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    Rumi’s Kitchen

    4.5 (895 reviews)
    Open 11:30 am - 10:00 pm
    Updated 3 weeks ago

    Order Rumi’s Kitchen Takeout or Delivery

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    RUMI’S KITCHEN ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Upscale

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    Tina T.

    I recently visited Rumi's Kitchen in DC and overall had an average experience. The service was good and the staff was attentive throughout the meal, which I appreciated. I ordered the gheymeh along with the yogurt and cucumbers, while my friend got the herb stew. The food was decent, but having also been to the Houston location, I personally felt the flavors there were much stronger and more memorable compared to the DC restaurant. One nice touch was the complimentary herbs, cheese, and bread they bring to the table, which added a traditional Persian hospitality feel to the experience. The inside of the restaurant is also beautifully designed with a very traditional Persian-inspired atmosphere, including artwork and Persian dancer designs that make the space feel elegant and unique. Overall, it's a nice spot for the ambiance and good service, though I preferred the flavor and overall food experience at the Houston location a bit more.

    Rita P.

    10/10 vibes, food, and service! Happy Hour from 4-6 is definitely worth checking out. Our wine from the HH menu was really nice. We sat inside but are excited to come back for the patio on a less rainy day. Complimentary sparkling water! Loved the sumac on my steak.

    Sonya E.

    Such a beautiful and vibrant restaurant in DC. With a gorgeous outdoor patio for dining and a romantic lightly dimmed indoor setup -- it's the perfect spot for date night or a night out with amazing people. Sat at the bar. Service was wonderful as their system was efficient and impressive. All the staff were in sync and tag teamed each other to serve everyone and it was a packed house. I really admired the synchronized flow from all the servers, bartenders, and staff -- they have a good thing going on this front. Tried Sabzi for the first time which is offered complimentary to all guests -- essentially fresh herbs, radishes, and goat cheese served on the side to serve as a palate cleanser but also to offer balance to pair with rich cooked Iranian meals. So refreshing and such a great addition to the main entree. Ordered the Chinjeh Lubia Polo ($38) described on the menu as beef sirloin kabob with garlic yogurt, braised green beans, grilled whole tomato, and basmati rice. This was absolutely excellent. The beef sirloin was seasoned heavily and every bite was bursting with flavors of onion, black pepper, turmeric, salt, and I think saffron. Maybe even cumin and cinnamon. The seasonings blended so well together. And can we talk about the garlic yogurt? It was so delicious that I ordered a tube of it to go! Dipping the flatbread into it was such a treat. Loved the food, ambiance was such a vibe, and service was top notch. Would highly recommend over and over!

    Spinach & Date Salad
    Gheeda H.

    Rumi's Kitchen has been on my must-try list for a while, and it definitely lived up to the hype. Some of the best Persian food you'll have. Our waiter was very kind and walked us through the menu highlights, which made the experience even better and we took his suggestions. The Spinach Date Salad was refreshing and well-balanced. The Lamb Rack was delicious and came in very generous portions (the photo only shows half a portion). But the standout for me was the Keshk Badenjoon! Rich, flavorful, and paired perfectly with everything else. The outdoor seating was lovely, though there was some construction going on nearby that was a bit loud. I'd love to try sitting indoors next time for a different vibe. Overall, highly recommend, great ambiance and an even better dining experience. Will be back!!

    Falafel dish
    ladan s.

    Always consistent best service and food. The staffs are very polite and friendly. Any food we tried is scrumptious. The best Persian restaurant in DMV. Always high quality service and food. The restaurant is very well decorated and clean. Nice music always playing. I wish they open more restaurants in Virginia and Maryland

    ghormeh sabzi
    Hajir S.

    Really solid persian spot in DC that has locations elsewhere (Atlanta, Houston). This is good persian food and great cocktails, but while there are some really strong showings, there are also a few areas where there's great opportunity! The Kobbideh kebab was so good, and almost as good as my grandfather's, and the sabzi coming out to the table when you start is really quite persian. I love both of these things and am not sure they could have been done better. The cocktails also were just truly amazing and inventive, and I loved every aspect of every cocktail I tried! The rice was good, but zereshk polo in my opinion needs more zereshk than what we got. It just felt a little light on the Zereshk and other special ingredients, though I loved the variety of rice options and I was excited to try them. They also had tahdig off menu - it wasn't my favorite tahdig, but it was good to show someone who had never had tahdig what it was. The fesenjoon was soo good. It really was the dish that turned heads for those who had not had Fesenjoon before, and I think doing it with duck is the extra special step that gets it attention that a chicken dish wouldn't get on the menu! I think this is a big win. The labne was a bit boring, but still tasty, I thought it achieved the creaminess and beautiful mouthfeel that you want, but the taste was light to me. With extra sumac it came across a bit better. The Ghormez Sabzi was the real disappointment - I just don't understand why it didn't taste good. It was like the herbs were burned while they were being fried - or something like that. I love Ghormeh Sabzi and this was not it - I wish this was better. Overall solid spot from cocktails through kebab!

    Lamb Kabob + Shirazi Salad
    Nakia A.

    Such amazing Persian food! I've visited twice and both times the food blew me away! Kashk Badenjoon - 8/10 Lamb Kabob - 9/10 Shirazi Salad - 10/10 Persian Ice Cream Sandwich - 8/10 Baklava - 3/10 The service is always top notch and the ambiance is a perfect mood lighting for an evening dinner with friends or a date night. Can't recommend this place enough!

    Falafel and  Crispy Potatoes with Radicchio
    Pranav P.

    Probably one of the best Mediterranean/Persian spots I've ever been to. The falafal's are extraordinarily fresh and crunchy, the potatoes are extremely delicious and shareable. They give pita bread for the table which was VERY filling Got chicken kebab.. crazy delicious with saffron rice Will be coming back

    Falafel
    Guillermo G.

    Rumi's should be on everybody's short list. Classy with a hip vibe. Great spot for date night, but also family friendly. Service was friendly and attentive. We started out with the falafels. Honestly, among the best I've had. Wonderful color on the inside. The pickled beets on the side were very tasty. My wife and I shared the Soltani Kebab. They provide Sumac for those who want to sprinkle a little on their food. I sprinkled a lot. I love sumac. And together with the rice and beef, the best. For dessert we got the baklava. It came with vanilla ice cream. Perfect way to end the night.

    Mia S.

    Rumi is taking advantage of it's popularity and the quality is getting worse The reservation is also a game! While we reserved they told us we don't have enough sits you can either sit in tables in hallway or go outside( which weather gladly was good yesterday) Prices also increased a lot from 3-4 months ago , chicken kabob was ridiculously dry

    Mushrooms hummus ( must have,amazing)
    Anna P.

    I'm absolutely sure to be in Rumi's very soon and update my review to 5 stars,but today I have to leave it as is. We made reservation for Mother's Day' more than month in advance and we're there on time,but line to check in started from outside despite light rain. After 15 minutes in line,host told they are so backed up that they can't even give estimates and promised to text. Text arrived 30 more minutes later and we were escorted to the table. Started that minute everything was perfect!!! They apologize for delay,gave us 3 appetizers on the house. Food arrived very quickly and everything was perfect to divine. I was amazed that it wasn't that loud inside as it could be considered crowd outside. Decor is urban sophisticated,but food... Fresh bread was to die for,they bringing complimentary herbs with cheese ,which is beautiful start of the dinner. For me star of the night was mushroom hummus,taste was so complex and umami ,I tried to feel and recognize enhancements. I am positive that they added mushroom broth in hummus itself and topped it with crispy and delicious roasted mushrooms. Divine!! We had both eggplant dips,both were amazing. Kashk was textured with fried onions and it was right amount of everything. Albaloo rice was not overly sweet,rather it was tangy with aromatic tart cherries and had slight sweet undertones. All in all,food is terrific. I can't give 5 stars for now,but food is definitely worth it. We were told that this was not usual for them to make people wait 45 minutes past reservation time.

    Bread
    Stella L.

    I was in DC for a work trip with a few colleagues when another coworker highly recommended this restaurant. We arrived just in time for the final round of happy hour -- perfect timing. I ordered a margarita that paired beautifully with dinner, refreshing and well-balanced without overpowering the meal. Since it was our first time trying Persian cuisine, we happily relied on our server's guidance. She even showed us how to enjoy the complimentary appetizer, which felt reminiscent of a Persian-style cheese plate and was a thoughtful introduction to the meal. We began with the eggplant and mushroom appetizers, both of which showcased the rich, layered flavors that define the cuisine. To experience as much as possible, we ordered family-style. We shared four different kabobs -- including beef, chicken, and vegetable options -- along with the lamb shank. Every dish was tender, flavorful, and expertly prepared. We also sampled a variety of rice dishes, each infused with its own unique blend of herbs and spices. My favorite was the Baghali rice (fava bean and dill); the delicate hint of dill added a refreshing contrast to the savory meats. The restaurant quickly filled after we arrived, creating a lively yet inviting atmosphere that enhanced the overall dining experience. I would absolutely return on my next trip to DC to explore more of the menu. Ordering family-style is definitely the best way to sample a wide range of dishes and fully appreciate the experience.

    Crispy Chicken
    Winston L.

    Honorary 6 Stars We were researching restaurants on Yelp that were close to our hotel and found Rumi's Kitchen. This restaurant is not associated with K-Pop Demon Hunters, but they received extra points from my daughter for their name. Make a reservation or try to get there at non-peak hours. We got there Tuesday night at 5:30 and snuck in before the crowd. First thing I noticed when walking in was the bass beats of the music. As we were leaving, our waiter noticed my awkward head bobs and noted that the music had its own channel on Spotify (Rumi's Kitchen po). We ordered almost everything off the happy hour menu and added on an entree and a dessert. The food - Koobideh Sliders - flatbread, well seasoned ground beef, yogurt sauce, onion, tomato, pickle, mint, sumac. It's has a ton going on but really gets it done with all the textures and flavors. Roasted Cauliflower & Shallot Torshi - I'm always a sucker for a good vegetable dish since they're usually either fried or not super tasty. This cauliflower is roasted tender with some nice char. A nice creamy sauce brings is all together. Rumi's Sticky Wings - wings with a nice sweet and spicy sauce. Didn't care too much for the kohlrabi as it has a bit of uncooked potato texture. Persian Ice Cream Sandwich - this was 4 ice cream sandwiches made with saffron and rose ice cream. There is plenty here to share. It's a very unique experience as it was an interesting flavor for ice cream to begin with and just slightly sweet, unlike traditional desserts. Mezze Trio - Because I am a sauce person, I feel like this is a must have. Eggplant is on the thicker side, hummus on the thinner. All tasty. Complimentary flatbread + accoutrements - The flatbread is unlimited, but the initial round comes with cheese, walnuts, radish, and a variety of greens including watercress and mint. It's a really nice and fresh way to start the meal. Lamb Kebob - we asked for medium rare and it was cooked to perfect doneness. 5 really large pieces plus a roasted tomato and saffron rice. Our waiter also brought over some sumac for us to sprinkle on top. Za'atar Fry Basket - shoestring fries fried extra crispy. Dipping sauces were thin cheesy dips - red pepper feta and jalapeño feta. Crispy Chicken - Rumi's elegant version of a chicken tender. We doused these in the hot honey dip that was provided. All the food was fantastic and it was hard to tease apart these dishes to rank them. I would have been happy with most combinations of the above. We also liked the two happy hour drinks we ordered - Barrel Aged Old Fashioned (a tequila old fashioned) and the Corpse Reviver (a distant margarita relative). We were parched from the day, and servers probably filled our water glasses five times without us asking. On top of it all, our main server, Zak (Zakaria), was fantastic. He was super attentive, made great recommendations, and had multiple fun interactions with the adults and kids in our group despite the restaurant being packed. At Rumi's Kitchen, they might not have sealed the honmoon, but they definitely destroyed our hunger demons.

    Dessert feast baklava and Persian ice cream

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    2 months ago

    The food is good but the best part was Farhad who served us.. He was the best. Thank you Farhad

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    Page 2 of 23

    Rumi’s Kitchen Reviews in Other Languages

    Ask the Community - Rumi’s Kitchen

    Is Rumis full menu halal again?

    Not as of two weeks ago

    What is the noise level like around dinner time (7-ish)? I'd like to dine with an old friend who's in town just for the evening, and would like us not to have to shout to hear each other ...

    The sound on a weekend at a popular restaurant like Rumi, of course, is loud. Weekday might be less. We dined at 6:00 on a weekend and it was loud. That being said I believe the quality of the food outdistances a concern.

    Is the food halal?

    I just received an email from them stating, "At the moment, only our lamb is halal."

    Can we sit next to the mannequins, for the experience?

    Do they offer valet or have parking nearby?

    I didn't see a valet stand but there is a parking garage right next door and a decent amount of street parking.

    Do they offer vegan options or can the chef accommodate?

    Yes, absolutely

    Any gluten free options?

    Persian food in general runs gluten friendly - our spices / stews / sauces don't really have gluten additives If prepared traditionally .... Also kabobs and rice are always a safe bet !

    What is halal here?

    the chicken, stew and beef kobeedeh

    Don’t See Your Question? Ask Away!

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    KooKoo Restaurant & Lounge

    KooKoo Restaurant & Lounge

    4.8(98 reviews)
    2.0 miColumbia Heights

    Had a friend in from out of town (a smaller city) who wanted to try new cuisine he'd never had…read morebefore- so we scoped out this spot for Persian. It was a fantastic introduction to some new flavors and the staff was really kind in explaining the dishes and offering recommendations as well. We've had the grilled items before--but really wanted to dive into the stews. Smaller portions but definitely enough to try, especially if you get a few things. We got the kashk bademjan eggplant dish (great with bread and so flavorful), tahdig with khoresh gheymeh, khoresh Fesenjoon (the table favorite for being sweet, sour, tart and a new flavors for us), and ghormeh sabzi. We hung out for a long time to chat and didn't feel rushed to leave, a great spot to take it easy and enjoy a nice meal and chat.

    Just ok but worth a try if you're in the area. We started with hummus, which had excellent flavor,…read morebut the bread it is served with is a hard, stale sesame seed bread that is just not good. A fresh pita would go a long way. For entrees, we shared the ghormeh sabzi and joojeh. Both were good, I especially enjoyed the heavily peppered veggies and pomegranates on the rice. The entrees were solid. However, the ambiance is lacking, and that is one area they could easily improve with dimmer lighting at dinner. The space is washed out with overly bright lighting that makes it feel more like a fast food joint. The cocktails are also lacking. They have interesting drinks, but they are not well mixed, with way too much juice and way too much ice. I would be interested in trying the lunch menu, as the options are different. We came for dinner on a Friday, and while we may have enjoyed the food as a lunch takeout option, it did not hit as a Friday dinner spot.

    Photos
    KooKoo Restaurant & Lounge
    KooKoo Restaurant & Lounge
    KooKoo Restaurant & Lounge

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    Joon - Inside

    Joon

    4.3(615 reviews)
    10.9 mi
    $$$
    Private events
    Large group friendly

    Fantastic service, cute little elegant ambience, loved the velvet upholstery and interior decor…read more Complimentary valet was deff a plus. Came here with a friend for my bday brunch. They brought out complimentary little cakes with candles, super cute. We did the a la carte entree option, I ordered lamb potato hash which was delish. Deff would come back! Pro tip: If you're using Waze, it may not take you right to the restaurant entrance! I ended up driving right past it and looped around just to be able to find it.

    It's been a while since I've said I wanted to try Joon so I decided to opt for their lunch prefix…read moremenu! It's an upscale environment and for lunch there were a lot of corporate-looking diners. It's a pleasant atmosphere and the staff carefully seats you tables apart so you're not all crowded and it's not too loud. Excellent. We weren't particularly hungry so we asked share a full menu item and then ordered a salad to share. The prefix comes with either a salad or a dip(?) and we opted for the dip. The kubideh kebab was tasty. It was juicy and fresh. The rice was good. The salad was questionable. We didn't really like it but we didn't hate it. I wondered if it was just the vinegar or maybe mustard that was hitting too strong. My friend thought maybe it was stale like they'd pickled it too long. Not sure what it was but we couldn't finish it. When we had eaten about 60% the server came by and offered us pita bread. It would've been nice to have it from the beginning... Overall I would return to try their other foods.

    Photos
    Joon
    Joon - 7 Sin Nowruz 2025

    7 Sin Nowruz 2025

    Joon - Haleem Bademjoon

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    Haleem Bademjoon

    Maydan - Roasted carrots

    Maydan

    4.3(1.4k reviews)
    1.2 mi
    $$$$

    Maydan was one of the most anticipated dining experiences for my partner and I on our DC trip and…read moreit was even better than I expected. Gorgeous restaurant centered around a giant hearth, the heart and soul of the space where much of the food is cooked. We went with two friends and opted to do ala carte, and ordered a bunch of items to share. - Muhammara & hummus spreads were both phenomenal - creamy, delicious goodness served with piping hot, generous portions of freshly made pita bread. - Halloumi with a nutty honey glaze - perfection - Sweet Potato - soft and just melts in your mouth - Mushrooms - super unique preparation, definitely worth a try. Very delicious. We also ordered every kabob on the menu (shrimp, scallop, chicken and lamb). The shrimp and chicken kabobs were excellent - charred to perfection and bursting with flavor. Paired with zhoug sauce, I was in heaven. Do not miss these! Scallop and lamb kabobs were just okay. Incredible service, beautiful ambiance, and a memorable meal that will stay with me. Grateful to have experienced Maydan!

    Finally! I've been trying to make it to this restaurant, and my gfs took me for my birthday…read more The best experience. I can't quite tell you that you'd have the same experience each time you go because it all depends. I believe it also depends where you're sitting how impactful it will be on your experience as well. Whatever you do come back each time and try something else because I will Love Amb

    Photos
    Maydan - Wood oven front and center

    Wood oven front and center

    Maydan - Shrimp

    Shrimp

    Maydan - Spiced chocolate mousse

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    Spiced chocolate mousse

    Maman Joon - Part of their menu

    Maman Joon

    4.4(187 reviews)
    4.4 miTenleytown
    $$

    Place is clean, no parking lot at the restaurant but street parking close-ish, up north on Belt rd…read more(ok in good weather but you wish it was closer if bad weather). I was craving kebab and this unfortunately did not hit the spot for me. We got lamb and chicken kebab combo (#5) and ghormeh sabzi. The meats were bland and very dry. Usually when I order lamb kebab I expect full of flavor and juicy, but this lamb was TOUGH like I had to really chew and there was no flavor. Ghormeh was bland too and not that many cubes of beef. Pita bread and rice were both good. The staff were friendly but not really helpful...we asked what ghormeh was and he just said it's "beef." I would say gourmet bazaar (Rockville) is much better.

    This chain has several locations, but it is notable that the one in DC appears to offer more on the…read morevegetarian side that some of the others do, so this one is specifically what I'm reviewing. The entree was a bit of a cafeteria style thing, but it fit the bill; the menu says it offers not only tofu but some red kidney beans in a stew of greens with lime flavor, and while I can't think of any similar combination I've had in all my travels, it works. The yogurt they offer on the side is a Persian staple, but what really shined was the fresh bread whose odor wafted through my vehicle as I drove my takeout elsewhere. A delightfully thin and browned creation, it was 100% worth adding despite the fact that they already gave me a massive pile of rice (with a bit of saffron rice on top of the plain white rice). This isn't high-end cuisine, but they delivered distinctive flavors in a timely and convenient fashion, and with a good range of vegetarian choices. Of their other locations in DC, Maryland, and Virginia, some of them offer these stews with tofu mixed in and some do not, though falafel and a few other options remain available.

    Photos
    Maman Joon - Perfectly broiled chicken kebabs

    Perfectly broiled chicken kebabs

    Maman Joon - Appetizer menu

    Appetizer menu

    Maman Joon - Delicious beef kebab!

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    Delicious beef kebab!

    Divan Restaurant - Chilean Sea Bass

    Divan Restaurant

    4.2(305 reviews)
    8.7 mi
    $$$

    Divan food quality and taste is getting better,…read moreRecommendation Work on the faloodeh, have options for traditional noon panir sabzi vs innovative

    Divan Restaurant is a Persian place with a menu that takes you on a trip to exotic lands and…read moreflavors - all of them wonderful! We were having dinner with some friends and this was centrally located - plus one of our friends is Persian and she insisted - so we were offered a lovely glimpse into this beautiful cuisine. As any of you who have read my reviews know, I am Greek and Greek food is among my favorites. Well, Persian food is "kinda sorta" like Greek food only slightly different to keep it interesting. I was pleasantly surprised. We started out the meal with a sampling of appetizers. Zucchini fritters, hummus, fresh tomato salad, octopus, beet salad. All wonderful and all perfectly prepared and beautifully presented! For our main course, we had some lamb, a ground beef kabob and chicken kabobs. All wonderful. The lamb was - in my opinion - perfectly cooked; the meat was "fall off the bones" tender, just the way I like it and just the way that Greek cuisine would cook it. I did not need a knife to cut it. WOW!!! There was also a beef stew so luxuriously seasoned that it transported me to the Middle East! Cinnamon, probably star anise, cloves definitely! Really different and lovely. As good as all the food was, the rice might be the star of the show for me. They have a way of preparing rice so that it has a crust to it. The outer layer is crispy, crunchy (in a good way) and I loved that. The inside rice is tender and chewy. Divine Divan!!! The ambiance of the dining room is okay. Nothing special. Nothing wrong with it, but nothing to add an additional star to this review. Service was professional and fast. Will I return to Divan? Oh yes! Do I recommend it? Oh yes but not on a night when I want a table there!!!

    Photos
    Divan Restaurant - Busy night!

    Busy night!

    Divan Restaurant - Octopus

    Octopus

    Divan Restaurant - Faloodeh and persian tea

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    Faloodeh and persian tea

    Rumi’s Kitchen - persian - Updated July 2026

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