Eighty-five words needed for a review. Instead, 85 ways to say bland…read more 1. Plain 2. Flat 3. Weak 4. Subdued 5. Neutral 6. Dull 7. Mild 8. Tepid 9. Dim 10. Nondescript 11. Tasteless 12. Flavorless 13. Insipid 14. Characterless 15. Unseasoned 16. Unspiced 17. Underseasoned 18. Unflavored 19. Vapid 20. Sapless 21. Forgettable 22. Unremarkable 23. Mediocre 24. Ordinary 25. Lackluster 26. Lifeless 27. Monotonous 28. Weak-kneed 29. Passable 30. Meh 31. Stale 32. Cardboard-like 33. Paper-like 34. Sawdusty 35. Wooden 36. Chalky 37. Powdery 38. Dusty 39. Crumbly (in a bad way) 40. Styrofoam-like 41. Watery 42. Runny 43. Soupy 44. Diluted 45. Weak-bodied 46. Brothy (in a negative sense) 47. Juiceless 48. Soggy 49. Limp 50. Thin 51. Spiritless 52. Energy-less 53. Flatlined 54. Lacking oomph 55. Without depth 56. Hollow 57. Empty 58. Inert 59. Dead 60. Pale 61. Gentle 62. Light 63. Simple 64. Bare 65. Delicate (borderline negative) 66. Faint 67. Muted 68. Soft 69. Thin-flavored 70. Restrained 71. Awful 72. Pathetic 73. Flavor-dead 74. Forgettable-at-best 75. Zero-impact 76. Weak-sauce 77. Dead-on-arrival 78. Culinary wallpaper 79. Plastic-tasting 80. Airy 81. Beige-tasting 82. Like chewing paper 83. Like boiled nothing 84. A ghost of flavor 85. Food without personality

Keep raising prices and food seems to be getting not as flavorful. They still make a decent pie but…read morefor a few toppings and for 30$ it's hard to justify now. Maybe I'll try something different. I feel for the staff as it seems to be the same faces. I hope yall get some good AC soon

I and my friends choose to go there every time! Everything is delicious. If you try it once, you'll…read morefind it the first visit with many more in your future.

skip it. raw pizza, mush for stuffed mushrooms, maybe 10 pieces of toppings spread so thin that…read moreseveral slices had nothing. owner refused a refund without bringing the food all the way back to their store when it's already in the trash (offered to take a picture) hungry toddler. out $45. Note to jojo on your response, you LAUGHED AT ME WHEN I GOT UPSET AT YOUR COMPLETE LACK OF CUSTOMER SERVICE, ACCOUNTABILITY, EMPATHY. YOU CALLED ME BACK AND LAUGHED AT ME AGAIN. BEST OF LUCK WITH YOUR FUTURE ENDEAVORS. ​

I ordered pizza and garlic knots, they were amazing!!! I finally found a great pizza place in…read moreFlorida, took me 3 years!! I had it delivered so I can't say anything about the actual restaurant. My pizza and knots arrived quickly and hot! . Garlic knots were dripping with garlic deliciousness! They were definitely fresh! I will definitely we regular customer!

Don't eat at Rick's. They have roaches in the kitchen. Their kitchen is very nasty. They're staff…read moreis very rude. The food there stinks. The staff does not wash their hands after using the bathroom. I won't be there work there. I'll go there ever again.

Gotta love this place; seriously, the place is outdoors, the people who work here are chill, and…read moredamn is the food just good. If you like carnival-style food with a homemade twist, this is the joint for you. I guarantee you won't go hungry. I highly recommend the Grilled Cheese (which has quite the cheeky nickname) that essentially is their staple item, and has many variations that you can pick from. When served with their Tomato Bisque, it's a winner!

My son and I were headed to the Replay Museum, but wanted a quick bite to eat. The sign out front…read moregot my attention and then the owner came out and greeted us. That sealed the deal. I got the "Fat & Sexy Best Grilled Cheese Sandwich." It was delicious. The owner says it has eight different cheeses that he has shipped weekly from Wisconsin. My son had the pizza cannoli and it was also delicious. Seating is outside in the shade. It was a bit pricey, but everything in downtown Tarpon Springs is on the expensive side.

Great service, felt like home when stepping in. Good was delicious, I went with a few friends they…read morealso felt the same way. Would definitely recommend.

Awesome pizza and great atmosphere! Super friendly staff and owner…read more The whole place was filled with great sports memorabilia, primarily surrounding the Buffalo Bills football team.

Wow! Where has this place been, I never noticed it. My wife and I drive from New Port Richey to…read morePinellas all the time, trying out new Pizza places. The pizza at the Plumb Tomato is great and my wife loves the Greek salad, it comes with big slabs of feta. I love the sauce on the pizza. I talked to the owner he told me he made it himself, I laughed because I thought he was kidding. Turns out he was serious and I believe him because you can't get sauce that good at Costco. They have a higher standard of pizza at the Plumb Tomato. All the ingredients were fresh. I can get fresh green pepper on my pizza and I love that, most places use canned vegetables.

Wish I took more pictures of the food we've gotten here but this is our second time at Plum and we…read morewere not disappointed. I crave their vodka fries! Crispy fries topped with freshly made vodka sauce, tons of fresh omozzarella cheese and herbs. I consider myself a fry connoisseur and this has to be my second favorite in the Tampa Bay Area. Service is usually a little slow. It's a small restaurant and often times takes a little bit to get served or grab a servers attention but the ambience is quaint and casual and a great place for a night out or a family friendly meal.

I love pizza and a very picky, and Nina's pizza is one of the best! The upside down pie reminds me…read moreof a place in Brooklyn call L& B Spumoni Gardens, and is delicious! The owner Rosario uses quality cheese, and his pizza is excellent!! I had the Grandma's pie several times, and is consistently delicious! I'm very happy that it is so close to where I live!

Love Nina's fresh ingredients and authentic flavor! Cheese pie perfectly crisp crust and sauce…read moremakes the day when want a simple slice on the run. Brooklyn Supreme toppings have the right blend. Garlic knots so good. A few more things I need to try but love my go-tos. The owners are so friendly and are focused on each customer to make sure they are satisfied. No dining room, but a couple high tops if grabbing a slice. Closed Tuesday's (learned that the hard way); was so ready for a slice and had to return later in the week. It was worth it!

Went to the bistro for the first time. Nice relaxed upscale Italian food with a very relaxed…read moreatmosphere. The servers are well trained and work together as a well oil team the atmosphere is of an old establishment with tin roof and exposed brick for Homie and very comforting. Melissa was our server and you could not ask for more. Personality with knowledge and obvious love for what she does. The food was absolutely incredible. Had lasagna which was meaty and cheesy with not being too much of either also had the pesto chicken, which was nice and white and very flavorful. The salads that come with the meal are absolutely incredible as they are mostly for sale lettuce. Both the blue cheese dressing and the ranch dressing are in-house made. I could not recommend this place more.

I am on the fence about this place. The restaurant itself is lovely. The hostess and wait staff are…read morefriendly and welcoming. The food is good. It's not fantastic. I will not crave it, but it's not bad. If we were in the area and needed to eat, I would definitely stop there again. The notable exception is the Arancini. They would be better with a little meat in the center. We've enjoyed them twice now and they're delicious. What is bad, and why I gave it three stars is the bar. When I go for a nice night out, I want a delicious cocktail. It makes their night feel special. Their bartender is terrible. My drink tasted like they'd used a mix and added vodka. It did not taste fresh or specially made. It tasted packaged. Worse than that, it originally arrived wrong. I ordered the pomegranate martini without the sugar rim. In my opinion, the sugar rim would have made it too sweet. Skipping that step makes the bartender's job easier, right?! I got a sugar rim. When the server arrived and put it down, she immediately noticed and brought it back for the bartender to fix. This is not the first time I've had a bad drink there. The last time we went I got an Italian Margarita. Horrible! I have never had a drink that was actually undrinkable. Now I have. Amaretto has no business in a margarita. A margarita is supposed to be fresh and bright. The Amaretto overpowers everything. One sip and I sent it back. It was replaced with a lemon drop. I did enjoy that very much, but what I didn't enjoy was the rock candy garnish. Again, too sweet. Who do they think they're bartending for, children?! Ditch the sugar!