The Monroe
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The Monroe is always a good little spot to pop into if you are in the Parramore / Downtown Orlando area. While it's been open for some time now, it never ceases to amaze me how nicely The Monroe is designed. It is a beautiful restaurant that blends a few styles. The various fixtures, textures in the seating and decor, the hanging planters, and just overall layout of the restaurant (the large glass garage doors that open out to an outdoor patio) keep it very inviting. It gets great natural light as well. All that aside, it is one of my favorite spaces to walk into and just have a cocktail at their bar. Service varies. When they are busy, they are BUSY, and service does slow. When they are not as busy, service is pretty standard. Their kitchen will accommodate most diets and allergy restrictions - which is always a good thing. The staff is kind and attentive. There is AMPLE seating throughout the restaurant as well as a newer event space you can inquire about. Pricing is a BIT HIGH in my opinion - especially for the area it is located in. However, they do have some reasonably priced items on their menu. I will say, come HUNGRY here as their portion sizing is MASSIVE. Most times, it is TOO MUCH food for me - so, I always have leftovers. The food is okay for the most part. I cannot say there is anything on their menu that blows me away, but I do enjoy the Chicken Caesar Wrap here. Their drinks are good and probably what is the highlight for me and usually the main reason I do visit The Monroe. I enjoy both their cocktails and non-alcoholic beverages. Also, the location is good. Parking in this area is metered (via ParkMobile). So, keep that in mind. All in all, The Monroe is a solid restaurant.
I've been here before and loved what I ordered. This time was completely different. Killer interior - I love a moody, airy space with good lighting and plant babies galore! Service was good though. I must have ordered the wrong things this time, and I was there for happy hour. The crab rangoon squash blossom was kind of fishy. I was expecting something that looked like or was housed in a squash blossom, but it was a fried ball of gloppy crab filling. I also ordered the jalapeño popper deviled eggs. It was a stunner, but this is not the app for you if you're not all about the yolk. It was yolk on yolk on yolk. I wanted something to brighten it up, like a pickled veggie or pickled onions maybe. I've had better taste experiences at The Monroe before, but this wasn't one of them, unfortunately.
Where are the 10 stars! I went for a close friends birthday. We sat at the bar. Sam was fantastic and team mate (I forgot his name). The place is a great vibe for date night or just hanging out with friends. The service was great, food was fantastic! Listen the General Tso cauliflower deserves an award! I have been searching high and low for some good bread pudding since a recent visit to New Orleans. Let me tell you, stellar! I am going back again this weekend just for that! LOL I will get extra sauce this time!
The deviled eggs are scrumptious and make a great start or could be whole meal. The have both fresh and fried jalapeno but aren't spicy! The roasted salmon was excellent with cauliflower and couscous. I also had their daily Monroe punch which truly packed a punch made from gin and fresh juices. Parking in the garage isn't cheap but the wait staff is very knowledgeable and helpful. The place is really classy with lots of sofas and chairs to hang hour on for Happy Hours.
One of our new favorite brunch spot in Orlando!!! It's the cutest location and had some really delicious and reasonably priced food. I got the Chicken and Waffles and it was one of the best I've ever hard!! So fresh and delicious and it also came with blueberries and a special butte. I'll be dreaming about these!!! They also had a great cocktail menu and I opted for a Sangria which was really refreshing and not overly sweet. We cannot wait to come back!
I came to The Monroe after a final with my girlfriends, and it was the perfect way to unwind. We had been here before and fell in love with the truffle fries, so we had to come back. The herb aioli was unlike anything I've had before and honestly made the dish. We also tried the General Tso's cauliflower. The flavor was great, but the breading was a little raw inside. We sat at the bar during lunchtime and loved the calm, laid-back vibe. The aesthetic is beautiful, and the service is always great. I would definitely come back, especially for the fries, and I would love to try it for dinner next time!
Got sat right away on a busy Easter brunch day & booked up reservations. Place is spacious with lots of detailed decor throughout the whole place Shrimp & grits were tasty, liked the Tabasco butter and nicely cooked shrimp Chicken & waffles had 3 pieces of thigh meat and 2 small waffles. 1 piece was gristly and not so good French toast looked fancy and tasted ok The star of the show was the white meat chicken tenders and fries on the kid's menu. I preferred the meat in these way more than for the chicken & waffles I don't know if it was astonishing or kinda sad that the best thing they had was a kid's meal but it was their same batter and fresh chicken and if I came back for brunch, I'd probably come back just for that
I went to the Monroe with a big group of girlfriends to celebrate my birthday. They were super accommodating and celebrated me well! Food is always amazing!! There's nothing on the menu that isn't worth getting! I love their Caesar salad and general saos cauliflower! The vibes are upscale American with SO many great spots for photos!
Shoutout to the bartender that overheard me telling my friend that I really just wanted some grilled chicken to go with the cauliflower and deviled eggs and said "oh we can totally do that." And they did! It was my first time sitting at the bar and a time was had! So fun and the food is great as always. Can't wait to go back!
Two Words . . VERY RICH I keep forgetting that this restaurant is essentially serving Southern style comfort food in an upscale setting. Southern comfort food as a general rule just doesn't sit well with me anymore and I'm going to be very transparent and bare my soul a little bit here but here goes . . . Ever since being on GLP1's, I've developed a really complicated relationship with comfort food. Foods that are rich, buttery, creamy or fatty now hit me completely differently than they used to. It's almost like my body immediately goes into shutdown mode afterwards. I feel heavy, exhausted and like I've instantly ballooned even if the portions themselves aren't massive. For the longest time I honestly thought it was simply the richness of the food itself but now I realize it's because my digestion just can't process heavier comfort foods the same way anymore. Suddenly... it all makes sense. The food itself here is VERY good. Properly seasoned, well prepared, beautifully presented... absolutely no complaints there whatsoever. I simply have to become more mindful and strategic now with my menu selections no matter WHERE I dine. I chose the Creekstone Farm's NY Strip with the fabulous bone marrow which I KNOW is supposed to be incredibly nutrient rich and good for you... but honestly... it just about put me under afterwards. This dinner happened thanks to Ronnald M. and his sister Teris and it was our pre-opera dinner outing before seeing the fabulous Merry Widow at the Dr. Phillips Center. The Monroe is honestly a very good pre-concert restaurant choice because of both the atmosphere and location... I'm just personally learning that this new GLP1 reality means I can't approach menus the way I used to anymore.
I went to the Monroe for my birthday this year and I thought it would be a much better experience. The food was OK but nothing to brag about. I think my favorite part of the meal was the warm potato salad. My party and I tried several different items on the menu as you can see from the photos The meatloaf was pretty good and the fried chicken was delicious and everything was really tasty but just not worth the money that I paid for it. I wouldn't go all the way out to a restaurant just to have fried chicken. The cocktails were mostly ice and I probably wouldn't order cocktails there again or maybe I would try to order a different cocktail overall I didn't have that great of an experience which is unfortunate cause I was really looking forward to the place and disappointed me The service was good. I never really have major complaints. All I expect my waiter to do is bring my food and take my credit card at the end of the night. Ambience was good. It was a cold night in January but I still had a good time. the location is cool and I like the way the restaurant looks.
What an awesome vibe! I came with a few friends and we were all blown away. This is definitely going to be our new monthly meetup spot. We sat at the bar, which was a great choice. For food, I ordered the Chicken Caesar Wrap and it was so good. I wasn't a huge fan of the chips it came with, so I also got a side of truffle fries and wow... those fries were everything. Absolutely worth it! For drinks, I started with the Monkey Paw it was strong, delicious, and perfectly balanced. I also tried the punch of the day, which ended up being my favorite. And of course, we couldn't leave without a lemon drop shot, which was made perfectly! I loved the inside decor and really appreciated how much seating there is. It feels fun, comfortable, and welcoming all at once. I already can't wait to come back!
1 month ago
Delicious food!! My husband made reservations and surprised me for dinner. First time here and we got LOVED IT!! The vibe was immaculate. The drinks were great and the food was soo good that we still talk about it days later. He loved the bone marrow. Steak was perfectly cooked, tender and juicy. The cake was not my favorite at all. It took way too long to come out and it came out very cold. Not much chocolate flavor, too much salt. It was missing something. We will skip dessert next time. read more
The Monroe is always a good little spot to pop into if you are in the Parramore / Downtown Orlando area. While it's been open for some time now, it never ceases to amaze me how nicely The Monroe is designed. It is a beautiful restaurant that blends a few styles. The various fixtures, textures in the seating and decor, the hanging planters, and just overall layout of the restaurant (the large glass garage doors that open out to an outdoor patio) keep it very inviting. It gets great natural light as well. All that aside, it is one of my favorite spaces to walk into and just have a cocktail at their bar. Service varies. When they are busy, they are BUSY, and service does slow. When they are not as busy, service is pretty standard. Their kitchen will accommodate most diets and allergy restrictions - which is always a good thing. The staff is kind and attentive. There is AMPLE seating throughout the restaurant as well as a newer event space you can inquire about. Pricing is a BIT HIGH in my opinion - especially for the area it is located in. However, they do have some reasonably priced items on their menu. I will say, come HUNGRY here as their portion sizing is MASSIVE. Most times, it is TOO MUCH food for me - so, I always have leftovers. The food is okay for the most part. I cannot say there is anything on their menu that blows me away, but I do enjoy the Chicken Caesar Wrap here. Their drinks are good and probably what is the highlight for me and usually the main reason I do visit The Monroe. I enjoy both their cocktails and non-alcoholic beverages. Also, the location is good. Parking in this area is metered (via ParkMobile). So, keep that in mind. All in all, The Monroe is a solid restaurant. read more
3 months ago
I've been here before and loved what I ordered. This time was completely different. Killer interior - I love a moody, airy space with good lighting and plant babies galore! Service was good though. I must have ordered the wrong things this time, and I was there for happy hour. The crab rangoon squash blossom was kind of fishy. I was expecting something that looked like or was housed in a squash blossom, but it was a fried ball of gloppy crab filling. I also ordered the jalapeño popper deviled eggs. It was a stunner, but this is not the app for you if you're not all about the yolk. It was yolk on yolk on yolk. I wanted something to brighten it up, like a pickled veggie or pickled onions maybe. I've had better taste experiences at The Monroe before, but this wasn't one of them, unfortunately. read more
Where are the 10 stars! I went for a close friends birthday. We sat at the bar. Sam was fantastic and team mate (I forgot his name). The place is a great vibe for date night or just hanging out with friends. The service was great, food was fantastic! Listen the General Tso cauliflower deserves an award! I have been searching high and low for some good bread pudding since a recent visit to New Orleans. Let me tell you, stellar! I am going back again this weekend just for that! LOL I will get extra sauce this time! read more
4 months ago
The deviled eggs are scrumptious and make a great start or could be whole meal. The have both fresh and fried jalapeno but aren't spicy! The roasted salmon was excellent with cauliflower and couscous. I also had their daily Monroe punch which truly packed a punch made from gin and fresh juices. Parking in the garage isn't cheap but the wait staff is very knowledgeable and helpful. The place is really classy with lots of sofas and chairs to hang hour on for Happy Hours. read more
One of our new favorite brunch spot in Orlando!!! It's the cutest location and had some really delicious and reasonably priced food. I got the Chicken and Waffles and it was one of the best I've ever hard!! So fresh and delicious and it also came with blueberries and a special butte. I'll be dreaming about these!!! They also had a great cocktail menu and I opted for a Sangria which was really refreshing and not overly sweet. We cannot wait to come back! read more
I came to The Monroe after a final with my girlfriends, and it was the perfect way to unwind. We had been here before and fell in love with the truffle fries, so we had to come back. The herb aioli was unlike anything I've had before and honestly made the dish. We also tried the General Tso's cauliflower. The flavor was great, but the breading was a little raw inside. We sat at the bar during lunchtime and loved the calm, laid-back vibe. The aesthetic is beautiful, and the service is always great. I would definitely come back, especially for the fries, and I would love to try it for dinner next time! read more
10 days ago
5 months ago
Got sat right away on a busy Easter brunch day & booked up reservations. Place is spacious with lots of detailed decor throughout the whole place Shrimp & grits were tasty, liked the Tabasco butter and nicely cooked shrimp Chicken & waffles had 3 pieces of thigh meat and 2 small waffles. 1 piece was gristly and not so good French toast looked fancy and tasted ok The star of the show was the white meat chicken tenders and fries on the kid's menu. I preferred the meat in these way more than for the chicken & waffles I don't know if it was astonishing or kinda sad that the best thing they had was a kid's meal but it was their same batter and fresh chicken and if I came back for brunch, I'd probably come back just for that read more
I went to the Monroe with a big group of girlfriends to celebrate my birthday. They were super accommodating and celebrated me well! Food is always amazing!! There's nothing on the menu that isn't worth getting! I love their Caesar salad and general saos cauliflower! The vibes are upscale American with SO many great spots for photos! read more
5 months ago
Shoutout to the bartender that overheard me telling my friend that I really just wanted some grilled chicken to go with the cauliflower and deviled eggs and said "oh we can totally do that." And they did! It was my first time sitting at the bar and a time was had! So fun and the food is great as always. Can't wait to go back! read more
4 months ago
Two Words . . VERY RICH I keep forgetting that this restaurant is essentially serving Southern style comfort food in an upscale setting. Southern comfort food as a general rule just doesn't sit well with me anymore and I'm going to be very transparent and bare my soul a little bit here but here goes . . . Ever since being on GLP1's, I've developed a really complicated relationship with comfort food. Foods that are rich, buttery, creamy or fatty now hit me completely differently than they used to. It's almost like my body immediately goes into shutdown mode afterwards. I feel heavy, exhausted and like I've instantly ballooned even if the portions themselves aren't massive. For the longest time I honestly thought it was simply the richness of the food itself but now I realize it's because my digestion just can't process heavier comfort foods the same way anymore. Suddenly... it all makes sense. The food itself here is VERY good. Properly seasoned, well prepared, beautifully presented... absolutely no complaints there whatsoever. I simply have to become more mindful and strategic now with my menu selections no matter WHERE I dine. I chose the Creekstone Farm's NY Strip with the fabulous bone marrow which I KNOW is supposed to be incredibly nutrient rich and good for you... but honestly... it just about put me under afterwards. This dinner happened thanks to Ronnald M. and his sister Teris and it was our pre-opera dinner outing before seeing the fabulous Merry Widow at the Dr. Phillips Center. The Monroe is honestly a very good pre-concert restaurant choice because of both the atmosphere and location... I'm just personally learning that this new GLP1 reality means I can't approach menus the way I used to anymore. read more
6 months ago
I went to the Monroe for my birthday this year and I thought it would be a much better experience. The food was OK but nothing to brag about. I think my favorite part of the meal was the warm potato salad. My party and I tried several different items on the menu as you can see from the photos The meatloaf was pretty good and the fried chicken was delicious and everything was really tasty but just not worth the money that I paid for it. I wouldn't go all the way out to a restaurant just to have fried chicken. The cocktails were mostly ice and I probably wouldn't order cocktails there again or maybe I would try to order a different cocktail overall I didn't have that great of an experience which is unfortunate cause I was really looking forward to the place and disappointed me The service was good. I never really have major complaints. All I expect my waiter to do is bring my food and take my credit card at the end of the night. Ambience was good. It was a cold night in January but I still had a good time. the location is cool and I like the way the restaurant looks. read more
What an awesome vibe! I came with a few friends and we were all blown away. This is definitely going to be our new monthly meetup spot. We sat at the bar, which was a great choice. For food, I ordered the Chicken Caesar Wrap and it was so good. I wasn't a huge fan of the chips it came with, so I also got a side of truffle fries and wow... those fries were everything. Absolutely worth it! For drinks, I started with the Monkey Paw it was strong, delicious, and perfectly balanced. I also tried the punch of the day, which ended up being my favorite. And of course, we couldn't leave without a lemon drop shot, which was made perfectly! I loved the inside decor and really appreciated how much seating there is. It feels fun, comfortable, and welcoming all at once. I already can't wait to come back! read more
We had brunch at the Monroe today and it was fabulous! To start I got the seasonal vanilla iced coffee which was so good and the Bloody Mary. Then my friend I split the fried chicken! The fried chicken was some of the best I've had and I would 100% get it again. I also got the deviled eggs were fine it was on the heavier side. Our server was so great! One of our meals took awhile to come out but they took care of it which was nice. Parking was easy with two hour free to park outside. The overall ambiance was so cute! definitely has a retro vibe to it and it was great. Can't wait to try dinner here! read more
3 months ago
Perfect place for brunch! Everyone was super nice and accommodating as one in our group was gf/df. The manager came and checked in on everyone and was such a sweetie! It's in a pretty quiet area but the restaurant itself was pretty busy. This was one of the best bloody Mary's I've had so definitely don't skip! All of the food was delicious so you can't really go wrong with anything! read more
Just go. Do yourself the biggest favor and go. When I tell you everything here is just perfection, I mean it. From their service (shout out Stephanie & Dani!) to their vibes to their food! The aesthetic and vibes are immaculate - Its's fun with a hint of moodiness. I tried their Kung Pao Cauliflower and Fried Chicken. A few friends tried their salmon and burger. Their food was made thoughtfully with fresh ingredients and portions were excellent. Their fried chicken was salted to perfection with the right amount of spices and THAT CRISP will send you outta this world. I don't know how their chicken remained moist and tender! The Mac n cheese is also to die for - noodles were al dente with the right amount of cheese. I was here with a large group and Stephanie serviced us seamlessly. The entire staff was so nice and friendly! Catch the chef throwin the peace sign! read more
10 months ago
This time around, a stellar experience was had!! We decided to go to The Monroe on Veteran's Day and we're able to make a reservation. We ended up at a nice spot beside a window, near the bar, with a view of a TV screen. We perused the lunch menu and ordered the seasonal sweet potato latte and a chai latte from the coffee bar, as well as the roasted salmon entree & the flounder sandwich with fries. The food was plated beautifully, with care. ... Very aesthetically pleasing! The salmon was cooked perfectly with crispy skin and the flounder was delicious. The fries were nicely salted. The drinks were not overly sweet and the flavors were very balanced, creamy and delicious! The perfect pick-me-ups for a chilly day. Our server was friendly, engaging, knowledgeable and made our dining experience a very memorable one. We enjoyed learning about the history of the restaurant as well as the layout. We can't wait to return! The Monroe read more
This was indeed a highly memorable dining experience. This place is a great touchstone, which means that although I'm not from Orlando, whenever I'm back in town (and I will be back) I will ALWAYS make it a point to come back here. It's a great place to share time with friends for meaningful and comfortable dining experiences. The drinks were great and the dishes were unique and the tastes backed up the descriptions in the menu. We were greeted sweetly and service quickly. Our plates were so good that everyone at the table felt compelled to share with one another. What a great blend of Southern cuisine and southern charm. read more
Yes. Go. Don't hesitate. The Monroe is one of those places that you can expect good food, great aesthetics, and happy servers. I've gone many times without a disappointment. Their menu does change on certain days, so be sure to check out their menu before going. My favorites are the deliver eggs, the breakfast burgers, breakfast potatoes, steak and eggs, and their chicken and waffles. Their drinks are delicious. I'll be back soon! read more
6 days ago
Been wanting to try this place for a while and it was well worth the wait. Food was delicious, ambiance was beautiful and welcoming. All the staff were pleasant and provided good recommendations on dishes to try. Would come back again. read more
We loved this spot for brunch so much that we went two mornings in a row! The atmosphere and decor within this restaurant are a relaxed yet refreshing vibe! The staff were all amazing and fit well with the vibe of the restaurant. I loved their seating area set up like being in a living room. Now the food, everything and I mean everything I had was A+ oh so yummy in my mouth! Sublime! The ingredients were so fresh! My grits were so creamy and delicious! The BEST grits I've ever had! I will return for more and I'd like to expand to their dinner menu. I highly, highly, highly recommend! read more
1 month ago
Showed up right when they opened and sat at the bar. The old-fashioneds were delicious. Had their famous fried chicken which was great. Not much of a dairy person, so I swapped the Mac 'n cheese for the coconut collards and was not disappointed. The mashed potatoes were nice and creamy. The bread pudding was great as well, although I had to take home leftovers because it was a big serving - great to share with 2 or 3 people, though! read more
This place was absolutely delicious--easily some of the best fried chicken I've had in a long time! The interior is beautiful and really well-designed, with a great aesthetic. We also tried the cinnamon roll- unfortunately, it wasn't our favorite--it was a bit dry, and the "coffee cookie dough" topping had an unusual flavor that didn't quite work for us. That said, I'd still love to come back and try more of their desserts and check out the coffee bar! Staff were very sweet as well. read more
Vibes. Vibes. Vibes. This place, you guessed it, has the vibes. Enter into a sophisticated yet chill and laidback ambiance and don't miss out on the coffee shop as well. The Monroe delivered what we were looking for in our date night. We got the pisco sour and happy to say they use Peruvian pisco. Appetizer we enjoyed the general tso cauliflower. So good. Mains the crispy chicken sandwich and the roasted salmon were the perfect comfort foods we were craving. Staff were welcoming and gave great suggestions. Can't wait to go back read more
9 months ago
The food was amazing!! Seriously hit the spot. Biscuits and gravy are elite, and honestly a great appetizer to start your meal. Everything came out hot, fresh, and cooked right. Shoutout to Stephanie, our waiter... she was awesome and really met every need we had, even down to opening the shades so we could get that perfect brunch lighting The fried chicken was done to perfection crispy, juicy, seasoned just right. My belly is happy, my tastebuds are full, and my stomach left satisfied. I'm coming back for that burger!! read more
11 months ago
I can't think of a better American food restaurant in Orlando. The quality of the food, the attentive service, and the modern and inviting ambience are hard to beat in Central Florida. I was there this last time during the last weekend of magical dining and was very glad I went. The broccoli cheddar soup, the salmon with couscous, and the Oreo cream pie were all carefully made and delicious. It's just thoughtful American food that one can't easily find in Florida. read more
5 months ago
Super cute restaurant! Always see it when I'm searching for restaurants in DT Orlando and I finally was able to check it out before attending a soccer game. Our waitress was amazing! Always checking in on us and making sure we were taken care of during our entire visit. The food was great! I wish I had taken pictures of everyone else's food in my family! My steak was cooked for perfection and the punch of the day was refreshing with a little kick. Will definitely be coming back! read more
had a wonderful experience at The Monroe. Our server, Fred, was friendly and attentive, which really added to the great service. We started with the cinnamon roll, which was warm, gooey, and the perfect shareable starter. I also tried the Monroe Punch, refreshing and a fun cocktail to kick things off. For my main, I had the steak and eggs with grits and waffles. Everything was cooked perfectly, well-seasoned, and plated nicely. The flavors balanced so well that I cleaned my plate. The ambiance was relaxed with a really nice vibe, definitely a place thats good for brunch, lunch, or even a casual night out. Overall, great food, great service, and a great atmosphere. I'll definitely be back! read more
5 months ago
If you're looking for a laid-back downtown spot that gets the fundamentals right, The Monroe is worth a visit. Stopped in after work to meet a friend, and from the start, it was an easy experience. Parking worked in our favor, metered spot right across the street, and free after 6 PM. The space is a win. Trendy without trying too hard, with great lighting and a clean, well-thought-out design that makes it feel inviting rather than overdone. The menu is concise but intentional. The fried chicken delivered, generous portion and easily enough for leftovers, which always scores points. Service was attentive and friendly without being overbearing, which fit the overall vibe of the place. Drinks were solid, though not the highlight. What stands out most is how effortless the experience feels. It's the kind of place you come for a quick meet-up and end up staying longer than planned. read more
2 days ago
Went to brunch at the Monroe today and the food was TO DIE FOR. We ordered the off menu bananas foster waffles as an app (it's an entree) and split it 3 ways. It was the perfect crispy outside, soft doughy inside waffle with an incredible sauce and chopped up bananas. Sadly it wasn't on the table long enough for me to snap a pic. I also had an off menu mocktail, Oathbreaker. It featured a strawberry flavor and a whipped matcha foam/cream topping that was unlike anything else I've tried. For mains I had the biscuits and gravy (usually an app) which had cheddar cheese and this amazing old bay type seasoning with a little kick (reminiscent of red lobsters cheddar bay biscuits but much heartier and fluffier). All in all, it was absolutely delicious. I will be back. I'd go back tomorrow if they served brunch on Mondays. read more
2 months ago
First time visiting The Monroe for brunch and it definitely won't be my last. I was accommodated with space for my baby stroller which is on the larger side. All the servers who came to our table were so kind and made sure to say hi to the little one. The food was really good. The deviled eggs were a little on the sweeter side, but the jalapeños gave it that nice spice factor. Biscuits were a little overdone for my liking, but the gravy was so yummy. Smoked salmon was 10/10. I have to come back to try the fried chicken, steak and eggs and their dinner menu. Ambience was great and the interior was even better! read more
2 months ago
6 months ago
Went here for brunch for the first time. The location is amazing and loved walking around this area. They had parallel parking and we got there right at opening so we were able to easily find parking. Our server was very nice and welcoming. I ordered a jerk spice chicken salad and it was extremely filling and full of flavor. The spice of the chicken added such a nice kick to a normal Cobb salad. My partner ordered the chicken and waffles which had a unique blueberry butter that paired very well with the flavors of the chicken. It's not much of an upcharge but be aware if you order any extra sauces they will charge you. The restaurant was overall stunning and had an amazing daytime vibe for brunch with friends, birthday celebration or even a low key breakfast with a loved one. I would certainly come back. read more
1 year ago
The Monroe might have just taken my number one spot for brunch in Orlando! First of all, their fried chicken is absolutely amazing, perfectly crispy, and so well seasoned, and you must order it in one form or the other for brunch. I ended up getting the southwest style chicken salad, and it was incredible. Speaking of must order, the cinnamon roll quesito cannot be missed. It is served in a hot pan and smothered in cream cheese icing. They sell out of these pretty quickly during brunch, so keep that in mind! The Monroe is beautiful inside with tons of eclectic seating options, a coffee bar in the corner, and a large bar space with TVs. Definitely add it to your list of brunch spots in Orlando! read more
We visited The Monroe for the first time on a double date and had a great experience! We arrived a little early and grabbed a drink at the bar, where the bartender was super friendly and gave us great recommendations after we asked what she liked. We came for Magical Dining and ordered the croquettes, the short ribs, jerk chicken, and the Oreo pie and Strawberry Cobbler for dessert. Everything was absolutely delicious! The short ribs were tender and flavorful, and the Oreo pie was a nice surprise--not overly chocolaty, but more like the classic cream filling, which made it really enjoyable. Only one small hiccups--my croquettes came out late because the wrong appetizer was brought at first--but the staff handled it and it didn't take away from the night. Overall, we had a wonderful evening and will definitely be back! read more
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More info about The Monroe
448 N Terry Ave
Orlando, FL 32801
Parramore, Horizons West / West Orlando
Directions
(407) 734-2102
Call Now
Visit Website
http://www.themonroeorlando.com
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Ask the Community - The Monroe
What's the parking like?
There's street parking across the way and then a parking garage that you have to pay for around the corner. There's no designated parking lot
Do you offer a kids menu?
Yes, we do! You can ask our host or a server for a kids' menu. We offer burgers, grilled cheese, and other seasonal items.
Can you order from the food menu at the bar?
Yes, we offer the full menu at the bar.
Is there any outside seating?
Not yet! Right now seating is in the interior dining room, bar, and lounge.
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61 reviews that are not currently recommended
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The Monroe - newamerican - Updated August 2026
Best of Orlando
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