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    Salaam Namaste

    4.1 (70 reviews)
    Closed 12:00 pm - 11:30 PM

    Salaam Namaste Photos

    SALAAM NAMASTE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Salaam Namaste

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    Miriam W.

    My friends were enthralled with their orders at Salaam Namaste, particularly my pal who went with the tandoori mix platter. I was left wondering where I went wrong. My chicken tikka masala was strangely sweet and that's by no means a compliment to the dish. The onion bhajis were slightly more appealing but nothing I'd go on raving about. The interior surroundings of Salaam Namaste are more swish than your average curry house (you won't leave here smelling like your dinner) and the prices head north to match. Still, they're fairly reasonable. I have this odd feeling that maybe the place deserves another shot, especially given the dearth of nice Indian food in this area. But for now I can't in good faith rate it better than just okay.

    Biryani Rice
    Jennifer Z.

    This is a solid restaurant to go to. I went with a friend on Friday night. It is beautifully decorated, and the lighting sets an intimate mood. The service was good: our waiter was great and checked in to make sure we were good. We ordered Indo-Chinese chicken rolls, a smoked duck, on-the-bone lamb, rice, and garlic naan. The smoked duck was a pleasant surprise and had a smoky taste. The lamb was well flavored and spices. Overall, the naan was the best. It had an amazing aroma and fresh garlic flavor. The only downside is that the meat was a bit dry and over cooked.

    Matt B.

    Amazing Indian food! I came in as a solo traveler with no reservation. They sat me quickly and I ordered wine and an appetizer. For the life of me, and despite a search on their website, I can't remember the name of my dish. It's on the right side of the menu, at the very top. It's a specialty type dish for the restaurant. Anyway if you show them a picture they'll know what it is. Try it! I also finished with the grilled pineapple and coconut ice cream which was very good too! Disclaimer. They got busy half way through my meal and seemed to forget about me. I asked for the check twice and had to wait a while for them to respond. And last the pineapple in the desert was slightly undercooked, therefor hard to cut. But still delicious!! Don't let this deter you. Check this place out!

    Grace L.

    Prior to our holiday I researched about great Indian restaurants close by where we were going to be staying in London, and Salaam Namaste came first on our list. We went for dinner with my family and cousin which I have not seen in years. It was a Monday we went and they were supposed to be open at 5:30pm but we came half an hour early. They let us stay inside and chit chatted, served us drinks rather than sending us away and come back. The place is not too big but very clean and cozy. The lighting is perfect and there is good enough space for each one of us and our food and condiments on our table. We had Chicken Tikka Masala, Lamb Rogan Josh, Dumpukht Lamb Biryani and Garlic Naan Bread. I just wished they had it served in big portions. Albeit, their food is very delicious! The dishes were neatly and appetizingly presented. On top of that, we were very pleased with their wonderful, very friendly and fast service. We didn't have to wait long to get our food. The manager was also very nice and accommodating. He came to our table and made sure we got everything we needed. The manager said that the meat they use is grass fed and free range from a ranch owned by Prince Charles. I think that's why the meat tasted good, apart from their chef's undoubtedly good skills of course and the spices they added to it. We will definitely be coming back when we visit again. I recommend this restaurant. They deserve full star.

    Cameron M.

    We dined here on Sunday night and had an enjoyable meal. The restaurant is warm and welcoming. Loved the pompadoms and chutney to start the meal. The lamb biryani was the highlight, and I recommend trying it! We had a wonderful server who took great care of us, but there is one reason only I gave them 3 stars and it's something that should be addressed (as I see another reviewer has mentioned this as well). A gentleman who seemed to be a manager was seen by our table taking a bottle of liquor off the shelf, taking a swig, and putting the bottle right back on the shelf. This same man came by our table one time and he seemed "grumpy" for lack of a better word. I'm not sure if he was drinking his sorrows away, but maybe next time if he decides to drink on the job and can pour himself a glass instead of putting his mouth on the same bottle others will be served out of. Moral of the story, go for the food and stay away from the drinks.

    Cindy C.

    Based on the previous Yelp reviews, I was expecting some fairly good Indian food. While I agree that the atmosphere and service were good, the food lacked flavor. It seemed like the emphasis was on the presentation rather than the taste. The chicken korma didn't taste of chicken or korma. The pershwari naan was a bit bland, which is odd considering it's suppose to be a sweet bread. Overall a bit disappointing and probably will not go back.

    Cute, small Indian food place in Bloomsbury.
    Lane M.

    Excellent food! Last day on our tour of the U.K. and we stumbled across this place. The food was excellent. Staff were responsive and knowledgeable. Tiki Masala was spot on and the Chicken Tikka Shashlik was amazing! We came for lunch and it wasn't very busy. Place probably seats 50 max. Good atmosphere. 5 stars all the way!

    Reecha B.

    Good tiny place! The service is not very quick but the food is ok. The flavors are not very intense as other restaurants but I like their biryani.

    Papadum
    Cynthia L.

    Elegant and modern Indian cuisine can be hard to find at home; so it's always a treat to be in London. My father in-law's flat is right down the street from here. He eats there once a week and once you go, you would too! You MUST have their Chowpatti Bhelpoori. It's modernized a bit in presentation but has all the great flavors: chickpeas, puffed crunchy rice, peanuts, sprinkled with pomegrantes...FANTASTIC. And every table needs an order of papadum. So fragrant and crunchy, served with the colorful trio of sauces--love it. For my main, I had the Tandoori Rubiyani Duck. The flavor combination (yogurt and cream cheese marinade), roasted prawn, and dressed greens truly was delicious. We added a side of naan and ordered a special rice dish that was seasonal offering for their Gujarat menu (I can't remember what it was called) but it tasted like it had everything but the kitchen sink in it--in a good way! The service was perfect; the chairs soft, and the beer cold. It kills me not to be able to get food like this all the time. I mean, how many Indian places do you know that has seasonal menus that emphasize different regions??

    Chicken Korma, Vegetable Biryani, and Nan
    Megan S.

    Delicious Indian! I ordered the kiwi and cucumber martini, vegetable biryani, chicken korma, and nan. Everything was cooked perfectly and the food came out fast. Definitely recommend!

    Sarcaswit Z.

    Let me start by saying I am not a huge fan of Indian food at the best of times - mostly due to the resulting stinkfest. That blessed aroma permeates even concrete and I can't stand how it sticks to every inch of your being even decades after exposure. And so on that happy note.... Salaam Namaste is an absolute winner! It is a decent sized, somewhat modern looking restaurant near Russell Square - right in the middle of a dark, quiet and otherwise deserted street. Upon entrance I am beyond ecstatic to find the place not nearly as smelly as feared - and so first impressions are overwhelmingly positive and suddenly I am on cloud cuckoo land! Things remain impressive thereafter. Service is outstanding - the waiter is attentive without being pushy - the wait for food, and the prices are reasonable and quality is pretty good too. We even took the leftovers home and enjoyed the next day. I wish my friend and I had been offered a larger table to make for a more comfortable experience, but it wasn't possible since the place was busy, which is a testament to its well-deserved popularity.

    Staying at generator and looking for curry? This place was the best i tried. Not too greasy. Not too salty. Great service.
    Dean S.

    Staying at the generator on holiday from USA, i wanted to get a good curry takeaway that i could walk to. This place was the best i tried. This was seriously the best in the area. If you are new to london, here is a quick HOW TO for British Curry. The British (i.e.: Original) version of this curry served here is much less salty than it's American cousin. From the dearth of sodium-chloride, the wide array of spices show their awesome strength as they Captain Planet inside your mouth. It's like eating a Bengal tiger whole. I paid £14 for the best meal of my stay here. Zero regrets. Give it time to cool a bit before you eat. You will notice a rounded flavor of turmeric, and the garam masala. Remember to breathe. You are experiencing this as nature intended: In London, hopefully with a tall ice cold lager.

    Pistachio ice cream

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    3 years ago

    Wonderful food, service and atmosphere! Great chicken tikka masala and aloo gobi..highly recommended!

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    4 years ago

    Great food. Great people. Had Samosas, Chicken "lollipops" and Chicken tiki masala. All terrific. Great prices. Naan was delicious as well.

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    7 years ago

    Excellent. Onion bhajis didn't disappoint. Chicken curry special was terrific. Staff super nice. No rush. Would certainly come back.

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    Page 1 of 2

    Salaam Namaste Reviews in Other Languages

    Review Highlights - Salaam Namaste

    . The onion bhajis arrived promptly, two big balls of wonderful fried onion on a plate that was thoughtfully and modernly presented

    Mentioned in 5 reviews

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    Dishoom - Breakfast Naan Sandwich

    Dishoom

    4.5(3k reviews)
    0.9 miCovent Garden
    £££

    Dishoom in Covent Garden exceeded our expectations! I had accidentally booked our dinner for 3 for…read morenext week instead of this week. The hostess was very accommodating and understanding, and didn't turn us away. Star 1. Our server, Georgia was amazing with excellent recommendations. Star 2 We had the garlic nan, prawns, chicken ruby and black Daal. Star 3 For dessert, a small yogurt treat with raspberries and lychee. Star 4 Will, a manager, was personable and hardworking - bussing, wiping and setting up tables. He took some time to chat and informed us that Dishoom is coming to NY and we hope he comes along, too! Star 5. Do not skip this experience.

    Having originally only went to Dishoom's Carnaby location, I came here for the first time because…read morethis is my friend's preferred Dishoom location. I see why she prefers coming here! The restaurant has gotta be like 4x the size of Carnaby. Not just that, the ambience is way better here. The tables are way more spaced out, so you don't feel super cramped. The open space helps negate the strong Indian spices that emanate from the kitchen. And it just feels way more comfortable. Anyways, our reservation was right at the tail end of the breakfast menu hours and right before the regular menu began, so we were able to get a Sausage & Egg Naan Roll to start. Also had the Lamb Biryani, Goan Monkfish Curry, Mutton Pepper Fry, and Murgh Malai. I mean basically everything at Dishoom is great, and this was no exception. Service was fantastic. Everyone was very friendly and welcoming! I love Dishoom, so you'll have to find a reason for me to not come here. Really good stuff!

    Photos
    Dishoom - Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom - English Breakfast Assam

    English Breakfast Assam

    Dishoom - Wrestler's Naan Roll

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    Wrestler's Naan Roll

    Dishoom - Lamb chop

    Dishoom

    4.6(620 reviews)
    0.9 miKing's Cross
    ££

    What a cool spot! The neighborhood is awesome, and this restaurant is incredible. It's got so many…read morecool levels with bars on the main level and also downstairs. Service is super professional and on point. The food comes out fast (almost too fast), and is perfectly cooked. Everything smells so wonderful and spicy. We went for breakfast before a show at the nearby Lightroom, but I'd love to go back for lunch or dinner!

    We decided to try Dishoom after hearing so many recommendations, but unfortunately it didn't live…read moreup to the hype for me. We started with the okra fries, which were decent but nothing special. The garlic naan was surprisingly plain and lacked the strong garlic flavor I was expecting. The grilled masala prawns were quite small and tasted just okay. I also ordered the Chicken Ruby, but it reminded me of a basic butter chicken recipe that I've made at home. The biggest disappointment was the famous Black Daal. Since it's one of Dishoom's signature dishes, I expected something exceptional, but I found it overrated and not particularly memorable. The highlight of the meal was the roti wrap, which I did enjoy. I appreciated that the chai comes with free refills, which was a nice touch. Overall, I think Dishoom is overrated. Maybe it's because I prefer bolder, spicier flavors, but the food felt quite mild and didn't justify all the praise I'd heard. I'm glad I tried it, but I don't see myself returning.

    Photos
    Dishoom - Interior

    Interior

    Dishoom - Okra fries

    Okra fries

    Dishoom - Jackfruit biryani

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    Jackfruit biryani

    Delhi Grill - Black lentils

    Delhi Grill

    4.3(48 reviews)
    0.8 miIslington, Angel
    ££

    This place was underwhelming at best. Though I didn't expect top tier Indian, I fully expected it…read moreto rival other Indian places I've been to. For starters, we had the prawns and veggie samosas. Prawns were good and my family enjoyed the veggie samosas. Please not there are only 2 to an order. Entrees included black lentils w/garlic naan and chicken biryani. One can't handle spice and is lactose intolerant, and she was sniffling through the whole meal lol. The black lentils were good but the full flavor wasn't there and it wasn't as creamy as I've had in the past. The best ones I've had were in Thailand, but this didn't even come close. For both the lentils and the biryani, we had to add salt to try to enhance the flavor. We decides to give dessert a try and it was just okay. Initially we planned on order the gulag jamun, but it came with Cornish (vanilla) ice cream and I wanted pistachio. They were very inflexible and would not swipe out the ice cream even though they physically have to put the vanilla scoops on top. Overall, we wouldn't be back here. The quality of food is mediocre at best and hospitality could use a facelift.

    Our first night in London and hubby wants Indian food. We've all heard that you can find some of…read morethe best Indian food here. A last minute rezzie at Dishoom was a long shot, so we were pleasantly surprised to find Delhi Grill a few blocks away from our hotel. Please note that they are open on Sundays - even though the Yelp page says they are not. Hopefully, that info will be corrected soon. Upon entering, your eye is immediately drawn to the myriad movie posters on the walls and to the lively Indian music videos playing on TV. I especially liked the many murals that dot the restaurant. For our party of 6, we ordered a variety of dishes to share along with 3 cocktails and a beer for the adults. All Of the cocktails were refreshing, tasty and were made with fresh fruit and/or herbs. Of the 3 cocktails we sampled, we liked the Ginger Refresh the best. The Elderflower & Strawberry Refresh and Mango Mojito were just as delicious. The Mojito uses fresh mango purée so be sure to stir well to incorporate the fruity yumminess! Let's talk about what we ate! Although the portion sizes are small to medium size, we felt that the 9 dishes we chose were satisfying for our party of 6. Everything we tried was delicious. Some of the stand out dishes were: tandoori paneer, chana, lamb biryani, spicy butter chicken and kurkuri bhindi.

    Photos
    Delhi Grill - Mango kulfi

    Mango kulfi

    Delhi Grill - Veggie samosas

    Veggie samosas

    Delhi Grill - Chicken biriyani

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    Chicken biriyani

    Dishoom - Pathia Prawns

    Dishoom

    4.5(831 reviews)
    1.8 miShoreditch
    ££

    We had a big family lunch at Dishoom when we were in London last month, and it was everything I…read morehoped for, an Indian restaurant unlike any I've encountered at home. I feel like all my friends who've been to London have come back talking about this place, and I'm happy to join their ranks. Dishoom was also one of a handful of dining options recommended by my hotel concierge for a party of 11, including kids. Booking was easy, via SevenRooms, no phone calls or emails necessary. It's a large restaurant, and part of a popular chain--I guess they have things figured out. The space was great, open and casual, exposed ceilings and eclectic decor. Lots of fans, which my three-year-old appreciated. Service was friendly and attentive. I started my lunch with a drink, a refreshing green India Gimlet, gin and Rose's lime with celery bitters and fresh dill. I also tried and liked a sip of the New Permit Room Old-Fashioned, a slightly sweet cocktail with coconut-washed bourbon, Pedo Ximénez sherry, and Medjool date liqueur. There was only one menu available for a party of our size, a pre-set family-style group feast for eight adults, to which we added a pre-ordered platter of lamb chops. I loved the variety of dishes that came with this meal, and every one of them was ridiculously delicious. (There was less available for the three small American children, but they loaded up on hotel breakfast and snacked on naan and colorful puffed crackers.) The first round brought trays loaded with keema pau, okra fries, and bhel, along with lime, cilantro, and sauces for serving. The keema pau was incredible, probably my favorite dish of our lunch, if in part because it was 100% new to me. It was a spicy, aromatic blend of minced lamb and peas with dill and lindi pepper, served with toasted, buttered buns to make little sliders. So much flavor, it almost explained, by itself, why the British could never leave India alone. The okra fries were warm and crispy, and I loved the bhel, a crunchy snack of puffed rice, peanuts, and Bombay Mix tossed with pomegranate, tomato, onion, lime, tamarind, and mint. The main course was another giant spread: chicken ruby, house black daal, awadhi jackfruit biryani, and chilled broccoli salad, plus our charred lamb chops, with sides of roti, naan, and raita. The chicken ruby was the highlight here, a fragrant, comforting curry with tender chicken in a buttery makhani sauce. The house black daal is a Dishoom signature, and it was lovely, cooked for over 24 hours. The biryani was fluffy and nice, studded with jackfruit, barberries, and sultanas. The broccoli salad was a fresh hit of green, enhanced with pistachio, mint, red chillies, pumpkin and sunflower seeds, dates, and lime. The lamb chops made for a hearty entrée with a lot of flavor, the lamb marinated, grilled, and finished with Kashmiri chilli sauce. The thin, griddled roomali roti and the fresh-baked naan were both great accompaniments, as was the minty, cucumbery raita. For dessert, we had a choice of kulfi, creamy ice pops available in mango, pistachio, or malai, the original flavor touched with caramel. All three were superb, so cold and milk, easy to throw down the hatch. This was, it turned out, an enormous feast, but everything was so delicious and well balanced that I didn't notice how much I was eating until I got up. I was still full several hours later, when we went to dinner. If you want to eat Indian food in London, you should definitely find your nearest Dishoom. It's a wonderful restaurant, with top-notch food and no hassle. I certainly intend to go again.

    I was finally able to try Dishoom on my last trip to London and we came by with a large group so…read morewere lucky to try a variety of dishes. First, I started with the mango lassi which was so fresh and naturally sweet. I loved the fennel seeds on top for added flavor. Such a great start to the meal. My favorites of the night were the chicken ruby (a must order and crowd pleaser), lamb biryani, and black daal. The chilli chicken was also a super flavorful app to share and the garlic naan was great as well. Everything is nicely flavored and I appreciate how patient and understanding the staff were with the food allergies and restrictions our group had. Definitely a must in London!

    Photos
    Dishoom - Dining Room

    Dining Room

    Dishoom - Fried okra, butter buns

    Fried okra, butter buns

    Dishoom - Bar waiting area

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    Bar waiting area

    Brigadiers - Tandoori Masala Jheenga (£24)

    Brigadiers

    4.6(74 reviews)
    1.4 miThe City

    Wow, just wow. Should be 7 stars. The restaurant was…read morerecommended by someone who lives in London. Wonderful decor, you can spend a good amount of time just looking around and your eye will never be bored. Amazing food. Everything we tried was superb. Vegetable samosas, bbq chicken wings, beef biryani, goat shoulder, chicken skins - one dish was tastier than another. We tried not to order lamb chops, but after being almost shamed by our waiter, we got it - and it was probably the very best lamb chops I ever had - anywhere, it is. Just wow. Coconut Kulfi was spectacular. And Bombay Chai was - once again- an absolute wow. Excellent service - prompt, friendly, attentive. Most highly recommended.

    We had a lot of great food in London contrary to what some misguided tourists might say! But though…read moremuch of the standard British pub food and such was fantastic, and there's no shortage of varied global cuisine to be found in the city, our overall favorite meal of the trip was here at Brigadiers which might be the best Indian food we've ever had. A nice but welcoming interior with great decor and top-notch service. An extensive drink menu, private meeting spaces, and an expansive but focused menu. Every dish we ordered was cooked to perfection with the proper amount of spice and heat. I'd point out specific dishes but I have a feeling everything on the menu lives up to what we ordered. I particularly liked the mixed greens + beef and bone marrow. But you can't go wrong.

    Photos
    Brigadiers - Decor

    Decor

    Brigadiers - Afghani Lamb Ribeye Kebab Skewers (£13)

    Afghani Lamb Ribeye Kebab Skewers (£13)

    Brigadiers - Tandoori Masala Jheenga (£24)

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    Tandoori Masala Jheenga (£24)

    Punjab Restaurant - Chicken korma

    Punjab Restaurant

    4.2(664 reviews)
    0.7 miCovent Garden
    ££

    Every time we are in London, we go to Punjab. The restaurant has a tasteful and distinctive blue…read morefacade that is appealing. The staff are always friendly and inviting. Their masala chai is amazing! We ordered lamb korma, butter chicken with bone in and chicken tikka masala along with buttered naan and rice. The korma was very good and the lamb was prepared well with no gamy taste. The buttered chicken was great but I would get the boneless version next time. The Tikka masala was tasty. The naan was very good. In London, other restaurants like Gymkhana and Dishoom come up when Indian food is mentioned. Punjab is right up there with them. We like Punjab for the wonderful Indian food and atmosphere. If you like authentic great food, this is a restaurant worth trying.

    After a day at the British Museum, we went to Punjab Restaurant for dinner. Founded in 1946, it is…read morethe oldest North Indian Punjabi restaurant in the UK. I love Indian food, and Metro Vancouver has a huge Indian population, so Indian food is comfort food. The restaurant's wall was decorated with various historical photographs, and right above our table was a photo of Vancouver, titled "Well-dressed Sikhs walking along the street in Vancouver, Canada c. 1908." Although over 100 years ago, I immediately recognized the location -- the corner of Granville and Hastings. How coincidental is that, to be thousands of miles away from home in a different continent, and to come across a photograph of the very street corner I cross multiple times a week! I don't recall what my husband had (a chicken dish), but I had Acharri Murgha ("chicken curry cooked in a traditional pickling spice mix") and it was delicious! Both my husband and I thoroughly enjoyed our meal -- it was a taste of home! I also had a couple of glasses of wine, but each glass was 250ml, so I was pretty tipsy. In the washroom, a woman, another tourist, started conversing with me, but she only spoke French, and despite being drunk and rarely speaking French, I was able to have a semi-coherent conversation (she was also a bit tipsy). I had a drunken conversation in French inside an Indian restaurant in England! Anyway, Punjab Restaurant is one of the best Indian restaurants I have been to, and it is no surprise that it has been around since 1946. [Yelp collections: Europe 2024; London, England]

    Photos
    Punjab Restaurant - Historical photos

    Historical photos

    Punjab Restaurant
    Punjab Restaurant - One of two rooms

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    One of two rooms

    Salaam Namaste - indpak - Updated August 2026

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