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    RusTeak

    4.2 (168 reviews)
    Open 11:00 am - 11:00 pm
    Updated 2 months ago

    RusTeak Photos

    Business Info

    RUSTEAK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - RusTeak

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    Reviews With Photos

    Italian Press sandwich with broccolini
    Eric K.

    I had been to the RusTeak in Thornton Park, but this was our first time going to the Ocoee location. Reservations can be made through Resy. I plugged in the address into my Apple Maps and when we got there...it had moved. LOL Fortunately, Yelp had the correct address and it wasn't too far away. The restaurant is now tucked into a new little plaza off Tomyn Blvd that I didn't even know existed. Thankfully, we still made it on time for our reservation. We were seated right away at a table in the center of their dining room area. The atmosphere of the restaurant is very modern. Our server Cindy was fantastic. She greeted us promptly and informed us that their Happy Hour was still going on (it lasts 'til 7 PM), so drinks and appetizers were 25% off. We ordered the Stracciatella Dip to start, along with cocktails. There's a generous portion of the creamy dip served with about six thumb-sized crostinis. Naturally, we asked for more of the tiny crostinis because there was so much dip left. Later, on the bill, I noticed a $1 charge. Not a huge deal, but...really? For dinner, I ordered the Italian Press sandwich with broccolini as my side. The sandwich was incredible: sliced prime rib, fire roasted peppers and onions, garlic horseradish aioli, and provolone, pressed on ciabatta, served with a side of red wine au jus for dipping. YUM! The broccolini was a bit disappointing, though. The stems were very thick. so they were very crunchy. I'm used to tender, narrow stems. My partner ordered the Smash Burger for his entrée and loved it. For his side, he went with the Sweet Potato Waffle Fries. They were smaller than normal waffle fries and probably left in the fryer too long, so they ended up being very overcooked. Our server Cindy brought him mashed potatoes instead, and those were good. So, the entrees were delicious, but the sides not so much. And be sure to get there before 7PM to enjoy their Happy Hour.

    Strawberry bread pudding with strawberry ice cream

    Kenny really made our whole experience. He was professional, attentive, and super engaging without ever being overbearing. You can tell he genuinely enjoys what he does, and it shows in how he takes care of his tables. We started with the hummus appetizer, which was fresh, smooth, and a great way to kick things off. For our meals, we had the steak flatbread and the steak frites--both were cooked well and full of flavor, with the steak coming out tender and perfectly done. Everything came out timely, and Kenny checked in at just the right moments to make sure we were good. We couldn't skip dessert, and the strawberry bread pudding with strawberry ice cream was the perfect ending--sweet, warm, and really satisfying without being too heavy. What really set the vibe, though, was the music. Kenny's 90s R&B playlist gave the whole place a relaxed, nostalgic feel. We ended up staying for hours just enjoying the food, the music, and the overall ambiance. Definitely one of those experiences where the service takes everything to the next level. We'll absolutely be back.

    Menu
    Marie E.

    My daughter and I stopped here for lunch after an appointment. It was not super busy but steady since it was lunchtime. We were greeted and asked and were seated outside on the patio. It was a beautiful day and we enjoyed the weather. We ordered a honey gin drink I forget the name that was really really good. Had a bowl of garlic Parmesan edamame which we shared, and it was perfect. We both had the same entrée. It was actually an appetizer. It was five or six Cristini breads with steak and blue cheese tomato, pickled onion and balsamic glaze. They were stacked high and were melt in your mouth delicious we could not even think about dessert as everything was so good and filling. Already thinking about going back for another plate of the same.

    Interior
    Pierre S.

    Recently had a firm event there. They were a very accommodating and serving a group of 30+ people. They had a separate room that was available. Very classic Field and excellent food. Would recommend for business events.

    Mo honey mo problems (honey and mezcal drink).
    Arun K.

    I went with my dad on a Tuesday night. We did an early dinner, but was quite surprised the restaurant was still crowded on 6pm (must be because of happy hour). We did take advantage of that as I enjoyed a honey mezcal drink (a little under 10 dollars duringhappy hour), and squash flatbread (about 13 dollars during happy hour). The mazcal was smoky and flavorful as expected, and the honey provided the right amount of sweetness. And just the right amount of strength that kept buzzing lightly without the sting. The squash flatbread was wonderful with ample amounts of butternut squash , sprouts, pumpkin seeds, and cheeses with a hot honey drizzle. It had the right amount of sweetness. While it does have pork, they were nice to take it out from us. I then took the fresh catch blt (about 18 dollars), while my dad did the salmon (30 dollars). The fish was halibut, which was mild and moist enough. The lettuce and tomato was fresh, but the bacon was a bit too crispy for me. The spread had a kick, which surprised me a bit. I enjoyed the broccolini as the side, which looked sauteed with garlic. Healthy and delicious . My dad did enjoy his salmon, but said it was a bit dry. The service was nice and attentive, even when it was crowded during happy hour. The bathrooms were clean as well. While the atmosphere was more upscale than the neighborhood grill, we were still fine in casual clothes. We got lucky to find a parking spot close to the restaurant as it was pretty cold outside. I was glad my dad could try this restaurant with me. The food is still really good and the service was great. I am happy they use Resy as we were able to enjoy our credits. I will definitely come back for their great happy hour deals. Overall: A-

    Kids pasta
    Trisha C.

    We went here for a friend's birthday. We had a great experience and lots of yummy food. I liked the kids menu, for a steak restaurant I would love to see a kids steak on the menu for the little ones that like steak too. Our server was friendly and helpful. The appetizers were good, I would definitely order the pretzel rolls again. My steak was cooked perfectly. Dessert was yummy! The bread pudding is a delicious treat. They even brought out a super cute display so we could sing to our friend for her birthday.

    Kimberley K.

    RusTeak is at a perfect intersection of the 408, the 409, the 50, and the 429. If you're stuck in a crossroads of highways and traffic... just get off the beaten path and come over to RusTeak. I chose this place because I wanted to stop being held hostage by the traffic that day. I just said... "lets gooooooooooooooooooo!!!" and landed on this place. Beautiful. There is PLENTY of parking in front of this building without any of the Orlando chaos. Loved that. The Decor is pretty cool.. they took a pretty sterile space and tried to spruce it up a bit and give it a dose of pizzazz. I had a steak salad and while I wouldn't say that it was earthshattering in taste or price .... pretty moderate price wise.... It did the job... and I was starving and I feel like I mostly got my money's worth. As far as the experience? I sat at the bar so basically the bartender waited on me and he did a pretty good job considering I probably wasn't their normal local customer. Sometimes.. I feel like I have a sign on me that says.... "I'm not from here"

    Southern gent salad
    Shelby A.

    Came to Rusteak for a family dinner and it took closer to 30-40 minutes once we ordered for our food to finally come out to the table. Service was alright but you could tell they were extremely understaffed and trying their best. We ordered three of the Rusteak burgers for our table. Unfortunately mine was ordered medium rare and came out inedible well done. I sent it back and when my replacement burger came out the burger was correctly medium rare however the bacon was undercooked and soggy. The egg was also overcooked on the second burger but it was still edible. The other two burgers at the table came out perfect. The fries were crisp and delicious 10 out of 10. They had a wonderful seasoning and were honestly better than the burger. My mother ordered a southern gent salad which was delicious. It came with fresh grilled chicken served over mixed greens with edamame, tomato, corn, eggs, bacon, cucumber, and smoked Gouda with a honey mustard dressing. The Rusteak burger comes with one 8oz patty, provolone cheese, bacon, over medium egg, crispy potato strings, tomato, garlic cilantro, and a toasted brioche bun. The restaurant was casual and clean. I recommend making a reservation on weekends as it tends to get busy. Overall it's good to try and would definitely go back.

    Delaney S.

    A group of 6 of us visited for a coworkers birthday. I really loved the interior design. Many of the art pieces had a 3D effect on them, which was really eye-catching. I also liked the lighting. There were many different lighting features that brought an elegant yet industrial feel to the place. We had great service with Evan, who was attentive and made sure we had everything we needed. Our table started with some appetizers. We ordered the pretzel rolls, tomato jam jar, and crab cakes. The pretzel rolls were great and paired nicely with the cheese and honey mustard. The tomato jam jar was a great savory spread. Unfortunately, the crab cakes were way too salty and had to be sent back. For my entrée, I ordered the birria burger with sweet potato fries. The burger was delicious and extremely filling. The sweet potato fries are a must order. They even brought out a brownie with vanilla ice cream to the birthday girl that was a show stopper. I look forward to visiting again!

    BERRY-GO-ROUND FLOR DE CANA WHITE RUM, BLACKBERRY, ALMOND, LEMON decadent flavors, a little bit sweet and tart
    Melissa L.

    Hubs and I decided to make reservations for RusTeak (4 miles away from our home). We loved the ambiance! Service was on spot, thanks to TJ, our server. Drinks (candied fig was a lovely touch) were smooth... food was great as well! Good portions and amazing flavors! We plan to go back and sit at the bar. Groovy vibes!

    nasty
    Jeff H.

    hummus was delicious but the pita was stale. smash burger was not smashed to develop crust was actually not flavorful at all. fries were undercooked and tepid. And PLEASE OMG!!!! buy a new trash can for mens room

    Cheese board
    Danielle J.

    Loved the bar for a cocktail before our dinner party arrived. Lots of custom cocktail combos to delight. Dinner menu options abound! So many great options. I chose the shrimp pasta dish. It wasn't too spicy but the shrimp was a little salty. My husband really liked his smash burger. He got the Brussel sprouts as a side. He said they were good but a lot of juiciness at the bottom of the bowl. I noticed that w the edamame we ordered as well. It had like crispy onions on it but the bottom of the bowl is kind of soupy and the texture becomes a bit mushy. The flavor was on point, I just didn't like how wet it was at the end. My last critique is really w the no money no problems cocktail. I enjoyed it but it comes with a honeycomb cereal garnish that I thought was adorable but apparently inedible lol my friend and I both were excited to eat it but dismayed to find it awfully stale. It was more funny than anything, I mean... I get it you don't eat most garnishes but just a word to the wise for anyone else excited to take a bite. We'll be back for sure

    Kaitlyn C.

    Came for happy hour, apps were 25% off as well as signature cocktails, wines and other drinks. Had the crab cakes, ahí tuna, and shrimp and bacon fritters. Everything was delicious and the server was very attentive. Cant wait to go back!

    By the wine seating

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    Service was great. We had a party of three and nobody enjoyed their meal. Dry chicken, bland flavors, poor food temp.

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    Pilars Martini - Inside 2nd floor

    Pilars Martini

    4.4(108 reviews)
    2.9 miHorizons West / West Orlando
    $$

    The service was great drinks were good and food was good. We'll go again when we're visiting our…read morefamily. Nice atmosphere too. Great location!

    We stopped in while out-in-about at the Winter Garden Music Festival. If you're not looking for…read morethis place you could easily pass it as the entrance is off of an alley connected to Plant Street. There is an elevator that will take you to the second floor and the entrance to Pilars Martini & Loft is right in front of you when you exit. There are also restrooms available and medium sized air-conditioned lobby where you can take calls if Pilars has live music inside. Pilars is an upscale lounge and music club. When we arrived, the live entertainment was setting up for later that evening. It was actually nice having the calm contrast to what was happening in the streets currently. Food here seems fairly high-end; it's Market-to-table so everything is a bit pricy. Appetizers start at $14, one of their most expensive appetizers is Seared Foie Gras ($26). If you're not a big spender, they do have Chicken Wings or BBQ Short Rib Sliders for $14, and a Market Burger for $16. If you're looking for something a little more special, they have Filet Mignon ($86), Lamb Shank ($42), Braised Beef Short Ribs ($46), and Iberico Pork ($76). Most of their specialty drinks will run you between $12-$14. Beers are between $6-$9 and non-alcoholic drinks anywhere between $2.50-$8. We didn't stay too long because we were bopping around checking out different places during the festival, but if you are looking for a great place to take a date or have a nice evening out with friends, listening to great live music and Jazz this is a premier spot in the Winter Garden area.

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    Pilars Martini - Bar area

    Bar area

    Pilars Martini
    Pilars Martini - Espresso martini

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    The Tasting Room - Wellington trio

    The Tasting Room

    4.4(83 reviews)
    2.8 miHorizons West / West Orlando
    $$

    Had gone to chef room back in the day when it was only 8 tables and Kevin owned it. That was…read moreamazing experience. It was our 33rd wedding anniversary. Thought we would try the tasting room which I thought Kevin still owned. We were welcomed in by a bright&Cheerful host. That gave us option to where we wanted to be seated. My husband chose the dark&Moody back area which was very lovely. Was greeted by a nice petite lady server. Poured us water and took our drink order. Wine selection was nice ask to sample 2 before I made my selection she said of course. Made my decision and looked over menu made our choice by time she came back with my glass of wine. Pan seared fresh fish mahi mahi seasoned with paprika laid on sweet potato puree special request on my part. Excellent choice i made and gracious that they allowed me to make that change because I do not eat Risotto. Champagne beurre blanc sauce topped with citrus fennel slaw sliced thin round and long perfect way to slice for the creation of this dish. And drizzled lemon oil. Let me Tell you and flavorful masterpiece. My compliments to the chef which I thought was Kevin and it turns out he sold it and the chef now of 6 yrs. Is a woman that killed it. culinary genius!My husband got the same dish the original way it was on the menu with the crab risotto and thought it was delicious. You have to ask for bread which is a charge. Bread and butter freshly made yummy! Desert was the brown butter cake with fresh small orange slices and topped with homemade whip cream and seasoned walnut. Light and delicious. This is a special place. It might not be Michelin Star but it should be or close to it. Do yourselves a favor and go get spoiled. Bon appétit.!

    Still five stars. It's a Euro vibe!! Starts quiet. ... then turn into a vibrant bar and food…read morescene. Kyle and Savannah the bartenders. Plus a handful of waiters including Olivia and JJ!! All with a great sense of humor and good suggestions regarding food and drinks. If you wanna connect with Old Winter Garden peeps, come to the Tasting Room front bar area. Sit and enjoy the sunset out the windows and the good food and excellent signature cocktails. The wine is amazing also. I don't give five stars easily, so read my reviews and see how many times I give hard reviews. The ambience and the service is great, you consider at the bar talking to Kyle and Savannah or facing the windows and watching the sunset. All a very quaint Winter Garden experience check it out .

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    The Tasting Room - Inside

    Inside

    The Tasting Room - Charcuterie board

    Charcuterie board

    The Tasting Room - Cosmopolitan

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    GameTime - Cookie Crunch-Huge oven fresh chocolate chip cookie topped with vanilla ice cream, chocolate sauce, chocolate sprinkles and a cherry.

    GameTime

    3.2(121 reviews)
    1.9 miHorizons West / West Orlando
    $$

    I feel this is West Orlando's best kept secret. Gametime in Ocoee on 50 W. is such a gem. I love…read moregoing there on Thursdays because they have that all you can play game pass which is currently $15 per person. They have so many fun games and the staff is always extremely helpful. My friend accidentally got a wrong pass and they helped him correct it within minutes no fuss no issues. We played games for about two hours and the place has that retro meets modern arcade vibe it's lively and there's always something fun to do. Once we got thirsty, we headed to the bar to get some drinks. They have a great selection and a full bar and if you're hungry, they even have some yummy food. Run don't walk there any day of the week, but if you ask me, especially on Thursdays Game on!

    This was my second time in. It was great fun for the kids. I didn't like that some of the machines…read morewere broken so we couldn't play those games. I was dissatisfied with the customer service and the wings. I asked for them to be crispy and the young lady that was taking my order said she recorded my request but I don't think she did. She kind of rushed me and then the wings came out soft. I could see some of the staff goofing around inside of the kitchen. Doesn't seem like they cared either. They are teens but it's time to grow up and take something seriously for once. Our drinks were good (we ordered Halloween drinks not pictured) and other fried apps were good. I'd go here again but I will definitely skip the wings. We went on a Saturday evening. It wasn't very busy but the customer service could have been better. They had good music playing. I'd say this is a good place to host a bday party.

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    GameTime
    GameTime - Fried Mozzarella- Premium mozzarella hand cut, breaded and fried golden brown. Served with house made marinara sauce.

    Fried Mozzarella- Premium mozzarella hand cut, breaded and fried golden brown. Served with house made marinara sauce.

    GameTime - Time to celebrate with happy hour

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    Time to celebrate with happy hour

    Bella Italia Ristorante - Taste of Italy

    Bella Italia Ristorante

    4.5(440 reviews)
    3.8 miHorizons West / West Orlando
    $$

    The food was great. The service was great. The ambiance was fine (on the patio - inside was pretty…read morebusy this time. Both breads were very fresh and very good. Salads were a good size. The portion size on the regular eggplant dinner wasn't quite as big as the very large chicken parmesan, but still a good size. We had a great night and very nice dinner with very good food. If I have one other criticism from our visit, it's that I prefer getting a bill over than having the info on a handheld screen read to me. I feel it's a bit classier and prefer having the chance to look it over. That CERTAINLY will not keep us from returning!

    I really wanted to like Bella Italia, and the food itself deserves credit. It was genuinely good…read more Unfortunately, the service experience overshadowed everything else. We were seated in the outdoor area and then sat for over 20 minutes without a single server coming to our table. When someone finally did, they apologized and explained there had been a miscommunication among the staff. I appreciated the apology, but the issues didn't end there -- our salad never made it to the table. Instead, it was packed up at the end of the meal and handed to us to take home, which isn't quite the same as enjoying it with dinner. The kitchen clearly knows what it's doing, but a restaurant is more than just food. With so many other great restaurants in the Winter Garden area, I won't be coming back.

    Photos
    Bella Italia Ristorante
    Bella Italia Ristorante - Crème brûlée

    Crème brûlée

    Bella Italia Ristorante - Francese Chicken

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    Francese Chicken

    RusTeak - newamerican - Updated August 2026

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