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    Rice Contemporary Asian Cuisine

    3.5 (251 reviews)
    ModerateAsian Fusion
    Open 11:00 am - 9:00 pm

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    RICE CONTEMPORARY ASIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Live music on Thursday.
    Stacey G.

    Good first experience at Rice on Thursday, which turned out to be live music night--and happy hour too. My mom loved her mango paradise mocktail (drank two). HH priced potstickers were good. K-beef tacos were a good bargain--I can't say more because my mom repo'd my tacos for herself. We packed up my mom's general chicken, to my husband's credit and he gave it a thumbs up. Bread pudding was just ok--but it was an odd choice at an Asian Fusion restaurant. Will be back to try lunch specials.

    Combination A
    Mark R.

    Good menu options for sushi and Thai food. Opted for the Combination A sushi entree which had a good selection of sashimi and nigiri sushi. It wasn't Nobu quality, but it also wasn't Nobu price. $30 for the little boat was a very good value and the sushi was enjoyable. $9 for a 20 oz Sapporo bottle also seems fair these days. Service was prompt and friendly. I'll be going back during this visit to try the curry lunch options.

    Panung Curry
    Jean C.

    Had an amazing family dinner here. The food was spectacular. I had the Panang Curry which was outstanding! The service was great and we shared an order of the Mango Sticky Rice and bread pudding for dessert. My parents dine here fairly often for the Kung Pao I tried it and it was fantasti. Definitely hope they brinag us here again next visit.

    Spicy honey tempura shrimp roll
    Veronica C.

    I've never dined inside here, I just got takeout but the food is pretty great based on my takeout experience! I got a lunch portion of the general's chicken with brown rice and a very delicious tempura shrimp roll that had cucumber, cream cheese, avocado, jalapeño, Sriracha and honey lemon sauces with adorable little slices of lemon.. yummy! I highly recommend getting that roll if you like shrimp and sweet, spicy and citrus-y flavors. I feel lucky to have this place located in the same plaza my workplace is located and I will definitely stop here when I'm in the mood for Asian cuisine from now on.

    Pho
    Dani S.

    I said I was going to come back and try other items on their menu so lunch brought me to Rice again. What I do really appreciate about Rice is that their lunch menu extends till 4. Some places you have to get there by 2 but having the option till 4 is nice! I did come a little later today so it was slower. It was nice to eat in a slower environment. My server was the same server as the last time I dined here. She didn't really have a personality. Really blunt and to the point. It makes you feel like just another customer. No warmth or excitement to her approach. She did do her job by checking up on us and filling waters but that's about it. It's just another table type of attitude. For lunch I ordered the yellow curry with tofu. It came out on a beautiful plate. The presentation could have been handled a little better. There a yellow curry all over the plate. It looked really sloppy. For a lunch portion, there was a good amount of tofu, baby potatoes and carrots. They also give you a nice portion of rice with the curry. The curry had a nice amount of heat to it. It was creamy with the coconut milk and savory with the yellow curry. The first few bites were great but after that I did notice the curry was on the sweeter side. My favorite bite was the rice that soaked up the sauce with a chunk of tofu. It was a decent lunch but overall, it was on ok experience this time. Side note- the sugar container had dried sauce all in the side of it. With such a pretty establishment you'd think the things they bring to their customers would be a little cleaner.

    The sashimi here is incredibly fresh and generously portioned. Beautifully presented with so much care and artistry -- truly worth it.

    This is one of my favorite Thai restaurants and a place I visit regularly The food is consistently delicious, and the service is excellent -- warm, attentive, and genuinely thoughtful. What really stands out is how well the staff remember their customers, which makes every visit feel special. Whenever I bring friends or acquaintances here, everyone ends up loving it, and I always feel proud to introduce them to this place. Thank you for maintaining such high standards in both food and service, and for delivering the same quality and care every single time

    Hanoi Fresh Roll with Shrimp

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    Went out to lunch with some friends, none of us "loved" our food, but it wasn't awful. Server seemed a little snappy, but service was quick.

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    Taste Asian Fusion Bistro

    Taste Asian Fusion Bistro

    4.5
    (185 reviews)
    7.3 mi
    $$

    Excellent food | great service…read more We stumbled upon this place last minute on our road trip. This place had high ratings, so we figured we would give this a try and order pick up on Doordash. We ordered spring rolls, general chicken, pad thai, and drunken noodle. All mild spice and no egg (food allergy). I had my husband to go in and check our order was received after no confirmation on DoorDash. The lady apologized and was quick to give us complimentary gyoza - wow! Our order was ready within 20 minutes. Everything was delicious!! I'm so happy we ordered our food from here. There was so much drunken noodle that I saved it for leftovers. The general chicken is excellent with a light crispy batter. The chicken in our dishes are not dry. I'm very happy and will return here if we find ourselves visiting Boise.

    My cousin made us reservations for dinner at Taste last Saturday. We got all of our kids ready for…read moretheir prom and decided to have a prom moms dinner for ourselves. My sister and I showed up first. We got sat at a round table and chilled until the rest of our party showed up. After everyone got there, we all checked out the menu. There wasn't a real organized system between the employees that served our table. It was a reservation for 5 but only 2 menus and 2 waters were initially dropped off. After everyone got there, 2 more waters were brought out but not the 5th glass that was missing. Then we got an over abundance of menus when we just needed a couple more. It was a rough start. We finally got to order appetizers and dinner. I got the Asparagus Delight with extra chicken. My sister ordered Pad See Ew. My cousin got the Khao Soi with rice noodles. The two other prom moms got General's chicken and a sushi roll. For starters we got the fried green beans and calamari. The wait on the appetizers seemed long. Nothing is more annoying than not being able to enjoy your starter cause your dinner was right behind it. 2 fried green beans were brought out. We had to call the server and ask about the calamari. We were confused if that was 1 appetizer of fried green beans split into 2 plates for easier sharing or if it was actually 2 orders. Well, it was 2 orders so the extra portion was taken back. The calamari did come out shortly but was fast considering we waited so long initially for the appetizers come out. I didn't try the appetizers but from what was being said the fried green beans were good and they have had better calamari. As fast as that calamari came out, I'm sure it was prepared quickly. Not taking the normal time to actually prepare something that could turn into rubber if it's not cooked properly. Dinner came out shortly. My dish looked really good. There was bright green pieces of asparagus. A few hearty chunks of cauliflower. I noticed quite a few shrimp and a decent amount of chicken. My dish was good. The veggies were fresh and crispy. The sauce was on the sweeter side but still tasted good. The shrimp was tender but did have a fishy scent to them. The chicken could have been velveted. It was white meat and we all know white meat can lean towards the drier side. I think velveting could have fixed that. I did ask for extra chicken and in all honesty I don't think I really got the extra I had ordered. Service was decent. The timing of the appetizers and food could be worked on. Some communication between employees would have been nice for more organization. I came here for lunch and wasn't impressed with portion sizes and I will have to say I wasn't impressed with the dinner portion either. It's cool that I got to come back and vibe with my family tonight. It was busy so it's great to see that people are out supporting their local Asian restaurant. I unfortunately have such a high bar set from my family and growing up in this industry. I really wish this place would have met my expectations the second time around.

    Photos
    Dining room
    Dining room
    Pad See Ew, Thai Fried Rice, General Chicken Special
    Pad See Ew, Thai Fried Rice, General Chicken Special
    Chacha

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    Chacha
    Shiok! Ridiculously Delicious

    Shiok! Ridiculously Delicious

    4.3
    (139 reviews)
    48.8 mi
    $$

    If we had never eaten here before, today's experience would have been one and done…read more After spending Spring Break camping at Three Island Crossing and Bruneau Dunes State Park, we stopped at Shiok on our way home to Boise for a late lunch. The vibe from the waitress told us she didn't want to be there. We were barely greeted and shown a table to sit down at. We barely had seen the menu when she came by and asked us about drinks and appetizers. We asked for two glasses of ice tea and said we needed more time to look at the menu. When she came back to take our order, we still hadn't received our ice teas. She even brought us our cups of soup before the teas. Since we weren't provided water when we sat down, we waited 15 minutes to get the teas. My wife ordered a sweet and sour chicken dish and I ordered Kung pan chicken. When they arrived, they looked almost identical: deep-fried chicken in a sweet sauce. Only Kristy's dish had some slices of bell pepper, while mine had a piece of raw broccoli and some dried chiles. Tasting mine, it was definitely sweet and sour. When the waitress came around I asked if that dish was really Kung pao chicken and she assured me it was. I said the sauce was sweet and the chicken was deep-fried and was unlike any Kung pan chicken I'd ever had. She told me she would trade it out, although I was unsure what she was going to replace it with, since she had insisted that what I had received truly was Kung pao chicken. She returned a few minutes later and said the chef had made a mistake and was making the correct dish for me. It came out and was fine. But what bothered me is the server just assumed she had brought me the proper dish to begin with. If she had simply looked at it and agreed it looked nearly identical to Kristy's sweet and sour dish, she would have easily concluded a mistake had been made. Which I would have understood. Instead, she didn't believe my explanation of why it was the wrong dish. If I was the chef in the kitchen, I would have brought the corrected dish out to the customer myself and apologized personally. He took the easy way out by putting it on his waitress. This is a restaurant we love and have spoken to the owner before. We will go there again, but this was a very disappointing experience.

    My daughter and I had lunch here today. The food was so fresh and hot. We ordered the sampler…read moreappetizer plate which had 4 Spring Rolls, 4 Crab Rangoon, 4 Potstickers, and 4 Barbecue Pork. All so delicious. My daughter ordered the Sweet and Sour Chicken with Jasmin Rice and I had the Chicken LoMien. We also had the Hot and Sour soup. Everything was so fresh tasting, with fresh vegetables. The servings were huge and we ended up taking home a lot of food. The service was fast and our server was so friendly. The menu is also like a book. So many things to pick from. If you enjoy Chinese/American food I highly recommend this wonderful restaurant. We will certainly be back again.

    Photos
    Very clean and decorative
    Very clean and decorative
    The dish insisted was Kung pao chicken. It was really sweet and sour, with a few dried chiles thrown in, along with a piece of broccoli!
    The dish insisted was Kung pao chicken. It was really sweet and sour, with a few dried chiles thrown in, along with a piece of broccoli!
    Shiok! Restaurant (near Grandview, Idaho) 2nd time here! ***** Even if you Don't like Asian food, you will before you leave here!

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    Shiok! Restaurant (near Grandview, Idaho) 2nd time here! ***** Even if you Don't like Asian food, you will before you leave here!

    Rice Contemporary Asian Cuisine - asianfusion - Updated August 2026

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