We started off a day trip to Greenville with a stop at biscuit head!…read more We were one of the only ones in there, but it was closer to closing time. We tried the filthy animal biscuit, and it was good. The only thing I wish I would have known beforehand is that everything would have a sweeter lean, rather than a savory lean including the gravy. We loved trying their unique flavors of jams and sauces, including a peach thyme jam and a blueberry jalapeño sauce. This was our favorite part of the experience! The place was also decorated uniquely with a homey feel and lots of cats! While I wouldn't make the drive all the way to Grenville for a biscuit, I'm ever in the area, I'd consider stopping again.

The place is clean and staff is kind. So food is good.. we had the simple biscuit , egg and cheese,…read morewith a side of pimento cheese and shared a coffee. The grits were a bit too much garlic. Anyways the food, biscuits are fresh....it just seems okay. For $27 ...for two classic biscuits and one coffee... check it out yourself.

Yankee boy here in G-Vegas for biz and found this absolute gem!…read more Sticky Maple Chicken Biscuit was delicious. Biscuit was fluffy yet crisp. The chicken was cooked perfectly with a little bit of sneaky heat. Absolutely inhaled it! Oh, and grits with cheese were delicious too! Get There!!!

It was highly recommended that we came here for breakfast and we are so glad that we did we walked…read morein. It was greeted by a very nice Ambassador named Darren. He was able to tell us a little bit about the place which we enjoyed my daughter. ordered the biscuit and gravy. I got the chicken biscuit with spinach& goat cheese and my little grandson got a biscuit and egg plate. Everything was so good. Everyone is nice even the customers. We will come back here tomorrow for sure for breakfast..

In town for an event and went to lunch with a work friend. I had been to a F&P in another location…read moreand remembered liking it enough to recommend to my friend. This place doesn't disappoint. I had forgotten they change the menu 3 times a day based on the fresh ingredients they have on hand. This day they had a brisket sandwich with fries, which I substituted for a delicious garden salad. You really can't go wrong.

I came here for brunch with some friends after a girls' weekend in Greenville. The service was…read moreprompt and friendly, and the ambiance was clean and well-decorated inside and on the heated, screened-in patio. We were seated on the terrace by the door, which was less than desirable but still good. The chair I was in was awfully uncomfortable, but the benches were suitable. For food, we ordered the crispy Brussels sprouts, Earl Grey tea bread, chicken tamales, berry French toast, mushroom bruschetta and fried oysters. The Brussels were good and perfectly cooked. The Earl Grey tea bread was good, but too sweet for me (not a sweets person). My friends ordered the chicken tamales and berry French toast, respectively, and enjoyed their meal. For me, the menu didn't have anything that caught my eye, so I made a meal of the small plates. I love mushrooms, but I felt that the mushrooms in the bruschetta needed to be chopped. Their meaty texture and large pieces made it less than desirable, even though the flavor was good. The oysters were well-cooked and served in an ample portion, but with cocktail sauce rather than aioli. When asked, she brought me the paprika aioli that's on the Brussels sprouts. Still, I think a lemon-and-herb aioli or a lemon-and-horseradish aioli would have been more appropriate for a fresh brightness to cut through the breading. It was almost a good meal, but oftentimes the devil is in the details.

Really cool spot in a great hotel…read more Elk carpaccio was super super thin, like barely any elk. Lobster puff things were tasty. Filet was perfectly cooked and tasty Scallops were tasty but the sausage with them was horrible. I think the waitress noticed because the comped my double mezcal old fashioned which was very nice of her.

This was my first time at this restaurant and the food was great!…read more When we were first seated, the hostess was super friendly. We did wait about 15mins before we were approached by our waitress, which did disappoint us because we watched 2 tables get seated after us and they were immediately served water and orders were taken. The restaurant itself was not busy at the time we arrived, which was a bummer for us to wait awhile before even being approached with water. The food itself was great. I do wish the French Toast was brought out to us sooner because it was barely warm by the time it was placed on the table. Taste wise everything tasted great! I do recommend this spot and I hope to visit it again and hopefully have better service in the future. Service did impact this review as I feel service is a major part of the restaurant experience.

FRIED CHICKEN ALERT! I ended up in Greenville for a night and believe it or not I have never been…read morethere. I was hungry and didn't know what or where to eat, not like there is a lack of options, but did I want ramen or something more local in regional flare? I picked the second one. I ended up at Tupelo Honey because fresh southern fried chicken sounded amazing and this place wasn't going to break the bank. I guess this place is a chain but I didn't know this until I was eating. The staff were beyond friendly and attentive and they answered all of my questions about the food. The restaurant was super clean. I ended up ordering the half bird with original seasoning on it. The seasoning the put on it is a crystallized honey power and something else in it, it gives the chicken a nice sweet flavor but not overpowering. They also have a spicy version for you spice lovers. The half bird came with 4 pieces as one would expect, the crust was crispy and the chicken was awesome. I was eating the dark meat and couldn't get over how juicy it was. The real test as you all know is the breast, is that going to be dry? Nope, it was so moist and flavorful, it was a home run. I guess they brine their chicken for some good amount of time and it shows. My sides though I wish I would have gotten more adventurous, the meal came with two sides so I got a salad and the fried potatoes as a recommendation from the waitress. They were good but the mac n cheese looked better. Overall this place is great and I would go again. It's right downtown and the service was fast and friendly. Great place for some fried chicken .

It doesn't get better than this when you want some comfort food. I use DoorDash to bring it to my…read morehotel room. I highly recommend the grits and the fried green tomatoes.

I love this beautiful old hotel. The room was large and very comfortable. There were two large…read morewindows to people watch . The beds were amazingly comfortable . We were there on a Saturday night and people were everywhere. But once we stepped into the lobby there was a lovely piano bar . This hotel has a calm, refined feel to it. The bellman met us at the door, took our bags upstairs and even walked around to show us where to park. The only downside for me was that our room was just a little bit elevated from the street so we could hear a lot of the Saturday night fun that was going on. If you would prefer not to hear the street sounds you may want to request a room on a higher floor.

I stayed here recently for work in the area. Checking in went well, the lady was helpful. The…read moreroom she gave me was nice, everything was functional, but the bathroom was poorly designed and the whole room in from the previous "generation" of hotel room, so an update is needed.. hopefully in the next couple of years. The property was very impressively decorated for Christmas!! I loved how the large, two story Christmas Tree was in the main lobby and extended to the mezzanine level and they decorated it so very nicely! I also noticed the garland inside and wreaths outside. The whole property was nicely kept up to shape as well, so regardless of seasonal décor, I'm sure it's a beautiful place any time of year! This property has a restaurant onsite, Spoon Bread is what it's called. They also have the Piano Lounge. The Piano Lounge has a bar, which is a nice (and clearly popular) place to hang out and meet prior to leaving the property for dinner. Also a nice place to gather for that after dinner night cap with co-workers. Sleep quality was decent. HVAC in the room was nice and quiet... the worst part of the room was the bathroom, which I hated because you can't open the door and use the shower, because the door opens into the tub. They need to replace the door with barn style or pocket doors, like other properties have. Only other issue was the valet. I tipped a dollar on one drop off one day and the valet gave it back. I've never had that happen before. So, a dollar isn't enough and you prefer nothing at all? Noted! Overall, the stay was nice, but next time I'm in town, I'll try the AC across the street - It's looked way more festive outside and it's worth a try.

Cute place! Bar area had large tv. Also has a coffee shop area…read more I got the chicken cordon bleu for dinner and it was alright. I wasn't expecting a bone and therefore felt like didn't get a lot of meat. The cordon bleu part was also lacking as not sure if cheese melted out but did not get any cheese flavor. The menu also stated tri- color carrots which maybe they didn't have due to crop/farm.

Our first time eating at Stella's, but definitely not the last. I made a reservation for the…read moreFathers Day Brunch and requested to sit outside. It was a beautiful day. Coming thru the inside front I quickly thought I made the best choice. The restaurant was crowded and very loud inside. Outside was relaxing, quiet music playing and you could have conversations at your table. Lexi was our server and she was so attentive and Friendly. She made the meal so enjoyable. The Fathers Day Brunch gave you a choice of a 1st course and 2nd course for $36. Wow was that a deal!! The cocktail menu was perfect for Brunch. The quantities of each course were large- we brought home "dinner". Our meals consisted of : COCKTAILS: PEACH RASPBERRY SANGRIA pinot grigio, vodka, citrus, peach, rhum, raspberry, bubbles BLOODY MARY 1st course Breakfast Fruit Tart house made granola, vanilla yogurt, fresh fruit, mint-honey drizzle Local Strawberry Salad Happy Cow smoked feta, bourbon praline pecan, Tyger River greens, aged balsamic Entrees Stella's Shrimp & Grits pimento cheese grits, tomatoes, roasted peppers, fresh basil, crumbled bacon Monte Cristo black forest ham & smoked turkey, gruyere & American cheese, dijon mustard, raspberry pepper jam, Rise Bakery challah Dessert Deep Fried Peach Pie local bourbon-soaked peaches, citrus zest, cinnamon-sugar, caramel, vanilla gelato. Posted pictures below. The breakfast tart was amazing! My guest said the strawberry salad was so fresh and full of the best ingredients (not just greens). Shrimp and grits were perfect and the gravy was low country style. My Monte Crisco was excellent. The bread made local couldn't have been better! Now for a dessert I will dream about : Wow! The outside of the fried peach pie was crisp, sweet and delicious. (Not greasy like some "fried pies".) The local peaches inside taste so sweet (like a southern summer peach should!) it was not too sweet. The gelato was a wonderful enhancement. We were told the chef just put that together for this menu but I certainly hope it stays there all summer. It was THAT good. What a beautiful, delicious relaxing Father's Day Brunch. If you haven't been to Stella's GO! (Nice to not have to go downtown for amazing food!) Ask for Lexi!!

The food was excellent and the service was good. Classic diner decor. On certain days (Saturday…read moreand Sunday) I would recommend making advance reservations, otherwise the wait will be at least 30 minutes.

I used to live in Anderson and Spartanburg in the early and mid-2000s so I would make the drive to…read moreGreenville for a late night dinner. Stax always came to the rescue, and 20 years later it's still amazing. The food was as good as I remember (omelette was still massive and top tier and home fries were perfect) and the service was fantastic. It is an extremely popular restaurant so expect a lengthy wait for breakfast and brunch on the weekends. For fun: The last time I went to Stax before I moved in 2008, it was still open until 4 a.m. on Saturday nights and Stax Peppermill was still open.

Sully's Steamers was such an unexpected find for my family and is now one of our all time favorites…read morewhen we go to Greenville SC! The first time we visited, we were back again in less than 12 hours! Their sandwich creations are deliciously inventive and the environment is always fun and inviting! A great place for a quick bite!

Delicious bagel sandwiches!!!! Fresh ingredients and tasty…read moreoptions! Highly recommend visiting if in the area

I miss Swamp Rabbit every time I leave Greenville. The organic, local, amazing clean food they sell…read moreis next to none. They make restaurant food look like a joke to those who eat clean and healthy. They sell local, organic produce and their pre-made ready to bake meals are next to none regarding quality and clean ingredients. Their garlic bread is also amazing and doesn't have any nasty seed oils in it. If you eat clean and are sick of all the poison in most grocery chains, you will LOVE this place! Pricing is fairly reasonable too.

Casual ambiance, very busy, very happening place with young families and shoppers. Service quick…read moreand efficient with most of things self-serve (order at the counter, pick it up at the window, get your napkins, get your water... you get the drift. Met up with an old student to do a check in and ordered a vegan tempeh sandwich. Bread really wholesome but inside the sandwich everything was an accessory to salt. Salt was the main player in that sandwich..Soooooo much salt, I needed three cups of water in the next 15 minutes. I mean, really?! Not impressed!