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    Saladelia Cafe & Catering

    3.7 (234 reviews)
    Open 10:00 am - 8:00 pm

    Saladelia Cafe & Catering Photos

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    SALADELIA CAFE & CATERING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Stephen C.

    Absolutely best salad I have ordered out in a long time. This place offers a variety of fresh made to order salads, sandwiches, gyros and some bakery goods along with smoothies and a coffee bar. Outdoor seating was a nice option. Service was excellent.

    Chicken Souvlaki
    Mark S.

    Stopped by here for a light dinner. We were in the mood for some sandwiches and wraps. I ordered the Chicken Souvlaki. I had to take off 1 star because it took a while (at least 20 minutes) before our food came out. Food-wise, my wrap was amazing. The chicken was juicy and the tzatziki sauce brought a lot of flavors. Also, they really piled on the mixed field greens so I got my daily serving of veggies. The pita was warm and soft. I'll definitely be back in the future.

    Salmon plate with kale salad and pasta salad.
    Alex W.

    Thank you for a great post work-out meal 2 days in a row. The salmon yesterday was cooked perfectly and today was a little bit on the dry side, but still good! Great food and good service

    Selina T.

    I love Saladelia, but this location steps it UP! SO SO GOOD. You need to try the Mexican White Chocolate and the grilled cheese on pita with tomato basil soup. Phenomenal!

    Kiara I.

    I had never heard of Saladelia Cafe before my visit and I always excited to try a new spot. The parking lot to the cafe was good. It's inside of a shopping center so there is plenty of parking. The inside of the restaurant is fairly big in size. There are 2 sides one near the register and then other side is like open seating. We ended up sitting near the back. They also have a HUGE table for large groups which was great. I ordered the Gyro + Chips, my son had the grilled cheese sandwich + chips and my husband had the chicken sandwich + chips and everything was tasty. My son finished his entire grilled cheese so either he was hungry or it was really good. I think it was the latter. Here is why I didn't rate it a 4 or higher. When I went to get my fountain drink the sprite tab wasn't working. So, the staff member went to get the manager. He comes out and I tell him that it wasn't working, he replies with an attitude "yes! It does" and pushes the machine a little harder and the "sprite" comes out, well, when it comes out it's like yellowish almost like ginger ale. So, first he had an attitude & second it was yellowish, then he just walks off. The staff members there were all very nice and pleasant. The guy that checked me out was very knowledgeable of the menu and he answered all of my questions. Overall good restaurant & food but the manager I wasn't to impressed it. I would suggest they change out their filters.

    Greek wrap and kale salad
    Glenn G.

    Hadn't eaten here in many years and stopped in on a Monday evening for a light dinner. It was confusing at first because there were several customers milling around and no staff person acknowledged us. Then someone who looked like a manager came out and took our order, but he didn't ask for our name or give us a number to take to our table. He said we could swap out chips for one of their housemade sides. We ordered two ice teas with mint, a chicken shawarma and a Greek wrap. We were handed two hot mint teas instead of our ice teas (okay, maybe he misheard me). When I saw the receipt that was emailed to us, we were charged extra fees for the two sides -- they never mentioned that. When our food order was ready, a server was walking around looking for our number but we were never handed one. I had to show her our number on the receipt that was emailed to us. We enjoyed the food and the sides, but the service was very uneven. I know getting good help is hard for restaurants right now but the man who took our order was clearly a supervisor of some sort and should have done better.

    Chicken Salad with $2.50 Coke.

    The serving setup is confusing. All service staff is clustered by the cash register. They staff bring the food to the tables didn't know where they were going. Overpriced soda in cans. $2.50 for a can of Coke. No refills. Chicken salad was tasteless. Dressing was hardly edible. 2 stars because they have a nice menu. Cluttered interior when patrons are seated. Everyone was confused. I will not be going back.

    veggie platter

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    10 months ago

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    3 months ago

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    1 year ago

    Great food, and friendly staff. Food is fresh and delicious- especially recommend the lasagna or salmon, and the lemonade

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    1 year ago

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    2 years ago

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    8 months ago

    Chicken salad melt and house chips were phenomenal. The sweet tea was great too. Silverware was dirty though

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    3 years ago

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    2 years ago

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    5 years ago

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    1 year ago

    Great food and good prices - lovely people and just an all around great place to have a healthy lunch or dinner.

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    2 years ago

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    2 years ago

    Lebanese lentil soup, with a garden salad, customer service was great, and I had lunch outside nice ambiance.

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    5 years ago

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    3 years ago

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    8 years ago

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    5 years ago

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    7 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    First time here. Won't be my last. Had chicken melt and homemade chips. Delicious. The only real complaint is that they don't take cash.

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    8 years ago

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    Ask the Community - Saladelia Cafe & Catering

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    Nikos - Short ribs

    Nikos

    4.2(133 reviews)
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    Bottom line: An amazing Sunday brunch visit to Nikos, I can see why they are included in this…read moreyear's Michelin Guide. From starters, beverages, and meal, it was very pleasing. My Knufe Pancake was just the right mix of sweet and savory, an unexpected hit. I give all five stars for this visit! The Deets: Some friends in Durham invited my for brunch and we decided to hit the Sunday brunch over at Nikos in Brightleaf Square this time. This Greek restaurant has recently been included as a "Selected Restaurant" within the 2025 Michelin Guide so with that and seeing their pretty interesting brunch menu, I was in (considering Greek cuisine is usually not one of my go-to foods, I was still intrigued). We had a reservation right as they opened and it did not take long at all for Nikos to have almost every table full quickly so the word is out. The atmosphere is very bistro like in feel and appearance. Our very helpful and positive server Maggie made sure we had our menus and took our drink/starter orders. I went with a hot latte that was perfect when delivered. I also enjoyed one of their mocktails in the Athena Blush (muddle cranberry, lemongrass, apple tea, and club soda) in that it was a great combination of flavors with successfully avoiding being too sweet as mocktails most often can be. We noshed on some great tzatziki (Greek yogurt, cucumber, garlic, lemon) for starters that came with pita but we also ordered their sourdough bread. It took a bit longer to get that sourdough loaf but it was so worth it...warm, fresh, and so delicious! For my main, I went with the Knufe Pancake (filled with mozzarella cheese and kataifi, topped with pistachio praline and served with a side of warm lemon maple sauce). I loved it. It was just enough sweet and savory both to satisfy me. I am glad that the warm lemon maple sauce was served on the side...I took a few bites with it and liked it but I found it much better for my tastes to be paired with the pistachio praline that topped the pancake. My friends thoroughly enjoyed their selections (see my pics for their meals) as well. I am so glad I ventured a bit out of my comfort zone and went with brunch here at Nikos...it was wonderful, I highly recommend!

    We chose this restaurant to celebrate our daughter's graduation because we had such a wonderful…read moreexperience there previously. Unfortunately, this visit was extremely disappointing, especially given the importance of the occasion and the amount we spent. The service was very slow, and the overall experience simply did not match the standard that brought us back in the first place. While the manager did apologize and brought an extra dish to the table, the repeated apologies did not really make up for the poor pacing and frustration during brunch. The menu has a lot of variety but there are no substitutions or adding protein to a salad.... But the food was good! Since the food took a while -spirits were dampened. This is a great place for two to four people but since we were a party over six, our server was guaranteed a 20 percent tip -so maybe there was no incentive for great service.

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    Parizade - Paella

    Parizade

    3.9(350 reviews)
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    We were here on a Thursday evening for a seminar event. They have 2 rooms in the back that are…read morevery well suited for small gatherings. Service was as to be expected for this type of event. I got ONE glass of ice tea and no offer of a refill. We had a small menu to order from. The Caesar salad was divine !! Well dressed and shaved parmigiana. I had the spaghetti with shrimp and feta. Shrimp was well cooked but the feta did not taste like feta. It had NO taste at all. Not sure what would cause this. It had a red sauce that was OK. Hubby had a sirloin steak that was drowning with gravy and mushrooms. Did not look appetizing at all. For dessert we had chocolate cake, served with a dollop of whip cream and a strawberry. The outside seating looked lovely. We may be back to try that out.

    Let me begin by saying, the appetizers here are amazing--well, at least, all of the vegan ones…read more(most of which I've gotten). There's a green hummus??? Wow. Perhaps my favorite out of everything we got all night. However, although they do have a nice variety of vegan appetizers, they only have one vegan entree, the Golden Quinoa. It isn't bad, but it pales in comparison to the appetizers we've had. Additionally, over the past two years (during which we've come to parizade about 3 times, because we had a massive giftcard to use up), the quality of the entree has gone down somewhat. When we went last night, I was disappointed to feel that it was altogether underseasoned. It's also disappointing to see that they have not attempted to introduce or switch our their vegan entree in 2 years. The service also varies. Last night, our server was fantastic, and obviously very experienced, but on past visits we have gotten less experienced servers who have made our dining experience more uncomfortable rather than less so. Perhaps most frustrating is that only one out of three of the servers appeared to understand what it meant that we were vegan. Both of the others, after being told that we were vegan, recommended dishes which were not vegan (which we had to awkwardly tell them), or suggested we add protein to the quinoa dish (which, again, I don't think they have a vegan tofu to add--or if they did, he didn't tell us). I'm willing to have some grace on a server that is learning, but I think it's frankly unacceptable for a fine dining establishment to have wait staff who don't know how to accommodate vegan customers (especially when they literally have their vegan options labeled on the menu!). Generally speaking, a hefty giftcard to a fine dining restaurant should feel like a gift, not a burden. Because of the limited vegan options, however, using up our giftcard felt like something of a chore (and we ended up resorting friends with us the last time so that we could blow most of it on a few bottles of wine). If you aren't vegan, I'm sure you would enjoy this place. If you are, I think that there are much better fine dining experiences in the area. Even so, I'm rating this 4 stars because the appetizers, the wine, and the cocktails were all truly 5 stars.

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