love coming to enzo's for happy hour! the vodka pasta is so creamy and the sauce pairs really well…read morewith the garlic bread! there espresso martini is always a hit! the ambience is cute and classic and the servers do a good job at describing the items on the menu

What a wonderful experience we had during our recent dinner at this italian restaurant…read more It had been a while since our last visit, and we were thrilled to be seated with our favorite server, Kimmy. We have been dining with her since the days of the Crab Pot, and she continues to provide the best service imaginable. Our meal was outstanding. We started with the Caesar salad and shrimp scampi, and both were delicious. For our entrees, we ordered the Fettuccine Mediterraneo and the Fettuccine Alfredo with shrimp added, both of which were cooked to perfection. Thank you for a great evening. We look forward to dining with you again soon and seeing Kimmy.

A great find in Indian Wells! Their bread is amazing - the complimentary bread and the garlic…read morebread. The chicken parmagiana was the best I've had in a long time. The wings was excellent. And fettuccine Alfiado was good too. We were not hungry enough to try their pizza. But we will be back to try it next time. I have a 4 star only because we waited a long time to be seated. But once seated, the server was friendly and the food came out quickly. The ambiance felt like a local bar but still family friendly.

We have been meaning to come to this place for a long time. We finally bit the bullet and made it…read more We're glad we did. it's going to be our go-to for lunch and watching football. They have a great setup with a full bar. Full cocktails, beer, wine, plus a nice menu of sandwiches, salads and pizzas. Oh yes they plus they have some pasta. I think. We went for the Cobb salad and the turkey sandwich. Toasted of course. Very nicely done. They also bring out complimentary, buttery pretzel bread sticks which were just so buttery. Delicious! You got to go. During the season I think all the TV screens will be lit up with your local game. With the demise of the Beer Hunter, I think this is where we'll be going to watch our football. Go get you some!!

We had a good experience at Kiki's. We ordered the Bucatini Cacio e Pepe, Caesar salad, Hot Honey…read morePepperoni Pizza, a kids' pepperoni pizza, a kids' cheese pizza, and the Shrimp Caserecce Alla Vodka. The Shrimp Caserecce Alla Vodka was definitely the best dish we had--really flavorful and the highlight of the meal. The Hot Honey Pepperoni Pizza was also very good. For dessert, we tried the New York cheesecake, gelato, and an affogato. All three were good and a nice way to finish the meal. The service was great and everyone was friendly. The restaurant was a little warm inside, but it was extremely hot outside, so that may have been part of it. Overall, Kiki's was good. We enjoyed the meal and the service, and there were definitely a couple of standout dishes, especially the Shrimp Caserecce Alla Vodka.

Kiki's La Quinta -- 3.5/5…read more Finally made it over to Kiki's in La Quinta and had a pretty solid experience overall. The restaurant itself has a lot going for it. The decor feels thoughtfully designed, there's clearly been a lot of effort put into the space, and the overall vibe is welcoming and fun. We started with the beef carpaccio, which unfortunately was my least favorite dish of the night. It came across more like thinly sliced roast beef with capers and a salad piled on top rather than a traditional carpaccio. The flavors and presentation just didn't really work for me. 2.7/10 The Sugar Snap Pea pizza was much better. Really nice flavors overall. I thought the mushrooms could have been cut a little smaller so they worked better with the rest of the toppings. The dough was good, although personally I would have liked to see a higher hydration and a lighter, more open crumb. Still, a very enjoyable pizza. 7.3/10 The beef short rib was a pleasant surprise. Very generous portion, extremely tender meat, and the sides were all cooked well. Nothing overly complicated, just a solid and satisfying dish. 7.8/10 The highlight for me was definitely the tiramisu. Excellent flavor and texture, and probably the dish I enjoyed the most. 8.8/10 Service was generally good and welcoming, although there were a couple of small details that stood out. Most notably, the menus were visibly dirty and could definitely use a good cleaning or replacement. It sounds minor, but menus are one of the first things you interact with when you sit down, so cleanliness there matters. 7.5/10 Overall, I think Kiki's has a lot of potential. The space is great, there are some genuinely good dishes, and the tiramisu is worth saving room for. A few things could definitely be refined, but I'd be interested in coming back and trying more of the menu.

Sabatino's Pizza is seriously one of my absolute favorites! Of course their pizza is AMAZING and…read morealways hits the spot, but if you're only ordering pizza, you're definitely missing out. Their subs are so good, and don't even get me started on the wings!! Their wings are literally the ONLY wings I'll order. I've tried wings from so many places and nothing compares. My two favorites and my go-to every single time are the Sweet Chili and Honey Hot. Both are packed with flavor and absolutely a MUST TRY! Everything we've tried has been delicious, the quality is always consistent, and it's one of those places you find yourself craving over and over again. Whether you're in the mood for pizza, a good sub, or some seriously amazing wings, Sabatino's never disappoints. If you haven't tried their wings yet, do yourself a favor and order the Sweet Chili and Honey Hot, you can thank me later! Definitely one of our go-to spots and a place we'll continue coming back to!

07.08.2026 Delivery order…read more Hubby was craving wings when we stayed at the Grand Hyatt Indian Wells. I wanted to try something local besides the usual Wingstop chain. Despite the almost one hour we had to wait, the food was pretty good. We ordered Sheri's Famous Wings and a small Sabatino's Special pizza to share. The wings were ginormous and were cooked almost perfectly. I think they brine them to keep the interior moist and flavorful. The exterior was still pretty crispy when they arrived. The pizza was good. The crust was between a thicker crust and a thin crust pizza. The sauce was tasty and I loved all the veggies on top. Despite all the toppings loaded on top, the middle of the pizza was definitely cooked well.

Super cute inside loved the vibe of the restaurant. Went in a group with reservations. The food had…read moregood flavor drinks were super cute as well. We had a great time our server was great she gave us some Jell-O shots.

Fantastic atmosphere walking in and loved our hostess. She actually stopped by a few times just to…read morechat and make sure we were being well taken care of. Drinks were good. I had the Italica Martini, which had both olives and a lemon twist which I wouldn't have thought I would have liked, but I really did. It's pricey but that is to be expected. Unfortunately, some of the dishes fell flat with our group. One asked our server if the lemon pasta was extremely lemony and she had said no, which just wasn't the case. (I tasted as well just to confirm) I enjoyed my dish which was the ravioli, maybe a little less stuffed than i prefer, but sauce was tasty and the amount served was perfect for me, who tends to eat on the lighter side these days. Others complained about the Bucatini from their dishes that the pasta was a bit mushy. So I think I was the happiest with my food. I'd go back if it was closer just for the vibe, but that being said, it's a little of a trek from Palm Springs and we have a lot of great local spots I will probably go to that are in that price range.

Had small veggie pizza with sausage Nicely prepared and…read morecooked Fried beans nicely cooked and flavorful

I've been here a couple times and had a really good experience. We ate outside both times, and even…read morethought it was hot, it was surprisingly comfortable but opted to eat inside on the last visit. Having done both, I prefer outside as it can get loud and feel a bit crowded on the inside. Service is top notch and the pizza is excellent. Toppings are plentiful without being overpowering, and I love their crust and sauce. More importantly, it passes the take home and reheat later test.

Immaculate service and good Mamma Gina will always be my family and I favorite restaurant for…read moreall life celebrations. The special care and details they put into their food is just amazing. Their mussels and clams in red sauce just a fan favorite as well as their seafood pasta!

Ristorante Mamma Gina was an outstanding experience from start to finish. The restaurant has a very…read moreclassy, elegant interior with a charming ambiance that makes you feel welcome the moment you walk in. Our server, Francisco, was exceptional. He was incredibly patient, knowledgeable, and took the time to answer all of our questions and explain the dishes without ever making us feel rushed. His service was truly top-notch. The food was absolutely amazing--every dish was full of incredible flavor and perfectly prepared. A special mention goes to our son's fettuccine Alfredo, which was honestly the best I've ever tasted. It was rich, creamy, and absolutely delicious. The attention to detail throughout our meal really stood out. Our water glasses were never even close to empty, and the ice-cold water was constantly refreshed without us having to ask. From the outstanding food to the impeccable service, this was a five-star dining experience in every way. Thank you, Francisco, and the entire team at Ristorante Mamma Gina. We look forward to coming back the next time we're in Palm Desert!

Mya was amazing beyond expectations. The food was excellent. Love this place. We will be back.read more

Food is always great and service is excellent. Veronica and Reina are two of the finest servers…read morewho know the menu and the measure of fantastic attention to detail.

We had a great time celebrating my birthday here! The restaurant was packed on a Friday night in…read moreAugust, so it was definitely loud and busy, but the service was excellent and the atmosphere was fun. We started with the Burrata with Heirloom Tomato and Beef Carpaccio, both of which were delicious. We also had the Lobster Roll, Zucchini Noodles with Shrimp, and the Grilled Skirt Steak with truffle shoestring potatoes -- the skirt steak was especially good! We also tried a sushi tuna roll, which was another great addition to the table. The drinks were fantastic, and everything came out tasting fresh and well prepared. To top it all off, they brought out a nice little lemon cake for my birthday, which was a really nice touch. Overall, even though it was crowded and loud, we had a great experience. Great service, amazing food and drinks, and a fun Friday night atmosphere. Definitely a good spot for a celebration!

this restaurant is very cute! came in expecting to be served a brunch menu not dinner menu, but i…read morewas blown away with how good the rigatoni bolognese was! the tomatoes tasted fresh and it was all the right flavors! of course i ordered an espresso martini to pair with it!

This Italian Restaurant is off Highway 111 & Palm Desert drive…read more We got a reservation on Mother's Day last Sunday, as we enter we were warming & kindly greeted. As our host walked us back to our table. I noticed how beautiful, classy, chic, superb, super clean it was, and so wear the restrooms. This Italian restaurant is huge, Everything inside was super elegant! As we sat down, we were greeted by our waiter Jack. Jack asked us if we had any questions, he answered them all beautifully! So we ordered Bocconcini di Mozzarella Caprese, Shrimp Dijon della Casa, 2 Linguine alle Bolognese, Fresh Minestrone Zuppa, Gnocchi al Pesto, fettuccini Alfredo with chicken, Fettuccine Alfredo with sausage, Risotto Tutto Mare, Risotto con Funghi with chicken, 2 order king crab legs. Their signature Bread is so delicious!! Everything was so mouth watering & highly delicious!! Everything explodes in your mouth, the savory tastes, I wished I could have eaten more, I was full! I also want to make a note, I normally do not eat crab at all. Once I tried & tasted the king Crab I was floored it's the best crab I have ever had! On top of that, Uriel was constantly making sure are glasses of waters, sodas, alcohol were always full without us asking us he was on it ! Castelli's is now my #1 Italian place to go to! Highest quality of their food, portion size was incredible, hospitality amazing! Their price points are so spot on! I highly recommend anyone who looking a a fabulous & delicious place to eat please come here! Jack & Uriel were so polite, kind, sweet, caring, super down to earth ! These are your rare diamonds please treasure them well! I would love to Thank Castelli's & their staff for our wonderful Mother's Day Dinner, with deliciousness & awesomeness on the side! I would especially love to Thank Jack, Uriel, Juan for making sure we had everything we needed ! You guys Rock! We definitely will be back again!! Can't wait!! I'll tell all my Family & Friends to visit here! Please be kind & courteous to these hard workers

Castelli's is a large, popular spot in Palm Desert, with live music, a busy bar scene, and a menu…read morethat aims to hit just about every category of Italian-American cuisine, succeeding almost all of the time. The valet is friendly, the hosts are accommodating, and the entire staff of servers is polite, professional and proficient. It's a well-run enterprise, and locals surely appreciate the combination of quality and efficiency. We arrived early for our reservation, but were told our table was ready. To be honest, I was a tad disappointed that we were seated on the enclosed patio, which is a perfectly lovely area but totally removed from the live music and jovial energy of the main room. I could have requested a change, but seeing no seats available at the bar, I knew that a wait would be a duller affair, so we adjusted to the more subdued atmosphere. Our server, Robert (always polite and professional) was a bit harried at first, but warmed up as things went along and proved to be a most amiable waiter. The pour on my wife's glass of wine was astoundingly large (she never finished it), and though my martini had traditional dimensions, it was quite properly made and very satisfying. Everyone mentions Castelli's garlic bread, presented gratis where other places would provide plain bread & butter. But it's not just the price that's right; these slices of buttery, garlicky crostini are about as foodie fantastic as any bread service you're likely to get at a neighborhood spot. They're also the backbone of the appetizer I ordered: Escargot Italiano. When I asked what made the escargot "Italian" (fearing some deployment of tomatoes), I was told it was the usual preparation, but with crostini instead of shells. Well, that wasn't 100% true, as the preparation also included freshly shaved Parmesan cheese that emulsified the garlicky butter sauce, making it thicker, richer, and a much more luxurious bite. Using the house garlic toast to then soak up the extra sauce may have been gilding the lily, but I figure that was my compensation for not hearing the live music! For our main, my wife and I shared one of the daily specials: a trio of Filet Mignon Medallions served with a Marsala wine sauce over Fettuccini Alfredo (the house specialty pasta). This was a very generous portion that neither of us could have finished on our own, and the optimal entree for going halfsies. The fettuccini was quite properly prepared, with the al dante pasta clinging nicely to a rich, flavorful sauce. The beef was tender as can be and cooked to a good medium rare. This was very good steak... but... the Marsala sauce was off. My wife had no issues, but I found it very acidic and unpleasant. I don't know if there was an extra ingredient at play (balsamic?) or if the alcohol wasn't fully cooked out, but something made this sauce very sour to me, and it really undermined my enjoyment of the beef. Not a Cardinal sin, but I found myself wishing I'd ordered something else. So why am I still giving Castelli's 4 stars? Because so very much about the meal was 100% on point; a few miscalculations (whether theirs or ours) doesn't mean I wouldn't come back. I'd just be sure to sit inside, and I'd probably opt for the Veal Parmigiana, which looked darned near perfect when delivered to a neighboring table. And because the staff is doing good things... if one thing was off, they still deserve a bit of grace.