Great Filets and meal! Just passing though, we spent our…read morefirst night ever in the area. Thursday night in August, and my wife loved walking around all the shops and restaurants. Lots of places to eat have good reviews but are empty. Then we get to F132 and every table is full and there's a line waiting! We had no reservation and got seated at the bar area in 5 min. Staff were all perfect. Oysters, wedge salad, (2) filet with 2 sides, and 3 drinks, and peanut butter pie dessert. $200 + $40 tip. Crystal commented twice how excellent the steak was, and we eat steaks in a lot of places. Highly recommend!

I entered the restaurant at approximately 4:00 p.m. after standing outside in the heat. There was…read morealready a long line of guests waiting at the bar, so I was pleased to be seated promptly. Upon entering, I informed the hostess that I had a reservation, and I was then escorted to my table. Shortly thereafter, Trevor came over to introduce himself. I advised him that Merlot is my preferred wine, and he graciously showed me the available Merlot selections. I chose a half-bottle of Duckhorn. For my meal, Trevor recommended the steak and the soup. Both were delicious. The soup was excellent, and the mashed potatoes were clearly homemade, which was a nice touch. My only disappointment was that the steak was heavily charred--almost blackened. I was also surprised that the entrée was not accompanied by a vegetable. Despite those minor shortcomings, the meal was delicious, and Trevor provided excellent service throughout the evening. In fact, I suspect that because of the overly charred steak, the restaurant generously comped my coffee, which was a very thoughtful gesture. Overall, this was a very enjoyable dining experience. The food was delicious, the service was excellent, and Trevor's knowledge and attentiveness contributed significantly to my positive experience.

Super cute, great drinks, amazing food! Love the entire vibe of it. Fast service as wellread more

I went to Cheekys last night with my girlfriends. They have updated both sides of the restaurant…read morenow with the same eclectic vibe and furniture. Sam was our server/bartender and she was amazing! She was fun, informative, and attentive. She was well versed in drinks based on our specific tastes. Several of us told her to surprise us and her drink selections did not disappoint. We really enjoyed venturing away from the traditional type of cocktails. We will definitely be back and I will ask for Sam specifically.

Rebellion Bourbon Bar & Kitchen is a great place to sit for a drink and a meal!!…read more The food is exceptional, haven't had anything I didn't like off their menu. The wings are fabulous any sauce you choose will be great. The setting is awesome with some 80's music I. The background and live music on Thursday, tonight was Ramona Ramirez (she was fabulous). The bar tenders and servers are always friendly and provide excellent service. Tonight my bartenders were Annie and Bella, two of the best in Old Town Fredericksburg! If you are in the Fredericksburg area, I highly recommend you swing in and give them a try!!

This is a great place for a private event. I was in town for my fiancé's great aunt's internment…read moreand the family booked a private room in Rebellion for lunch afterwards. Free street parking nearby was easy to find. If you have a private event, you go to the back of the restaurant at the right and down some stairs. The private event room felt very bachelor den-like in a good way. There were leather seats surrounding the room and a tiny bar with a bartender to make us drinks. We were able to order whatever drink we wanted on the menu. For food, they brought trays out buffet style. We tried a variety of things. The star of the show was the Brussels sprouts. They were cooked to perfection and had a great sweet sauce. I enjoyed the salad too. They also brought out wings, mini burgers, mini fried chicken sandwiches, and tuna. Some were overcooked, but the flavor was nice. The seating was a bit awkward for a group our size in the private room, but we made it work. It was nice how casual it was.

Pretty disappointed in how bad our visit was. The staff were pretty terrible the entire service…read morethrough. Host staff barely acknowledge you. The wait staff you pretty much have to harass to get water or ketchup or a drink or a napkin or a plate because you have a shareable dish or literally anything. Luckily the food tasted good, but sadly the way it came out was also ridiculous. We ordered a pizza and a sub. The pizza came out first then literally 25mins later, when everyone else had finished eating, my sub arrived at the table. The kids burger is pitiful, but fine. The drinks are strong so that's a plus! I had the sky-tini and an espresso martini both were strong and tasted fine overall. The rooftop is a vibe and I think if you just went to have drinks it'd be great to sit up there and vibe with the good music at the bar. Sitting at a table, I just wouldn't recommend.

The ambiance is good especially during the summer but don't think you're gonna come here Friday…read morenight and get seated. I was taken here in a date and we sat there for hours and the waiter kept passing us ignoring us. The views are nice being the only rooftop bar in fredericksburg it's a good place to get drinks

This place is a gem! If you haven't gone you need to. Definitely worth it! The sweetest people. A…read moregreat and beautiful patio in the back. My husband and I played pool and jenga! The food and drinks were excellent! Made with love id say ! Can't wait to come back!

Wow, What a find ! We were traveling back home and going…read morethrough Fredburg area when we found this place on Yelp- so happy we did. The food was awesome and we spent awhile chatting with the owner who is very easy to talk to. Her name is Huda and her husband is an Air Force Vet . The menu is always changing based on what's available, don't expect to see the same things on the menu . Coffee was included in the price with our meals and was very good too. Next time we're in town we're going to stop by, so glad we found them!!

I came here for the first time today. The ambiance is very nice. We were seated very quick…read more Service was great. Food came out quick. I had the arroz con steak. I must say, I've never seen something like this before. But it was very delicious. My only complaint I would say is that the steak was not grill hot, it was more like room temp. The jalapeño poppers were amazing! I would definitely come back for sure!

It was ok. Went here after church as it was a short walk. Service was good though it took my wife…read moregoing to the front of the restaurant to get menus. The place is not large I'm but sale to accommodate multiple families w strollers. Food was good not great but decent. I would go again.

This is an offshoot of Curio Wine Bar, and some friends and I had dinner there last night. I have…read moreto say, the experience was fantastic. We started with the bread assortment, which included flatbreads, rolls, dipping sauces, and butter. We also tried the fried artichoke leaves--they were perfectly crisp, tender, and delicious. For my entrée, I had the branzino with crispy skin, and it was cooked to perfection. The combination of lemon, herbs, and capers worked beautifully, and the fish practically melted in your mouth. They just opened and are still working out a few of the inevitable kinks that come with a new restaurant, but when it comes to the food, they absolutely hit the bullseye. Definitely worth checking out.

4/17/2026 What a…read moregreat find! The Curio Staff was welcoming and friendly, from the gentleman serving as a "doorman" of sorts to the counter staff. I had just come from a hair appointment down the street and on my way back to my car, I noticed Sangria advertised on the mini sandwich board outside. I'm a HUGE fan of a glass of fruity Sangria on a hot day! The fact that it was Happy Hour with $5 glasses made it even easier to draw me inside!! When I explained this was my first visit, they explained the Curio concept, the various areas for sitting, sipping and gathering as well as the Curio Card process. They even had a small but really intriguing menu of various snacks, from charcuterie to flatbread and even dessert. The menu changes a couple times a month, making me want to plan more visits! The staff offered me sips of each so I could decide on a Sangria flavor. Despite not being a Moscato fan, I chose the Moscato Mule Sangria. It was light, refreshing and had the Moscow Mule flavors with the added sweetness of Moscato wine. I wandered into the cellar to explore more wine offerings and wound up running into fellow educators and their friends I had never met. We chatted like we were catching up and laughed about shared birthdays and teaching!! They invited me to hang with them, but I had to get home for Dog Mom Duty. We exchanged numbers so we could plan another "run-in" downtown SOON! If you haven't visited Curio, I HIGHLY recommend it. Bring a friend, or plan on making a few. Next time, I'll be ordering food with my wine and lingering much longer! Thanks for a great end to my week. See y'all soon! Cheers!

Went in right when they cracked the doors for happy hour, like we were afraid they might run out of…read morebarstools. Tried to order three different beers, and every one of them was "not available today," which is restaurant talk for "the truck's late and so are we." Artie the bartender just gave this little shoulder shrug that said, "Partner, I don't make the rules, I just open the bottles." The place itself helped the afternoon along. The building is laid out so you can see just about everything from your stool: bar, tables, who's coming in the door, and whether your food is on its way. Sightlines were wide open, nothing cluttered or cramped, and the whole joint looked super clean, like somebody actually cares what it looks like before the crowd shows up. So we did what any sensible, thirsty people would do: picked two other beers, ordered some apps, and decided not to take life--or the tap list--too seriously. The beer we got was cold, the food was hot, and Artie turned out to be the kind of bartender you come back to see more than you come back for the menu. We'll be back, too. Lewis would've gotten a whole column out of that shrug. The food was excellent, too. The fish bites alone just about made the afternoon; if the beer list had completely fallen apart, we still would've called it a win on those.

First off, we has to wait 15 minutes to be seated when we got there when they opened…read more The table was dirty, and the food was sub standard with no flavor. The waitress was there one minute, and then conducting an interview while we were waiting to get the check for 20 minutes. Not a good experience. I will not be dining here ever again.

My wife and I decided a long weekend trip out of town was in order, so we travelled to…read moreFredericksburg, VA for some quiet down time along the Rappahannock River. For dinner on our first night, we opted to give Brocks Riverside Grill a try and we were not disappointed. Our waitress, Mckewen, was super friendly and helpful with both ordering selections when both of us have Shellfish allergies and later pairing our entrees with wines. For starters, we ordered drinks. My wife ordered a glass of Chardonnay and I ordered a Spicy Margarita. We shared an appetizer of Crispy Brussel Sprouts and bread rolls that came with a delicious oil and garlic dipping sauce. The main dining area was sparsely attended by other dinner patrons, with large windows to one side overlooking the river. For entrees, my wife selected the Roasted Beet Poke Bowl which she described as "light and refreshing" and I ordered the 16-oz Marinated Ribeye, cooked to Medium along with sides of mixed Seasonal Vegetables (sliced Zucchini & Squash) and Redskins Mashed potatoes with an order of mushrooms to go on top of the steak. I also ordered a nice glass of Merlot wine to go with it. The portions were generous, and the entrees perfectly prepared, and very tasty. If there was any fault at all, it was that the ribeye was a little too laden with a ring of fat rather than simply marbled, but otherwise no complaints. For dessert, I ordered a slice of Key Lime Pie and my wife ordered Crème Brûlée. Both were appealing to the eye and each bite beckoned us to take another bite. It is certainly someplace we would go to again.

Wanted to walk the river trail and do dinner before so we picked Brock's since it has a nice view…read moreof the river. We sat in the section that was open to the outdoor elements and got a seat right by the wall overlooking the river. Quick to get seated and host was very nice. We had a wonderful waitress. She was friendly and attentive. Food came out quickly and it all tasted good. The spinach and crab dip was a bit salty for the pita but the dip was good. We both got a salmon salad and it was a nice large portion that was full of flavor. Would definitely stop back. Might need to get the fried chicken sandwich next time!

Super hole in the wall type of place. If you're looking to take out a date for a quiet atmosphere…read morethen this is the spot. It's fairly esthetic, lots of things to look at around the place. Very interesting stuff in the room. Best part is that it's quiet, you can easily hold a conversation without having to talk loud.

Great place to hang out with friends or a date night. We loved the laid back atmosphere and…read moreeclectic decorations and the drinks were delicious. My type of place.