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    Red River Steakhouse

    3.3 (103 reviews)
    Closed 11:00 am - 9:00 pm

    Order Red River Steakhouse Takeout or Delivery

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    RED RIVER STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Red River Steakhouse

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    Charla F.

    Tuesday 7 pm! Love the deco, love the servers, always on it! Hubs ordered the Tomahawk pork Chop very thick but very small portion. Was good but would love to see last years pork chops back. Very juicy and better taste! I ordered Fried catfish with Mashed potatoes, they were barely warm. How hard is it to heat things? The Flatware was horrible. Spots the looked like it wasn't clean. RR always had good spotless silverware. It was sad! Great place usually to eat but the details are slipping thru the management cracks!

    Bread and peach House Cobbler Togo
    Victoria E.

    While traveling through Amarillo we did Uber eats to our Hotel from Red River Steakhouse as Tiki Hubby wanted chicken fried steak (of course). I have to say fresh steak covered with a nice crust and pan fried so very tender and flavorful. Got a nice salad and mashed potatoes with gravy on side since not sure how long delivery would take. Also got a side of green chili hominy. If you dine in comes with free peach cobbler we had to try. Meal comes with a warm loaf of bread. The one meal was more than enough for 2. Uber eats had 40% off so we ate for under $20.00 before tip and had food left over. Not one bad bite was a great home cooked comfort food meal after traveling. Look forward to enjoying the meal again in person.

    Christmas time
    Ginny G.

    We've had cheese burgers in almost every eating establishment in Amarillo and on Wednesday these burgers made it into the top 3 in our preferences! Jennifer is a fixture here and an excellent server. And we love the old fashioned country music. Come here often for catfish and chicken fry...just added burgers to our fav list

    We're sitting in a booth on the bar
    Susie R.

    First of all, this place knows how to age their steaks! Second, we heard (so, not first hand) that other touristy large texan place uses msg on all of their beef and thus place doesn't. Third, we are seeing lots of locals, a good indicator of quality. Fourth, you get a free cobbler with every meal! Seriously! Josh, our fabulous server and bartender suggested the Shiner Bock on tap and we both loved it! We ordered the 14 oz rib eye dinner with salad and baked sweet potato to split and i ordered an extra wedge salad. OMG! Both salads were really good but the steak. Best ever! The sweet potato comes with sweet cinnamon butter but it's just gilding the lily as the potato is great on its own. They have cherry cobbler tonight ahs it's very good.

    people sitting at the bar

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    1 month ago

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    3 months ago

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    7 months ago

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    2 years ago

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    1 year ago

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    11 months ago

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    11 months ago

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    2 years ago

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    10 months ago

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    8 months ago

    Excellent! Everything on the menu is great! Plus you get cobbler complimentary for desert!

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    4 years ago

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    2 years ago

    Great value.Great steakhouses.assormentof salad and steak . Delicious dinner , lunches excellent food.

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    1 year ago

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    2 years ago

    Nothing special about this place. I can go to Texas Roadhouse for a much better meal for the same price!

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    3 years ago

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    2 years ago

    Awesome. Wonderful steaks & great service. Free cobbler is an added treat. But be sure to ask for Joanie!!!

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    1 year ago

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    2 years ago

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    3 years ago

    We've always had a great time and wonderful meals here. The service is great and you can't beat the free dessert.

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    Page 1 of 3

    Ask the Community - Red River Steakhouse

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    Great food decent price and lots of character in the establishment a hot as hell challenge really…read moregot my attention

    If you are looking for white tablecloths, subtle lighting, or a quiet place to whisper sweet…read morenothings, keep driving past Coyote Bluff Cafe (often locally called the "Coyote Bluu" or simply "The Bluff") in Amarillo, Texas. But if your idea of culinary heaven involves a grease-stained paper liner, an old-school Texas roadhouse vibe, and a burger that requires structural support, you have arrived at the right place. Nestled just a few blocks off Interstate 40 in a historic, diminutive former dance hall moved wholesale from neighboring Claude, Texas, Coyote Bluff is tiny. With only about 12 tables packed into its 1,000 square feet, the atmosphere is alive with a loud, friendly hum, a dirt parking lot, and a vintage bathtub floating full of ice and cold beer bottles. The place is amazing!!!! The unique steaming process is really amazing. You have to try the chili cheese fries to go with it. The menu keeps its focus tight, centering around half-pound patties of lean Texas ground beef cooked to order. While traditional options like the Hickory Burger and the Green Chili Cheese Burger are stellar, the undisputed heavyweight titleholder here is the legendary Burger from Hell. I had to try it, my wife opted for the Chicken Fried Steak. Many approach the "Hell Burger" with great trepidation, expecting it to be more of a gimmick built strictly on painful, mouth-numbing heat. Instead, it offers a beautifully layered flavor profile. The beef patty with Tabasco and their proprietary "Coyote Hell Sauce," then smothers it in gooey melted cheese, grilled onions, and fresh, vibrant sautéed jalapeños. It arrived on a toasted onion bun, it lands a solid 7 out of 10 on the heat scale. But rather than scorching your palate, it wraps it in a vinegary, spicy, deeply savory warmth. This place also serves up classic, heavy-hitting Texas roadhouse appetizers: Each of these are amazing sides and are worth of mentioning, First the Cheese Fries with Green Chiles, which I had with my burger and my wife had with her Chicken fried steak, it is served on a massive aluminum platter, these fresh-cut fries are heavily blanketed in melted cheese and mild green chiles. They are a mandatory companion to the burgers.  Other appetizers worth of note, are the Texas Red Chili & Green Chili Stew: The thick, hearty green chili stew is packed with meat and mild green peppers, offering a wonderful warming comfort, especially during cool Panhandle days.  and any of the Fried options ranging from baskets of battered fried pickles, garlic mushrooms, and stuffed jalapeños. Because everything is cooked to order and the dining room is incredibly compact, expect a wait during lunch rushes or weekends. However, that time spent waiting in the dirt lot among locals and passing road-trippers is part of the charm. Coyote Bluff Cafe doesn't try to be anything other than a spectacular, small-town Texas burger joint, and it executes that identity flawlessly. This is a MUST Stop in Texas

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    Ambiance is so fun!
    Ambiance is so fun!
    Coyote Bluff Cafe
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    Hoffbrau Steak & Grill House

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    Toasty Warm Buns Complimentary
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    Saltgrass Steak House

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    And I thought I made good steak at home....go to Costco grab a USDA Prime Rib Eye...cast iron pan…read moregrill it...and remember the Bearnaise Sauce... Aside from the Seafood Fondeaux being a little on the saltier side...Saltgrass Steakhouse is probably the #1 Steakhouse here in Amarillo Texas (just my opinion)...if I had to leave one two word adjective to describe my entire experience today at this Steak House...."Michelin Worthy." Obviously not at Joel Robuchon level, but they sure execute everything like Brick & Mortar Steakhouse would be expected on Rodeo Drive. Perfect Medium Rare, Great baked sweet potatoes with that foam melt butter, garlic butter and grilled shrimp were cherries on top of the pie as a Steak Add-on, phenomenal balsamic vinegarette fused Blue Cheese crumbs Wedge Salad, and the Seafood Fondeaux was as if you married lobster bisque with creme spinach and queso, a superb starter. Premium Service by Isabel, top notch multitasker handling the bar, and multiple fronts. A well put together Southern Cowboy country Interior with very fitting country music. First time at Saltgrass, and what are my last thoughts? Definitely on my recommend list to anyone looking for a casual weekday steak lunch or dinner. Worth the spend! Edit: ***oh...pshhh no wonder, this steakhouse is sister restaurants with Mastros and Morton's~~ It's like the Swatch Group, if Mastros was Breguet, then Morton's would be Omega, and Saltgrass...Longines.

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    Saltgrass Steak House
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    When first opened I loved coming here. Had things like corn beef hash I really liked. Last 3 times…read morewe have gone the service has been worse and worse. Worst instance now making me leave this review...and not coming back. Started off just standing waiting to be seated, not even in the door because of a group of people. Said they were a big party made sense why it may be hard to get in. Should of just left then. Lackluster attention from staff for everyone that came in after that group. Saw one couple even immediately be seated though after waiting 20 min with 3 people ahead of us and another group behind. (Happened to know the waitress apparently) Saw one table just up and leave due to being ignored and waiting on ticket to the point they left some cash and up and left in a very bad mood. Got told multiple times a 10-15 min wait due to tables needing cleaned off. There were 4 open tops that were empty throughout restaurant, the whole time and then another 3 opened up while waiting. Then was told 20-30 min wait due to the kitchen being backed up. At that point we just up and left combined with the VIP treatment of people being able to skip ahead of not 1 or 2 but 4 other groups of only 2 to 4 people with at least 5 or 6 open tables. I don't leave reviews often and do for great experiences and bad experiences this was one of the worst. The waitresses were clueless high school or 20 somethings not wanting to actively work and instead argue over whose fault it was a table left or why people would have their name written down and instead would leave due to the treatment of even just being seated, but somehow it's the kitchens fualt. 10/10 do not recommend and don't bother.

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    Red River Steakhouse - steak - Updated August 2026

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