The food was excellent and the service was prompt and friendly. It was my first time having dinner…read morethere and I will absolutely be back.

I recently visited and unfortunately it wasn't a great experience for me…read more I ordered the parrilla for two, which was actually enough food for about three people, so the portion size was good. However, the food itself was disappointing. Nothing tasted fresh and it felt like it had been reheated. The drinks were definitely the highlight, the coconut lemonade and the mint lemonade were both really good. The service was okey, but the place also didn't look very clean or well maintained, which affected my overall impression. Overall, I wouldn't come back.

Delicious Latin inspired menu in the Brandon/Tampa area. Fast service and great menu!read more

I just had lunch at this Latin Grill (not Tampa) and just had to tell you about the most amazing…read moresoup that I tried for the first time. It is their Asapado de Camarones. It is huge but has enough shrimp and everything else to have it a second time for leftovers. I took home the Cuban sandwich for my husband but will come back again just for the soup! My server Valeria was super nice and helpful with explanation of ingredients etc. I appreciate it being a causal local restaurant and will be back again soon.

Quality food, service and ambiance. One of my favorite Peruvian food!! I always recommend this…read moreplace. The owner Kevin knows hospitality to a tea. We'll be back. Thank you!

An unassuming spot in a strip mall with A+ service and a staff that cares. This restaurant serves…read morePeruvian staples like limo saltado, delicious gnocchi and the most massive serving of fried rice. If you want chicken fried rice, this place is the best compared to any Asian place around. Yes, it's Peruvian but their cuisine includes a mix of many cultures. You can also BYO wine for a reasonable corkage fee.

500 stars for this Columbian/Dominican restaurant! No, that's not a typo. The food is just THAT…read moregood! Open just two years, the hours are Mon & Tues 11:30 AM to 7 PM; Thurs/Fri/Sat 11:30 AM to 9 PM; & Sunday 11:30 AM to 5 PM. The restaurant is closed on Wed. A big fan of Oxtail, the tender Oxtail (Rabo Encendido Al Vino) @ $19.95 that arrived @ our table was soaking in a bath of special wine sauce. It was the BEST Oxtail I've EVER TASTED. I cannot wait to return for a second helping! The two sides I selected (rice & pinto beans) were unbelievably delicious-- so flavorful (see pic). The "Iconic Columbian Dish," which is Bandeja Paisa, @ $18.95 was also EXCELLENT. You MUST SEE THE PHOTO! It was a HUGE entree that consisted of bacon, grilled steak, rice, beans, fried egg, pork rind, chorizo, maduro, arepa, & avocado. (The steak was especially tender & delicious.) Be prepared to take home lots of leftovers! The Fried Calamari (Calamares) appetizer @ $10.95 was very good-- not at all chewy. The Yuca Fries included in it were GREAT, & the Sweet Plantains side was good. We are excited to Return & Return & Return so we can once again order the sides of rice & beans; try the Arepa Con Queso appetizer; the Stewed Goat; Milanesa Pork Loin; Grilled Skirt Steak; Yellow Rice w/ Chicken; & one or more of the five delicious-sounding Monfongos (a Puerto Rican plantain dish). Oh, & of course once again enjoy more Oxtail & the Iconic Columbian Dish! There are three desserts on the menu: Tres Leches; Flan de Leche; & Flan de Maracuya @ $4 to $4.50. Beverages include Columbian & American sodas; juices; Lemonade; Iced Tea; Bottled Water; 5 Coffees; 1 Tea; & Pony Malta (a nonalcoholic energy drink). There are DAILY LUNCH SPECIALS that range from $9.95 to $12.50. They include soup on Mon, Tues, Sat, & Sun; Stewed Chicken on Thurs; & Sautéed Beef/Chicken on Fri. (Tripe is the Sunday soup.) The dining room holds 10 tables; it was very clean. The interior decor is casual & comfortable, & the clientele is mainly from Columbia & Puerto Rico (according to Manager Fabian). We were the only Caucasians seated here @ the time. I am optimistic that once word speads about the quality of the food, more diners will choose to eat here. It's truly a SUPERIOR restaurant. Although the chef gets a loud round of applause for his immense talent, Manager Fabian was also impressive! I had never before seen a restaurant manager work so hard beside his staff. He was front & center assisting w/ every aspect of the business. He also took the time to approach every table to assure there were no customer concerns. Amazed w/ our food, we spoke w/ him at least three times. He answered our menu questions & checked on our service. Just an incredible person to manage a restaurant! There's no question we'll return! Five days later I finished my Oxtail w/ rice & beans. It all tasted just as DELICIOUS on Day 5 as it did the day I ordered it. That speaks VOLUMES!

The chicken was very good but I would not order the doughnuts and salad again. It was takeout so…read morecan't comment on service and ambiance.

Went for lunch with co-workers. Didn't expect much. But I was pleasantly surprised with the…read moremilanesa chicken breast. One of the best I've had and huuuge. The restaurant was pretty clean and the service was good . Would come back to try the churrasco which looked pretty good.

After moving all over the place I've became a huge fan of Argentine and Peruvian fusion cuisine…read morethis place here is at the top of my list! I didn't know it was here until we were walking around in yabor and saw it at the corner. They have the best empanadas made to perfection! Our waitress was very professional. Inside is very cozy and a bit romantic! Perfect place if you are downtown want a nice authentic meal!

Stopped in for lunch at Flor Fina and had a great experience. Although the full restaurant wasn't…read moreopen at the time, the bar more than delivered. The bartenders were incredibly friendly, welcoming, and made some of the best drinks I've had in a while. One cocktail was the Punchline which literally comes with a real joke or "punch line" attached. Such a fun and creative touch. Limited lunch menu so I just ordered the burger and fries...both were excellent. The burger was flavorful and cooked perfectly, and the fries were fresh and crispy made of real thick cut potatoes. The hotel itself is very nice and more upscale, looked like multiple weddings were happening at this time, and the location in Ybor is fantastic...perfect spot to relax and enjoy great food and drinks. They had a DJ after a certain time. Would definitely stop by again, even just for the bar.

I feel like this restaurant deserves a 2.5 The ambiance is…read morecute and the bar tenders were very nice and fun. Drinks were great. The food was good but inconsistent. My husband and I ordered the same thing but they tasted very different. We both got medium steaks, the one he got was a proper medium while mine medium rare to rare. The host made us feel incredibly unwelcome. We asked for a table and she informed us there weren't any (which is fine, a little attitude but I get it we didn't have a reservation) so we went to the lounge area. While there, we saw online that they did have availability so we booked. We spent over 30 mins in the lounge and no one took our order. When it was time for our table the host was aggressive as soon as she recognized us, said that the system online was wrong and that there are no tables. So we went back to the lounge.. honestly to figure out where to go next. Shortly after we got a message saying our table was ready, when my husband asked about it, she told him to sit back down that she will tell us when it's truly ready. Anyways, she came back reluctantly, saying that I guess people canceled so we can go in. The server was nice but was rarely there and would take a long time doing things like bringing menu.

Wow can't say enough. My mom had been here a little over a year before and had me spend a year…read moretrying to find the place because she could not remember the name and we aren't from here. Finally a week before her birthday we found it. The staff had changed but from what she said they were amazing the last time but are even better now and to be honest that says a lot because she is harder to please then me. I have to agree they were on point. Truly impressed. Now the food completely blown away. So so good and greatly priced. Freshly made to order. I wish I lived closer. I will be coming back soon

Breaded chicken, black beans and yellow rice, plantains, and fried yucca. Sooooo Goood!! Will drive…read moreback up from Sarasota for it.

Amazing food... and even better service!! Definitely will be back .. the owners were very nice and…read moreaccommodating. Food was flavorful and well seasoned

I hate I don't have better things to say about this spot that we were really excited to try. I will…read moresay that upon arrival, everything seemed to be going fine. The owner greeted us at the door, it was fairly empty so there was no wait and we were seated right away. The ambiance is nice. It does look like you've stepped into the VIP area of a restaurant, so it was cute -- not fancy, but cute. The owner then told us about the restaurant being inspired by his mother, they've been around for 10 years, explained the menu etc., it was nice. He also told us that he hadn't been to Jamaica since a kid and that raised an eyebrow -- but we let it go because he wasn't the cook. MIND YOU, I brought my cousin here (who is Jamaican) after seeing decent reviews about it. He brought over our first round of drinks and they were really good. We really enjoyed them. They weren't strong at all, tasted like juice. So I would recommend just getting juice instead of the +$5 to add rum. As we began to order and look at the menu, the prices were really HIGH, but I guess he was going for upscale cuisine -- so we said OK, let's see what this entails. We all ordered the Taste of the Island plater that gave an oxtail, curry goat and jerk chicken, rice and peas, plaintains and a tiny side salad. I wasn't mad at the portions given, but the flavor didn't hit the mark at all. NOW LETS GET INTO THE FOOD The Jerk Chicken was OVERLY spicy; we couldn't even enjoy the flavor. The oxtails were fatty, sweet and BLACK. Not enjoyable at all. The goat was OK, but not very flavorful in my opinion. The beef patties were good, but probably out of a box. The Roti was good and the oxtail dipping sauce was good. The Honey BBQ Wings were pretty good and cooked well. The Mac'n'Cheese -- DO NOT GET THIS. It literally has NO taste and reminded me of the cup mac'n'cheese that you put the powder cheese in. It took so long to bring it out, I guess he kept forgetting about it (they said everything is made to order) -- which, IDK how you make mac'n'cheese to order. Real cooks know, Mac n cheese is NOT a 5-minute made to order meal. He also didn't ask how we enjoyed the meal -- which I felt like he knew what we knew when he saw that not only did the other table leave a plate full of food (the meats) but our plates resembled the same -- he still collected his coin. There is a 20% gratuity that is added on at the end that is ridiculous considering the prices are already so expensive -- MIND YOU, it is not "Elevate Cuisine", its basic Jamaican dishes on Ikea plates. No special plating, no unique sauces or display, no chef's plating or anything. Just a plate of food. Everyone's bill came in over $100. The table nearby us order the same thing and inquired whether or not we liked our food, but we'd just gotten our food and hadn't tried it yet -- we did warn them about the chicken being spicy, but not everything else. They came after us and left before us and left everything on the plate except the rice and peas. I love black owned businesses and I wish this much more success, but I would NOT recommend it to anyone that is looking for authentic Jamaican food.