Small little place with great vegan food. Had a great quinoa and portobello mushroom burger and…read morelemon/ginger-ade. So satisfying and tasty! They also serve drinks - real cocktails if you are interested. Nice little place that I would definitely hit up if looking for a great lunch. Amazing carrot cake and full espresso/cappuccino offerings. This was a great stop. Enjoy!

Tiny and charming and really nice people, happy vibe. I think the menu is now 100% plant based…read more Husband had the Tex Mex burger which was a flavor explosion. He wasn't even hungry but he had one bite and thought about ordering another. I had the zucchini noodles which were abundant but austere in their preparation. I offered for us to share meals but he said no.

Amazing food and I went back for the second time to try more dishes which did not disappoint. I am…read moreoff to Barcelona again next month and I will defiantly go visit again.

I love that there are so many nice vegan friendly restaurants here in Barcelona, and Teresa Carles…read moreis one of those spots. I previously ate at their sister restaurant Flax & Kale and found that experience to overshadow my time at Teresa Carles. I was definitely familiar with many of the overlapping menu items and decided to go with their rotating lunch special for that day's meal. I started with their gazpacho which was flavorful and a nice treat on a hot summer day. Afterwards I received my vegan kebab which I found a bit underwhelming. The pita felt too soft and there wasn't much of the actual soy meat they used compared to the condiments. It felt more like a TVP crumble on top of soft bread. I did enjoy the vegan pudding dessert to end the meal however. Since I was leaving on a flight, I did end up ordering one of their veggie burgers and fries to go, and I found that to be much tastier than the kebab that I had at the restaurant. Despite the 'okay' lunch, I still enjoyed the experience and am glad there's an extensive vegan scene here in the city.

This chain, founded in Barcelona in 2017, is a health restaurant that offers a variety of bowls you…read morecan customize. 1. Peri peri chicken (+ side of potatoes with truffle aioli) 10/10 Chicken thigh was perfectly cooked and well seasoned. Comes with salad on the side. 2. Steak chimichurri 6/10 Steak was tough 3. Latin salad (+falafel add on) 7/10 hearty salad but falafels were not my favorite. I recommend getting the drinks! The fruit infused waters are so tasty and are unlimited. If I come back, I definitely want to try the breakfast foods, which is a different menu! Service: everyone is very kind and patient even though we came 30 min before closing. Ambiance: pretty clean, dimly lit at night, and not the best for big parties. There are a variety of chairs and bar stool seating.

Service is very poor. We order our meal and waited over 45 minutes for the meal to be prepared. We…read morealso arrived 1.5 hour prior to our tour at Sagrada Família, so this caused us so much stress because we didn't have another option given the timing. Also a local patron came in with a dog and was able to eat without waiting. Very poor experience

Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

This is the first restaurant I stopped at for some tapas during my trip to Barcelona and it spoiled…read moreme. I ordered a few things so let me talk about each one. Ham & Chicken Croquette: This was too good for how small it was. Just a nice potato croquette filled with some great quality ham and chicken. It was akin to a cordon bleu. White Asparagus with Baby Beans and Ham: This one floored me. Tender white asparagus in a vinegar based sauce with some tender ham and beans. I could have had two orders of this. Pulpo (Octopus) with Pork Belly: Not the best Pulpo of the trip but it sure set the standard. The octopus was unbelievably tender and you can just taste how fresh it is. The pork belly slice almost felt like an odd choice here to be honest. I didn't really know how to eat it with the pulpo since it overpowered it. The pork belly itself wasn't very impressive either so I kinda brushed it off at the end. It was a bit dry at some parts and just kept throwing me off. Gambas roja a la plancha: Prawns are EVERYWHERE here and they know how to cook them. These were tasty but not the freshest or most flavorful I had this trip either. Always eat the shell! Scallops a la plancha in a leek-apple based sauce with bits of crisped ham: This dish on its own makes this place a 5. The sauce is DIVINE. It's a little sweet and creamy to contrast the savory, perfectly cooked scallops swimming in it. The crunchy bits of ham give you a nice texture surprise with some much needed salt to balance it all out. These scallops practically melted in my mouth with each bite. This is a must try. Beef filet and foie gras montadito: Basically steak and foie gras on a toasty slice of bread. Honestly? This was the weakest dish here. The steak itself was just okay and I didn't really like the foie gras. It was like a very gamey butter. I'm sure it has its applications but it just felt like too much going on here. I'd pass on it. Chocolate in 3 textures: So for dessert I wanted chocolate so I went for the choco bomb. It was okay. I guess the three textures were the ganache, mousse, and wafers? It just reminded me of an elevated chocolate wafer bar like one from Loaker. I'd also pass on this dessert. My server was lovely and the atmosphere here is vibrant. Though there were few misses I would absolutely eat here again and get the things I loved but switch up the rest. That's part of the fun in tapas anyway.

We had. Chance to go there as part of a food tour and here's everything we tried - we had a glass…read moreof cava and a glass of of tinto which were both great and generous . We then tried : 1) fried calamity - it was ok - nothing amazing but pretty solid (3.7/5) 2) pedron peppers - fried and salty they were excellent ! (4.1/5) 3) chicken wings with sweet and spicy sauce : that was just ok. The wings were quite small and nothing too exciting w the sauce (3.5/5) 4) potato's bravas - the fried potatoes were not bad , their spicy sauce was bomb !(3.7/5) 5) fresh bread pan con tomato - the bread was excellent ! Also very nice portion 6) potato tortilla - this is a very traditional Catalunyan dish . This one was just ok , I had better (3.5/5) The place seem very popular w locals and the atmosphere is great !

Very basic tapas and not overwhelming at all. Several better options around. Service is very slow…read moreand ambiance very basic.

I recommend their tasting menu. Honestly, everything is really delicious; it had already been…read morerecommended to me, and I loved it. The service was excellent.

We were looking for a restaurant not too far from the metro but offered vegetarian options. There…read moreare actually quite a lot in Barcelona but the photos on Yelp made this place look nice on the inside. Check the website to confirm the hours because the Yelp hours weren't correct and we ended up coming about and hour and a half before they closed. The staff still welcomed us in but we tried to be polite and finish early. We order drinks. I got the sangria since I wanted to try it while in Spain. The alcohol was jussssst right, if you know what I mean. I think, altogether we order just about everything on the menu between us and the portion sizes were great for being able to share amongst the table. I ordered the Indian curry with rice. We also shared the baked cauliflower, mushroom puffed pastry, the honey miso aubergine, and the goat cheese mixed greens. Every last dish was wonderfully seasoned and the flavors were AMAZING, in my opinion. The only thing that wasn't up my alley was the aubergine. This is no fault of the chef. I just am trying to love aubergine/eggplant but just haven't found a dish that makes me swoon. It's a texture thing I think. Anyway, I really loved the mushroom puffed pastry and I normally have an aversion to mushrooms as well...texture thing yet again. The desserts were great too. I literally sucked the caramel flan in three bites. It was deee-licous! This place definitely is on my list of places the next time I'm in Barcelona. The decor and lighting was great for the ambiance, the staff were very nice, and the food came out fast and tasted perfect especially after a long day exploring Barcelona. Cheers!

I loved this place. It was a special place to take close friends visiting from out of town, Pilar…read moreis the best and the food was always fresh and delicious. The environment was warm and welcoming - having lived so far from home, I knew I could go to the Gata Mala and feel at home.

My wife and I absolutely loved Gata Mala. The food and…read moreatmosphere were incredible. Every single plate that came out was magic. We loved it so much so that we decided to eat there three nights in a row. Pilar was so friendly and accommodating. I was very sad to see that it closed. I hope Pilar opens up something in the future.

Very fun hipster vibe and decor. Sitting at the bar is quite narrow so be prepared for people…read morebumping into you. The staff was very attentive, friendly, and spoke English well. The fried chicken is amazing and so is the matcha cheesecake!! The salad with raw asparagus was surprisingly good! Honestly everything was really good and we are so happy we ate here!

We stood in like right before opening and were able to get a seat for two! The tapas were so good…read moreand had great flavor. Must get the sangria!! Great experience.

OMG BEST FOOD IN BARCELONA!!!!…read more I came here for my last meal while visiting Barcelona and I was so happy we did. We were a little tired of eating tapas so we decided to have a nice steak dinner. Even though there were only 2 reviews on Yelp for this place, Trip Advisor had a ton so we made a reservation online of the restaurants website. The food was absolutely amazing! I started off with a glass of the house wine and my fiancé had a tap beer. The wine came in a huge glass and the pour was so generous! Definitely would be considered two glasses of wine in NYC! They also gave us complimentary olives. Yum! For our dinner we shared the steak and 2 different kind of potatoes which were both delicious. My favorite part about the steak was the chimichurri seasoning on the steak. It was the best thing I have ever tasted. I even had to ask the owner/chef what it was! We also shared the grilled vegetables and they were out of this world as well. We finished everything but the portion size was great. I was so happy we found this little gem in Barcelona and if I go back to Barcelona I would 100% go back to eat there!

The spot was cozy and not too loud, which was nice. Just had 2 starters - the salad and octopus,…read morebut both were sadly over salted. The salad was fresh with a nice combination of nuts and goodies (which more justifies the price). The octopus was quite dense and not very tender, although the flavor was good. It took forever to cut! Wish I could've tried the steak - it looked amazing. For what I had, seemed a bit pricey.

I did not see a recommendation for reservations on the website so we boldly strolled in after…read moreanother review mentioned discussing their meal months afterwards. This will be the same for us. The manager?/server? Kindly let us sit at a group table as long ad we were out so they could set up for the later group reservation. So happy we did. As a 35+ year vegetarian married to a very broad eater we were enchanted. It was a fixed menu from the fall 2025 menu - divine. Upscale but mellow, cool and arty. We enjoyed every surprising bite - deepest compliments to the kitchen and the whole team. Will eat here with every return and recommend for everyone visiting.

Grade A stuff going on here. We went two nights in a row because it was too good. Every dish is a…read morelittle masterpiece. Colors and flavors and textures all used for beauty here. Thank you so much for having us.