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    Salie's Place

    4.5 (96 reviews)
    InexpensiveBakeries
    Open 7:00 am - 5:00 pm

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    Inside
    Marie T.

    Cheese rolls here are probably the best in San Diego. Bread is soft, not too sweet, but they are smaller and the bread you cheese ratio is off (lacking in filling). I'd still come back for more though.

    Bee B.

    FYI, They posted a sign effective August 1, stating that prices increased due to rising costs, supplies, and the usual "same as everywhere else" explanation. But with the higher prices, you're actually getting less product. Take a look at my pictures, where's the cheese?! And honestly, why even call it a cheese ball if there's barely any cheese? Most of them were like that. Also, the shumai is now almost $8 for just 8 pieces, down from the original 12 pieces for $9

    Shumai  (IG: @angiela.eats)
    Angie C.

    After being in Hawaii for 8 days, I suddenly had the craving for filipino baked goods . I randomly yelped and found this local hidden gem ! It's located in the heart of National City, on good old plaza blvd . There's plenty of parking and the ambiance is definitely mom and pop shop . Here's everything we ate-- CHEESE BALLS are everything everyone says . They're fluffy, chewy, and so addicting to eat . They're filled with the perfect amount of slightly melted cream cheese and the top had a slight crunch . SOO GOOOD . Im totally going to have these at my kid's next birthday parties lol SPANISH BREAD was even softer than the cheese bread ! This was super pillowy and such a sweet treat . If you're looking for a savory dessert, this it it ! Filled with butter and brown sugar . SHUMAI was the perfect one-biter . Id definitely pair this with the chili soy sauce as it balances out the porky aroma . PORK ASADO BUN BAO was a nice snack . Love the flavors of adobo and the hoisin sauce dip gives it a nice sweet balance . Overall, this is a place I will revisit for sure again in the future ! Customer service is okay, but most asian bakery service is all alike lol . I noticed they have an array of other baked goods I need to try . I'll be back !

    a blue sign on the side of a building
    Theodore U.

    Being Filipino, we are always looking for a good Filipino Bakery and Salie's Place does not disappoint. We came specifically for Cheese Ball Bread and Siomai. I really wanted to try their Pandesol bread, but at 12pm they were completely sold out. They said you have to come early when they open at 7am because they sell out fast daily. Very simple menu. The Cheese Ball bread is just as good as everyone says and is right up there with the best I've tasted. The Siomai and Siopoa are my favorite!!! Everything is reasonably priced. They also cater large trays of pancit noddles. The inside of the bakery has a little store with Filipino snacks/chips and other cooking ingredients. You can also pick up your weekly lotto tickets here! lol! Great addition to the Paradise Hill area. I'll definitely be back to try and get my hands on some pandesol!

    Cheese balls gone right away after opening box
    Adrian A.

    We had: Cheese Balls Arozcaldo Airy, pillowy ensaymadas or cheese balls. You can't just have one. Best ensaymada we've had out of all Filipino bakeries and restaurants.

    Cheese bread
    Liz Z.

    Love coming to this place to get my cheese ball or ube bread fix! Always fresh whenever I come by. The quality is amazing and it gets addicting after having one, lol.

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    22 days ago

    Loved their cheesebreads and spanish bread and siomai.. they are all great.. will surely come back

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    3 years ago

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    8 months ago

    Best cheeseballs and spanish bread and yummy siomai! Pancit is good too (esp if you are a fan of chicken liver).

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    1 year ago

    The pancit and cheese balls is our family's FAV!!! Can't forget about the hopia na baboy! Soooo good! The ladies are always nice!

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    10 months ago

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    2 years ago

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    2 years ago

    Love their cheese balls, specifically fresh from the oven, I can eat it all (10 pcs in a container)

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    2 years ago

    Our go to for their yummy cheeseballs. I can eat the whole pack, especially when it's warm.

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    2 years ago

    The cheese balls were delicious. So addicting! I cannot wait to go back and try the other food items.

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    Page 1 of 3

    Ask the Community - Salie's Place

    Review Highlights - Salie's Place

    My favorite foods to get here are Spanish bread, of course their Cheese balls is amazeballs and pansit is tasty.

    Mentioned in 12 reviews

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    Valerio's Bake Shop

    Valerio's Bake Shop

    4.5
    (338 reviews)
    0.5 mi
    $
    46 years in business
    Family-owned & operated

    Another spot if you're craving Ilocos Empanada and looking for Filipino pastries and breads…read more I bought (to-go) the last two (2) empanadas at around 9:15 a.m. An easy option with no pre-order needed and no limited days availability. Crunchy and full of delicious fillings. Love the vinegar dipping sauce too. This is where we buy our regular pandesal and cheese pandesal. We will try their drinks next time when I'm with my wife since they have a café now inside.

    They just opened a coffee shop, so I wanted to give them a try. I ordered the iced ube latte with…read moreoat milk. It was good, but for $8.25 for a 16 oz (their largest size), I don't think it was worth the price. The small is only 12 oz, so the portions are definitely on the smaller side. One thing to be aware of--I paid with a $10 bill, so my change should have been $1.75, but I was accidentally given $3.10. I returned the extra, but it's something they may want to keep an eye on as they're getting started. I'll definitely be back to give the Milo Mocha a try. Hopefully that one wins me over!

    Photos
    EmpanadValerio's Chicken Empanada a flaky Filipino pastry stuffed with savory well-seasoned chicken fillinga
    EmpanadValerio's Chicken Empanada a flaky Filipino pastry stuffed with savory well-seasoned chicken fillinga
    Cheese rollsValerio's Cheese Roll a soft and buttery Filipino bakery pastry filled with rich melty cheese inside
    Cheese rollsValerio's Cheese Roll a soft and buttery Filipino bakery pastry filled with rich melty cheese inside
    Valerio's Spanish Bread also called Seniorita Bread, a soft roll with a sweet buttery filling inside

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    Valerio's Spanish Bread also called Seniorita Bread, a soft roll with a sweet buttery filling inside
    La Concha Bakery

    La Concha Bakery

    4.2
    (307 reviews)
    2.9 mi
    $$
    Grab-and-go
    17 years in business

    La Concha Bakery is one of my all time favorite panaderia's. Located in the heart of Chula Vista,…read moreit is a family-owned bakery that specializes in traditional pan dulce (Mexican sweet bread), and custom cakes! Known for their fresh, daily-baked pastries, it features a self-service (tray-and-tongs) experience in a clean, welcoming environment! The staff are friendly and knowledgeable. Always making great recommendations for their customers! Parking can be a bit tricky with very few spaces available. Pricing is somewhat higher than it used to be, but then again so is everything else (like gas, lol). They have a great selection of conchas, polvorones, fresh bolillos, empanadas (chicken, beef, jalapeño cream cheese), and custom cakes! Typically, I get the empanadas de piña 10/10! They're so freaking delicious! They feature a golden, buttery, and flaky crust that shatters perfectly when bitten. Inside, they're filled with a rich, jammy pineapple filling that balances bright, tropical sweetness with a sharp, fruity tartness! Highly recommended!

    I came in for the first time during Día de los Muertos and honestly the experience was a mix of…read morehighs and lows. The moment you walk through the door, the smell of fresh baked pan hits you and it is everything. The selection of pan dulce and bolillos had me feeling like I was back in Mexico City. So many options, beautifully displayed. That part alone almost made the trip worth it. But the customer service... yeah, I'm not the only one who noticed. I asked the lady at the register in Spanish if there was any chocolate pan de muerto and she completely ignored me. Like, didn't even look up. Just called someone from the back in Spanish, which, mija, I understood every word. The girl who came to help me was a little better but not much. She told me the chocolate pan de muerto was sold out, which fine, I get it, it was a holiday. But that's literally all you had to say. No smile, no "sorry we're out," nothing. Just took my money and that was that. The panadería itself deserves five stars. The staff needs some work. I'll probably go back for the pan because it really is that good, but I'm keeping my expectations low on the service side.

    Photos
    La Concha Bakery
    La Concha Bakery
    La Concha Bakery
    La Concha Bakery

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    Salie's Place - bakeries - Updated August 2026

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