My husband and I had lunch with our two grandsons. The food was great, friendly staff, and prices…read morewere reasonable . Service was fast. The place was clean and modern touches.

Food: overall 4/10 I didn't get any pics except for the chicken wings…read more Calamari- was the smallest I've ever seen. $8 but the taste was ok. 6/10 Chicken wings- was free after spending $50 but they could've kept them. (See pic) I also asked for them to be fried hard. Tasted like they were drenched in bbq sauce out the bottle. Nothing special. 0/10 Combo#1 seafood boil- umm underwhelmed. Didn't see any garlic pieces tastes like country crock and garlic powder with a sprinkle of Cajun seasonings for razzledazzle. The skinniest crab legs about the same size as the china buffet's and the shrimp was over cooked. 3/10 go to storming crab and pay the extra money! $21.99 Shrimp Hibachi fried rice- no flavor and only 4 pieces of shrimp. 3/10 $14.95 Service- 3/10 Staff was rushing us to order and didn't provide us with crab cracker tool and when we asked for a crab cracker tool they said to bring the tool back up to them once we are done. lol they had an employees teenager waiting in the dinning area and the staff who was taking drive through orders was outside smoking while doing so. Idk. Ambiance- 7/10 it was clean on the inside. But they had some weird show on the tv.

Great service and pleasant staff…read more Particularly liked the catfish and the chowder. A neighborhood place that we should go to more often.

We enjoyed the atmosphere. It felt like a mom and pop kind of place. The staff was very friendly,…read moreand even gave my daughter a balloon she was pointing at. My husband enjoyed the fish; it wasn't necessarily my cup of tea, however I am not the best judge of fish. The fries were good. We ordered beignets and they were pretty tasty! The service was quick and again, we were treated well by all staff!

We have been to the StrEatery twice in the past two days. On Thursday 7 of us met for a birthday…read morecelebration in the mid afternoon. We were able to sit, visit, order and eat, have birhday cake (which we brought), open presents and not feel rushed or pressured tp leave the establishment. There are 4 resturants, a cheesecake vendor and a full bar insde the open air building all sharing the same dining space. My husband and I went back this afternoon for an early dinner . Over the two days we shared, nachos (loaded with bacon, chicken, cheese, and chives) a hamburger and fries, korean bbq and hibachi chicken. All were extremely tasty, with the exception of the Korean bbq, which was just OK. We went back for the hibachi chicken it was good good. You prder at onw of the 4 counters ,pay and are given a number to pur on your table. They then bring the food to your table. The chef from the hibachi vendor came to check on us adter we were eating to see of we were satisfied. That was kind. Both days they were out of egg rolls. Street parking and a lot off of third street behind the building

I haven't tried every restaurant in the Louisville StrEATery, but I have been generally unimpressed…read moreevery time I've stepped inside. It feels like someone tried to make a ghost kitchen into a tourist attraction. Not a good combo. To steal from another review: who is this for? One positive though: I love that they provide sanitary wipes at each table to wipe it down yourself. Some could argue that should be the server's job- and it definitely should be, but it's nice to be able to do it to my standards.

Have heard about this gem for 20 years but never tried it until last night. Wife and I sat at the…read morebar - love the atmosphere: spacious dive bar with low ceilings and wood paneling. There are also picnic tables out front. You get a faint whiff of the grill/smoker upon entering. Kylie was our bartender and she was fabulous - knowledgeable, friendly, and answered all of our questions with patience. Wife ordered a mango margarita and doesn't like a lot of tequila, so Kylie went half and gave her a shot on the side in case she wanted to add more. It was wonderful. I had a couple of beers. We started with the fried mushrooms, which aren't what you would expect. It's two large portobellos cut into chunks, battered, fried, and served with sun-dried tomato mayo. They were great. I then ordered a duck taco, brisket taco, and a side of Grippo Fries with smoked mayo. I'd never tried duck but that taco was smack-a-lackin'. The brisket taco was also good, and the fries were fantastic - sweet and spicy, fresh cut, and crispy. Wife ordered a pork belly slider and truffle fries. She enjoyed the slider but didn't care for the fries - just not her thing. The portions here are large. A side of fries will feed three people. We took a hefty portion of them home, as well as some of the mushrooms. We could've sat there at the bar and spent 3 hours socializing and enjoying a smattering of cocktails - love the setting. Look forward to going back and trying one of the burgers at some point.

Well I'd classify this place as a dive bar in the sense of the word. It's definitely not 4 star…read morenoted and maybe not the best exclusive signage and overall 4 star appeal; but it a diamond in the rough, persa. This place is quaint, nice location (on a corner ) decent seating, not a big outdoor dining area, the bar is long and has the memories of the old day saloon. Now the food; terribly good! Menu isn't extensive but good items and variety that will satisfy anyone's appetite. It was Father's Day but as soon as it opened they were quickly filled with patrons and people kept coming; even waiting to get in. The fries in duck fat were awesome. Since so many baskets of fries like this for a long time. The smoked wings are great, meaty and savory. I had the pork belly tacos; my only disappointment was you only get 2 per order. The fine combination of ingredients were splendid and the pork belly so tender. My wife had the bbq pork sandwich on pretzel bun. Very good tasting and this was with no bbq sauce on it. If you're in the area, do yourself a a favor and stop in. I can't wait to go back ( as we live in southern Indiana) so might be a bit but definitely want to try a few other items.

I got the Seafood Platter. The cod fillets were a good size but overcooked and came out dry, tough,…read moreand chewy. The fried oysters were overcooked too -- super hard and hard to chew. The crab cakes and butterflied shrimp were just okay. The fries, fried scallops, and hush puppies were good (though the hush puppies were pretty small).The breading on everything was very dark, not the nice golden color shown on their website. Might've just been a bad day -- I'll probably give them another shot in a few weeks.

Went here for lunch and got a white fish sandwich platter. Came with slaw and fries. It was a…read morelittle expensive for what I got unfortunately. $16 and no drink but it was ok. I'll come by and get something else again

Maybe my new favorite take out! I don't sit down so can't comment on the vibe, but the food is…read moregreat, always fast, always great portions and easy to order. Fresh food and lovely poke.

SHAME ON YOU! A…read moreblind man was told to leave his guide dog outside. Twelve years ago, my dear friend began breeding Goldendoodles: to produce dogs capable of changing lives and they did (Many Many Lives) One of those puppies is Ozzy. Ozzy isn't "just a dog." He is a highly trained guide dog by Custom Canines Service Dog Academy who gives his person, Kevin Kraly, the independence that many of us take for granted every single day. He is Kevin's eyes. His partner. His freedom. Recently, Kevin and Ozzy attempted to enter THIS restaurant together. Instead of being welcomed, they were turned away. They were asked for identification for Ozzy. They were told they could only dine outside only there was no outside dining . They were even told Kevin could come inside if he tied Ozzy up outside and left him there. Imagine being told to leave your eyes at the door. Let.that.sink.in. A blind man was told to leave his guide dog outside. Even after the law regarding service animals was shown and explained, entry was still denied. This isn't simply poor customer service. This is a reminder that many people with disabilities still face barriers that should not exist in 2026. The Americans with Disabilities Act protects the right of service dog teams to access businesses open to the public. These protections exist because guide dogs are not pets--they are essential medical assistance animals that allow their handlers to navigate the world safely and independently. No one should have to fight for basic access because they are blind. No one should have to defend the legitimacy of their guide dog. And no one should ever be told to leave their eyes outside.

I was expecting big things from here but the food didn't measure up. Saw a You Tube review that…read moremade me try it. Ordered the Jack Salmon combo that tasted bad, I threw most of it away. My wife didn't like her Gyro combo and said the carrot cake was ok. The service was outstanding: fast, and professional. This place has a very large menu, so hopefully they can earn redemption. If they do I will let y'all know.

Good fish, and open til 10 Pm!!!…read more I got a craving for grilled fish at 9 pm, and every thing was closed! Somehow I found this place, and I was glad that the others were closed! Grilled Tilapia was delicious, as were the side orders! Took a while ( every order made special) but worth the wait! Prices aren't bad, either!

I have the "cure" for a dull night out or a so-so lunch with friends. I "prescribe" Franny's…read moreSeafood for anyone that enjoys casual quality and a first-rate taste of the ocean. Everything we sampled was delicious. There's even great sandwiches/burgers for a change of pace. Reasonably priced. A top flight bar. Professional, courteous staff. Franny's has it all. Dr. H Charlottesville, VA

A friend recommended Franny's to me and I am a huge seafood lover, so I had to check it out. Boy,…read morewas I impressed! We got great service from our waitress Raven, who was a delight from the beginning to the end of the meal. We also had a great interaction with the manager who I think her name was Essie and she was also a delight. I had the fish and chips and it was amazing. The star of the dish though is the tartar sauce, which has a hint of dill and lemon in it. The hush puppies made with cream cheese were also a very tasty surprise. The dessert was a profiterole with chocolate and hazelnuts that was an absolute smash with my date and I. Go to Frannys for the service and the amazing food will just be a nice bonus.