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    Rome's Flavours

    4.3 (415 reviews)
    ModerateDesserts, Italian, Pizza
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

    Rome's Flavours Photos

    Business Info

    ROME'S FLAVOURS ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Rome's Flavours

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    Vikki B.

    Service is good. Food is decent. It's small and has pasta hanging over a table when you walk in. The outside seating seems best but it was too hot when we visited to sit outside. Will go back when the weather is cooler. Great for people watching.

    Lasagna
    Carla S.

    This is a cute little spot in Winter Park near Park Ave. It has outdoor seating which for me was a great option because I love dining al fresco. Our waitress came to greet us and told us the night specials. We decided to order lasagna and fettuccine a la puttanesca. I loved my dish, the sauce was tasty and the homemade pasta was delicious. My husband said his lasagna was a bit cold in some areas so he didn't fully enjoyed his meal. To end the night, we ordered a tiramisu and that was delicious. One of the best tiramisu's I have had. Overall, it was a good experience. A plus is that they make their pasta on site and if you sit inside you can actually see the pasta airing. This is a lovely and pricey spot, so keep that in mind.

    Fresh pasta
    Rian L.

    This is a quaint Italian restaurant in Winter Park. The service was some of the friendliest and warm we have ever experienced. You can see the fresh pasta hanging to dry as you walk in. We started with the ricotta and red pepper bruschetta which was on a deliciously toasted bread. For mains we had the lasagna special and the fettuccine bolognese. Both were flavorful and fresh tasting. I would recommend this as a great Italian experience on Park ave.

    Fettuccine Alfredo Pasta
    Elyscia S.

    They hit the nail on the head with the restaurant name -- these definitely are Rome flavors! The taste of everything was amazing! The flatbread prosciutto pizza was a hit. The steak, and bolognese was great as well. I thought that my carbonara was however lacking in the Rome flavor that everything else had. It was extremely bland. It's a very intimate space right in winter park that has some street tables and smaller tables inside. Larger parties wouldn't fit very well. Our waiter wasn't very attentive to us and our water cups were often empty and having to wave him down to ask for refills that seldom came.

    Michelle S.

    We see people here all the time and we're very excited to try it! We sat outside and luckily the weather was nice. I ordered a glass of Pinot Grigio and we got one of their bruschettas, some meatballs and pasta. We LOVED the bruschetta, my husband really enjoyed the meatballs but we both felt a little disappointed with the pasta. It was harder than we thought it would be with it being fresh. Overall I think we would come back again but that's why I can't give 5 stars and am giving 4.

    Ralph E.

    Still my FAVORITE place for authentic Roman cuisine. The price might be a little more than others but besides being prepared traditionally by someone who is able to assemble everything they obviously use QUALITY ingredients. Unfortunately, I do not get her as often as I would like to but I look forward to each visit. Don't forget to ask if they have anything on their secret menu that might sound good to you.

    Lasagna
    Andres V.

    I had a nice overall experience at Rome's Flavours. The atmosphere really stood out--warm, inviting, and a great spot to sit back and enjoy a meal. The service was also a highlight, attentive and friendly throughout. The food itself was tasty, though not perfect. My lasagna had good flavor, but some parts came out a bit cold, which took away from the overall dish. On the bright side, the tiramisu was excellent--easily the highlight of the meal and a great way to end the night.

    Homemade gnocchi in basil pesto and a separate side of grilled chicken breast we added
    Guillermo M.

    This is a very cozy little spot with some absolutely amazing food. A bunch of their ingredients are imported from Italy and all their pasta is handmade in-house. Staff is very nice and they have a nice selection of wine and drinks. We came here to celebrate my fiancée's birthday, and they brought out a little hand written birthday card for her. Definitely coming back someday to try more of their menu.

    Focaccia
    Jessica M.

    Romes Flavours was a pleasant surprise. I don't eat Italian often due to the carb overload, but this place is worth it. I've been twice in a week and ordered something different both times. I do not eat meat and was accommodated with a vegetarian option that wasn't featured on the menu. I throughly enjoyed my meal. The authenticity shines with their handmade pasta, knowledgeable staff, and cozy feel. They offer outside seating which is a plus, especially for the cool nights we've been getting. I haven't had the chance, but they offer drawings for customers by an artist who seems to be there regularly. Just tip him! Overall, I would highly suggest this restaurant. My only concern is the one bathroom. The restaurant is tiny so it doesn't allow for multiple restrooms but if you don't mind waiting, it's a great place to try out.

    Fettuccine allá carbonara
    Sam D.

    Located just off Park Ave, this gem is close enough to everything downtown winter park has to offer. But with enough privacy to enjoy your meal without nonstop groups of people walking past your table. If you're looking for quality Italian, with friendly service and a great date vibes this is your place. Every time we got to Rome's Flavours we are not disappointed. This time we got the Tagliolini alla Napoletana and the fettuccine allá carbonara. Both were so good especially as the nights are getting longer and colder my craving for pasta is here to stay. The Tagliolini was so good. We didn't opt for a protein and it didn't need it. The pasta was so fresh and the sauce so light. The basil was a great add of sweet to the dish. The Carbonara was exactly what I was looking for. Deep and earthly flavors. The service was great and gave us great recommendations. Never felt rushed as we enjoyed our Friday night with this nice weather we've been having.

    Fettuccine Bolognese Pasta
    Kristina L.

    Came here with my friend while I was visiting in town and the pasta is fresh, homemade and divine! We were actually referred here from another location we were sitting at down the street by a cute little couple visiting from the Villager's. The flavors melded together so well. The pesto gnocchi was my fav while my friend preferred the bolognese. Good portions. This place gets very busy so I recommend a reservation but they did seat us outside rather quickly.

    Shannon R.

    We had a few hours to spare before our flight back to Southern California and we came to this cute town. We were given a sample of pizza at the corner and told where the restaurant was. My daughter and I went to try it and all I can say was everything was amazing. We were seated by the pasta making area and it was so fun to watch how they cut pasta noodles and then we got a small pizza to share. It was fresh and the best we have ever had. We were there for volleyball tournament and when we left we talked to the nicest lady that was outside possibly the owner? Wish we lived here to enjoy this cute restaurant with wonderful food and hospitality:)

    Ron S.

    They were seven of us at the table and the waitress made sure everybody was taking care of and got everything they needed. I ordered the catchy Pepe pasta also at the table was ordered with carbonara both of them with fantastic. The atmosphere of the restaurant was very nice for a small restaurant. You could still hear each other talking highly recommended to go there.

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    Wonderful evening Food service ambience excellent Italian food service excellent atmosphere phenomenal

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    Authentic Italian imported straight from Rome. Wonderful people, atmosphere, and food. In the heart of The Park Avenue District.

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    Rome's Flavours Reviews in Other Languages

    Ask the Community - Rome's Flavours

    I see they have vegan cheese for the pizza, but do they have vegan wine options? (All wine is not vegan)?

    Thank you for your question. The Italian wines are regulated by the EU which does not have a… 

    Do they serve Affogato?

    Yes!

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    Prato

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    Not exaggerating when I say this is my fav pizza in Orlando. It's like impossible to get a seat…read morehere unless you have a reservation. The first time I went, I sat on the bar and I enjoyed it a lot. The second time I sat outside and it was super hot but still worth it. I always order their hot honey pepperoni pizza & it blows me out of the water every time. They have a pretty good happy hour with some nice selections. I ordered theCetriolo that contains cucumber vodka, agave, lime, white cranberry, & basil. It was light and pleasant. It made the heat way more bearable!

    5/5 - One of the Best Meals on Park Avenue…read more Prato continues to prove why it's one of Winter Park's most talked-about restaurants. From the moment the food hit the table, everything looked as good as it tasted. The Margherita pizza was outstanding--perfectly blistered wood-fired crust with a light, airy chew, fresh mozzarella, bright tomato sauce, and basil that let every ingredient shine. Simple, authentic, and executed flawlessly. The chicken sandwich was equally impressive. The chicken was crispy without being greasy, topped with fresh mozzarella and tomato on soft, fresh bread. Paired with perfectly seasoned crispy fries, it made for an excellent lunch. The espresso martini was the perfect finishing touch--smooth, rich, and beautifully balanced with a creamy foam that coffee lovers will appreciate. The outdoor patio on Park Avenue creates a relaxed atmosphere that's perfect for people-watching while enjoying an authentic Italian meal. Service was attentive without feeling rushed, and the quality of the ingredients was evident in every bite. If you're looking for some of the best wood-fired pizza in Central Florida, Prato is absolutely worth the visit. Whether you're stopping in for lunch, date night, or drinks with friends, it's easy to see why Prato has become a Winter Park favorite known for its modern Italian cuisine and lively atmosphere.

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    Mustard Spaghettini Cacio E Pepe

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    Turci Pasta - Squid Ink Aglio e Olio

    Turci Pasta

    4.3(782 reviews)
    3.0 miCollege Park, Horizons West / West Orlando
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    Fantastic, intimate dinner experience. Everything about this dinner was magical. Our waitress was…read morefantastic and so sweet! The venue is small so make sure you make a reservation! We also loved that we could see the chef making our pasta! She was also very sweet and waved at us for a photo! Everything we ate was delicious. Bread service to start was yummy, the Caesar salad was beautifully arranged and just as tasty. I got the bolognese and my partner got the lasagna both were 10/10! The tagliatelle was so fresh with the bolognese - it was honestly perfect. We got the lava cake for dessert and the waitress also brought us a cannoli for my partners birthday! It was honestly the best experience and I can't wait to go back.

    We had a good overall experience. We started with the meatballs as an appetizer. The meatballs…read morethemselves were just okay nothing particularly memorable but the sauce they were served in was excellent and definitely the highlight of the dish. For our entrées, we ordered the smoked duck breast and the beef Wellington. The smoked duck breast was really good and cooked well. The pasta that came with it had a unique sauce that just wasn't to our taste, but the duck itself was excellent. The beef Wellington was also very good and lived up to expectations. To finish, we split the cannoli for dessert, and it was outstanding. It was the perfect way to end the meal. Overall, a solid meal with a few standout dishes. We'd definitely order the duck, beef Wellington, and cannoli again.

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    Turci Pasta - Cute seating

    Cute seating

    Turci Pasta - Black Truffle Ravioli Side + Burrata and Pesto Caprese Salad

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    M’ama Napoli - Sophia sandwich

    M’ama Napoli

    4.9(110 reviews)
    1.1 miNorth Orange
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    Absolutely fantastic option for breakfast and lunch. We came and got some pastries and lattes and…read morecappuccinos for a quick breakfast. Then we ordered the Toto and Sophia to go! The sandwiches are huge for the price and you can tell the ingredients are fresh and high quality!!! Long line but service was pretty quick! They have a couple tables in the back and a bar you can eat at in the front. I would come back here every time I'm in Orlando!

    Amazing spot. Random but I learned about this place because someone was wearing their store shirt…read moreat F45 and I saw it while I was working out. I read up on previous reviews that raved about Toto and Sofia so had to give these two a try. My friend and I split both and loved them but if i had to pick the one with the pistachio pesto was my fav. At first I wasn't sure what to expect but YUMMMM and the portion is huge! They have a small seating area in the back and it wasn't too hard to get a table. For dessert we also shared a bavarian creme bombolone and that was really good too, not too sweet and not too much cream either, perfect balance! Will def be going back to try some of their other sandwiches and pizzas. They also have a few small aisles of italian imported goods that looked legit so might pick up some pasta and olive oil next time as well.

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    M’ama Napoli - Seating area

    Seating area

    M’ama Napoli - Sofia - Mortadella, burrata, pesto di pistacchio, chopped pistachio, fresh basil.

    Sofia - Mortadella, burrata, pesto di pistacchio, chopped pistachio, fresh basil.

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    Luca Turci - Cheese

    Luca Turci

    3.9(80 reviews)
    0.0 mi

    Luca Turci is a small restaurant right off of Park Ave. The dining room is cozy with a relaxing…read morevibe. When we were sat down, bread and water was immediately brought to our table. The service throughout the meal was great. The food, however, was underwhelming. The bread was cold and dry. The bread was served with olive oil and it lacked flavor. We asked for balsamic and salt to add flavor to the oil and bread. For an appetizer, we ordered the classic bruschetta. It was very fresh but it needed salt. For my entree, I ordered the pesto pasta. While the pasta was freshly made, it was overcooked and mushy. The sauce was decent, but there was way too much salt. The pasta was also cold by the time it arrived at our table. The chef did send out complementary cheese with balsamic, which was appreciated. Overall, the food was overrated and it was expensive. I've spoken to friends that have also dined here and they agree. Bar Italia and Prato are much better options for Italian. If it wasn't for the excellent service, the star rating would've been lower.

    BEE-WARE!! Let's start with the food was good. However this experience really left a bad taste in…read moreour mouths. We were scheduled for a 5p Magical Dining experience that was for the outdoor patio and although we asked for indoor we were kindly told no despite the potential for rain in the forecast. They would talk to us if the rain became a problem they said. That was fine and understandable. What was ultimately troubling was the warning that did not come with sitting on the patio. There is clearly a bee problem here as multiple tables had multiple bees flying around them. As someone, as well as someone else in our party, are deathly allergic to bees and it made it very uncomfortable to enjoy our meal. Ultimately we asked for our food to go which the wait staff said they would look into. The wait staff attempted to keep it light hearted with jokes however we were very uncomfortable and could not enjoy anything especially with bees landing on our food and beverages. After a few minutes and some painstakingly moments with bees landing on us, the manager asked if we would like to move inside. We said sure but this should have been offered from the get go as they could clearly tell how uncomfortable we were. We moved inside and frankly we could not truly enjoy our meal after this experience. And to top it off, nothing on the meal was comped (including a soda that had to be replaced not once, not twice, but three times due to bees getting stuck in the soda bottle!). So if you have allergies to bees, BEE prepared and bring an EpiPen and don't expect much from the restaurant to be able to accommodate all of those outside. This was definitely a Nightmare Dining experience and was far from magical.

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    Luca Turci - Inside area

    Inside area

    Luca Turci - Chianti wine with Lasagna

    Chianti wine with Lasagna

    Luca Turci - Classic bruschetta

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    Classic bruschetta

    Sixty Vines

    Sixty Vines

    4.5(1.2k reviews)
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    Live the ambiance and service. Food and drinks are also great. Prices are reasonable. Will go back…read morewhen I visit Orlando again.

    What a great way to spend a rainy Wednesday afternoon. We arrived a little after 3pm, and were…read moreseated at a high top next to the bar. At this time, the restaurant was quiet, but by the time we left the place was packed. It should be noted we left at closing time as we had such a fun and enjoyable experience. Our happiness (and the fact we spent almost seven hours here) was due to our server, Emily B. Although Emily told us she has only been working as a server here for the last two weeks, I think she will have a great run at this location. She has an effervescent personality and was easy to talk to and laugh with, which she displayed to all of her customers. Obviously, we became good friends with her throughout the night. Emily allowed us to have a tasting of various wines to determine which one we would like to select for the evening. We went with the Adelsheim Pinot Noir ($88 a bottle) to start the night. We ordered the Bacon Wrapped Dates (serving of three), the Burrata (a combination of cheese, basil pesto, tomatoes and balsamic dijon vinaigrette on wood grilled ciabatta bread), the Tuna Crudo (seared ahi tuna with cucumbers, pineapple and cilantro) and a board consisting of Spanish style salame and aged Gouda cheese. The board also had roasted almonds and honeycomb, along with the bread. As the night continued, we ordered another bottle of the Pinot Noir and a second helping of the fantastic Burrata. We appreciated the fact that we were not rushed from our table as we were allowed to have a relaxing and enjoyable evening of great conversation. At the end of the night, Emily provided us with a slice of olive oil citrus cake on the house. (What a thoughtful touch!) It was a heavenly ending to the evening and went well with our wine selection. If you are ever at this Winter Park location, I highly recommend you request Emily B.'s section if you are able to do so. As stated above, she made our evening. Thank you, Emily B!

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    Bar Italia - Meatballs with ricotta on too

    Bar Italia

    4.1(451 reviews)
    0.9 mi
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    Love coming for Martini Wednesdays. My gal pal made a resy same day and we were easily seated…read more Tonight was girl dinner - Dirty martini with blue cheese stuffed olives. The dirtier the better. It was delicious. -I ordered a Caesar salad salad with shrimp, but they gave me the salmon instead, I didn't correct my waitress and I'm totally honest, NO regrets The salmon was fresh, flavorful and paired well with my salad! ALSO I'm so so picky about my caesar salads. Many places in general the dressing is lacking in flavor, authenticity, and the lettuce itself is gross. But not at Bar Italia. I think I'll just order the dressing on the side next time is all.

    Our team choose this as a venue to celebrate completing a very large deadline. We ate outside on…read morethe patio and it was truly lively and very welcoming to gather, talk and celebrate. Everyone chose drinks and dinner. The drinks were beyond awesome. This is as a group of 7 and 1 of the 7 just stopped in for a quick hello. The food had missed reviews from this group, which landed a 4 star review for me. The positives were the freshness and variety of the menus. We were surprised a bread service was not offered with the menu items. One guest ordered the salmon, which had a description of grilled and it was actually pan seared and very dry. Will I return - more than likely. I would encourage the owners to have the menu description more closely match what is delivered. Next - our server was awesome.

    Photos
    Bar Italia - Entrance

    Entrance

    Bar Italia - Country bread with Ricotta

    Country bread with Ricotta

    Bar Italia - Crispy Chicken Limone

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    Crispy Chicken Limone

    Antonio's - Cheese pizza

    Antonio's

    4.2(502 reviews)
    1.9 mi
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    WOW. I had the Black Grouper Plicata, and it was hands down the best seafood dish I've ever…read moreeaten--perfectly cooked, bursting with flavor, and beautifully presented. Every bite was a reminder of why fresh, well-prepared seafood is unbeatable. The atmosphere was warm and inviting, the service attentive without being rushed, and the whole evening felt special from start to finish. We had a fantastic night and are already looking forward to our next visit. Exceptional food, great service, and a place you'll want to return to again and again.

    Ugh I kind of hate writing this review because we've loved Antonio's downstairs for years. When…read morethey announced that they'd been bought, the first thing that jumped out was that I hoped the market wouldn't change that much. Well, sigh, it definitely has. I can no longer run over for produce or some proteins for dinner. I happily supported them over Publix for years. The shelving areas have been cut in half. The wine cooler is no more (granted it hasn't cooled properly in quite awhile). One of the best parts of Antonio's downstairs was being able to grab a bottle of reasonably priced wine with the $5 cork fee but the Prosecco we've enjoyed for years has increased over $5 a bottle plus that cork fee... not the deal we've had in the past. They did add a happy hour downstairs... that ends at 5pm. Catering to retirees maybe? The restaurant space is more open due to the downsizing of the market. The service is not the same though most of the staff seems happy to be there. I know things can't stay the same forever but super bummed about this one. I guess I should just be grateful for the years we had with the original.

    Photos
    Antonio's - Different shot and of the dining area

    Different shot and of the dining area

    Antonio's - Market

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    Antonio's - The kitchen area

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    The kitchen area

    Antonella's Pizzeria

    Antonella's Pizzeria

    4.4(405 reviews)
    0.4 mi
    $$

    This place may be small but they do a massive amount of business and with such friendly staff. We…read morecame in for pizza and watched the pizza pro make it from Scratch. Delicious! We had the house red wine for only $6 a glass. It was very good. We also ordered a homemade cannoli to take home. No doubt it will be perfection. Antonella is the daughter of the owner of Nonno's in Altamonte--Stefano. I Good food runs in the family.

    Gotta have pizza to complete a perfect Friday night. After driving by this location many times, I…read moreordered over the phone for a pickup order. I was given a time it would be ready, but unfortunately had to wait almost another 20 minutes than originally given. The store front looked cute and had several tables inside and outside to sit at and eat. As for the food, I ordered a large pepperoni pizza, garlic knots, and an antipasta salad. The antipasta salad was delicious. It was packed with lots of meat and I enjoyed the dressing. The garlic knots were PACKES with garlic. So much garlic that yes, it will fill your car, your fridge, and you may also smell like garlic. They were cooked great. As for the pepperoni pizza, it was just okay. It did have a good amount of pepperonis on it, but the pizza as a whole just lacked flavor. It was a bit bland. Also the bottom of the pizza needed to cook a bit more. I will come back but I think the antipasta and knots will be my go to.

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    Antonella's Pizzeria
    Antonella's Pizzeria
    Antonella's Pizzeria - Exterior

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    Exterior

    Rome's Flavours - desserts - Updated August 2026

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