We had a dinner circuit with friends of local eateries and this place landed on the shortlist…read more DellaSantina has been open for several years and recently added a pizzeria that is completely separate next door. It is away from from the beaten path of the Smokies and they recommend reservations for dinner. Open at 3pm, I called and he gave us a 6:15 time which worked well on a slower Wednesday. The entrance gives way to a nice bar area with a few TVs, booths and white linen tables. We each settled on a bottle of Sangiovese and Pinot Grigio and the mussels appetizer and bruschetta. Our waiter Andrei was professional and prompt. We decided to have a glass of wine and enjoy conversation and our apps without ordering our entrees and expediting the occasion. Andrei checked back several times and kept our waters full and was very patient. We settled on clams fettuccini with a white wine butter sauce and my lady got the mussels in the same sauce. It was a garlic lover's delight and I'm certain I'll never be a vampire. We enjoyed the setting and the atmosphere was relaxed. A liquid dessert pour of tequila and whiskey settled us and we skipped dessert although it was tempting. Overall the prices were a bit higher but the service was excellent and our meal rang true. It was a great first impression and we had leftovers. It will be added into our rotation and look forward to trying other pastas and seafood.

The Frutti di Mare is phenomenal!!!…read more We happened upon this wonderful location by watching "Adventure is Out There" on YouTube. Totally off the beaten path, and so worth it. Just when you think you're lost, you arrive. The Focaccia bread that is served really good. Suggest getting marina as opposed to olive oil for dipping. The meatball was nice sized (big enough to share) and marinara sauce was really good. The Frutti di Mare was suggested by our waiter Anthony (very knowledgeable about the menu and offerings) to use white wine sauce. It was a great suggestion. The ingredients were obviously fresh and the portion size was easily shareable. We shared a Tiramisu. And let me preface that my wife has never liked this dessert. But the YouTube review swayed her perspective. And she loved it. You can tell that it's a labor to make (we talked to the owner's wife and she concurred). The only negative would be due to personal preference. The Caesar salad dressing didn't have anchovies. It was lemon forward and good, but it's just something that we like.

We enjoyed our dinner one evening while visiting. The food was good but our waitress was even…read morebetter. She answered all our questions about our meal but also made us some delicious mixed drinks. She was smiling and friendly and we exchanged a few laughs nick named her tall Tammy which she laughed about . She really made sure we had a good time and excellent service. We'll definitely request her again next time we visit. I won't forget her name

agustine was the best server I've ever had in my life the food was amazing and agustine was amazingread more

Good pizza is hard to find in eastern Tennessee but this place is an exception. Kids had boring…read morecheese and liked it. We had their deep dish and did not disappoint. Had that authentic chicago deep dish taste as tasted amazing. The staff was friendly and took care of us. Will be back soon.

Always a great meal at a very affordable non-tourist prices. Located across the street from the…read moreMagic Mile on Teaster Lane. Locally owned, friendly staff and excellent food every time. I had the "Del's All the Way" pizza which had pepperoni, sausage, beef, onion, green pepper, and mushrooms. Great hand tossed pizza. My wife had her usual which is the baked ziti special. Always great and includes 3 garlic knots and a salad with the meal. This is one of our always 'go to' places when visiting the Pigeon Forge area and it NEVER disappoints!

Solorzano's Gatlinburg 1235 E Parkway 865 325 1750…read more We really liked Taste of Italy and Gerry. However, management problems seemed unsolvable. Just never knew when Taste of Italy was opened or closed. I often wonder how local businesses survive inflation and the unskilled job market. Solorzano's - I did Not make up this name -- Claims to be real Italians from near Naples, Italy. Not fans of Naples Pizza.... Yes, a slight remodel and open from 10:30 am - midnight. We have excellent Pizza in Dayton, OH, and we tend to prefer Mountain and Tennessee cuisine during our Smoky Mountain week. My wife spies Zuppa Di Pesce, and I order Shrimp and Scallops Fra Diavio. Both are excellent, and we recommend a pasta entrée. Solorzano's Gatlinburg offers their design of Gourmet Pizza, and offers this pizza by the slice. It's ok, but a Chicago pizza is our style; and we'll stick with our pasta orders. Solorzano's has been open for several months, but has not learned Marketing - have not seen advance knowledge of this company. Also Biden did not cause Inflation - Lots of Corporate Greed did and Solorzano's shares in this greed. Solorzano's prices are way too high. DO NOT display your political Bias on the Menu! We recommend Solorzano's and hope for the best.

Pizzaria located in a shopping center with ample parking. Inside has decent seating for small or…read morelarge parties. Decent pizza ordered the Carmela Soprano spinach, eggplant, fresh garlic, chunks of ricotta cheese and fresh basil. The toppings paired nicely and made for a solid pizza.

Wesley, thank you for a wonderful experience at lunch: super attentive & very mannerly!…read more The food was delicious and fresh! Please do yourself a favor when you visit & order a rum horchata: DELICIOUS!

This place I've been SO EXCITED to try because I'd pass it on the way to work and it was good but…read morenot great? I think living in Cali my whole life has definitely set high standards for Mexican food The horchata was very yummy-needed a LITTLE more sweetness BUT I devoured that! So many choices on the menu! I ended up going with the cheese enchiladas which I thought again were good, not great. The texture of the tortilla I thought would be better with corn tortillas? Just thicker and better tasting. Rice and beans were an extra $2.50 to add on.The portions for the meal are big so it's worth the money if you're hungry! They give you complimentary chips and salsa:) The elote (Mexican corn) I think could definitely use Parmesan cheese on top of it because it was really juicy. The waitress was very attentive and polite! So a decent place to eat if you're in Sevierville but not amazing

Every thing went well the waitress was so attentive and her name was Jaclyn. The food was hot and…read moredelicious. The restaurant was clean. Every time we eat here the food and service is wonderful. Great staff!

Just like every OG I've been to, the food is consistently good and the staff is friendly and keeps…read moreyour breadsticks stocked. Thanks for a very pleasant meal!

For starters, this place was a huge letdown. I sympathize with small businesses, but I wouldn't…read moreexpect this from an established chain. The tables were not cleaned; we literally had to look for the least dirty table out there. The staff taking the order genuinely seemed disinterested or perhaps he was just too tired. The pizza I ordered seemed undercooked. To be very honest, I was extremely hungry, and there weren't too many options out there, so I settled for it. I don't see myself coming here again.

A place with a unique combination of low expectations and low performance. We walked into the place…read moreafter looking at their online menu and the name seemed the only thing Italian about them. Despite the menu having very limited options, we went in expecting a quick bite and decent food. All we wanted was some food so that pangs of hunger wouldn't wake us up at night. But their performance defied our expectations. The pizzeria is stuck in the past and funnily not even in a glorious one. Arcade machines occupy nearly half of the floor space and it had games that were part of the zeitgeist more than a decade ago. New and engaging games like Floppy Bird and Temple Run to name a few. While one can forgive the lack of innovation in their menu, the food that was served to us disappointed us further. We ordered two Veggie pizzas and Boneless Buffalo Chicken Wings for appetizers. The Veggie pizza was underdone in the middle giving it the distinction of being both crunchy and mushy - mushy in the middle crunchy towards the edges. The excess cheese did not do the pizza any favors and the veggies lacked any significant crunch that would have salvaged this joint's reputation. The wings were seemingly microwaved and the buffalo sauce was more rancid than tangy. While it is along expected lines for chains such as Bellacino's to fare poorly in the innovation of their menus and quality of food (challenges attributed to scaling), the lack of cleanliness at this place truly sets it apart. The tables were not clean, there were food crumbs on the floor, and kitchen equipment had seen better days. All in all, do I recommend that you go here? It's affordable but so are bananas. That is what we ended up doing, going to Walmart and buying bananas. Is it tasty? If you love undercooked pizza dough with excess cheese, this should be on your go-to list. Is it unique? If shabby arcade games are your thing then yes.

We were in town for a dance competition and needed to find a quick bite. Saw great reviews for this…read moreplace and decided to pop in without a reservation. First, I reco a reservation. The restaurant is small, cute, cozy. The host / manager was great and suggested we could eat at the bar. My daughter and I shared a pizza, salad, and tiramisu. Everything was delicious and I would reco you try. If I'm ever back in town, I'm going to make a bee line back for dinner.

First visit to Do Pizza and was underwhelmed, for sure. Despite the professional service we…read morereceived from our waitress, our meal was very average. The pineapple pizza had potential and our friends said their cocktails were good. Nice location in the downtown area and you can walk around after eating which is a plus. Always rooting for a family owned place but things need tweaking here.