server was the most disappointing part of the evening. When we asked for a recommendation for a good wine, she responded with a snarky, condescending tone, asking my husband if he was "serious." Instead of simply offering a suggestion, she questioned us about where we'd previously had bad wine at any restaurant, asked for the name of the restaurant, and continued in a way that felt more like we were being interrogated for the comment of asking about a good wine than being helped. After that interaction, we observed her speaking with another server, who looked over at us and laughed. While I can't know exactly what was being discussed, the timing made us feel uncomfortable and self-conscious. Whether or not it was about us, it left us feeling embarrassed and completely changed the mood of our evening. It's difficult to enjoy a special dinner when you feel unwelcome and I felt humiliated. Thankfully, the other staff members who delivered our food and cleared our plates were warm, friendly, and attentive. One even recommended a wonderful red wine to pair with my husband's pasta, and it was an excellent suggestion! Overall, the atmosphere created by some members of the staff felt cold, uninviting, and pretentious, which can quickly diminish what should be an enjoyable dining experience. Maybe when you get a Golden Spoon you don't have to try anymore for friendly and inviting?? It's unfortunate because the food is truly outstanding and deserving of high praise. Had the service--particularly from our main server--matched the quality of the cuisine, this would have been an easy five-star experience.

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    Hyacinth
    Hyacinth - Duck rillette

    Duck rillette

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    Red Rabbit St. Paul - italian - Updated August 2026

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