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    Restaurant 198

    3.9 (150 reviews)
    Open 9:00 am - 10:00 pm
    Updated 2 months ago

    Order Restaurant 198 Takeout or Delivery

    Restaurant 198 Photos

    RESTAURANT 198 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Restaurant 198

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    198 Empanadas
    Ronnie T.

    So, it was my first time here and I came solely to enjoy the delicious empanadas! It is the word on the street! I was greeted by friendly and warm customer service. The ambiance is very diner-esque, it feels like a cozy diner back in the 1950's! Now, let's get onto the empanadas! I ordered a shrimp empanada which came with a tasty romulaude sauce, and a chicken and beef empanada that came with a delicious salsa verde style sauce. The empanadas were seasoned perfectly, filled with juicy filling, bountiful in size, and delicious to the soul! My favorite was the beef empanada! It had a special signature touch, cheers to good eats!

    Salad
    Larry M.

    If you want good service and food. Give this restaurant a try. Their menu has a like for all your cravings. We've had breakfast and lunch on various visits, no complaints. I especially like the happy hour empanadas. Prices are reasonable too. Don't forget to see the cat mural. I did take photos.

    Chelsea M.

    Dined here recently and the food was very tasty. I really enjoyed the mocktail and the nachos. Atmosphere gave off a homely vibe. There were literally toys for kids to play with. Service was ok but could stand some improvement. Our server forgot quite a few things and swore at least 3 times.

    Beef empanada
    Jazzy L.

    Restaurant 198 completely impressed me, becausehonestly from the outside I was skeptical. However, the moment we sat down, the staff made us feel right at home with their friendly service. The food was absolutely amazing! Full of flavor, beautifully presented, and honestly even better than I expected. What really sets this place apart is the dedicated kids' play area. It's such a thoughtful touch. If you're looking for great food, great service, and a spot that truly welcomes families, Restaurant 198 is a must-visit!

    Fish Bites
    Maria P.

    Ladies and Gentlemen, I didn't want to write this review. I wanted to gate-keep one of the best margaritas in the DMV and bring a select few to enjoy it. The owner shared that it's a family recipe, now it's only fair that I stop being selfish and tell everyone :D I love the kitten on the wall, the decor, the seating, and how clean everything is. The food is a blend of American and Latin with a few dishes to represent MoCo (look at the salads)! There's also a vegetarian menu boasting tacos, enchiladas, and burgers; so everyone can be happy! My personal favorite has to be the Smashburger and those empanadas. All the empanadas. 5 stars for the following: Beef Picadillo Black Bean/Corn Crab&Shrimp** Plant-based Beef/Potato Mushroom&Cheese (kinda tasted like a calzone) and 4.5 for the Shredded Chicken. Tiny little pockets of happiness served with cilantro ranch (so tasty) and good vibes. The only one I wasn't fond of was the Chorizo/Jalapeño. The Paint Branch Cheese dip should be the standard for queso and those wings were phenomenal. I'm talking crisp on the outside and juicy on the inside. Loved their chicken tenders and fish bites too. I would love to see how the mussels and whole rockfish taste :D Overall, this is someplace to bring family, friends, colleagues, and a date with 100% confidence they'll walk out satisfied. Enjoy!

    Blue Corn Huevos Rancheros and a Denver omelette. No blue corn today but still delicioso
    Carolina M.

    Always happy to enjoy local food. I'm in a happy food coma. Kid and big group friendly. I like the diversity of the patrons that come here as well. They also do monthly community events.

    Menu
    Cortney S.

    Came across this place on yelp and decided to try it out. It was pretty empty in there for a Sunday afternoon. I ordered the cream of crab soup which was very good!! I would recommend that. They have shrimp and grits, but sauce is overpowered by the taste of tomato. You can't taste the seasoning if there was any. 4 large shrimp but they were overcooked and the sauce to grits ratio wasn't that great. I will say the steak and cheese was really good! Our server was nice but she was slow. For it to not be crowded it was really slow service. I ordered steam shrimp as well to go. The shrimp was a nice size but sadly they were over cooked as well. Wish I looked at it before I left. They have a lot of specials and karaoke night I saw as well but unfortunately in my opinion the food wasn't good enough for me to want to return.

    Paint Branch Chips Chilaquiles
    Thuy V.

    For family friendly breakfast diner vibes I give it a 5. We came with a good size party and they did great for breakfast. I think everyone enjoyed their meals. The kids liked the play area. It was very bright and homey and artsy inside. I had the chilaquiles (beans tortilla and eggs). Hubby had the cinnamon toast French toast which everyone eyed.

    Mocktail
    Coco B.

    The food was hot, incredibly delicious, and perfectly seasoned. First time tryin' this restaurant

    Whitney L.

    This was my second time trying restaurant 198 and it's a nice addition to the burtonsville area. I'm a big sucker for diner food so I first recommended my boyfriend and I try it out. I like their classic 198 breakfast (2 eggs the way you like it, hash brown and your choice on toast). Service is very good, they're quick about seating you and it's a casual and very family/friend oriented restaurant.

    Blue Corn Huevos Rancheros (~$13)
    Gellie E.

    I came here to meet with a friend for lunch. They have free parking but the lot was surprisingly full for a weekday. They have additional parking in the back. Restaurant 128 is like a modern diner. They have a dessert case (though desserts weren't being showcased) and advertised several community events, including live music and bingo nights. The brunch menu is available until 2pm. They have a sizable plant-based menu and happy hour is Monday - Friday from 4-7pm. We came on a Friday afternoon and there were several tables of senior citizens enjoying brunch. There was ample seating. Service was lovely, but the food was just ok. We started with the mussels for our appetizer (~$16). The mussels were slightly overcooked and chewy. The first mussel that I had was gritty. There were also a few empty shells with the mussels missing (and they weren't at the bottom of the bowl). The lemon sauce was tasty overall, but could've used a dash more salt. It is also served with two pieces of garlic bread which was perfect for sopping up the sauce. The size of the appetizer is good - if you wanted to, it could pass for an entree. For my brunch entree, I ordered the Huevos Rancheros (~$13). It typically comes with breakfast potatoes as a side, but I was able to substitute the breakfast potatoes for the hash browns instead. Kudos to the waitress and kitchen for their attention to detail and executing our modifications as requested. The Huevos Rancheros dish was nothing to write home about. The fried egg was too fried for my taste - they were over hard/well done as opposed to my preferred over easy, but I also didn't specify. Similar to the mussels, the dish was also light on seasoning. The table does have the typical condiments - ketchup, hot sauce, salt and pepper, etc. - to jazz it up yourself. The dish wasn't offensive, but I don't think I would order this again. Restaurant 128 has a nice community ambiance, but the food I ordered didn't wow me. Service was pleasant. I would come back to try the happy hour menu, but I'm not in any rush to return.

    An unusual and tasty choice - a Cobb salad, add steak.
    Roberto N.

    We are so proud of the staff here! They're trying so many new things, and doing a terrific job at it! The burgers, Cobb salads, empanadas, avocado toast, mussels, all are delicious. The environment is great; we usually get to sit near the outdoor garden, which has a fountain in it that the birds love to sit and take baths. I know it sounds stupid, but what a wonderful view while you're having dinner! It beats the holy tar out of a TV screen showing something that I really don't care about! If you REALLY want me to complain about something, the only thing I can complain about is that the blue cheese dressing for my salad tastes OK, but it doesn't have much if any blue cheese in it. Yet it is not ranch dressing either.

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    8 months ago

    Food is good and the service is pretty good. The ambiance is good also. Prices are very high.

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    Page 1 of 4

    Ask the Community - Restaurant 198

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    Hey friends! This is place is five minutes from my house and this is only my second time dining…read morehere. It's such a hidden gem. I was craving a good waffle so we stopped by. This restaurant is known for their waffles, obviously lol. Their menu features over 15 different waffle flavors. I ordered the cinnamon sugar waffle and my friend ordered the bacon egg and cheese waffle. I enjoyed my waffle. It was fluffy and not overly sweet. My only distaste was that some melted butter would complete the palette. My friend did not enjoy his order. He said that the waffle became soggy from the cheese and the grease from the bacon. He said that a corn waffle would be a better suit for the sandwich. -Customer service was friendly. -Free parking in front. -Reasonable prices. -No indoor seating. Take out only. I'll be back to try their other waffle flavors. Hope you enjoy!

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    Mike and Barry's Deli - Cole Slaw

    Mike and Barry's Deli

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    A small deli in an office building open for breakfast and lunch (closes 4 pm). Wouldn't have found…read moreit if not for my Yelp search for sandwiches as we were driving in the area. We got a pastrami Reuben and a "Corned Beef and Pastrami". Each was on toasted rye that was perfectly prepared. A good portion of meat on each and I have to say, an excellent deli sandwich. And the price of each ($8.99) is very reasonable. We also got a side of potato salad and side of cole slaw. Both were good and the container is very generous for $2.99 each. There's a variety of chips available and a soda fountain with free refills. Limited seating. The staff there were friendly and appreciative of the business. It's a really nice place to stop in for a sandwich. I likely will try one of their entree salads next time. Breakfasts sound good on the menu also. We don't come to the area often, but this will be our new go-to lunch spot.

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    Mike and Barry's Deli - Look for this sign between office buildings

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    Lib's Grill - raw oysters

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    On a cold, weekday evening my foodie companion and I decided to try something new and headed out to…read moretry Lib's Grill in Maple Lawn. The atmosphere was warm and friendly, welcoming and not pretentious, a mix of couples, families, and groups of friends enjoying a night out. The restaurant was bustling, the bar area was nearly full and while we did have a reservation, it appeared not to be absolutely necessary. Service was friendly, prompt, and informative.    I started with one of their craft cocktails and our server recommended a beer for my friend. The drinks were perfectly refreshing and a good start to our evening. When my friend saw they had oysters, this convinced him we had chosen wisely. We selected a mix of their oyster offerings. They arrived chilled and with just the right amount of condiments making for a tantalizing slurp to start our dinner. For starters, we selected the Brussels Sprouts and the Roasted Beet Carpaccio. The Brussels were perhaps some of the best we've had in quite some time, perfectly cooked and seasoned. The goat cheese on the Beet Carpaccio was very good, but for me, the flavor profile wasn't quite there, it needed a little more acidity. For dinner, my friend selected the Shrimp and Grits, and I chose the Argentinian Steak. While quite good, constructive criticism would be that the vinegar in the chimichurri, smothered an otherwise perfectly cooked, flavorful steak and the rosemary overpowered the roasted potatoes. The grits, while delicious, were almost too creamy rich, but otherwise a delicious blend of sausage and shrimp. For dessert, we shared the Key Lime Pie and the Carrot Cake. The cake was very good, but we weren't fans of the hardened frosting top, and we wished the Key Lime Pie had even more tart, lime flavor.   The portions were plentiful, the price point was reasonable, and all plates were wonderfully presented. The friendly neighborhood environment, atmosphere, and service all enhanced our dining experience. Definitely give them a try, we will return and look forward to it.

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    Christmas tree still up. Glad I'm not the only one.

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    First Watch - The Works with toast and seasoned potatoes

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    I have had consistently good experiences at this First Watch, and I wanted to give special…read morerecognition to Genevieve Hardin, the manager, for exceptional customer care. The breakfast and brunch options here have consistently been high quality. The menu feels fresh, creative, and thoughtfully put together, with options like avocado toast, quinoa bowls, fresh juices, and seasonal specials. The lemon blueberry cornbread was delicious, and the restaurant itself is in a nice location, well kept, bright, and pleasant to visit. During one recent visit, there was an unusual service issue at the front. Genevieve stepped in with exactly the kind of professionalism, warmth, and accountability that makes a real difference. She listened carefully, did not minimize the concern, took responsibility on behalf of the restaurant, and made sure I felt valued as a customer. What impressed me most was not just that she addressed the issue, but how elegantly she handled it. Genevieve was calm, gracious, sincere, and clearly committed to making things right. Her response reflected genuine leadership and real care for the customer experience. Mistakes can happen anywhere. Genevieve's response is the reason I left still feeling good about this location, and she deserves real credit.

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    Restaurant 198 - breakfast_brunch - Updated May 2026

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