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    Ristorante Di Parma

    3.9 (453 reviews)
    ModerateItalian, Bars
    Closed • 11:00 am - 2:00 pm, 5:00 PM - 10:00 PM
    Updated over 3 months ago

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    RISTORANTE DI PARMA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Ristorante Di Parma

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    Capellini pomodoro and linguini gamberi
    Dianna P.

    I've passed this restaurant 1000 times and I always tell my husband I wanna try it so we finally went in one late Friday evening. We were actually the only sit-down customers (there were a few pick up orders that came in). The service was very friendly and attentive-ready to refill our waters the second we finished! We also got yummy complimentary foccacia with dipping oil. The menu is straightforward-a lot of your typical pastas and entrées, there were some delicious sounding appetizers also but it wasn't an appetizer kind of night for us on this night. My husband got the capellini pomodoro which he felt was a bit plain, but I liked it-it tastes exactly like what the menu describes lol (angel hair, tomatoes, basil and garlic). I got the Linguini Gamberi which was a white cream sauce pasta with prawns. There were about 5 prawns, it was good!

    Spaghetti Puttanesca and Penne Salsiccia
    Erika Z.

    The food was absolutely delicious. Not pictures is the Bruschetta we also had. Everything was so flavorful. Note: the Spaghetti Puttanesca doesnt come with any meatballs--if you want it, you need to add it at an extra cost. My friend and I came on a Monday evening and we were the only guests at the restaurant. We thought more people would come by to eat or take out but we were the only ones there the entire time. It was a very strange. Parts of the restaurant were also dimmed. It was also very hot so they had an industrial fan going since they didnt have AC. Service was average considering we were the only ones there

    Amber W.

    This was amazing, it was creamy and rich. The crab you could definitely taste that is was fresh. The noodles were fresh and delicious. The service is amazing and nice. The inside is also very beautiful and welcoming. I would definitely go back again.

    Mario R.

    I ordered tried the gnocchi and it was mushy, and they gave burnt bread. For the price, it's not worth the quality.

    Deset

    Great wine great service fide our weight dress was great service love this place definitely will come back

    Shrimp in a cream sauce? With a side of pasta
    Omayra O.

    The food here was very tasty but I felt like it wasn't quite Italian food, more like Italian and Mexican fusion. Our server was attentive and incredibly nice. My dad and I started with minestrone soups that were pretty amazing. My dad got a sausage based pasta dish and I got shrimp in a weird cream based sauce. Like I said, everything was tasty but it didn't seem authenticly Italian. I also think the same (delicious) red sauce might have been used for the soup and the pasta. I grew up in New York (where there is a lot of wonderful Italian food) and I've been to Italy several times but I'd never had dishes prepared in this way before. I've never been to *Northern* Italy, where Parma is, so maybe it's a regional thing. Our server offered fresh shredded cheese to add to all of our dishes. She called it parmesan but it looked and tasted more like mozzarella or havarti. I was a little weirded out that she held the block of cheese in a plastic bag and used a regular kitchen shredder to shed it on to our plates. It was hygienic and effective but terrible presentation for such a pretty restaurant. The restaurant was very clean with ample seating. When we arrived for lunch we were the only table. Eventually one other family showed up before we left. The restaurant played great oldies music, my dad sang along to most everything, and it seemed like they had a stage set up for karaoke. All in all we had a pleasant and informal meal that felt like we were eating Italian dishes prepared by a family member (we are not Italian btw). There was lots of attention and care and the food was delicious... though not quite Italian.

    Bruschetta
    Jessica H.

    My bf and I ordered from here and wow, the food was amazing - well mine was. My bf mentioned the pasta primavera sauce didn't have much taste, but I enjoyed the Antipasta and spaghetti. The food looked super good for it being delivered, so I know it'll be even better in house. My favorite out of everything was the Prosciutto Melone. I can eat that for days!

    Linguine Gamberi

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    2 years ago

    The food was surprisingly much better than I expected. Their simple marinara was delightful! Soooo good! I can't wait to try something new.

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    1 year ago

    Great experience -good food and service - quiet enough so that conversation was possible. Will go back

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    Ristorante Di Parma Reviews in Other Languages

    Ask the Community - Ristorante Di Parma

    Is this the old palermo?

    Not from area DONT KNOW ? CALL THEM ?

    Do they have a full bar?? And do they serve martini in big girl glasses or in those little dinky ones?

    They have a really NICE bar, but not a full one. Primarily wines.

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    Paradiso Restaurant - Apple crisp very average, especially for $14!!

    Paradiso Restaurant

    4.1(3k reviews)
    5.5 mi
    •$$$

    I have been waiting years to visit Paradiso. From its previous location to the current one, it just…read morenever seemed to happen. But this birthday, it was absolutely meant to be! Not only did I find rock-star parking right in front, but we also had a reserved table by the window. It could not have been a more perfect birthday lunch. Parking is on the street, and spaces can be tight in that area. If you find one, snag it and be happy you did! Paradiso has a lovely menu, but I chose the $55 prix fixe lunch, which included an appetizer, entrée, and dessert. I ordered the mussels, chicken piccata, and tiramisu. The mussels were absolutely delicious. This was my first time having them in a red sauce, so I was trying to be careful because I did not want to get it all over my birthday outfit! The broth was rich, flavorful, and so good that I wished I had more bread for dipping. But I made it do what it do! The chicken piccata was also delicious, especially with all those capers. My only criticism was that the chicken breast had not been pounded thin enough. The center was very thick and reminded me more of a chicken breast prepared for a sandwich. I left that thicker portion, but the thinner, properly pounded part was amazing. I received a special birthday dessert, which I shared with my companion, so I took the tiramisu home along with my leftover chicken. Let me tell you, that tiramisu was absolutely delicious. I would return just to order it for takeout! Our table also shared the crab and avocado salad appetizer. It was beautifully presented and delicious, but at approximately $27, I did not feel it was worth the price. Then again, Paradiso is not necessarily where you go when you are overly concerned about the cost, so keep that in mind. I was also underwhelmed by the focaccia. Four pieces cost $4, and I did not think it was worth it. With a prix fixe meal, I feel the bread should have been included. One thing to be aware of is that ordering the prix fixe lunch results in a 20% automatic gratuity being added to the entire bill. This was not clearly explained beforehand. It was not a major issue, but it was important to know when it came time to determine whether an additional tip was expected. The service was excellent. Our server knew it was my birthday and was attentive, accommodating, and never made us feel rushed. Each course arrived only after we had finished the previous one, so we were able to relax and enjoy the experience. The ambience was curious. It was an open space and is very loud. Other conversations were easily overheard so probably not a good place to go if you want a quiet meal. Overall, I give Paradiso 4.5 out of 5 stars. I am so glad I finally had the opportunity to visit, and I would definitely return.

    We've heard good things about Paradiso and finally got to try it ourselves. First impressions was…read morethis place was pretty big and busy on a Friday evening. We did get seated right away at a high top table, which we didn't mind too much but it was in an area a bit more secluded. We ordered an appetizer, two entrees, and a dessert and the bill did come out to be on par with a nicer restaurant. However, we didn't appreciate that the tip suggestions were based on the after tax total rather than the subtotal. * Focaccia - 3/5 as it was a bit dry and was plain even though the menu listed rosemary & herb. * Paradiso's Chicken Picatta with Linguini - 3.5/5 Pasta was a tad overcooked and kept breaking which made it hard to eat. Chicken was big and mostly juicy except for one thinner end that got a little dry. I did really like the lemony sauce. * Braised Short Ribs with Mash Potatoes - 4/5 Good portion short ribs, the sauce was great and meat was very tender. Only con was that some of the carrots were on the raw side. * Bananas Foster Bread Pudding with Vanilla Gelato 4/5 Good dessert, but pecans didn't taste candied and would have liked the bread pudding to be warmer than it was. We'd give it a 3.5 overall and would give it another try sometime. However for the price, we thought it fell a bit short of expectations.

    Photos
    Paradiso Restaurant - 12/12/24 Interior, open kitchen

    12/12/24 Interior, open kitchen

    Paradiso Restaurant - Water and bread with olive oil & balsamic vinegar

    Water and bread with olive oil & balsamic vinegar

    Paradiso Restaurant - Front of the restaurant

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    Front of the restaurant

    Taverna Vesuvio Pizzeria & Ristorante

    Taverna Vesuvio Pizzeria & Ristorante

    4.2(170 reviews)
    10.8 mi
    •$$

    This restaurant is located in this small complex by Starbucks and the old closed down Lucky's (I…read morebelieve). There aren't many businesses in this complex so there's always plenty of parking. I inside of the restaurant was small but had plenty of tables. It was a slow day on that weekday early dinner time. We asked to order our items for take out. We waited not too long as I remember. How was the food? Fried Calamari- for only being a couple minutes away I wonder why the calamari was already almost cold when we ate it. It was pretty disappointing. Maybe they just had it in the box while they waited for the rest of our order. I don't know. Flavor was good. Pizza Primavera - It was good, I was okay with it. The pizza dough wasn't my favorite but it was fine. White Pasta - I honestly don't remember what the name was but it was an item my bf ordered. This was terrible. Like there was too much roux to make the bechamel. It tasted of flour. Not much salt, not much of other flavors. Not enough milk and cheese and butter. He took a bite and put it down. Overall, glad we tried it but we might not be coming back. With the economy now, it's disappointing when the food is terrible for how much we pay for.

    It seems like this place may have changed ownership recently since what we got was not at all…read moresimilar to the other photos on Yelp. Came here on a weekday for dinner and it was mostly empty. We got the chicken parm and the margherita pizza. With the margherita pizza, the dough was obviously bought premade and frozen. It was dry and hard as expected from a premade frozen pizza dough. Not sure if the whole thing was bought frozen. There was generous amounts of cheese with one sad basil leaf of each quarter. One positive thing I can add about the pizza is that the cheese does have a satisfying flavor, giving me a nostalgic flashback to school lunch pizza. As for the pasta, the chicken has a strange taste (maybe too strong on a vodka marinade?). There was way too much sauce for the amount of pasta, and it had a very light and bright flavor, not terrible but definitely lacking depth and any nuances of aromatics or herbs. The chicken was not breaded and instead grilled. Servers were attentive, but seemed to have a lot of staff mostly standing around.

    Photos
    Taverna Vesuvio Pizzeria & Ristorante
    Taverna Vesuvio Pizzeria & Ristorante
    Taverna Vesuvio Pizzeria & Ristorante

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    Olive Garden Italian Restaurant -  Order online & pickup your favorites with Olive Garden ToGo. Enjoy our convenient Carside Delivery we’ll bring your order right to your car

    Olive Garden Italian Restaurant

    3.0(1.1k reviews)
    2.3 mi
    •$$

    The Calabrian steak and shrimp had a lot of sauce which I liked and was tasty overall. I just wish…read moreit was spicier but my spice tolerance is high. Spaghetti and meatballs is hard to mess up so it was good, that's my favorite type of noodle dish in general. Minestrone soup was delicious but had a lot of beans in it. It'd be twice tastier with meat but it specifically states it's a vegetarian dish. The chicken gnocchi soup was my favorite soup though, very flavorful and not too soupy/creamy. I was getting full so I didn't eat as much of the gnocchi but they were a nice addition. Fettuccine with fried shrimp fritters and meatballs sauce - the noodles and meat sauce was good but the fried shrimp fritters, I wouldn't get again. The fried part was easily coming off and when I mixed the noodles, only the shrimp part was left. Cocktails were yummy and not expensive. Our waitress was very nice and she provided a lot of everything we requested: napkins, butter, utensils. And at the end, she gave us a bunch of chocolates to take home. Overall a fun experience, I wish it were closer to my home in Oakland. I'd go a lot more

    Came here on a Sunday afternoon. It was pretty packed, lots of people waiting in line. We needed a…read moretable for two and were seated in about 15 mins. I ordered the Calabrian shrimp and steak pasta. It was pretty tasty but as you can see from the photos, the sauce to pasta ratio was off. I wish they provided more noodles in my dish. The steak and shrimp were well cooked. I have a pretty high tolerance so the dish was only mildly spicy to me. My partner ordered the endless pasta with meatballs and spaghetti. The portions for his dish was huge. Meat sauce was good. Also ordered the pasta e fagoli and minestrone soup. Satisfied with both soups

    Photos
    Olive Garden Italian Restaurant - Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.

    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.

    Olive Garden Italian Restaurant - Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.

    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.

    Olive Garden Italian Restaurant - Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

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    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

    Trabocco Kitchen & Cocktails - Spaghetti Del Trabocco*

    Trabocco Kitchen & Cocktails

    4.2(2k reviews)
    10.9 mi
    •$$

    Trabocco is hands down, one of my favorite restaurants of all time. I've been dining here for…read moreyears, many times by myself. Took a little break because my last dining experience was not that pleasant. The bartender/server had some kind of attitude and completely ruined our night out. A year later, I was craving their delicious butternut squash ravioli and I couldn't resist. We dined in on a weekday afternoon and sat at the bar. Brenda was our server and she gave top tier service. Totally made up for my previous experience. We couldn't find this pork belly appetizer that we'd always get. Turns out it's not on the lunch menu, only on the dinner menu. But Brenda knew exactly what we were talking about and placed our order right away. The beet salad never disappoints. And that ravioli dish was so good, I must've licked the plate clean. I ordered a blood orange soda which was crispy and refreshing. And my partner ordered the ferrari margarita, which never disappoints! Brenda was on top of everything and totally made our dining experience one of the best ones yet. I love how there are different sections to this restaurant. There is the main dining area, stool seats right in front of the kitchen so you can see all the action while enjoying your meal. There is an outdoor patio and a bar section, which is our go to when there is room for us. We'll definitely be back soon!

    Love this place! We always come back whenever we're in the Alameda area, and it never disappoints…read more My daughter loves Italian food, and she and I have been having Saturday lunch dates at Trabocco since she was 5 years old. She's 14 now and still craves it! We had a wonderful lunch yesterday. I enjoyed my Spaghetti De Trabocco, and my daughter loved her fettuccine bolognese. The service is always great, and the chef and owner are always so friendly and welcoming. So many great memories here over the years. We'll definitely be back soon!

    Photos
    Trabocco Kitchen & Cocktails - Setting

    Setting

    Trabocco Kitchen & Cocktails - Polipo e Patate

    Polipo e Patate

    Trabocco Kitchen & Cocktails - Duck Special

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    Duck Special

    Casa Del Toro - Parrillada Mixta

    Casa Del Toro

    4.2(562 reviews)
    0.1 mi
    •$$$

    The food is always good here. But today it was beyond great. The papas bravas are absolutely…read moredelicious . Also the short rib Benedict The arepa instead of the English muffin is genius. Kudos to the chef . Service was good everybody is friendly and helpful. And the place is beautiful.always clean Beautiful paintings and furniture. I wish the coffee cups were little more bigger My wife and I drink a lot of coffee and we feel bad for the waiters. They have to refill it like six times at least. Overall a great place to enjoy delicious food with your loved ones

    It was our first time to dine at Casa del Toro Wonderful Dining Experience at Casa del Toro!…read moreMy wife and I had a fantastic dinner at Casa del Toro in Hayward! From the moment we arrived, everything was excellent. The food was fantastic, the ambience was beautiful, the drinks were spot on, and the staff were incredibly friendly and welcoming. We started with the Trio Ceviche, which was delicious and beautifully presented. My wife had the Paella, and I ordered the Short Ribs--both were absolutely fantastic. Everything was plated beautifully and served quickly without feeling rushed. We also had the pleasure of meeting Miriam, the restaurant manager, who went above and beyond to take care of us. Her warm hospitality really made our evening special and turned a great dinner into a wonderful overall experience. We're already looking forward to coming back and trying more of the delicious dishes on the menu. Casa del Toro is definitely one of our new go-to places to dine! Highly recommended!

    Photos
    Casa Del Toro - 4/25/25 FYI. Bar

    4/25/25 FYI. Bar

    Casa Del Toro - Juicy pork belly

    Juicy pork belly

    Casa Del Toro - 4/25/25 FYI. Exterior. Outdoor seating.

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    4/25/25 FYI. Exterior. Outdoor seating.

    Ristorante Di Parma - italian - Updated September 2026

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