Classic Wisconsin Supper Club. Featured on PBS. Had big booth in bar. Very romantic . Great…read more Steaks. Great Old Fashions & Martinis. Desert exceptional.

We were celebrating a friend's birthday and he decided to celebrate at a Supper Club…read more Lehman's is definitely an old school Supper club. The main dining room could use a refresh. It reminded me of a conference room. Our server was Amanda who was very friendly and attentive. She offered some nice suggestions off the menu as well. Two in our group ordered the whisky old fashioned which they both liked and I ordered a dirty martini. The martini was made properly but served in a glass versus a martini glass. Kind of strange and it really does make a difference in the taste when served in a proper martini glass. We were provided with a fruit tray and crackers to start. For appetizers, we ordered the green pepper rings and the cheese curds. I liked the green pepper rings. Like an onion ring but with green peppers. Cheese curds were your average cheese curds. For dinner I ordered the Cajun Chicken Fettuccine Alfredo - Grilled Cajun chicken in a pesto alfredo sauce topped with tomatoes $20. It was actually a large portion snd I took home leftovers. Chicken was a little tough but the flavor was very good. Dinner came with a basic salad and choice of soup. I ordered the French onion soup. There was a strange seasoning in the soup so it was not my favorite. My husband ordered the Barbeque Baby Back Pork Ribs. The finest in ribs prepared in our own sauce 27.75. He said they were very good. Our friends ordered a fish special. They didn't say anything but neither finished their entree. My husband had a taste and said it was a little rubbery. They have an extensive desert list, all homemade deserts. For desert we ordered Peanut Butter Cheesecake Rich with a chocolate ganache and graham cracker crust. $7. This was delicious. Since it was our friend's birthday the staff came out and sang happy birthday which we thought was very nice. After dinner we headed to the lounge for an after dinner drink. Our bartender Kristy was very friendly and fun. She shared a lot of the restaurants history with us and offered to take our picture. She was excellent. I found the prices to be very reasonable for a supper club. If we go back, I would choose to sit in the lounge or at the bar. The atmosphere is so much nicer than the main dining room.

Our first time to Hilltop Retreat. We were visiting the area and a friend suggested the…read morerestaurant. They are open on Friday and Saturday night and Sunday morning. It was Saturday evening and the hostess who greeted us was very friendly. The restaurant was busy and she found us a table on the outside enclosed space. We waited a few minutes and a server greeted us and said they were very busy so she would take our drink orders before our regular server would become available. We waited a little longer and our new server Melody brought the drinks and apologized for the wait. Melody was very nice and professional. She checked on us throughout the evening. I ordered the chicken Parmesan. My husband ordered coconut shrimp with a baked potato and our friend ordered the walleye. We each ordered the cabbage soup with the dinner. The chicken parm was delivered on a huge plate of pasta with red sauce. Unfortunately neither was flavorful and there was just way too much pasta. The chicken had a small amount of white sauce on top. The red sauce was not seasoned at all. My husband said the coconut shrimp was fine. The baked potato arrived after he finished the shrimp so that was disappointing. Our friend said the walleye was okay. The cabbage soup was good but needed seasoning. While the staff is friendly and attentive, the food is just not great, at least the dishes we ordered.

Made reservations after my boss suggested they were necessary (tiny town, lack of choices)…read more Showed up and our "reserved" table was where the kitchen and bar met; very loud and hectic. LOTS of empty tables when we arrived at 4:45 p.m., but we still got sat in an undesirable area. App of cheese curds. Meals were Hilltop Melt, country style pork ribs and king prime rib. The cheapest meal was happiest with their food: Hilltop Melt with Sweet Potato fries. My mother found that the pork ribs were dry and bland (and I did try them and they were indeed bland and the only flavor came from the BBQ sauce). Don't brag that your boneless, country style pork ribs are cooked for 18 hours, when the result is dry and bland. My king prime rib was served later so the hashbrowns could cook, according to the waitress, yet the hashbrowns that my mom and I both had were okay on the outer edges, but not warm/cooked on the inside. The prime rib had decent flavor, but it was tough and required a lot of sawing through with a steak knife. The best part of the visit was our waitress Hannah; food was mediocre.

While staying in WI for the summer, we have been trying out the local supper clubs. A friend…read morerecommended The 5 O'Clock Club in Cumberland so we decided to give it a try. We made reservations and came in an hour early for drinks at the bar and have the supper clubs experience. We arrived and the hostess Kaylee greeted us and directed us to the bar and told us she would come grab us for the reservation. Kaylee was super sweet and friendly. We walked into the bar which looks like a fun spot to socialize. Unfortunately every seat was filled. Some with teens which was a disappointment. The bar staff didn't seem to see us nor did servers passing by so we went back to Kaylee and asked if we could grab a table in the bar area to order drinks until our reservation. She was great and found a spot for us. The restaurant and patio were empty but the bar was full. After a few minutes, no one had taken our order so my husband went to the bar and ordered cocktails. From that point the bartender attended to us. Our dirty martini and old fashioned were very good. When it was time for our reservation, we elected to sit outside since it was such a nice evening. The patio has plenty of seating and a beautiful view of the lake. The building could use a little refresh but it is still a nice patio to sit and enjoy a meal. Our server was Maria who couldn't have been more lovely. She was friendly, attentive and always walked with a smile. I ordered the filet, medium, with a baked potato. The filet was cooked perfect medium but lacked seasoning. The potato was fine. My husband ordered the special which was a chicken Alfredo dish. He said it was delicious. For desert we ordered the donuts. Served warm with a whipped cream. They were also very good. Overall it was a nice experience except for the start to the night in the bar. The hostess Kaylee and server Maria were excellent which helped turn the evening around.

The 5 O'Clock Club in Cumberland, Wisconsin, used to be a good restaurant. No longer. Don't waste…read moreyour time or money going there. The service in particular is appalling.

I have gone to this place many times over the years. Good food and good service!!! Also like the…read more50's atmosphere...

Red potatoes absolutely amazing. The bacon was delicious and we had an omelette that was to die…read morefor. We ordered everything from DoorDash and it was still delicious.

We came by for lunch after attending a funeral nearby. The restaurant was super spacious and had…read moretons of parking. One side was a bar, the other side was the diner. We were immediately greeted and sat down. Our waitress brought our the menus and water. She recommended so many different options for us but since we were in Wisconsin we started with Cheesecurds, shared a half slab of ribs and my husband had the burger. The cheese-curds were oooey and gooey and delicious! They came out piping hot! The ribs were recommended as they were just finished being smoked! Their bbq sauce is incredible. It also came with honey mustard, and a choice of soup or salad. We were told everything this made from scratch and that things were made fresh daily! So incredible! The restaurant is a bit tucked away, but the prices are super fair for the portions! Next time we're in town we will definitely be back!

Our group of 6 went for the Friday night fish fry. They had fried or baked options available. You…read morecould add shrimp to your meal also. A couple in the group had clam chowder soup and the rest had salad. There were several potato options as well. Food was delicious. Service was prompt and courteous. Will definitely return again when back in the Chetek area.

If you want small town, hole-in-the-wall bar with amazing food, this is your place. They have…read moreamazing burgers, pizza and a Friday fish fry. All their soups are made in house and the potato salad is house made weekly (It's amazing). The service can be slow at times but keep in mind that during the week the bartender is also the cook. The owner is an amazing person and the locals are good people!! If you're in the area stop in and give it a try.

Great food, service and brandy old fashions! Friday fish. Wednesday pork! Great prices too!read more

This restaurant allows customers to bring in pets; a woman was being served inside with a python…read morearound her neck. Snakes are covered in dangerous bacteria including salmonella. It is insane this would be allowe. Also, the service is the worst I've experienced in a long time. Almost an hour for a chicken sandwich.

Waited over 2 hours for food just to have hair on my fries. This place is terrible. The customer…read moreservice was awful and took 20 minutes just to order drinks. It then took another 20 to get our drinks and order food. We waited over an hour for our food just for only the appetizers to come out and food taking another 30 minutes until it came out.

Located on a very busy street, there is hidden parking next to the restaurant and even wrapped…read morearound back. Offering interior, exterior and bar seating, you can show up based on your mood! Getting seated, having drinks come almost immediately for refills, and the food quality were the positives. The service could have been improved as we had to wait a little extra to order food and collect our tab at the end. Contrary, we did dine here on a Sunday evening prior to Labor Day. The food was excellent! At our table we had BBQ chicken wings, a burger and a Chipotle chicken salad. Everything was really fresh with limited grease and reminded me of classic home style cooking vs. a bar. I look forward to returning!

Just had a very nice fish dinner at Sals. Includes soup . Salad bar and choice of potato. Good…read moreservice, nice clean place, good drinks and friendly staff. Fish was very good and shrimp are good size and they bread their own. Very good