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    Red Top Barbecue

    4.2 (61 reviews)
    InexpensiveBarbeque
    Closed 10:00 am - 6:00 pm

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    One of their old smokers. Looks great!
    Tom C.

    Drove a few miles out of the way to get some good BBQ and was not disappointed. The lady at the counter was very nice and provided excellent customer service. Excellent lean chopped pulled pork. Sauce is great and not so spicy that our 7 year old son did not enjoy it. He is picky but ate his entire sandwich. Baked beans, potato salad, and cole slaw are delicious - HIGHLY RECOMMENDED!!! Wife said the Mac & Cheese was delicious and recommends it. We bought the family pack and enjoyed it. Hoped for more of a dessert selection but the pecan pie was great anyhow. We will come back here again. Very thankful to find some great BBQ and in a beautiful area just across the TN/KY Border. CHECK THEM OUT!

    Jack S.

    Good food. Friendly service. Clean restaurant. All the sides tasted good and the meat was even better. I can give us place an A. Prices are very competitive

    Beef plate with potato salad, corn bread and baked apples.
    Joe B.

    Where do I begin. My wife and I pass by Red Top all the time and never had a chance to stop. So, a friend had recommended going there so we stopped for some brisket. I really need to start this with a couple of high points. The place was spotless and boasts a 99 on the health report. It's small and quaint inside. Reminds you of one of those hole in the wall places with great food! The young girl taking orders was very pleasant and got the order correct and got it to us fast. Now I am really hoping that we came by on a bad day cause what we got does not equal the stars they have. We both ordered the "Beef" plate with two sides. The beef, or brisket as we were told it was, was shredded, which if you like it that way, it's fine. However, that's not how you serve brisket. It was also kind of bland. I'll leave the sauce out of it just because it's tangy. Not a tangy sauce fan, that's just me. The corn bread, although tasted good, was very dry even with extra butter. I posted a pick of the coleslaw for two specific reasons...it's green and had pickles in it. The potato salad wasn't too bad, and the apples were not overly sweet, so there's that. Like I said, I hope it was just a bad day!

    Pulled pork dinner$9.00
    George E.

    Just left Old Glory Distillery, excellent tour, and asked for a lunch tip. Five miles off 24 is the Red Top BBQ. Small town clean efficient cheap.... Top notch food. Ribs, corn bread, two sides $11.25. Carry out or sit down. You won't be sorry.

    Ted C.

    I found out about this place because they catered an event I went to and found their sauce to be really good with their smoked sausage. A little spicy, with the nice smokiness in their sausage. I didn't get to try much else because it was almost all gone by the time I got to it. I searched it on Yelp, found two very good reviews and bookmarked it.. I went there with my gf since it was one of the few non chains in the area. It's a bit out of the way but definitely not hard to find since there's a giant red smoker in the shape of a tractor. The small, storefront has 5 tables and no menu, just go up there and order. The woman got the pulled pork sandwich with fries and after telling the lady at the counter I was torn between the smoked sausage and the pork she suggested the two meat platter and pointed at a very small section on the whiteboard that had their plates-not much it was a 2 meat plate and a 3 meat. The plate came with 2 sides, so I went with the hash brown casserole and the mac and cheese. The sausage was as good as I remember it with nice snap despite the smoking and the sauce went with it and the pulled pork. The meat seemed to just soak up the sauce though without making everything a soggy mess and the hash brown casserole and mac and cheese were both gooey, cheese compliments to the main meats and my woman friend kept sneaking bites of the potato and the mac and cheese despite her order of curly fries. Great meats, great sides and it will be on the top of my list to take visitors.

    Tiny town red too bbq

    Spectacular little spot with amazing food and friendly service. If we are back this way we will go again! Had the brisket and the chicken, but great and the sides were perfect!

    Darn good bbq
    Buzz D.

    good pork and beef brisket(chopped big) complimented by sauces(on the side) that dded to the meat--sides were all good and housemade--their burgoo was extra good!! Hashbrown casserole, mac&cheese and baked beans were above average. Fudge pie was tasty but kind of over sweet Didn't try chicken or sausage--next trip

    Emma R.

    Wow. I love southern food and this place blew me away. Super tender pulled chicken and brisket with their mild sauce was phenomenal. Sweet potato casserole was literally to die for with the sweet taste of caramelized pecans. Green beans and the CORN BREAD PANCAKE were so freaking good I could eat here everyday. I have a huge sweet tooth so obviously got both fudge and pecan pie and the fudge blew me away. So chocolatey and delicious.

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    Photo of Aaron B.
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    11 years ago

    First time at Red Top! Loved it! Had a plate lunch of beef and pork as recommended by the server and it didn't disappoint!

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    10 years ago

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    7 years ago

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    7 years ago

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    12 years ago

    Great BBQ and very friendly people who work there! I'll definitely be going back for my BBQ fix!

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    11 years ago

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    8 years ago

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    12 years ago

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    10 years ago

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    8 years ago

    This has been the first place I've been too since moving to the area, food was great & service was excellent!

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    13 years ago

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    9 years ago

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    10 years ago

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    10 years ago

    Great barbecue. Owner very friendly when ordering. Met owner at the door when exiting...could have spoken or at least thanked us for coming.

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    17 years ago

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    14 years ago

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    12 years ago

    We had the pork chops and ribs which were delicious. The portions were large and the prices were excellent!

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    Que'd up 615 - Pork barbecue with potatoes and sauce.

    Que'd up 615

    4.4(53 reviews)
    19.6 mi

    Stopped in on a road trip for a late lunch. Place is conveniently right off I 24 between Nashville…read moreand Clarksville and easy to find. It's a typical BBQ/bar vibe with plenty of tables and TVs playing sports events. We ordered a brisket sandwich, pulled pork plate and had bbq beans and Mac and cheese as sides. Also got a thick slice of smoked bologna just to try it. All the food was excellent and served hot and fresh. The brisket was standout - flavorful and not overly fatty. Beans were super tasty. Pulled pork and bologna also excellent. Generous portions at reasonable prices. Will be back next time we're driving thru this area.

    Went here 2x the past 3 weeks. Bern wanting to try this place out. I was pleasantly surprised with…read moreboth the variety and flavor of the food. We ordered wings, tacos, and a loaded nacho-style platter. The wings came out crispy with a nice dry rub plenty of flavor without being overly greasy. The magic dust was a lot had to shake some off. My friend had the tacos were fresh, topped with crisp slaw and a good hit of cheese, and the sauce on the side added a nice kick. The nacho plate was piled high with tender pulled brisket melty cheese, and plenty of toppings to share. The only complaint I have is that the potatoes was bland when it was boiled. You can tell that the bbq and brisket was the only thing that flavors it. It was disappointing. Portions are generous, so you definitely won't leave hungry. The sides were solid as well. The jalapeno cream corn had a creamy, slightly creamy and sweet that paired well with everything. The potato salad was a classic creamy version, which helped balance out the spice from the wings. Service was so slow the server was running both bartenders and server. Even though it was busy, food came out hot and. On Fridays they have live music, which adds a fun vibe, though just know it can get a little loud if you're trying to have a long conversation. Avoid Friday if you just want to grab something to eat. Overall, a great casual spot to hang out with friends, enjoy good food, and take in some live tunes. I'd definitely come back to try more from the menu!

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    Que'd up 615 - Cool place

    Cool place

    Que'd up 615 - Half chicken platter  was fire !

    Half chicken platter was fire !

    Que'd up 615 - Cool bar ! Full liquor !

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    Cool bar ! Full liquor !

    Smokin Chikin - Bbq chicken breast, Mac and Cheese, Sauteed Broccoli

    Smokin Chikin

    4.4(395 reviews)
    6.9 mi
    $$

    Smokin Chicken was one of my absolute favorite places to eat. The chimichurri chicken was always…read moreperfectly seasoned, juicy, and full of flavor, and the hummus was hands down some of the best I've ever had. Every meal tasted fresh, and the service was always friendly and welcoming. I'm so sad they closed because it's one of those restaurants that's really hard to replace. They will definitely be missed!

    Summary: Fast food variations on chicken with sides of Southern comfort foods…read more An off night. That's what I think we had after reading the other reviews. Stopping here for supper, first there were the dark bathrooms that wouldn't light. Along with that electrical issue, an ear-splitting and head jarring smoke or other alarm went off every few minutes for about 15 minutes. Order taking was interrupted often when the counter employee shifted to incoming phone calls. That employee didn't know pulled chicken portion sizes in ounces and approximated with his hands. All of this created a dubious dining experience before we even finished ordering! This spot offers a variety of chicken recipes: roasted, BBQ, Caribbean, pulled, fried, and more. Sides includes Southern standards like mac and cheese, yellow rice, greens, coleslaw, and others. The pulled (shredded) chicken was overly seasoned with black pepper. Roasted chicken was a bit dry. The BBQ chicken laden with sweet sauce was the best of the chicken choices. Creamy coleslaw was 'meh' and lacked flavor. Rice, too, was just okay. Northern beans were nicely seasoned and well cooked. Pita triangles seemed an odd accompaniment since no sauce or dip was provided and they were too small to make sandwiches. Overall, the restaurant seemed understaffed, which could account for the messy tables and dirty floor.

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    Smokin Chikin
    Smokin Chikin - Barely warm, dry chicken and supposedly these are seasoned fries...

    Barely warm, dry chicken and supposedly these are seasoned fries...

    Smokin Chikin - Nope

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    Nope

    Red Top Barbecue - bbq - Updated September 2026

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